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Your search returned 258 results
95 points James Halliday: "Blended from wines aged for a decade or more in oak (up to 15 years). Fabulous concentration here, as per the house style, while also establishing real elegance and spirit freshness. It's a fine balance to achieve and it's quite effortless in nougat, orange peel, raisin freshness with dark chocolate and creamy caramels. Long, unwavering finish. *Gold* (JP) " (08/2022)
Price: $24.99
95 points Wine Advocate: "The 2006 Mr. K. The Nobleman Chardonnay (200 grams of residual sugar per liter) reveals phenomenal fresh, lively acidity as well as wonderful honeyed peach, marmalade, tropical fruit, and creme brulee characteristics. It is a Trockenbeerenauslese-styled wine that is a fitting tribute to the effusive and much revered Alois Kracher. (RP)" (08/2009) 94 points Vinous: "Bronze-gold color. Smoky pit fruit and orange marmalade aromas are complemented by spicecake and white pepper. Deep, sweet and creamy in texture, offering weighty p...
Price: $229.99
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94 points Vinous: "The 2012 Vin Santo is compelling, as it so often is. Caramel, honey, brown sugar and kirsch are some of the many notes that build effortlessly. In 2012, the Vin Santo is not quite as opulent as it can be, but that is probably a good thing in this case. (AG) " (06/2023)
Price: $84.99
Price: $6.99
Using the finest ginger available sourced from East Africa and Asia, the Mombasa Ginger beer takes three days to brew naturally. The goal was to emulate the traditional of home ginger brewing that's prominent in communities in East Africa and the Caribbean. Much less sugar than modern industrially produced Ginger Beer and a long lasting ginger heat that's perfect for mixing. Ideal in a mule or with a dark funky rum, yet delicious enough to consumer on its own. 11.25 grams of natural sugar per serving (30 calories), gluten free.
Price: $6.99
94 points Wine Enthusiast: "At first, this whiskey is easy to underestimate, since the amber color and mild toffee aroma give little away. But one sip, and it is clear this whiskey means business: Deep vanilla cookie and cigar tobacco flavors unfold to a big, burnt-caramel finish, which washes over the palate like a rolling wave. Manhattan-worthy. (KM)" (03/2011) K&L Notes: Finally, cask strength Jack. Not sure how long this will last, but at least we've got some serious juice coming out of Lynchburg. Critics, even the ones who discount the brand outri...
Price: $29.99
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Possibly the sexiest Nigori we have ever tasted. You don't usually see Nigori at a Daiginjo level! This is sleek and delightfully light. There is a touch of zippy acidity, which helps lift the sweetness of the rice. Great fruity notes and a very clean style for a creamy sake.
Price: $12.99
Price: $2.49
The Chimay Triple, which is the brewery’s most recent creation. It is golden in colour, and succeeds remarkably in blending mellowness and bitterness. Now in 330 ml size!
Price: $6.49
From the brewery: "Best Day's West Coast IPA is a tribute to our backyard and its rich history of making damn good beers. It starts with the classic Cascade Hop aromas of Citrus and Pine and a bite on the front end. Middle hopping flavors balance with the malt to leave a nice hint of a lingering hop finish. Pairs well with: Road Trips, Picnics, Beach Days."
Price: $2.49
Price: $6.49
Wine Spectator: "Shows a light piney hint before bright chamomile and honeysuckle aromas fill in. Rather nervy through the palate, featuring a finish of green almond and fennel notes. (Web-2014)" K&L Notes: A wonderful expression of Manzanilla, the La Cigarrera always comes to us very fresh, expressing the briny, sea air quality for which these wines are known. It is bone dry, appley and has suggestions of loquat fruit and pits, with terrific complexity, no doubt due to the bodega's prime location in the "barrio bajo" section of Sanlucar, as well as its...
Price: $18.99
The once prominent highball cocktail served throughout the Far East and India was the Gunner. A mix of ginger, lemon and a dash of bitters. This iconic drink defined an era. This very dry Ginger Ale was developed with respect for that tradition. Made with the natural ginger root and low cane sugar content, the natural freshness and spice shine through. This is an extraordinary expression of ginger ale, is of course ideal for a Gunner or any Buck, but equally so for a little Pimms cup. 10.5 grams of natural sugar per serving (28 calories), gluten free.
Price: Hidden
A stunningly bright and exotic take on traditional British style Lemonade, which is to say lemon-flavored soda. Using the zest and oils of the Japanese yuzu citrus combined with natural cane sugar. You’ll find our Yuzu Lemonade perfect with Vodka, Whiskey, or with your favorite premium spirit. Or enjoy it in a Tom Collins, Lynchburg Lemonade, or of course enjoyed on it's own.
Price: $6.99
Yuzu, found during the cooler months in Northern Asia, particularly Japan, is an aromatic sweet citrus fruit with distinct zesty flavour, often described as a hybrid between a mandarin and a Meyer lemon. Introduced to South East Asia at the turn of the last century, it brought a unique and exceptional citrus brightness and was soon embraced by the more discerning cocktail drinker. Based on a 1903 recipe, Yuzu Tonic is the perfect way to bring a touch of the exotic to any mixed drink. Yuzu Tonic pairs perfectly with traditional London dry gins and citrus-...
Price: $6.99
The Bell's Two Hearted Ale is hopped with large amounts of the Centennial variety which is balanced by a significant malt body. The producer's website says the Two Hearted IPA delivers grapefruit, pine and citrus aromas and flavors.
Price: $2.49
Not all bitters are created equal. Regan's Orange Bitters come from cocktail maven Gary Regan. Subtle and slightly spicy, these bitters add a unique twist (no pun intended) to your favorite cocktail.
Price: $11.99
Price: $3.99
93 points Wine & Spirits: "This has the unmistakable delicacy and softness of El Maestro Sierra’s house style. Aged under the veil of flor for four years, it has strong acidity, a deliciously abrasive texture reminiscent of the albariza soils and a spicy finish that invites you to drink the whole bottle with a plate of pescaíto frito." (08/2017) 90 points Wine Advocate: "The non-vintage Fino offers up aromas and flavors of sea salt and roasted nuts. It is excellent as an aperitif or as an accompaniment to sushi. (JM)" (02/2007) Wine Spectator: "Brigh...
Price: $24.99
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Coralie Onde is from the winemaking family behind Domaine les Ondines, but opted to start her own project independent of her family estate in 2008. She formed Domaine de la Ganse in Vacqueyras when she purchased some terrific old vine fruit, also taking a small holding when the family estate was split. With close to nine hectares now, Coralie began the organic certification process and was officially certified in 2014. Her vines are aged from fifteen to fifty-five years and the soils are primarily chalky-clay with some galet (river stones). Her Vacqueyra...
Price: $11.99
93 points Wine & Spirits: "Inland from the coast, Montilla-Moriles does not feel the influence of the sea as greatly as Jerez. In the warmer climate, the wines tend to be more unctuous and ripe. In this case, the pedro ximénez has been vinified under flor, which gives it an inescapably salty flavor that overpowers the candied apricot and prune fruit. In the end, it’s a dry, delicious sherry for jamón serrano." (10/2015) 92 points Wine Advocate: "The NV Fino Gran Barquero is aged 8-10 years under flor, pushing the limits of biological aging, which gives...
Price: $16.99
Monkey 47 needs no introduction at this point. It's our best selling gin and one of the best in the world. This particular package includes a 375 of gin and two handsome ceramic mugs. These types of spirits packages (known as VAPs -Value Added Pack) have the odd distinction of often getting closed out - they take up an excessive amount of space for most retailers, so they often get shunned and eventually discounted. This means we can snag the product cheaper and actually have the 'added value' of the mugs be a fun bonus rather than a burden on space cons...
Price: $29.99
Price: $3.99
Jancis Robinson: "Benchmark classic smoky-salty nose. Hay. Subtle, beautifully fresh, moderately sustained. Mouth-wateringly dry. Reliable and *Good Value* (JH)" (04/2016) Wine Advocate: "Talking about which, the NV Tio Pepe Fino is an icon of Sherry wine. Produced from Palomino grapes aged in the Tio Pepe solera for an average of four years under flor. It has a light nose of dried flowers, almonds and olives, in a subtle way and a dry palate dominated by the chalky notes. Light and easy to drink, it is a good introduction to Fino Sherry. (LG)" (08/201...
Price: $12.99
95 points Wine Enthusiast: "This wine is packed with dry botrytis flavor, but also a bright freshness. Together they give an obviously sweet wine good structure as well as ripeness. The tension between the fruit and the mineral texture will allow this wine to age for many years. (RV)" (04/2016) 95 points Wine Spectator: "Intense, with candied lemon peel, glazed yellow apple and honey notes streaming through, picking up mirabelle plum and papaya accents through the finish, which is carried by a buried racy streak. This has a good bright feel overall. (J...
Price: $26.99