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Caves Messias Santola "Crab Wine" Vinho Verde
Top Pick!
Produced from Loureiro and Pederña grapes grown in the granitic soils of the Vinho Verde region, the Santola (or as we here are calling it, "the crab wine") is a delicious, spritely and refreshing white. It doesn't get much more traditional, thirst-quenching or seasonally perfect then this wine. Delicious, low in alcohol, slightly fizzy and way too easy to drink!
Price: $9.99

In most guides to the wines of Portugal, the wines from the Dao region are compared to Burgundy. It is a simplification that I don't always agree with but this wine delivers an experience that is similar to wines from Pouilly Fuisse or the Macon, at a price that we have not asked for from wine from those regions for over a decade! That is where the simplification ends. This is a blend of Malvasia Fina, Cerceal, Encruzado, and Bical fermented and aged in stainless steel. It is in the blend is where I think that this wine is elevated. This hits the cl...
Price: $9.99

93 points Wine Enthusiast: "Most Bordeaux-style white wines from Washington are Sauvignon Blanc heavy. This one flips the script, along with a heavy dose of Muscadelle that a few wineries in the state are working with. The aromas bring immediate appeal, with notes of whole orange, fig, herb and lees. A full-feeling, textured, flavorful palate follows, redolent with fig flavors. A lingering finish caps it off. It's glorious with a long life ahead of it. Hard to keep your hands off now but will be best after 2023. *Top 100 Cellar Selections of 2020* (SS)" ...
Price: Hidden

2017 Tenuta Roveglia "Vigne di Catullo" Lugana Riserva
Top Pick!
93 points Wine Enthusiast: "Aromas of honeysuckle and ripe apricot form the nose. On the round, enveloping palate, tangy acidity accompanies ripe yellow peach, dried pineapple and candied lemon drop before finishing on an almond note. *Editors' Choice* (KO)" (08/2020)
Price: $19.99

Just in time for the summer we have found this new Vinho Verde. A blend of 50% Loureiro, 30% Arinto and 20% Trejadura this has everything that you could want from a Vinho Verde and more. It is zippy and fresh with aromatics of mixed citrus fruits accented with a subtle mix of floral and savory tones. The flavors are persistent on the palate with just a hint of minerality. Fun and easy but not simple and with a screw top, it is ready for all your summertime needs.
Price: $9.99

Based in the Southern Rioja Alta village of Badarán, Martínez Alesanco is bodega producing expressive, regionally specific wines at very reasonable prices. They are entirely self reliant in grapes, all of which are grown in their home village of Badarán, one of the coldest zones of Rioja Alta. The vineyards are closer to the Sierra de la Demanda mountains, a range whose elevation and snow-covered peaks are even more dramatic than the Sierra Cantabria range to the north. Martínez Alesanco's Blanco is made from equal parts Viura, White Tempranillo, Malvasi...
Price: $10.99

The appellation of Picpoul de Pinet covers about 3,000 acres just off the coast of the Mediterranean. It is famous for two things, oysters and this wine of origin Picpoul. Picpoul itself is the grape and means "lip stinger," which has become a running joke in our Hollywood store. Whenever we taste a new Picpoul we ask each other if it "pics your poul?" We want to know if it has the vibrancy and minerality that are the hallmarks of the region. That brings us to the Montmassot, which is produced at the local cooperative in the village of Florensac. It is s...
Price: $11.99

From Wine Treasury: "In 1979 Sean Thackrey turned his hand from selling antique books to winemaking. He is definitely not your usual winemaker. Living on the edge of the world down in Marin county he makes these handcrafted wines in his outdoor winery beneath the eucalyptus trees. Sean is the kind of winemaker who makes the “business” of wine the pleasure that it can be. Totally dedicated to the production of his own style of wine, a little eccentric possibly (as so many of the best people are), straight-talking yet generous and very much with the courag...
Price: $18.95

Finca Garabato is a parcel of Valtea's oldest wines. You will notice that it says "2o Año" on the label, which refers to the fact that it ages in tank on its lees for a year following fermentation. This gives the wine a lovely richness, which really ramps up the flavor and textural qualities of the wine. Still refreshing, only richer than the regular Valtea bottling and ready to take on a meal.
Price: $23.99

2020 Tenuta Roveglia "Limne" Lugana
Top Pick!
90 points Wine Enthusiast: "Aromas of tropical fruit and fragrant white spring flowers are front and center along with a whiff of wild herbs. On the savory palate, tangy acidity accompanies ripe yellow peach, Meyer lemon and honeydew before an almost salty close. (KO)" (10/2021)
Price: $15.99

2019 Château de L'Ou "Secret de Schistes" Côtes Catalanes Blanc
Top Pick!
94 points Jeb Dunnuck: "My favorite white from this estate is the 2019 Côtes Catalanes Secret De Schistes Blanc. Its medium gold hue is followed by a mineral-laced, rich, concentrated white with lots of tangerine and citrus fruits, medium to full body, a nicely concentrated, richer, textured mouthfeel, bright acidity, and complex orange blossom, spice, and sappy flower-like nuances. Made from mostly Grenache Gris, it has lots of class and will shine on the dinner table. You can safely enjoy bottles over the coming 3-5 years, and I suspect it will have an...
Price: $29.99

Wine Enthusiast: "Ripe aromas of pear flesh and yellow-apple slices meet with a hint of butter and lots of chalk on the nose of this blend of 67% Grenache Blanc and 33% Roussanne. The palate offers grapefruit-skin, nectarine and pear flesh flavors, proving very easy to quaff if not overly complex. (MK)" (08/2018)
Price: $19.95
Wine Club
$14.99

Wilson Foreigner is a small winery that produces three wines. It is co-owned by two families. David & Christine Wilson live on their family vineyard in Napa’s Wooden Valley. Chris and Suzaan Alheit live and work in South Africa. Tasting note from producer: "Fermented and aged in neutral oak barrels, this wine has the classic fruit and mineral characteristics of the variety. Aromas of lavender and citrus blooms are matched with flavors of white peach and lime zest, a soft texture, finishing bright and slightly saline."
Price: $19.99
Wine Club
$14.99

Founded in 1927 in the village of Jongieux, the Perret family has worked with many of the same seasoned growers for four generations. The wine is 100% Jacquere, a rather productive grape, that benefits from being planted on the depleted soils of the region, which limit its growth. The wine is the pure essence of the region, with its crystalline focus and vibrant nose of yellow apples, lemongrass and crushed limestone.
Price: $16.99
Wine Club
$14.99


Jeb Dunnuck: "Exotic melon, pineapple, and more tropical and floral notes all emerge from the 2020 Blanc, a medium-bodied, juicy, rounded, and nicely textured white that will be incredibly versatile on the dinner table." (08/2021) K&L Notes: A warm weather superstar, this is 100% Vermentino. Domaine Petroni lies on the eastern shore of Corsica near Lake Diane, one of the great sources for oysters and mussels on the island. Founded in 1885 and run by the Ramazotti brothers, the vineyards are planted on sandy and clay soils overlooking the Mediterranean....
Price: $13.99

2020 Massican "Annia" Napa Valley White Blend
Top Pick!
96 points Wine Enthusiast: "Dan Petroski’s perennially delightful blend of 61% Tocai Friulano, 27% Ribolla Gialla and 12% Chardonnay from the Hyde Vineyard stands out in its melding of floral, grippy composure and earthy intensity. Lemon candy, peach and white flower combine around ethereal accents of salt and slate. *Editors' Choice* (VB)" (09/2021) 92 points Wine Spectator: "This white offers a mouthwatering, vibrant and distinctive mix of beeswax, dried mango, pineapple, fennel pollen, white grapefruit and green apple flavors, lingering effortle...
Price: $29.95

Toca cava is made with organically grown grapes from the heart of Cava country in the Penedes. This crisp, clean cava with the indigenous grapes of the region: 50% Macabeo, 35% Parellada and 15% Xarel.lo. Aged anywhere from 12-15 months, this is very refreshing with tasty fruit and a dry finish. "Toca'' means to touch or to play and this is a deliciously playful sparkling wine for any occasion.
Price: $10.99

2021 Middle-Earth Rosé Nelson
Back In Stock!
93 points Bob Campbell: "Charming and instantly appealing, the wine shows watermelon, nectarine, red apple and floral aromas on the nose, followed by an elegantly weighted palate that's filled with bright fruit flavours backed by refreshing acidity. Deliciously styled. At its best: now to 2023. " (07/2021)
Price: $14.99

94 points Jeb Dunnuck: "More aromatic and exotic, the 2019 Crozes-Hermitage Roche Blanche ratchets up the intensity and offers a classic nose of quince, green almonds, brioche, and white flowers. Rich, medium to full-bodied, and wonderfully textured, it has a solid sense of freshness and purity as well as an almost Hermitage Blanc-like stature and depth. It should keep for a decade, although I would lean toward enjoying bottles over the coming 4-5 years." (04/2021) 93 points Robert Parker's Wine Advocate: "The 2019 Crozes Hermitage Roche Blanche is ano...
Price: $49.99

Native South African Bryan MacRobert grew up in a farming family and has been quietly making some of that country's best value wines. He fell in love with a girl from Rioja as well as the region's wines (we forget in which order) but quickly became fascinated with the inimitable terroirs and endless potential for wines in the region. A proponent not only of organic viticulture, but also a strong believer in the importance of legacy organically cultivated vines on top quality sites, Bryan is picky about where he grows and sources vines. The winemaking is ...
Price: $19.99

Established in 2005 by Henri Le Roy in the Côtes du Jura, Domaine de l'Aigle À Deux Têtes focuses on producing terroir-driven wines from local varietals. The 'Le Clous' is made from 100% Savagnin, known in his sub-region as Naturé. Savagnin is in the Traminer family of grape varieties, a close cousin of Gewurztraminer, though Savagnin is much more citrus driven with high acitiy and a mineral focused palate. The wine is barrel-fermented to bring richness and texture to the grapefruit-centered citrus flavors, while a hint of tropical papaya plays a beauti...
Price: $29.99

93 points Wine Spectator: "Plump, juicy and fresh, showing a delicious core of white peach and star fruit flavors, with subtle lemon shortbread, acacia and verbena accents. Offers a nice underlying acidity that helps extend and define the finish. (JM)" (02/2022) 92 points Jeb Dunnuck: "The light gold 2020 Châteauneuf Du Pape Blanc offers up a bright, juicy, medium-bodied style with tart melon and pineapple fruits as well as some spice and honeyed mineral nuances. Nicely balanced and medium-bodied, it puts on weight with time in the glass and is an outs...
Price: $39.99

Jancis Robinson: "Garnacha Blanca, Viura. Vineyards planted between 500 and 550 m above sea level in Briones. Old vines between 40 and 70 years old. Sustainable viticulture. Hand-harvested with selection of each variety separately for fermentation in French oak barrels of 500 litres. Temperature was controlled by moving the vats out of the winery during the nights. Blended and aged in the same vats for 11 months, then bottled. 2,600 bottles. Tasted blind. Fluid, saline, delicate with a lot of flavour and freshness thanks to notes of fennel and pear. On t...
Price: $39.99

Domaine des Remizières are 4th generation winemakers that originally sold grapes to the local cooperative. After completing their winery in 1974, the family began production at their new property. The estate is now managed by Phillipe Desmeures, his daughter Emilie, and son Christophe. They have expanded to 30 ha with vineyards in Crozes-Hermitage, Saint-Joseph, and Hermitage. The Cuvée Christophe is a blend of 85% Marsanne and 15% Roussanne aged in a mix of new and used barrique. It captures the essence of rich, full-bodied whites from the region.
Price: $29.99

2017 Bonny Doon "Le Cigare Blanc- Beeswax Vineyard" Arroyo Seco White Rhône Blend (Previously $28) (Previously $28)
Top Pick!
91 points Wine Enthusiast: "Slightly waxy aromas kick off this blend of 55% Grenache Blanc and 45% Roussanne from the Beeswax Vineyard, which also offers fresh lemons, dried peach and a sandstone minerality. There is a tart citrus line to the palate, which cuts through the creamier peach and melon flavors, wrapped in paraffin-like tannins." K&L Notes: Not to be confused with the post-Bonny Doon Vineyard sale "Cigare Blanc"...this 2017 bottling is from an bygone era when this wine sourced from a single, organic / biodynamically farmed vineyard in Arroyo ...
Price: Hidden


2017 Belisario "Cambrugiano" Verdicchio di Matelica Riserva
Top Pick!
97 points Decanter: "Very fine nose, intense and concentrated with fragrant floral aromas and white peach framed by thyme and rosemary notes with white pepper touches. Fresh and lively palate with a spicy finish. *Platinum* (DWWA 2021)" (04/2021) 92 points Wine & Spirits: "A portion of this Riserva ages in barrel, gaining depth and richness that dovetails beautifully with the zesty lemon and lime flavors and the bright salinity that surges through the wine. Appealing now for its fresh florality, it will gain further richness and complexity after a few ...
Price: $27.99

One of the most iconic producers in Txakolina. From the importer: "Ameztoi is one of the top producers of Getariako Txakolina. They own 20 hectares of vines in the best location. From the vineyards one can see the town of St. Sebastian and understand the influence of the Atlantic Ocean on local viticulture. Made from the indigenous grape varieties of Hondarribi Zuri and its red companion Hondarribi Beltza. The wine is fermented in stainless steel and bottled with residual carbonic acid that gives the wine its natural spritz."
Price: $23.99

92 points Jeb Dunnuck: "Coming from more limestone soils and 70% Marsanne and 30% Roussanne, the 2019 Crozes-Hermitage Les Terres Blanches is a crisp, beautifully balanced white with classy notes of quince, white flowers, honeysuckle, and green almonds. Playing in the more subtle, elegant end of the spectrum, it still has beautiful depth and richness as well as length. I'd certainly be happy to have it at the dinner table." (04/2021) K&L Notes: The roots of the Belle family run deep in Hermitage and extend back to the 18th century when the family began...
Price: $29.99

Monica Larner reports: "The Ermacora family estate is located among the gentle hills of Ipplis and Montsclapade ad Orsaria in the township of Premariacco. This area has vineyards from 120 to 150 meters in altitude with mineral-rich marl soils that are also especially rich in organic material. These conditions favor old vines, with some estate plants now over the 50-year mark. Nicola Ermacora is working toward sustainable farming practices. The estate farms 40 hectares of vines and inaugurated its new winery in 2019."
Price: $16.99

92 points Jeb Dunnuck: "Beautiful lemon curd, toasted bread, spice, and white flower notes emerge from the 2020 Châteauneuf Du Pape Blanc, a clean, medium-bodied, beautifully balanced white with loads to love. It's going to shine on the dinner table and should have 4-6 years (probably longer) of prime drinking. This cuvée is 20% each of Grenache Blanc, Picpoul, Bourboulenc, Roussanne, and Clairette, aged in a mix of demi-muids (some new), old barrels, stainless steel, and concrete eggs." (11/2021) 92 points Robert Parker's Wine Advocate: "Equal parts B...
Price: $29.99


An interesting blend of Campano grapes Falanghina, Ginestra and Pepella from vines that are up to 200 years old. Citrus and mineral with almond notes, a lovely fresh summer white that will transport you to the Amalfi coast of Italy.
Price: $36.99
Wine Club
$30.99




2020 Forja de Salnés "Leirana" Albariño Rías Baixas
Top Pick!
94 points Robert Parker's Wine Advocate: "The vibrant 2020 Leirana was produced with a blend of 60% wine matured in used oak foudre and the rest stainless steel, as the wine has very high acidity (9 to 9.5 grams with a pH of 2.99!) and doesn't go through malolactic; so, it is very sharp, and the higher percentage of oak makes it a little rounder. It's powerful and pungent, serious and with granite minerality, showcasing the serious style of the whites from 2020. It has moderate alcohol (12.9%) and an electric palate that is clean and tasty, with a stony ...
Price: $28.99

William Kelly in Wine Advocate: "Octogenarian Paul Pernot is still to be found at the domaine on a daily basis—moving pallets when I visited—but it's his sons who are in charge these days. The wine that is bottled under the Pernots' own label is made in much the same way that it always was: whole-cluster pressed, barrel fermented and matured for some 11 months, with bottling before the next harvest. The house style is typically fleshy and front loaded, with succulent acids and an open-knit, flattering profile. The fundamentals of that aesthetic remain ve...
Price: $19.99

An 88-acre estate, Château de Montfaucon sits just across the Rhône River from the esteemed vineyards of Châteauneuf-du-Pape. It is owned and operated by Rodolphe de Pins, a UC Davis graduate and former member of the winemaking staff at Domaine du Vieux Télégraphe. Over the years, Château de Montfaucon has developed a HUGE following among both our staff and customers.The vines for the Mme la Comtesse vineyard were planted in the 1870s (that's not a typo). These old gnarly vines with their highly restricted yields produce some of the richest most concentr...
Price: $39.99

From biodynamically farmed Torrontes, this wine is produced from some of the highest elevation vines in production anywhere in the world, at more than 7,000 feet above sea level! Very floral aromas with juicy yellow plums and white peaches lead to a lovely, slightly spicy and floral, yet refreshing palate. Another great effort from one of our favorite Argentinian wineries.
Price: $11.99





The 2018 Paragon Vineyard Grenache Blanc from Bonny Doon is a small production wine produced for the winery's wine club and mailing list customers. Thanks to our inside connection we managed to get some cases of this fascinating white Rhone varietal at a stellar price...like 40% off!!!
Price: Hidden

92 points Wine & Spirits: "The Teixeira Coelho family farms this estate in Celorico de Basto, north-northeast of Regua and Vila Real, an inland district of Vinho Verde where the granite soils begin to transition to Douro schist. Their blend of Alvarinho and Trajadura is supple, with deep fruit flavors of grapefruit pulp, tangelo and pear. It’s friendly and generous Vinho Verde, lasting on subtle florals, brisk acidity and tart citrus fruit." (08/2021) K&L Notes: Located in the relatively warmer Basto sub-zone of Vinho Verde, Quinta da Raza is making so...
Price: $14.99


Domaine de Cabasse was a highly regarded producer making wines from the Rhône villages of Sablet, Gigondas and Seguret. The family decided to sell their property in 2012 but there was one lone family member who didn't want to see it go. Scraping together enough money, Nicolas Haeni was able to buy just the Seguret vineyard and make that the focus of his new project, "Malmont." This remarkable site is very difficult to farm and the vineyard itself is named Malmont meaning "bad mountain." When it was developed as a site under Cabasse's ownership, they used...
Price: $24.99

A beautiful terroir skillfully worked by Jérômine Paret and Philippe Garnier. Responding to the call of her parents, Jérômine gave up a career as an English teacher to take over the family estate. She then studied business and allied herself with Philippe Garnier, who has one goal in mind: to achieve excellence. She does not regret her choices today and her customers don't either! Thus, the estate evolves each year with new wines and techniques. The organically-farmed vineyards are planted mostly to Marsanne, and this is reflected in the blend, which als...
Price: $24.99

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