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100 points Robert Parker's Wine Advocate: "One of the handful of perfect wines of the vintage, the La Mission still possesses a remarkably dense ruby/purple color with only a slight garnet and lightening at the edge. The fruit-dominated aromatics reveal lots of cassis, blueberry, scorched earth, black truffle, incense, graphite and high-class, unsmoked cigar tobacco-like notes. Still exhibiting remarkable concentration, enormous body, silky sweet tannin, and no perceptible acidity, the 1982 remains fresh, delineated and super-compelling...this modern day...
Price: $1,199.99

Jancis Robinson: "Bricky red but still red and bright. Deeper than the Vray Croix de Gay. Quite meaty, but also fresh and lightly spiced. Meatiness blows away to a certain extent to reveal; something more fragrant. Pretty dry and a bit flat on the palate – not as good as the nose promised - but still a polite older lady. With time in glass, more intense fruit sweetness and much less meat though the savoury flavours persist on the palate. (JH) " (04/2010) Robert Parker's Wine Advocate: "The Ormes de Pez has a bouquet that certainly lacks subtlety, but i...
Price: $129.99

1982 Lafite-Rothschild, Pauillac (Lightly Stained Label, Lightly Scuffed)
Top Pick!
98 points Decanter: "As with the last time I drank this wine two years ago, it is still full of life and energy, with that classic Lafite quality of effortless drinkability. Utterly moreish, it has an amazing cinnamon-edged spice, rich and slightly exotic with brick-red colouring. To recap what we all know to have been a great season, 1982 saw a dry and mild spring, allowing an excellent flowering followed by a dry and hot summer with regular small showers and fresher nights in August. It was an easy harvest that saw an early and large crop, and in the v...


98 points Decanter: "As with the last time I drank this wine two years ago, it is still full of life and energy, with that classic Lafite quality of effortless drinkability. Utterly moreish, it has an amazing cinnamon-edged spice, rich and slightly exotic with brick-red colouring. (JA)" (05/2018) 98 points Robert Parker's Wine Advocate: "This is the second time I have tasted the Lafite ’82 this year and both bottles have been exemplary. Here it has a brilliantly defined nose of black fruit, graphite and limestone that has an electrifying intensity – a ...
Price: $2,979.99

100 points James Suckling: "What an amazing red. It's so very youthful with toasted oak, light vanilla, and dark berries such as currants and blueberries. Then it turns to mint. This is so fresh and intensely fruity. It lasts for minutes on your palate with each sip. It is so powerful yet elegant. It will improve for hundreds of years. I would still leave it in my cellar for five or ten years. If you need to drink it, decant it three to four hours in advance." (11/2010) 100 points Robert Parker's Wine Advocate: "This wine remains one of the legends of ...

100 points Decanter: "There are hints of brick orange around the outer edges, but this is still beautifully rich red at the core, and the warmth of the vintage’s sunshine is clear from the first moment. At 34 years of age, the aromatics have almost torrefied, with beautiful burnt caramel notes oozing into rich plum and baked strawberry fruits. Gentle tannins are still holding the fruit unobtrusively but firmly in line. As the wine opens in the glass, the tobacco and cold woodsmoke become more evident, and each time you go back to the glass it gets more a...

According to Robert Parker: "This wine has tasted fully mature since bottling, yet it has lost none of its sweet, creamy, curranty fruit or tobacco, herb-scented aromatics. Always a soft, low acid wine, it continues to provide delicious drinking in a supple style." (12/95)
Price: $104.99

Decanter: "Fairly deep red, some maturity; delicate and pretty nose, quite cedary; soft, rounded, attractive texture, plush, fully mature, light oaky bite, still fresh, light chocolatey finish; quite good length." (10/2003) Stephen Tanzer's International Wine Cellar: "Bright medium red. Aromatic nose of plum, redcurrant, spice cake and coffee. Smooth and silky, with good texture and concentration. (ST)" (07/2002) Wine Spectator: "Rich and delicious. Dark ruby-garnet color, with an amber rim. Loads of crushed berry character, with hints of new wood. F...
Price: $309.99

Bid on this 3-bottle lot of 1982 Haut-Brion, Pessac-Léognan (98DC, 98JS, 97JG, 96ST, 95RP, 95WS). James Suckling: "This is a phenomenal 1982 and it remains the most drinkable of the first growths. A strong iodine character here enveloped by delicious currants, shaved chocolate and spices. Full body with super-integrated tannins and a refined texture. Wonderful balance." (06/2016)

Bid on this 3-bottle lot of 1982 Lynch-Bages, Pauillac (95JS, 94WS, 93RP, 92ST). James Suckling: "This shows intense aromas of mint, lead pencil and currants that follow through to a full body, with velvety tannins and a finish with tension and freshness. " (10/2012)
Starting Bid: $750.00

Bid on this bottle of 1982 Mouton Rothschild, Pauillac (100JD, 100JS, 100RP, 98ST, 98VN, 97DC). Robert Parker's Wine Advocate: "This wine remains one of the legends of Bordeaux. It has thrown off the backward, youthful style that existed during its first 25 years of life, and over the last 4-5 years has developed such secondary nuances as cedar and spice box. The creme de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture, and finish of over a minute are a showcase for what this Chateau accomplished in 1982. The wine is still amazingly youthful, vibrant, and pure. It appears capable of remaining fruity and vibrant in 2082! Thank God it is beginning to budge, as I would like to drink most of my supply before I kick the bucket. This is a great, still youthful wine, and, on occasion, one does understand the hierarchy of Bordeaux chateaux when you see the complexity and brilliance of this first-growth. (RP)" (06/2009)

Bid on this bottle of 1982 Ducru-Beaucaillou, St-Julien (97JD, 97JG, 97RP, 93JS, 91WS). Robert Parker's Wine Advocate: "'The harvest lasted 16 days from the 16th September, ' proprietor Bruno Borie mentioned about the 1982 Ducru-Beaucaillou. Medium brick colored, it comes galloping out of the glass with bold, expressive notes of Black Forest cake, preserved plums and mincemeat pie with hints of cigar box, star anise, eucalyptus and espresso plus wafts of roasted nuts and iron ore. Medium to full-bodied, generous and opulent, the palate has beautifully ripe, fine-grained tannins and tons of youthful fruit, finishing with epically long-lasting layers of preserved black fruits and exotic spices. (LPB)" (08/2020)
Starting Bid: $295.00

Bid on this bottle of 1982 Lafite Rothschild, Pauillac (98DC, 97RP, 97VN, 96JS, 95ST). Decanter: "As with the last time I drank this wine two years ago, it is still full of life and energy, with that classic Lafite quality of effortless drinkability. Utterly moreish, it has an amazing cinnamon-edged spice, rich and slightly exotic with brick-red colouring. To recap what we all know to have been a great season, 1982 saw a dry and mild spring, allowing an excellent flowering followed by a dry and hot summer with regular small showers and fresher nights in August. It was an easy harvest that saw an early and large crop, and in the vat rooms they say, it smelt of hot fruit jam. Baron Eric's memories say it all: 'The last day of harvest was a Friday and we knew right away how good the fruit in the tanks was. Everyone was in a great mood, the whole harvest felt like fun.' (JA)" (05/2018)
Starting Bid: $2,060.00

Bid on this 6-bottle lot of 1982 Brane-Cantenac, Margaux (90VN, 90WS). Vinous: "The 1982 Brane-Cantenac was picked September 15 to October 1. It has a more conservative bouquet compared to the superior 1983, featuring black and red fruit, tobacco, mint and pressed flowers. The palate is medium-bodied with fine definition, just a touch of dark chocolate infiltrating the black fruit on the entry. There is a dab of spice and white pepper toward the tertiary finish, which persists as you would expect in a great vintage. This is very fine, even if the 1983 Brane-Cantenac is better. Tasted at the Brane-Cantenac vertical at the château. (NM)" (01/2019)
Starting Bid: $395.00

Bid on this 2-bottle lot of 1982 Grand-Puy-Lacoste, Pauillac (96VN, 95RP). Vinous: "It is a few years since I last tasted this Pauillac but it remains a magnificent wine. Limpid and youthful, it displayed very little ageing compared to other 1982s, partly due to the larger format. The bouquet is very seductive with ebullient dark plum, iodine and blueberry, perhaps not far removed from another great Left Bank that year, the 1982 Pichon-Lalande. The palate is exquisitely balanced with supple, saturated tannins. This has clearly mellowed because it was extremely tannic two decades ago; pure and sensual towards the velvety smooth finish. This is only just reaching its peak, but there is no doubt that well-stored bottles could last another 30-40 years. (NM)" (09/2020)
Starting Bid: $400.00

Bid on this 4-bottle lot of 1982 Prieuré-Lichine, Margaux. Wine Spectator: "Rich and delicious. Dark ruby-garnet color, with an amber rim. Loads of crushed berry character, with hints of new wood. Full-bodied and very chewy, with masses of fruit and a long, long finish. (JS)" (11/1998)
Starting Bid: $320.00

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