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Your search returned 131 results

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2018 Ridge Vineyards "Lytton Springs" Dry Creek Valley Zinfandel
Top Pick!
96 points Robert Parker's Wine Advocate: "The 2018 Lytton Springs is a blend of 72% Zinfandel, 18% Petite Sirah, 8% Carignane and 2% Mataro. The nose is lush and open, with aromas of aniseed, red and blue berries, blood orange and earth plus touches of tobacco leaf and dried flowers. The medium-bodied palate combines intense, powerful flavors with a more ethereal, silty structure, and it finishes with loads of juicy layers. It's stunning straight from bottle but will have more to give with time in the cellar. (EB)" (02/2021) 96 points Vinous: "The 2018...
Price: $34.95

2015 Hanzell "Estate" Sonoma Valley Chardonnay (Elsewhere $65) (Elsewhere $65)
Top Pick!
94 points Jeb Dunnuck: "Showing beautifully, the 2015 Chardonnay offers a touch of maturity in its caramelized peach, pineapple, flora, and toasted bread-like aromas and flavors. Medium-bodied and beautifully textured on the palate, it has plenty of fruit, a solid spine of acidity, and a clean, mineral-laced finish. This is just a beautiful Chardonnay from Sonoma that's drinking at point today yet will evolve nicely for another 5-7 years." (12/2020) 93 points Robert Parker's Wine Advocate: "The 2015 Chardonnay is a little reticent to begin, slowing unf...
Price: Hidden

2018 Ridge Vineyards "Lytton Estate" Dry Creek Valley Petite Sirah
Top Pick!
96 points Vinous: "The 2018 Lytton Estate Petite Sirah is totally stunning. Bright, focused and powerful, the 2018 presents a breathtaking interplay of rich Petite fruit allied to a classic, old-school sense of structure. Dark blue/purplish fruit, leather, licorice, lavender, menthol and gravel are some of the many notes that infuse the 2018 with all those layers of flavor. The 2018 is a real stunner. (AG)" (09/2020) 93 points Wine & Spirits: "A few hardy Petite Sirah vines remain of the original 1901 planting at Lytton Springs; this wine comes from mo...

94 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Sonoma Coast is very expressive, with warm blackberries, cranberry sauce, blood orange, black tea leaves, forest floor and an undercurrent of dark spices and earth. Medium-bodied and concentrated, it offers Goldilocks ripeness and angostura-laced flavor layers, finishing long and seamlessly fresh. (EB)" (08/2020) 93 points Vinous: "The 2018 Pinot Noir (Sonoma Coast) is a stellar appellation-level wine from Peay. Sweet red cherry, red plum, blood orange, mint and exotic spice notes infuse the...
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94 points Wine Enthusiast: "Complexity and balance are the hallmarks of this beautifully composed and full-bodied 100% Zinfandel wine. Black-pepper, dried sage, and deep blackberry aromas lead to a rich, velvety, subtly tannic texture and supple black-fruit impressions. *Editors' Choice* (JG)" (01/2021) 93 points Jeb Dunnuck: "All Zinfandel from the Dry Creek Valley, the 2018 Zinfandel East Bench offers up a great, pure, medium to full-bodied style that carries lots of classic spice, brambly herbs, incense, and plum-laced fruits. Nicely balanced, struc...

2017 Westwood "Legend" Sonoma County Red Blend (Elsewhere $50) (Elsewhere $50)
Top Pick!
92 points Jeb Dunnuck: "A blend of mostly Cabernet Sauvignon, Syrah, Mourvèdre, and Grenache (there's Cabernet Franc and Petit Verdot in there as well), the 2017 Legend Proprietary Red Wine is a delicious, plump, fruit-loaded beauty that displays chocolatey dark currants, plums, savory herbs, and spice-driven aromas and flavors. These carry to a full-bodied red with a rounded, mouthfilling texture, plenty of ripe tannins, no hard edges, and a great finish. Drink this pleasure-bent, incredibly satisfying red blend over the coming 7-8 years or more." (08/2...
Price: Hidden

2010 Watkins Family "Bismark Vineyard" Moon Mountain District Cabernet Sauvignon
Top Pick!
Watkins Family is an obscure and, naturally, a family-owned little winery in the Sonoma Valley, focusing on mountain-grown Cabernet Sauvignon. Winemaker Randall Watkins also makes wine at a venerable estate that's a little better known to fans of classic, mountain-grown California Cabernet from an older school: the renewed Laurel Glen Vineyard. While Bismark (farmed by Hanna Winery) is also a lesser-known vineyard, it literally looks down upon some more famous sites like Monte Rosso, from on high in the Mayacamas Mountains. The site warms up fairly rapid...
Price: $29.99

93 points Robert Parker's Wine Advocate: "The 2016 Zinfandel Old Vine has an open nose of red berry preserves, warm blackberries and stone fruit hints with layers of cinnamon stick, sweet spices, charcuterie, garrigue, turned earth and dried violet. The palate is medium to full-bodied, intense and spicy with a firm frame and mouthwatering acidity, finishing long and layered. This merits another couple of years in bottle. 93+ (EB)" (12/2019) 92 points Wine Spectator: "Appealingly rustic and gutsy, like an old field blend, yet focused and vibrant, with w...
Price: Hidden

96 points Wine Enthusiast: "From the cool climes of Freestone, just miles from the Pacific Ocean, this vineyard designate captures all the feral, crisp and complex aspects of site and variety in the right hands. Carbonic, with euphoric red raspberry and strawberry flavors, it is textured, savory and endlessly bright. (VB)" (11/2020) 95 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Hawk Hill Vineyard is the second iteration of this single-vineyard cuvée, which was made with 25% new French and Austrian oak and 50% whole clusters. Medium ruby...
Price: $46.95

2018 Flowers Sonoma Coast Pinot Noir
Top Pick!
93 points Jeb Dunnuck: "Moving to the reds, the appellation 2018 Pinot Noir Sonoma Coast was just about completely destemmed (2% stems) and spent 10 months in 18% new French oak. Lots of spice box, earthy forest floor, cherries, and redcurrant notes define the bouquet, and it's medium-bodied and balanced, with good acidity and a great finish. As with everything from this estate, it's impeccably made and high-quality. " (05/2020) 90 points Vinous: "The 2018 Pinot Noir (Sonoma Coast) is pretty, aromatic and super-elegant. Crushed flowers, dried cherry, m...
Price: $44.95

Such a beautiful wine and a classic rendition of this varietal (one of my personal favorites). Pristine organic fruit from Preston's stunning Dry Creek estate is meticulously crafted into this bright, fresh, wine that possesses haunting aromatics and textural elegance. Love Pinot Noir but looking for something a little different...? Check this out. (Ryan Woodhouse - K&L Domestic Wine Buyer)
Price: $29.95

94 points Wine Spectator: "Bold aromas of rose petal and orange blossom open to dynamic blackberry, licorice and smoked pepper flavors, building tension toward medium-grained tannins. Zinfandel, Carignan and Mataro. (TF)" (04/2021) K&L Notes: This wine is recommended among a selection of Zinfandels in our newsletter article: "Why You Should Drink More Zin!" K&L Domestic wine buyer Ryan Woodhouse says: "I have sent many of K&L’s overseas visitors home with Bedrock Heritage bottlings in place of their initial choice of a flashy Napa Cab. If you want Cal...
Price: $49.95

96 points Wine Enthusiast: "From a majority of estate-grown grapes and percentage of grower fruit, this impressive wine is juicy, textured, layered and lengthy. With a cool-climate crispness at its foundation, it unfurls lovely flavors of dark plum, wild strawberry and orange peel, finishing in a touch of nutmeg. (VB)" (07/2020) 94 points Robert Parker's Wine Advocate: "Pale ruby-purple, the 2018 Pinot Noir Freestone Vineyards has alluring aromas of dried lavender and bergamot, aniseed, blood orange and amaro-like accents with a core of perfectly ripe ...
Price: $39.95

Like its Cherrywood-smoked rye cousin, this bourbon has just the perfect level of woodsmoke influence. It's 67% corn, 20% rye, and 13% cherrywood smoked barley. A highly unusual smoke for whiskey, but common in cooking, the gastronomic effects are excellent. This pairs remarkably well with food and offers tons of complexity for drinking on its own. Never overpowering, the woodsmoke plays really well with the sweet corn and sweet vanillins of the charred oak barrels. Your cocktailing applications for this are endless.
Price: $45.99

2018 Bucklin "Ancient Field Blend - Old Hill Ranch" Sonoma Valley Red Blend
Back In Stock!
Old Hill Ranch is a historic California "Grand Cru" if ever there was one. This site has produced some of the most incredible Zinfandel-based wines ever produced - not least among them, the single vineyard Old Hill bottling from the glory days of California Zin standard-bearer, Ravenswood. Planted in the 1885, this dry-farmed, organic vineyard is the pinnacle of old vine viticulture and farming. The Ancient Field Blend is from 12 acres of vines, 30 different varieties, co-harvested and co-fermented into one spectacular wine. The blend ends up being about...
Price: $38.95

2017 Westwood "Annadel Gap Vineyard" Sonoma County Pinot Noir (Elsewhere $52) (Elsewhere $52)
Top Pick!
93 points Jeb Dunnuck: "The 2017 Pinot Noir Sonoma County should represent a terrific value (I wasn’t able to get a price for this release) and it has a classic, balanced style as well as complex notes of black raspberries, spice, and smoky earth. As with everything from this estate, it’s beautifully balanced, with undeniable elegance and a great finish. I suspect it will keep for a decade." (06/2019) 90 points Wine Enthusiast: " This is a bold, hugely concentrated wine, jammy in up-front notions of black cherry and baked strawberry. With firm silky ta...
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Founded in 2010 by Adam Spiegel, the Sonoma Distilling Co. has been committed to producing craft whiskey from 100% local, non-GMO grains for almost a decade. Their tiny, direct fire (until recently) stills produce a fine, complex spirit that's delicious even in its youth. But as the spirit has aged and the distillery's branding matured along with it, we're realizing that this little front runner is making some pretty serious whiskey. Using 30 and 53 gallons barrels aged in Sonoma's complex climate, the average age increase on this product has allowed it ...
Price: $36.99

91 points Wine Spectator: "Refreshing smooth, ripe and polished, with pretty plum, black cherry, anise, sage and herbal notes, firming on the finish, where the tannins weigh in. " (11/2000) K&L Notes: The winery's Trésor Bordeaux-style blend comes from mountain vineyards planted in red soil high above Alexander Valley, with some of the best views in Sonoma County.
Price: $39.99

95 points James Suckling: "Baked-blueberry, spiced-cherry, praline and vanilla aromas. Some gravel and pine undertones. It’s full-bodied with firm, tight tannins. Creamy and supple with seamless fruit and hazelnut layers. Sleek and polished tannins. Try from 2022." (01/2021) 94 points Jeb Dunnuck: "The 2018 Cabernet Sauvignon Knights Valley Reserve is a beauty and is all Cabernet brought up in 51% new French oak, which is on the lower end for this estate. Its deep purple color is followed by a classic, nicely structured Knights Valley Cabernet with lot...
Price: Hidden

92 points Jeb Dunnuck: "From the team at Failla, the 2017 Zinfandel looks to be one heck of a base appellation blend, offering loads of plums, black raspberries, spice, and classic cedar notes. This medium to full-bodied, rounded, charming barrel sample is going to drink nicely right out of the gate yet keep for a decade." (06/2019) K&L Notes: Winery notes: Roughly 95% Zinfandel, 5% Petite Sirah.VINEYARDS This wine is blend of vineyards spanning the Russian River Valley, Dry Creek and Alexander Valley: Gore, El Diablo, Sommer and Ponzo.Roughly 10% Whol...
Price: $26.95

93 points Robert Parker's Wine Advocate: "A blend of the single vineyards in Anderson Valley that Anthill Farms works with, the medium ruby-purple colored 2018 Pinot Noir Anderson Valley has lush, savory aromas of fresh black and red currants, aniseed, tree bark, leather and potpourri. The medium-bodied palate is concentrated, silky smooth, packed with earthy fruits and seamlessly fresh with a long, layered finish. (EB)"
Price: $29.95

94 points Robert Parker's Wine Advocate: "The 2018 Chardonnay Marena offers pretty floral, green herbs and nutty tones with a core of quince. The medium-bodied palate is lively and expressive, with ever-changing flavor layers and a long finish that hints at more to come. This is similar in style to a premier cru Chablis. (EB)" (07/2020) K&L Notes: The wines of Ceritas are about as rare as any from the California. This bottling is comes from several top sites along the Sonoma Coast including Charles Heintz, Porter-Bass and Occidental Valley. The wine is...
Price: $49.99

90 points Robert Parker's Wine Advocate: "A blend of Cabernet Sauvignon, Petit Verdot, Malbec, Merlot and Cabernet Franc, the 2014 Tresor has a deep garnet color and nose of cassis, warm blackberries and mulberries with hints of cedar, menthol and cloves. Medium-bodied, there’s a good amount of expressive black currant and baking spice flavors in the mouth, with chewy tannins and an herbal lift on the finish. (LPB)" (04/2017)
Price: $39.99

93 points Wine Spectator: "Finely textured and concentrated flavors of raspberry, plum and red currant are vibrant and well-focused in this svelte and direct style. Mineral and spice notes linger on the fresh, crunchy finish, with peppery hints. Drink now through 2023." 91 points Jeb Dunnuck: "Similarly colored, the 2016 Pinot Noir FRV offers cooler notes of black cherries, currants, and salty marine like notes as well as a medium-bodied, nicely balanced, concentrated style on the palate. This is another terrific Pinot Noir from winemaker Jeff Pisoni th...
Price: $44.95

92 points Wine Enthusiast: "From winemaker Rod Berglund comes this earthy, funky wine, intense in dusty, chalky tannin and well-integrated oak. The spice and leather take center stage around dense, brambly blackberry and cherry, finding a cohesive structure on the finish. (VB)" (08/2020) K&L Notes: While his name is indelibly associated with fine California Pinot Noir, Joseph Swan notoriously disliked working with the grape because of its fickle behavior on the vine, preferring instead to make Zinfandel. One of the estate's newest contracts is the with...
Price: $29.95



2018 Westwood "Sangiacomo - Robert's Road Vineyard" Sonoma Coast Chardonnay (Elsewhere $45) (Elsewhere $45)
Top Pick!
95 points Robert Parker's Wine Advocate: "The 2018 Chardonnay Sangiacomo Vineyard needs a little coaxing before bursting from the glass with notes of fresh grapefruit, lemon meringue pie and Bosc pears plus hints of lime cordial and coriander seed with a waft of chalk dust. The medium-bodied palate is elegant and refreshing, delivering a fantastic intensity of citrus and mineral flavors with a racy backbone, finishing long and layered. (LPB)" (01/2021) 94 points Wine Enthusiast: "With Philippe Melka and team now at the helm of these wines, this is amon...
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92 points Wine Spectator: "Notably oaky, yet very complex, extracted and deep, with rich dark berry fruit that shows touches of spice and mineral. Picks up a hint of mocha on the finish. Drink now through 2018. 908 cases made." (08/11) The Taylor Lane Vineyard out on the Sonoma Coast is just six miles from the Pacific, where fog and wind pummel the vines, making ripening fruit a feat in itself. But with early-ripening Dijon clones and Italian trellising, the grapes get enough sunshine and air circulation to create a very pretty Pinot Noir. Cherry cola a...
Price: $39.99

95 points Connoisseurs Guide: "By any and all measures, this is an exciting Chardonnay that is as vibrant as it is wonderfully deep in precise, optimally ripened, varietal fruit, and, despite the fact that it is yet marked by a bit of youthful restraint, its certain promise of developing complexity is indelible. It is a wine of great volume, and it is hard to imagine that it could be any better balanced than it is. While there are many tasty Chardonnays that are sure to age well, there are also a definitively collectable few such as this that, in no unce...
Price: $44.95

94 points Wine Spectator: "A wine that captures what's best about Dry Creek, offering loads of briary raspberry and cherry flavors, with toasty sage, cinnamon and pepper accents that finish on a dynamic note. Drink now through 2029. (TF)" (05/2020)
Price: $29.95

90 points Jeb Dunnuck: "The 2018 Petite Sirah Royal Punishers is a more unevolved, jammy wine offering lots of blue fruits, cigar, violets, and candied orange aromatics, medium to full body, good purity of fruit, and a lengthy finish. Drink this fruit-forward effort over the coming 4-5 years." (01/2021)
Price: $44.95

92 points Robert Parker's Wine Advocate: "The 2018 Zinfandel Fredericks Vineyard has a medium to deep ruby-purple color. It offers slowly unfolding aromas of tar, apricot, aniseed and earth. The palate is medium-bodied with a grainy, fresh frame and understated fruits, finishing softly. (EB)" (08/2020) 91 points Wine Spectator: "Offers appealing raspberry and smoky underbrush aromas and zesty, complex and full-bodied flavors of blackberry, jalapeño and toasty sage that finish with briary tannins. (TF)" (03/2011)
Price: $44.95


94 points James Suckling: "Aromas of sliced apples, lemon curd and hints of pineapple. Full-bodied with peach and pineapple flavors. Layered and beautiful. Lovely tannic tension. Flavorful finish. Savory." (02/2019) 93 points Wine Enthusiast: "This well-made, widely appealing wine is inviting in jasmine and orange-blossom aromas, with a tension of energy and focus in its wellintegrated acidity. The oak is behaved and quietly complementary, boosting the hints of nutmeg and gingerbread. (VB)" (05/2020)
Price: $39.95

Connoisseurs Guide: "As bright and buoyant as its tender age might predict, Kokomo's 2019 Zinfandel is a balanced, medium-full-bodied offering that keys on well-defined, mid-density, blackberry fruit that is trimmed lightly with a bit of sweet oak. Although it is just tannic enough at the close to argue for another year or two on the cork, it is not so astringent as to warn off earlier drinking if teamed with slightly richer meat dishes." (01/2021)
Price: $29.95

90 points Robert Parker's Wine Advocate: "Pale ruby, the 2018 Pinot Noir Sonoma Coast opens with some sulfury, tarry tones that slowly dissipate to reveal bright red berry fruits. The palate is grainy, fresh and delicately styled, finishing on an uplifted floral note. It's pretty, but it will need to be decanted. 6,000 cases produced. (EB)" (09/2020) K&L Notes: Failla's appellation Sonoma Coast wine is 25% estate grown and farmed by the winery. They employed 30% whole clusters in the fermentation, by native yeast. Just 15% new oak was used in cellaring...
Price: $34.95

The first vintage of Guadagni by Ridge Vineyards, the wine is made from 93% organically grown Zinfandel, with a balance of Petite Sirah. The property has been owned by the Guadagni family for over 50 years at the northern edge of Dry Creek Valley. Naturally the ranch is primarily planted to Zinfandel, and the addition of Petite Sirah grown on a adjacent block judiciously endows some extra color and depth. The wine was aged for 10 months in 15% new American oak.
Price: $34.95


90 points Robert Parker's Wine Advocate: "A blend of Cabernet Sauvignon, Petit Verdot, Malbec, Merlot and Cabernet Franc, the 2014 Tresor has a deep garnet color and nose of cassis, warm blackberries and mulberries with hints of cedar, menthol and cloves. Medium-bodied, there’s a good amount of expressive black currant and baking spice flavors in the mouth, with chewy tannins and an herbal lift on the finish. (LPB)" (04/2017)
Price: $39.99

94 points Wine Enthusiast: "Deliciously crisp in tangerine, this lovely white features a pear-like creaminess on the midpalate, a complex complement that tangles through structured, nuanced elegance. This boasts fruit from several vineyard designates, including grapes from Zephyr (80% of the mix), Red Car estate (13%) and Mohrhardt (7%). (VB)" 91 points Jeb Dunnuck: "Starting with the 2018 Chardonnay Sonoma Coast, this light gold-hued 2018 offers lots of crushed citrus and stone fruit notes as well as a touch of white flowers and spice, medium body, a l...
Price: $34.95


94 points Robert Parker's Wine Advocate: "Medium ruby-purple, the 2018 Bedrock Vineyard Heritage opens with fantastic perfume: ripe peach, sliced blueberries, warm red cherries, underbrush, violet and dried tangerine peel with nuances of crushed stone, dried hollyhock and exotic spices. Medium-bodied, it floods the mouth with singularly perfumed fruit layers, with a chewy frame and wicked freshness, finishing long and evolving. Wow! Just a pup, give this another year or two in bottle and drink it over the next 10-15 years. (EB)" (12/2019) 94 points Vin...

"For the last decade, Ridge Vineyards has produced a varietal Carignane from fruit grown at the historic Buchignani Ranch, where the 60- to 80-year-old vines were planted in the gravelly hillside by immigrant Dominico Ceritti, grandfather of current grower and proprietor, Stan Buchignani. Ridge treats this special old-vine Carignane with the same care as its single-vineyard Zinfandels, but the 40-45 barrel production has limited distribution--wine club and direct sales only. The 2008 Buchignani Ranch Carignane is soft in the mouth and with moderate alcoh...
Price: $39.99

91 points Stephen Tanzer's International Wine Cellar: "Higher in pitch than the Dutton Ranch bottling, displaying wild strawberry, raspberry and fresh rose, along with a hint of Asian spices. Quite perfumed in the mouth, offering spicy red fruit flavors and a touch of rose pastille. Finishes long, sappy, spicy and energetic, with a repeating raspberry note. (ST) " (06/2011)
Price: $49.99

90 points Stephen Tanzer's International Wine Cellar: "Medium red. Lower-toned aromas of strawberry, underbrush and earth. Sweet but dry; big, broad and very ripe, but showing less lift-and more earthy low tones-than the Moonshine Ranch bottling. A bit subdued for this cuvee at this early stage, with red fruit and earth flavors dominating. Finishes with fairly substantial tannins. (ST)" (05/2006) Wine Spectator: "Smooth, with subtle rose petal, vanilla, raspberry and wild berry fruit that's firm and vibrant, finishing with a complex aftertaste and a hi...
Price: $49.99

A blend of Cabernet from Montecillo, Monte Rosso and Lichau Hill Vineyards.
Price: $34.95

93 points Jeb Dunnuck: "Fermented with 10% stems and aged 18 months in 15% new French oak, the 2018 Pinot Noir Sonoma Coast has a pretty bouquet of tart cherry and strawberry fruits as well as a distinctly floral character, notes of underbrush and orange blossom, medium to full body, a beautifully pure texture, and a great finish. It’s a richer, powerful Pinot Noir that still stays remarkably elegant and pure, with good acidity, polished tannins, and again, a great finish that keeps you coming back to the glass. It needs air to show at its best and is a ...
Price: $47.95

Robert Parker's Wine Advocate: "Ferrari-Carano's best kept secret are their expensive Reserve Reds, which are bottled in very tall, heavy Italian glass bottles. The debut release was the 1989, which was very good. That has been followed by superb efforts in 1990, 1991, and 1992. The blends have been relatively consistent, utilizing between 65-70% Cabernet Sauvignon, 4-10% Petit Verdot, a small percentage of Merlot, ranging from nearly 9% in 1990 to 23% in 1993, and an intriguing amount of Malbec (11.5% in 1990, 4% in 1991, and 16% in 1992). One of the br...
Price: $44.99

96 points Wine Enthusiast: "Crisp tones of raspberry and strawberry give this coastal-driven red a sense of place and tangy freshness. The acidity is spread evenly throughout on the robust palate, while a forest floor tone and dense tannins add complexity and balanced weight. (VB)" (09/2020) 94 points Jeb Dunnuck: "Coming from the Far Coast and Seascape Vineyard (both on the Sonoma Coast), the 2017 Pinot Noir Land's Edge Vineyards has a spicy, complex, incredibly attractive style that shows lots of upfront red and black fruits, dried herbs, and loamy e...
Price: $39.95

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