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Your search returned 34 results

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2002 Billecart-Salmon "Cuvée Nicolas François Billecart" Brut Champagne (Previously $180) (Previously $180)
Top Pick!
98 points James Suckling: "Very impressive depth and detail here. The freshness is staggering. Citrus and grilled-hazelnut aromas lead to a palate that has a very concentrated, slightly creamy and taut feel. Super long and dense with lemon curd, white peaches and a toasty build to the finish. Superb! Drink or hold." (07/2018) 98 points Decanter: "Subtle nose of lemon-spiked raw pastry and a harmonious palate of incredible finesse. Scented and perfumed notes of lemon balm, shortbread and lemon zest fill the mind and senses. Utter elegance and happiness ...

100 points Wine & Spirits: "If a wine could ever make you want to pull the top down on your '68 Ferrari convertible, rip off the rearview mirror and take off, this is it. It has a different kind of energy than the '02 Cristal Rosé, which is more ethereal, like strawberries at the right hand of some ancient Gallic god. This is more insolent, brash, earth bound. All the scents and flavors seem to emanate from limestone, as does the acidity, which hits at the front of the mouth and powers through the wine with the kind of solar energy that lifts mist off th...

100 points Wine & Spirits: "If a wine could ever make you want to pull the top down on your '68 Ferrari convertible, rip off the rearview mirror and take off, this is it. It has a different kind of energy than the '02 Cristal Rosé, which is more ethereal, like strawberries at the right hand of some ancient Gallic god. This is more insolent, brash, earth bound. All the scents and flavors seem to emanate from limestone, as does the acidity, which hits at the front of the mouth and powers through the wine with the kind of solar energy that lifts mist off th...

99 points Robert Parker's Wine Advocate: "This 93% Merlot / 7% Cabernet Franc blend (92% from the Alexander Mountain Estate, 6% from Bennett Valley and 2% from Knight’s Valley) is a 'kissing cousin' of the 2001, only softer and more flamboyant. Classically Californian in its exuberant, flamboyant, super-rich, unctuously textured style, the tannins are softer than in the 2001, but the wine unquestionably has the potential to last for another quarter of a century. It exhibits an opaque plum/purple color along with abundant notes of cassis, licorice, graphi...

99 points Decanter: "And so from P1 methuselah to P2, which for Geoffroy ‘goes beyond Champagne’. P2, he continues, must be ‘deeper, richer, longer…better than P1' - otherwise why release it? Well, they haven't yet, although it's pencilled in for later in 2019. Here we have drive, vinosity and incredible length. The sweet and savoury balance indulges with a seductive embrace. Gustav Klimt in a glass maybe. Outstanding. (SF)" (11/2018) 98 points John Gilman: "Somehow, I never managed to cross paths with the initial disgorgement of the 2002 Dom Pérignon,...

94 points Decanter: "Attractively aromatic, this has ripe dark fruit scents with a touch of smokiness. The sumptuous mouthfeel is energised by exemplary Cabernet Franc freshness, while the liquorice-infused finish is long, elevated by an ethereal airiness. (YC)" (07/2019) 93 points Robert Parker's Wine Advocate: "The 2002 Le Desir, an attractive blend of 53% Merlot, 41% Cabernet Franc, 5% Cabernet Sauvignon, and 1% Malbec, is round, fruity, soft, fleshy, medium to full-bodied and seemingly fully mature. Enjoy it over the next decade. (RP)" (06/2012) ...
Price: $169.99

98 points Robert Parker's Wine Advocate: "A spectacular blend of 64% Cabernet Sauvignon, 28% Merlot, 7% Cabernet Franc and 1% Malbec, over two-thirds of the fruit from the Alexander Valley Mountain Estate and the balance from Knight’s Valley and Bennett Valley, the 2002 La Joie exhibits a sweet, opulent bouquet of charcoal, burning embers, forest floor, blackberries and kirsch. Deep, full-bodied, supple-textured, flamboyant and extroverted, with undeniable purity as well as finesse, it should drink well for another 20-25 years. Interestingly, the pH is a...
Price: $249.99

A chance meeting in Hollywood between photographer Tom Kelley and an aspiring but unknown actress led to a two-hour photo session on May 27, 1949 that made history and established Marilyn Monroe as the ultimate sex symbol of the 20th century. The photographs from the historic session became known as the "Red Velvet" series, each one a portrait of Marilyn Monroe posing on a red velvet drape. The first of these was immortalized as the centerfold of the inaugural edition of Playboy in 1953. The remaining portraits are the basis of Velvet Collection labels f...
Price: $99.99

94 points Stephen Tanzer's International Wine Cellar: "Bright medium ruby. Rich aromas of blackberry and currant liqueur, tobacco and underbrush. Sweet, thick, superconcentrated and gamey; like an essence of raspberry jam with a complicating note of fig. A huge zinfandel from a very warm site. Finishes with thoroughly sweet tannins." (06/2004) 93 points Robert Parker's Wine Advocate: "The dense 2002 Zinfandel Bacigalupi Vineyard (16.1% alcohol) possesses big, peppery black fruits along with mineral, licorice, and herb notes. Drink it over the next 5-6 ...
Price: $49.99

98 points James Suckling: "At first deep, dark and mysterious. Just like the Nikolaihof cellar, where this dry riesling spent 16 years in barrel. Then, a minty freshness develops that leaps out of the glass at you. By some miracle, it manages to taste ancient and lively at once. The finish is very long with great herbal complexity. From biodynamically grown grapes. Demeter certified. Drink or hold." (09/2018) 97 points Wine Enthusiast: "A teasing, flinty whiff of reduction beckons from the glass before the taut, fresh, poised but juicy palate hits you....
Price: $199.99


93 points Wine Spectator: "Delicious from the first sip, this is a bold, ripe, richly flavored wine, with a flash of toasty oak preceding a fleshy core of ripe plum, blackberry and raspberry flavors. Shows fine structure on the finish, with the fruit pushing past the tannins. Drink now through 2010." (06/04) 91 points Robert Parker: "Deep ruby-colored, with great fruit purity and a muscular, earthy, solid style, the 2002 Pinot Noir Moonshine Ranch (named after ... what else ... a moonshine operation popular during Prohibition) requires 1-2 more years of...
Price: $44.99

Price: $69.99

92 points Wine Spectator: "Perfumed and silky, this red begins with aromas of violet and black currant, picking up hints of earth and spice on the palate. It's very elegant and lacy, with an attractive, spicy finish. Enjoyable now, but will improve. (BS)" (12/2004) 88-91 points Stephen Tanzer's International Wine Cellar: "Deep ruby-red. Ripe aromas of black cherry, chocolate and sweet oak. Concentrated and chewy, with black fruits complicated by mineral notes and chocolatey torrefaction. Finishes with very good length and pronounced oakiness. (ST)" (03...

Mr. Cazenave has become one of the most renowned producers of Armagnac on the market today. His beautiful estate in the rolling hills outside of Mauléon d'Armagnac have old vine Folle Blanche planted to sable fauve and sandy clay. Not a native of Gascogne he's managed a large medical laboratory in Nice and began farming in Armagnac after serving in Algeria. An honorary gascognian, he made a commitment to producing the finest Armagnac in the early 1990s and sparing no expense to create the finest eau-de-vie possible. Here are the results of that passion. ...
Price: $109.99

Bid on this 5-bottle lot of 2002 Ken Wright "Canary Hill Vineyard" Willamette Valley Pinot Noir (91RP, 91ST, 91WS). Robert Parker's Wine Advocate: "The 2002 Pinot Noir Canary Hill Vineyard sports a plummy, red cherry-scented nose. Medium to full-bodied, lush and suave, it offers rich layers of red cherry-laced fruit. (PR)" (10/2004)
Starting Bid: $147.86

Bid on this 6-bottle lot of 2002 Ken Wright "Nysa" Dundee Hills Pinot Noir (91BH, 90ST). Allen Meadows - Burghound: "Notes of menthol, briar, blueberry, cinnamon and black cherry give way to sweet, intense, rich and focused flavors that display noticeable youthful austerity and good finishing punch and persistence. This is very fresh and while it's restrained, there is a lovely if subtle complexity here with a dusty quality to the lightly mouth coating tannins. A quality effort of grace and class and while readers know that I almost never describe US Pinot as being Burgundian in style, this definitely leans that direction. I very much like this and it is highly recommended." (01/2006)
Starting Bid: $150.00

Bid on this 2-bottle lot of 2002 Martinelli "Jackass Vineyard" Russian River Valley Zinfandel (95RP, 93ST). Robert Parker's Wine Advocate: "The brilliant 2002 Zinfandel Jackass Vineyard (485 cases of 16.5% material) has a deep ruby/purple color, a big, full-bodied nose that smells like a Moroccan outdoor marketplace, with many exotic spices, huge amounts of sweet currant, and brandy-laced blackberry, plum-like fruit. Some figs enter the picture, and this powerful, individualistic wine is spicy, rich, unctuously textured, and just oh, so long and thrilling to drink. (RP)" (02/2005)
Starting Bid: $82.00

Bid on this 2-bottle lot of 2002 Joseph Phelps "Insignia" Napa Valley Bordeaux Blend (100RP, 96CG, 96WS, 93W&S, 92VN). Robert Parker's Wine Advocate: "The 2002 boasts an inky/purple color along with notes of graphite, violets, blackberries, creme de cassis and hints of charcoal and barbecue in addition to a full-bodied, multilayered mouthfeel that builds incrementally with great purity, staggering fruit concentration, and a long, velvety, 50+-second finish. This prodigious effort should continue to drink well for 20+ years. (RP)" (11/2013)
Starting Bid: $540.00

Bid on this 3-bottle lot of 2002 Turley "Ueberroth" Paso Robles Zinfandel (95ST, (92-94RP)). Stephen Tanzer's International Wine Cellar: "($48; from a vineyard planted in 1885 and owned by ex-commissioner of baseball Peter Ueberroth; this is 16.4% alcohol with a low pH of 3.25) Bright ruby-red. Explosive, musky nose combines cherry, blackberry, cassis, minerals, roasted herbs, spice cake and licorice. Hugely dense and sweet, with exceptional depth of flavor. Boasts outstanding stuffing and a marvelously long, sweet aftertaste. Based on this first vintage, this vineyard should produce zinfandel in the same quality league as Hayne Vineyard, at least in the riper years. (ST)" (05/2004)
Starting Bid: $90.00

Bid on this 3-bottle lot of 2002 Dom Pérignon Brut Champagne (98VN, 97DC, 96RP, 96W&S, 95WS). Vinous: "The 2002 Dom Pérignon is unforgettable. Rich, sumptuous and flamboyant to the core, the 2002 captures all of the radiance of a year in which ripeness in the Chardonnays was pushed to the edge. The 2002 is oily and viscous on the palate, with tremendous textural resonance in all of its dimensions. Tropical fruit, pastry and exotic floral notes all build as the 2002 opens up with air. I can still remember the first time I tasted the 2002, here in the Hautvillers cloister, with former Chef de Caves Richard Geoffroy. It was thrilling back then, and is every bit as memorable today. (AG)" (07/2019)
Starting Bid: $602.00

Bid on this 2-bottle lot of 2002 Turley "Hayne Vineyard" Napa Valley Zinfandel ((94-96RP), 95ST, 93WS). Robert Parker's Wine Advocate: "Year in and year out, Turley Cellars’ most concentrated, inkiest purple-colored Zinfandel emerges from St. Helena’s Hayne Vineyard. The 2002 Zinfandel Hayne Vineyard (475 cases; 16.5% alcohol) boasts superb texture, intensity, and power. Spectacular aromas of black raspberries, blackberries, and currants as well as floral notes are followed by a creamy textured, full-bodied, viscous red with remarkable delineation, acidity, and structure for its massive fruit and glycerin. This outrageous Zinfandel is as good as it gets. (RP)" (12/2003)
Starting Bid: $100.00

Bid on this 2-bottle lot of 2002 Domaine Vincent Dauvissat Chablis 1er Cru "La Forest" (94RP, 92BH, 92WS, 91VN). Robert Parker's Wine Advocate: "The 2002 Chablis 1er Cru La Forest offers up a lovely bouquet of orange blossom, iodine, blanched almonds, lemon oil and fresh field mushroom. On the palate, it's full-bodied, layered and multidimensional, with stunning purity and completeness, a deep, crystalline core and a long, stony finish. This is a sublime Forest from one of Vincent Dauvissat's all-time greatest vintages, a year that is always striking for its ineffable sense of harmony and elegance at this address. (WK)" (09/2018)
Starting Bid: $250.00

Bid on this 3-bottle lot of 2002 Dom Pérignon Brut Rosé Champagne (98RP, 98VN, 97DC, 95ST, 92CG). Vinous: "The 2002 Dom Pérignon Rosé is a tremendous example of this vintage at its very best. A Champagne of vertical thrust and intensity, the 2002 is rich, opulent and hedonistic from the very first taste. Readers should expect a Rosé built on a huge core of fruit. Rose petal, passion fruit and exotic flowers add shades of dimension to the wine’s decidedly flamboyant personality. What a wine! (AG)" (07/2019)
Starting Bid: $840.00

Bid on this bottle of 2002 Louis Jadot Chambertin-Clos de Bèze Grand Cru ((95-98RP), 97WE, 96WS, (92-95BH), 94VN). Robert Parker's Wine Advocate: "Black fruits are interspersed with licorice and earth in the nose of the medium to full-bodied 2002 Chambertin Clos de Beze. This concentrated, deep, noble wine is crammed with perfectly ripe fruit and tannin. Loads of blackberries, licorice, plums, black cherries, stones, and flowers can be discerned in its complex flavor profile. Its finish, described in my notes as 'completely unreal,' is exceedingly long, fruit-filled, and suave. If stored in a cold cellar, this wine would be an ideal selection for serving to a 2002 baby on his or her 21st birthday. (PR)" (06/2004)

Bid on this 6-bottle lot of 2002 Ken Wright "Guadalupe" Willamette Valley Pinot Noir (90ST, 90WS). Wine Spectator: "Ripe, supple and generous with its blackberry and cherry flavors, lingering nicely on the gently earthy but open-textured finish. " (05/2004)
Starting Bid: $240.00

Bid on this 2-bottle lot of 2002 Chateau Montelena "Estate" Napa Valley Cabernet Sauvignon (96JD, 96RP, 93ST, 93WE). Robert Parker's Wine Advocate: "It is still an amazingly young wine that came from old vines on the famous St. George rootstock that did not require replanting because of the phylloxera epidemic that swept through Napa in the late 1980's and 1990's. Despite its lofty 14.4% alcohol (high by Montelena standards) and the overall flamboyance of the 2002 vintage, it needs another 4-6 years of cellaring. This young, classic Cabernet Sauvignon represents the quintessential traditional school of Napa Cabernet Sauvignon. It possesses an inky/blue/purple color in addition to a tight, but promising nose of black currants, crushed rocks, earth and spice. Rich, full-bodied, pure and brilliantly executed, with perfect harmony, this is a sensational yet forebodingly backward, youthful Cabernet Sauvignon. . . (RP) 96+" (06/2012)
Starting Bid: $200.00

Bid on this 5-bottle lot of 2002 Ken Wright "Carter Vineyard" Eola-Amity Hills Pinot Noir (91ST, 90RP). Stephen Tanzer's International Wine Cellar: "Deep red. Intense, sharply delineated aromas of red fruits, clove and licorice. Then rich and powerful but vibrant in the mouth, with an elegant texture and admirable freshness. The powerful dark berry flavors show no overripe notes. Intriguing floral notes come through on the supple, long finish. " (05/2005)
Starting Bid: $131.00

Bid on this 3-bottle lot of 2002 Domaine Gagnard-Delagrange Bâtard-Montrachet Grand Cru (94WS). Wine Spectator: "Ripe, tropical even, with a full-blown, meaty texture and concentrated apricot, floral, toast and spice notes. Supple and creamy on the finish, it will require time to integrate the oak and fruit completely. Terrific length. (BS)" (03/2005)
Starting Bid: $410.00

Bid on this magnum of 2002 Diamond Creek "Gravelly Meadow" Napa Cabernet Sauvignon (1.5L) (95RP, 95W&S, 93WE). Robert Parker's Wine Advocate: "The 2002 Cabernet Sauvignon Gravelly Meadow comes from a 5-acre vineyard planted on stony and gravelly soils. While it is the most evolved and forward of this trio, it is by no means fully mature as it easily needs 3-5 more years of cellaring. Aromas of wet rocks, smoky barbecue nuances, vanillin, black currants, graphite and chocolate emerge from this full-bodied, opulent, somewhat austere red. The great purity and exuberance of Napa Cabernet fruit is underlaid by a Bordeaux-like tannic structure. A sensational effort (RP) 95+" (06/2012)
Starting Bid: $310.00

Bid on this 3-bottle lot of 2002 Turley "Pesenti" Paso Robles Zinfandel ((92-94RP), 93ST). Robert Parker's Wine Advocate: "The 2002 Zinfandel Pesenti Estate, from a 50-year old site planted on pure limestone, tastes like a classic Chateauneuf du Pape made from Grenache. The 16% alcohol is well-concealed in this 700-case cuvee. A deep ruby color is accompanied by sumptuous aromatics of kirsch liqueur kissed with melted licorice, pepper, and spice. There is tremendous precision, surprisingly good acidity (thanks to the limestone soils), and a heady, rich, full-bodied, impressive finish. This is the finest example yet fashioned from the Pesenti Estate. (RP)" (12/2003)
Starting Bid: $105.00

Bid on this 2-bottle lot of 2002 Domaine Bouchard Père et Fils Volnay 1er Cru "Les Caillerets - Ancienne Cuvée Carnot" (91BH, 91WE, (89-90RP), 90ST). Wine Enthusiast: "A wine which has all the lusciousness of Volnay. Beautiful, sweet, ripe fruit and dry, but firm, ripe tannins balance the flavors of currants. (RV)" (09/2004)
Starting Bid: $161.00

Bid on this 6-bottle lot of 2002 Nicolas Joly "Clos de la Coulée de Serrant" Savennières (94W&S, 93WS). Wine & Spirits: "No tasting note given." (04/2005)
Starting Bid: $480.00

Bid on this 500 ml 6-bottle lot of 2002 Domaine Huet "Cuvée Constance" Vouvray (500ml). Jason Wilson (Vinous) writes: "There’s always hand-wringing when an old and important French wine estate changes hands—especially if it’s acquired by an American. And so it was no different when this Vouvray founded by Gaston Huet in 1928 was bought by Anthony Hwang in 2002. Hwang’s daughter Sarah now runs the estate, and Benjamin Joliveau has taken over for long-time winemaker Jean-Bernard Berthomé. Yet while the team has changed, Huet is still one of the most iconic estates in Vouvray. Joliveau talked at length about how the changing climate presents issue for a region known for off-dry and sweet wines."
Starting Bid: $510.00

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