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We acquired a small parcel of this special selection via famed Italian Importer Ferdinando Fiori or Nadi. Signor Fiori became famous in whisky circles when he founded Intertrade Imports in the 1980s. High Spirits was established after the dissolution of that special label. Signor Fiori has established exceptional relationships with Scottish bottlers over the years and gets particularly good access. He's officially in retirement, but we're doing everything we can to convince him to select more casks for his special line. He's offerred us a small slice of ...
Price: $179.99

95 points Robert Parker's Wine Advocate: "Named after the famed luxury car, Maybach has none other than Thomas Brown as its winemaker, who produced this debut vintage of 340 cases from 100% Cabernet Sauvignon from a single-parcel on the Silverado Trail in the Oakville sector. This is a deadly serious wine, and when compared to the price of a Maybach car, a great value. A beautifully sculptured style of wine with deep purple color, with a sweet nose of creme de cassis, pain grille, spice box, and loamy soil notes, the wine has fabulous intensity, great pu...
Price: $199.00

2004 La Rioja Alta "904" Gran Reserva Rioja (Pre-Arrival) (Pre-Arrival)
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96 points Robert Parker's Wine Advocate: "This 2004, from a superb vintage shows a beautiful light red color with a brick rim and a superb nose redolent of balsamic woods, spices, leather, well-hung meat, incense and truffles. The light to medium-bodied palate shows fully resolved tannins, great acidity and pure, pungent flavors that linger in the mouth forever and that can only be Rioja. This is a wine to smell over and over again. It might sound like an exaggeration, but this wine is still too young and you should wait a little bit and drink the superb...
Price: $89.99

93 points Robert Parker's Wine Advocate: "Another brilliant effort from this estate, the 2004 Lascombes (a blend of 50% Merlot, 45% Cabernet Sauvignon, and 5% Petit Verdot) exhibits a deep blue/purple hue along with a sweet perfume of blueberries, black raspberries, cherries, incense, smoke, and spring flowers. While opulent, underneath the full-bodied richness of fruit and depth is a structured wine. As it sits in the glass, an espresso roast character (no doubt from new oak) also emerges. (RP)" (06/2007) 91 points Stephen Tanzer's International Wine ...
Price: $89.99



This cult brewery is one of the most difficult to find in the US. Founded in 1573 by the Yanagi family in Ishikawa Prefecture. Due to land reforms after World War II, the Yanagi's were forced to sell their land and were left with just the sake brewery. While most small producers were looking to cut costs, current president Tatsuji Yanagi began sourcing best possible sake rice for his small sake brewery. The rice still comes completely from the Yogowa region of Hyogo prefecture. The bold complex style made here was further enhanced by the reintroduction i...
Price: $224.99

96 points Vinous: "Tasted from magnum, the 2004 Grande Cuvée Rosé Alexandra, Laurent-Perrier’s flagship Rosé is a blend of 80% Pinot Noir (on the skins) and 20% Chardonnay vinified together that has only been bottled seven times since 1982. From the very first taste, the 2004 is utterly spectacular. Rich, ample and vertical in feel, the 2004 is dazzling. Dried rose petal, star anise, tobacco, dried flowers, red berry fruit and earthy notes all grace this utterly exquisite Champagne. As good as the 2004 is today – and it is fabulous – it will be even bett...

2004 La Rioja Alta "904" Gran Reserva Rioja (1.5L) (Pre-Arrival) (Pre-Arrival)
New!
96 points Robert Parker's Wine Advocate: "This 2004, from a superb vintage shows a beautiful light red color with a brick rim and a superb nose redolent of balsamic woods, spices, leather, well-hung meat, incense and truffles. The light to medium-bodied palate shows fully resolved tannins, great acidity and pure, pungent flavors that linger in the mouth forever and that can only be Rioja. This is a wine to smell over and over again. It might sound like an exaggeration, but this wine is still too young and you should wait a little bit and drink the superb...
Price: $189.99

Château L’Avocat is from the small commune of Cerons, which is located just north of Barsac and Sauternes in the southern Graves appellation. I met Nicola Allison at a small conference of Women from Bordeaux and Napa Valley in Napa earlier. She followed my advice by sending her wines to our hotel in April to be tasted, and Clyde and I liked them. I followed up by visiting the estate almost eight weeks later and was shown the gravely, plateau vineyards by her husband Sean, who manages the vines. The vineyards were purchased by the Allisons in 2002; the fr...
Price: $34.99

90 points Stephen Tanzer's International Wine Cellar: "Medium red. Lower-toned aromas of strawberry, underbrush and earth. Sweet but dry; big, broad and very ripe, but showing less lift-and more earthy low tones-than the Moonshine Ranch bottling. A bit subdued for this cuvee at this early stage, with red fruit and earth flavors dominating. Finishes with fairly substantial tannins. (ST)" (05/2006) Wine Spectator: "Smooth, with subtle rose petal, vanilla, raspberry and wild berry fruit that's firm and vibrant, finishing with a complex aftertaste and a hi...
Price: $49.99

Price: $49.99

2004 Livingston Moffett "Gemstone" Napa Valley Bordeaux Blend
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Situated in the Yountville AVA on the Rector Creek alluvial fan, the Gemstone vineyard contains a diverse selection of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petite Verdot grapes with numerous clonal selections within these varietals. Each of these grapes are vinified and kept separate for evaluation prior to blending. The wine has primary aromas of blackberry and raspberry with a hint of vanilla, nutmeg and violets. On the palate, there is an effusive fruitiness underlain by raspberry liqueur and cassis.
Price: $39.99

95 points Stephen Tanzer's International Wine Cellar, Mar/Apr 07: "Good bright dark red. Initially reticent aromas of cherry, cola, flowers, pepper and sweet oak. Dense and fine-grained but youthfully imploded, with a strong stony minerality keeping the red cherry, bitter chocolate and floral flavors under wraps. Finishes very juicy and very long, with intriguing pepper and floral nuances. The recorked bottle 24 hours later showed brilliantly complex aromas and flavors of black raspberry, bitter chocolate, rose petal and minerals and superb sappy persist...
Price: $899.99

91 points Robert Parker's Wine Advocate: "The 2004 Colheita Tawny Port was bottled in 2018 with a long cork and approximately 90 grams of residual sugar. Showing a bit more firmness than the 2007 but not quite its seductive texture, this an easy tawny that is slightly deeper than a typical 10 but not really approaching a 20 in quality. Which you like better is mostly a matter of taste, but I liked the little bit of extra concentration here, as compared to the 2007. (MS)" (07/2018) Jancis Robinson: "Winter 2003/04 was very dry but fears about lack of su...
Price: $47.99



2004 David Arthur "Elevation 1147"  Napa Valley Cabernet Sauvignon (1.5L)
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91 points Wine Spectator: "Pushes ripe fruit to the edge of jam, with blackberry and wild berry flavors that are more supple and balanced on the palate than the aromas suggest. Impressive for its balance, grace and finesse. (JL)" (06/2007)
Price: $219.99

97 points Robert Parker's Wine Advocate: "The 2004 Pagos Viejos is inky purple with a sublime nose of pain grille, spice box, cherries, raspberries, and wild blue fruits. This is followed by a dense, plush, full-flavored, sexy wine with perfect balance and remarkable elegance for a wine so powerful. Although it can be enjoyed now, it deserves a minimum of a decade of cellaring after which it should drink well through 2047. Kudos to Bodegas Artadi for this tour de force! (JM)" (02/2007) 95 points Wine Enthusiast: "Classic in color, and backed by aromati...
Price: $89.99

Holmes Cay is quickly becoming an important player in the growing single cask rum category. The first bottler devoted to single cask rums in the US, they're scowering the world's rum warehouses for interesting barrels to bring home. This rare example of the classif Fijian pot still style was distilled and filled into ex-bourbon barrels in 2004 and bottled by Holmes Cay in New York in 2020. The aging regime was 12 years in the tropical Fijian heat before being moved to the UK for a further 4 years of maturation. It's bottled without sugar or coloring adde...
Price: $149.99

97 points Robert Parker's Wine Advocate: "Like so many 2004s, the 2004 Dominus is a full-bodied wine showing brilliantly at age ten, with loads of complex cedar, kirsch, Christmas fruitcake, black currants and spice box. It has a creamy, opulent texture, but remains light on its feet. This sexy wine is showing exceptionally well and is best drunk over the next 10-15 years. Not one of the longest-lived wines from Dominus, but it is certainly at a wonderful point in its evolution right now. (RP)" (04/2014) 95 points Connoisseurs Guide: "This very generou...

92 points Vinous: "Bright, dark ruby-red. Sweet, ripe aromas of cherry and raspberry complicated by flowers and pepper. Dense, sweet and sappy, with impressive purity of dark berry and dark cherry fruit and an exhilarating sugar/acid balance. Not yet complex but has the structure and stuffing to reward aging. Offers impressive potential. (ST) 92+" (05/2006) 91 points Wine Enthusiast: "The most complete and rewarding of Copain's '04 Pinots, the Kiser En Bas shows the vintner's propensity for tannins, but offers a great wealth of cherries, raspberries, r...
Price: $39.99

96 points Robert Parker's Wine Advocate: "The 2004 Cariad, a blend of 54% Cabernet Sauvignon, 28% Merlot, 10% Petit Verdot and 8% Cabernet Franc, was made from fruit purchased from David Abreu’s vineyards, most of it coming from his St. Helena property, the Madrona Ranch. Always one of the most aromatically complex wines, the 2004 comes across as a Graves-like offering with enormous notes of scorched earth, a hot rocks sort of nose and meaty black currant and black cherry fruit. Some tannins are still left, but the wine is round, generously endowed, full...
Price: $359.99

Price: $49.99

2004 Joseph Phelps Napa Valley Cabernet Sauvignon
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90 points Robert Parker's Wine Advocate: "Cabernet Sauvignon at Phelps is represented by the opulent 2004 Napa, a blend of 86% Cabernet Sauvignon and the rest Merlot. A sexy style of Cabernet, dark ruby/purple-colored, with notes of subtle herbs intermixed with black currant, cedar, and spice. (RP)" (12/2007) 90 points Stephen Tanzer's International Wine Cellar: "Good deep ruby-red. Blackcurrant syrup, menthol and nutty oak on the nose. Rich, creamy and very ripe, with high-toned black fruit flavors nicely framed by sound acidity. Quite substantial for...
Price: $59.99


96 points Vinous: "The 2004 Barolo Cannubi is one of the most reticent wines in the lineup. Freshly cut flowers, mint, sweet red berries, cinnamon and a dash of oak gradually open up in the glass, but the 2004 is going to need more time in bottle to truly open up. The Cannubi is Scavino's smallest production single-vineyard Barolo, which makes it hard to find, but it is well worth the effort. (AG)" (05/2015) 94 points Robert Parker's Wine Advocate: "Scavino’s 2004 Barolo Cannubi is an imposing effort. It possesses a lovely inner perfume with layers of ...
Price: $149.99

Bid on this 2-bottle lot of 2004 Domaine Vincent Dauvissat Chablis Grand Cru "Les Preuses" (94BH, 94JG, 92ST). Allen Meadows - Burghound: "Even from magnum this is showing evident maturity while remaining youthful with its elegant and complex nose of ripe, ultra-pure and airy green fruit, oyster shell-infused and discreet wisps of truffle suffused-nose. There is excellent precision and punch to the rich, stony and intense medium-bodied flavors that culminate in an explosively long yet distinctly fine finish. From the standpoint of maturity, for my taste this has arrived at the front edge of its peak maturation though well-stored bottles should hold for a number of years to come and particularly so in this magnum format. In a word, sensational." (07/2016)
Starting Bid: $300.00

Bid on this bottle of 2004 Caymus "Special Selection" Napa Valley Cabernet Sauvignon (97WE, 95RP, 94WS, 93CG, 91VN). Wine Enthusiast: "Beautiful wine, lush and soft in the style of this warm vintage. It’s immediately enjoyable for the wealth of cherries, blackberries and raspberries, with a decadent edge of melted milk chocolate. Oak adds extra dimensions of smoky vanilla, caramel, butterscotch and gingerbread. *Editors' Choice* " (08/2007)
Starting Bid: $140.00

Bid on this 3-bottle lot of 2004 Glaetzer "Amon-Ra" Shiraz Barossa Valley South Australia (98RP, 95JH, 95ST, 94JD). Robert Parker's Wine Advocate: "Still looking fresh and complete, Glaetzer's 2004 Amon Ra Shiraz is full-bodied, rich and dark-fruited, with black cherry and plum fruit forming the base, while grace notes of baking spices, mocha and cedar play about the edges. Creamy and velvety in texture, with a long finish, it remains at its peak and should continue to drink well for another decade or more. (JC)" (08/2018)
Starting Bid: $238.33

Bid on this magnum of 2004 Araujo "Eisele Vineyard" Napa Valley Cabernet Sauvignon (1.5L) (OWC - 95WS, 94RP, 94ST) in original wood. Wine Spectator: "Firm, tight and well-structured, with a medley of floral, spice and dried currant and a touch of herb and cedary oak. Well-integrated, focused and concentrated, with a long, deep, persistent finish. Will reward cellaring. (JL)" (10/2007)
Starting Bid: $313.00

Bid on this 2-bottle lot of 2004 Pontet-Canet, Pauillac (93WE, 93WS, 92RP, 91DC, 91JD, 91JS, 91ST). Wine Enthusiast: "Foursquare, powerful wine that shows great ripeness, solid, firm red berry fruits, a touch of mint, and black, almost impenetrable tannins. Expect this impressive wine to age for 10-15 years. (RV)" (06/2007)

Bid on this 4-bottle lot of 2004 Domaine Roger Perrin Châteauneuf-du-Pape (90ST). Stephen Tanzer's International Wine Cellar: "Highly perfumed nose offers vibrant strawberry, lavender, rose and honey. Clean, sweet and spicy, with wonderfully bright raspberry and strawberry flavors, fine tannins and an explosively pure finish. An elegant, utterly delicious wine that's drinking well now. (JR)" (01/2007)
Starting Bid: $145.00

Bid on this 3 liter bottle lot of 2004 Chateau Montelena "Estate" Napa Cabernet Sauvignon (3L) (95RP, 95VN). Vinous: "Dark ruby-red. Knockout nose combines black fruits, spices, volcanic minerality and earth, plus a sexy note of coffee torrefaction, all lifted by a violet topnote; reminded me of a ripe-year Pauillac. Wonderfully silky and concentrated on entry, then tactile and solid yet juicy as well in the middle palate, conveying terrific sweetness of sun-baked dark fruits complicated by licorice and exotic spices. This compellingly rich, deep wine displays the sappiness of a fruit reduction. The wine's saline minerality contributes to its impression of energy and a note of juicy cranberry enhances its current appeal. But this beauty is just embarking on what should be a multi-decade plane of peak drinkability. Uncommon flavor intensity here--and still just 30% new oak. (ST)" (05/2019)
Starting Bid: $320.00

Bid on this 4-bottle lot of 2004 Léoville-Las-Cases, St-Julien (95DC, 95WE, 95WS, 93RP, 93VN). Wine Enthusiast: "This 'super second' lives up to its billing. It is rich and concentrated with dark tannins that lie over the ripe, jammy fruit and black, rich chocolate flavors. Acidity and wood are there, but only just hints after the richness of the fruit. A real, magnificent aging wine. (RV)" (06/2007)
Starting Bid: $440.00

Bid on this 2-bottle lot of 2004 Palmer, Margaux (95RP, 93DC, 93WE, 92ST). Robert Parker's Wine Advocate: "This is a stunning Palmer considering the growing season and for this writer, on par with Chateau Margaux. It has a deep garnet/purple hue. The nose is divine: pure black fruits, bilberry, cedar and a touch of iodine all with fabulous definition. The palate is full-bodied with very fine tannins, modern in style but exuding pedigree and class. Very refined on the finish with just a slight peppery edge. Love this wine, love it! (NM)" (03/2009)
Starting Bid: $550.00

Bid on this bottle of 2004 Domaine de la Vougeraie Bonnes Mares Grand Cru ((91-93BH), (89-92ST)). Allen Meadows - Burghound: "A subtle touch of wood frames the intense violet, blue berry and discreet earth tones that complement big, rich, concentrated and powerful flavors that possess serious mid-palate density and outstanding volume. This is delicious, sappy and robust with the best phenolic ripeness of any wine to this point." (01/2006)
Starting Bid: $165.00

Bid on this bottle of 2004 Dominus Napa Valley Bordeaux Blend (97RP, 95CG, 94VN, 93WS, 92W&S). Robert Parker's Wine Advocate: "Like so many 2004s, the 2004 Dominus is a full-bodied wine showing brilliantly at age ten, with loads of complex cedar, kirsch, Christmas fruitcake, black currants and spice box. It has a creamy, opulent texture, but remains light on its feet. This sexy wine is showing exceptionally well and is best drunk over the next 10-15 years. Not one of the longest-lived wines from Dominus, but it is certainly at a wonderful point in its evolution right now. This beautiful historic vineyard in Yountville produced 5,500 cases of Dominus from a blend of 85% Cabernet Sauvignon, 8% Cabernet Franc and 7% Petit Verdot. Increasingly, it is rare to find any Merlot being used in Dominus. Proprietor Christian Moueix said that the 2004 harvest stood out because of the extraordinary heat during the first several weeks of September. (RP)" (04/2014)
Starting Bid: $175.00

Bid on this bottle of 2004 Domaine Armand Rousseau Chambertin Grand Cru ((94-95JG), 93BH, 92ST). John Gilman: "The Chambertin, described by Madame Rousseau as 'imperturbable' for its ability to always negotiate well the vagaries of each vintage, is again aristocratic and fine in 2004. The bouquet offers up a fine mélange of black cherries, plums, grilled meats, mustard seed, deep Gevrey minerality, cocoa powder, toasty oak and a distinct topnote of violets. On the palate the wine is full-bodied, deep and beautifully balanced, with a rock solid core of fruit, perfect focus, and a very long, tangy and ripely tannic finish. This too has just a whiff of pepper on the finish, but I would be surprised if this is just not a youthful attribute of the wine." (01/2006)
Starting Bid: $1,250.00

Bid on this 5-bottle lot of 2004 Joseph Phelps "Insignia" Napa Valley Bordeaux Blend (95VN, 94CG, 94RP, 94WE, 93WS, 91W&S). Vinous: "Bright, dark ruby-red. Deep, ripe, expressive nose offers plum, graphite, mocha and violet aromas, plus hints of dried fruits and nutmeg. Wonderfully plush, superconcentrated wine; fleshy and sweet, conveying a small-berry character and outstanding early appeal. Its lavish ripeness is supported by firm acidity, underlying minerality and big, late-arriving tannins. As sexy as this wine is today, it's not yet near its peak. Beginning with this vintage, the Insignia has been made with 100% estate fruit. (ST)" (04/2016)

Bid on this 3-bottle lot of 2004 Domaine Groffier Bonnes Mares Grand Cru (94WS, (90-93BH), 92ST). Wine Spectator: "Creamy-textured and concentrated, providing the perfect foil for dense blackberry, licorice, mineral and spice flavors. Though powerful, this red also exhibits class and finesse, with real saturation on the finish and terrific length. *Collectibles* (BS)" (05/2007)
Starting Bid: $591.00

Bid on this 2-bottle lot of 2004 Giacomo Conterno "Cascina Francia" Barolo (98VN, 94JG, (91-94ST), 90WS). Vinous: "The 2004 Barolo Cascina Francia boasts staggering depth and explosive intensity from the very first taste. One of the most brooding, backward 2004s, the Cascina Francia is one of the only wines in this vintage that I am slightly disappointed to have opened, as it is so intensely backward. Hints of sage, tobacco, menthol, rose petal and graphite open up in the glass, recalling just how mesmerizing the 2004 was in cask. At once silky, while at other times virile, the 2004 Cascina Francia is constantly changing in the glass. The multiple shades of nuance and complexity are those of Nebbiolo from a great site as expressed by one of the region's historic families. The price of Monfortino has escalated rapidly over the last few years, but by comparison, the 2004 Cascina Francia is still available in the market and represents a good relative value. (AG)" (05/2015)
Starting Bid: $440.00

94 points Robert Parker's Wine Advocate: "Scavino’s 2004 Barolo Carobric comes across as classic in its expression of violets, black cherries, minerals and sweet toasted oak. It too offers gorgeous inner sweetness to its fruit, but it is more focused and less concentrated than the other 2004 Barolos. This is a beautifully proportioned, vibrant Barolo that is sure to find many admirers. Carobric is made from a blend of Rocche di Castiglione, Bric del Fiasc and Cannubi This bottling has often suffered an identity crisis among the single-vineyard wines in t...
Price: $1,395.00

Bid on this 2-bottle lot of 2004 Aldo Conterno "Colonnello" Barolo (97WS, 94RP, 94ST). Wine Spectator: "Aromas of prune, dark chocolate, coffee and cream follow through to a full body, with masses of fruit and chewy tannins. This is concentrated and very structured. A big juicy wine. Best after 2012. *Collectibles*" (06/2008)
Starting Bid: $280.00

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