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100 points James Suckling: "This is so layered and intense on the palate with lemons and dried pineapple, mango and honey. Full body, very sweet, but it remains tangy and vibrant. Shows such amazing balance and intensity. Crazy finish. Hints of vanilla and apple purée. One of the greatest Yquems ever. All about purity here. " (09/2013) 100 points Robert Parker's Wine Advocate: "I have had the very good fortune to taste the 2001 d'Yquem perhaps a dozen times since its release and have never been less than absolutely floored by its combination of poise,...
Price: $389.99


90 points Robert Parker: "Made in a light, fruity style emphasizing finesse and elegance, the 2001 Filhot exhibits abundant amounts of sweet pineapple and sealing wax-like characteristics, along with pure, clean flavors. Slightly sweet, it does not possess the body or power of the vintage's bigger examples, but it is a refreshing, vibrant Sauternes to enjoy over the next 12-15 years." (06/04) From the Wine Spectator: "Golden-colored, with crème caramel and lemon meringue character. Medium-bodied, with good sweet fruit and a slightly burnt character. Hot...
Price: $29.99

Haut Charmes is a very special Sauternes bottling, made from the younger vines of one of the most famous properties in the Sauternes region.. While we aren't allowed to actually reveal the source, it's safe to say its location in the Ciron Valley exposes the Sauvignon Blanc and Sémillon fruit to conditions perfect for the development of botrytis. Charming, elegant and an exceptional value for what's in the bottle. A rich wine with fine acidity, the 2017 has wonderful pineapple and coconut aromas that carry through onto the lush palate. A stunning wine ...
Price: $13.99

2005 Climens, Barsac (375ml)
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97 points Robert Parker's Wine Advocate: "The 2005 Château Climens just soars from the glass with layers of clear honey, marmalade, nectarine and minerals all beautifully carved. The palate is medium-bodied with fresh, vibrant honeyed fruit that builds and builds in the mouth in tandem with a killer line of acidity. Even though it is a convincing, great Climens, you also have the impression that it is only just beginning to show what it is capable of. Bérénice Lurton and her team excelled in this vintage and it comes strongly recommended. (NM)" (06/2015)...
Price: $64.99

2005 Guiraud, Sauternes (375ml)
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97 points James Suckling: "This appears to be the synthesis of the fabulous 2001 and 2003. It shows wonderful aromas of botrytis spice, honey and citrus rind. Lots of fruit with a tropical fruit undertone of mango and papaya on the palate. Intense finish." (07/2013) 97 points Wine Spectator: "Delivers lots of botrytis spice, with lemon tart and cooked apple. Full-bodied, with loads of cream and vanilla and an intense tropical fruit and honey aftertaste. Long and viscous, with a layered and beautiful spicy finish. Hard not to drink it now. Best after 20...

92-94 points Vinous: "Coutet has a very perfumed and more floral bouquet compared to, say, the de Fargues that happens to precede it, aromas of dandelion and apricot mingling with saffron and light chamomile. The palate is well balanced, very pure and lightly spiced, displaying a tang of marmalade and quince toward a finish that is marked by Coutet’s trademark acidic bite. Quintessentially Coutet, this should give 25–30 years of drinking pleasure. (NM)" (05/2021) K&L Notes: 92-94 points Antonio Galloni in Vinous: "The 2020 Coutet is wonderfully dense a...
Price: $21.99

93-95 points Vinous: "The 2020 Guiraud is fabulous. Usually a more opulent wine, the 2020 impresses with its translucent personality. Orange confit, apricot preserves, chamomile and dried flowers all develop in the glass. I very much like the energy here. A classy, impressive wine. (AG)" (06/2021)
Price: $23.99

97-98 points James Suckling: "A Sauternes with tart tartine, cooked apple and caramel. It’s full-bodied, juicy and sweet, yet there’s lots of caramel and spice, too, such as cloves. Comes across almost dry. But lots of sweetness. Pure semillon. Unique. Tiny production." (05/2021) 94-96 points Vinous: "The 2020 Suduiraut is 100% Sémillon this year, picked at 8.5hl/ha via four tries through the vineyard from September 16 all the way through to November 5. It has a ripe nose of dried honey, orange blossom and mango scents, plus touches of beeswax and almo...

92-94 points Vinous: "The 2020 Doisy-Védrines has an elegant bouquet, well defined and perhaps more poised than recent vintages from this Barsac estate. Dried honey, orange pith and light marmalade notes gradually unfurl in the glass, followed later by hints of candle wax and lemon verbena. The palate is well balanced with a lovely touch of orange zest that counterbalances the rich, honeyed fruit, and superb tension on the finish This is a wonderful Doisy-Védrines. (NM)" (05/2021) K&L Notes: 92-94 points Antonio Galloni in Vinous: "The 2020 Doisy-Védri...
Price: $18.99

95-97 points Vinous: "The 2020 Doisy-Daëne, pure Sémillon this year picked at 16hl/ha over three to six tries through the vineyard, presents a well-defined nose that, compared side-by-side with Doisy-Védrines, is actually quite similar in terms of the dried honey, honeysuckle, candle wax and quince aromas that unfurl from the glass. The palate is beautifully balanced with a fine bead of acidity, and such purity on the finish that it endows this Barsac with wonderful weightlessness. Magnificent. (NM)" (05/2021) K&L Notes: 94-96 points Antonio Galloni in...
Price: $19.99

1999 Rieussec, Sauternes (375ml)
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94 points Stephen Tanzer's International Wine Cellar: "Explosive aromas of apricot,peach, minerals, creme caramel, grilled nuts and spices, along with cooler hints of licorice and menthol. Thick, sweet and chewy with extract; an impressively mouthfilling wine with lovely framing acidity. Characteristically big and peachy. Finishes spicy, shapely and very long. The class of the tasting. " (08/2002) Jancis Robinson: "Half-bottle. Absolutely phenomenal nose - nectarine, loads of spice and honey and lemon curd. Tremendous length and viscosity, miraculously...
Price: $44.99

Bid on this 4-half-bottle lot of 2009 Guiraud, Sauternes (375ml) (97VN, 96JS, 96WS, 94RP, 94WE, (92-93JG)). Vinous: The 2009 Guiraud is one of the gems of Sauternes this vintage, one of the finest offerings in recent years. It has a wonderful, beautifully delineated bouquet with expressive scents of wild honey, orange pith, Seville orange marmalade and just a hint of pineapple. The palate is beautifully defined with pure botrytised fruit, supremely well balanced with a vivacious, ginger and white pepper tinged finish that lingers long in the mouth. Outstanding. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting. (NM) (03/2019)

Bid on this 1-half-bottle lot of 1989 d'Yquem, Sauternes (375ml) (100DC, 98VN, 97RP, 97ST, 97WS). Decanter: This took home the audience award at the 67 Pall Mall tasting that I was hosting, with good reason. What a brilliant example of why Sauternes should be left to gather nuance and to shed its more exuberant, fattier early years before opening. This is just a masterclass in the layers and complexity that you find in fully mature Yquem; saffron, truffle, pineapple, quince, lime, apricots and lemon. Hugely persistent with a squeeze of scraping slate acidity through the final few minutes that gives a dry but mouthwatering finish. It is clearly in its tertiary phase in terms of the type of aromatics, and the beautiful amber, rose-gold colour, but there is no sense that it is beginning to run out of steam. (JA) (01/2021)
Starting Bid: $205.00

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