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95 points Vinous: "The 2016 Barolo Bussia is laced with a whole range of sweet floral and balsamic overtones, along with striking underpinnings of structure and tannin that give the wine its shape. A wine of energy, tension and nuance, the Bussia is just superb in 2016. Time in the glass brings out its ample, expansive richness. I can't wait to see how it ages. (AG)" (02/2020) 95 points Wine & Spirits: "This wine is rich and supple, its flavors of warmed dark cherry edged in notes of anise and smoke. A bright core of acidity lifts and energizes the fla...

93 points James Suckling: "A soft, fruity 2016 with crushed berries, such as strawberries, with a citrus undertone. It’s medium-to full-bodied with round tannins and a fine, polished finish. Very attractive now, but will age nicely." (05/2020) 93 points Wine Spectator: "Elements of vanilla and spicy oak wrap around a core of pure cherry, strawberry and floral flavors in this red. It shows terrific balance and well-integrated tannins, ending in a juicy, fruit- and mineral-driven finish. (BS)" (04/2021) 92 points Robert Parker's Wine Advocate: "The Voe...
Price: $39.99

95 points Jeb Dunnuck: "Lastly, the 2016 Barolo Castiglione from Vietti shows the warmer style of the vintage with its ripe, sexy style yet has a wonderful elegance as well as medium to full body, ripe, integrated tannins, and layered notes of black raspberries, cherries, spring flowers, orange blossom, and violets. It's not massive, but it’s beautifully complex, with plenty of richness and depth on the mid-palate, and shows the sunny, sexy style of the vintage, followed by a great finish. Drink this fabulous Barolo over the coming 15-20+ years or more."...

94 points Robert Parker's Wine Advocate: "The Elio Altare 2016 Barolo Arborina sources its fruit from the family vineyard that surrounds and extends downhill from the higher perch where the Altare winery and home is located in La Morra. The wine exudes darkness and rich concentration with blackberry aromas that are followed by spice, tar and campfire ash. It ages in barrique for two years, and only 20% of that oak is new. These results are open-knit and accessible, revealing velvety texture and black fruit flavors. (ML)" (07/2020)
Price: $119.99

94 points James Suckling: "This is an ultra fine Barolo with cherries, spice, cedar and hints of dried flowers on the nose and palate. It’s full-bodied, yet reserved, very caressing and fine-grained. A thoroughly beautiful young 2016. " (09/2020) 93 points Robert Parker's Wine Advocate: "Azelia's classic 2016 Barolo shows a spicy or savory personality with accents of laurel leaf, eucalyptus and clove. Those are some of the high notes that hover over a core of dark fruit and dried blackberry. On the Nebbiolo scale, this wine takes us to a sultry side of...
Price: $39.99

96 points James Suckling: "A full-bodied, chewy 2016 with a solid structure of ripe fruit and intense tannins. Lots of plums, walnuts, hazelnuts and light chocolate. It’s very powerful. Very classic structure. From organically grown grapes. Needs time to resolve the powerful tannins." (08/2020) 96 points Robert Parker's Wine Advocate: "The E Pira-Chiara Boschis 2016 Barolo Mosconi is a little wider and richer compared to the Cannubi, with bigger fruit, more sweetness, spice, grilled oregano and a touch of crushed hazelnut. Despite the wide net of aroma...

98 points Robert Parker's Wine Advocate: "Drawing its fruit from Serralunga d'Alba, the Vietti 2016 Barolo Lazzarito is built like a pyramid. It is grounded by a thick base of robust fruit and power and soars upward in intensity thanks to its beautifully lifted bouquet. It reveals direct and solid lines with blackberry, plum, spice, tar, licorice, candied orange peel and truffle-infused earth. A second wave of aromas offers dark minerals and ferrous qualities such as iron ore and rust. Baroli from Serralunga d'Alba are often in a category apart thanks to...
Price: $199.99

2015 Diego Conterno "Ginestra" Barolo
Top Pick!
94 points James Suckling: "Relatively flamboyant aromas of ripe fruit, roses and citrus follow through to a full body with density and a powerful tannin backbone. I like the tar undertones to the pretty ripe fruit. " (08/2020) 92 points Vinous: "The 2015 Barolo Ginestra melds together the breadth of Ginestra with some of the soft fruit for this site, all while retaining a very classic sense of structure. Sweet red cherry, mint, pine, orange peel, star anise and dried herbs give the 2015 lovely brightness and fragrance to play off its mid-weight structu...
Price: $47.99

2016 Voerzio-Martini "La Serra" Barolo
Top Pick!
95 points James Suckling: "Dense and very layered with pretty, polished tannins and aromas and flavors of cherries, dried strawberries and hints of cedar. It’s full-bodied and intense. " (08/2020) 94 points Robert Parker's Wine Advocate: "From a vineyard site in La Morra, the Voerzio Martini 2016 Barolo La Serra shows soft and silky renderings with delicate fruit and berry tones that move smoothly over to tar, white licorice and tarry road paving. This wine shows a classic set of Nebbiolo aromas, all backed by the more graceful tannic structure that of...
Price: $69.99

2016 Luigi Oddero "Rocche Rivera" Barolo
Top Pick!
98 points Wine Enthusiast: "New leather, pressed rose, underbrush, dark spice and camphor are just some of the aromas you'll find on this extraordinary red. Full bodied, with depth and finesse, the elegant, structured palate delivers ripe Marasca cherry, crushed raspberry, licorice and tobacco framed in firm fine-grained tannins. Fresh acidity provides impeccable balance and aging potential. *Cellar Selection* (KO)" (09/2020) 97 points Robert Parker's Wine Advocate: "Rocche Rivera is a 2.5-hectare parcel inside the Scarrone cru located in Castiglione F...
Price: $114.99


94 points Robert Parker's Wine Advocate: "The Elio Altare 2016 Barolo is a blend of fruit from Barolo, Castiglione Falletto, La Morra and Novello. Some 10,800 bottles were released. This is a classic interpretation of Nebbiolo that offers beautiful intensity and balance. The bouquet is pure, elegant and direct with highly distinguishable aromas of wild cherry, tobacco, earth and licorice root. It sees two years in used barrique, and this time in wood contributes to the volume and depth of the palate. The wine is almost ready to drink out of the gate, or ...
Price: $79.99

92 points Vinous: "The 2016 Barolo Vigna Lazzairasco is beguiling. Beautifully layered aromatics and terrific breadth give the Lazzairasco tons of character. Licorice, cedar, sweet pipe tobacco, mint and dried autumn leaves are some of the many aromas and flavors that emerge with a bit of time in the glass. The 2016 is a very pretty, mid-weight Barolo. I only wish it had a bit more freshness and fruit depth, but that is a small quibble at this level. (AG)" (10/2020)
Price: $49.99

93 points Jeb Dunnuck: "The 2017 Barolo Albe has generous aromas of fresh black cherry, dried roses, baking spice, and tar. The palate has concentration of fruit that remains fresh with tension, noted by dried cranberry, orange zest, and cocoa. Once again, this wine proves a great value that well over-delivers for an entry Barolo. (AF)" (05/2021) 93 points Robert Parker's Wine Advocate: "This is one of the most accessible and trustworthy wines you can buy from Piedmont. Keeping in line with past vintages, the G.D. Vajra 2017 Barolo Albe opens to medium...
Price: $44.99

96 points Robert Parker's Wine Advocate: "The Conterno Fantino 2016 Barolo Ginestra Vigna del Gris comes from a site in Monforte d'Alba that has a big component of loose sand in the soils. These well-draining conditions add to the softness and concentrated aromatic intensity of Nebbiolo. In fact, the bouquet here brings us a medley of red and purple fruits with some ripe blackberry and plum. It shows a hint of pretty cherry sweetness with spice, tobacco and candied licorice. The mouthfeel is full and generous, and this supple Barolo wraps smoothly and lu...

96 points Robert Parker's Wine Advocate: "The Conterno Fantino 2016 Barolo Castelletto Vigna Pressenda (with 6,500 bottles produced) draws its fruit from a 1.2-hectare site in Monforte d'Alba with silty soils mixed with sand and clay. It opens to bright cherry and dried raspberry that set the tone for the abundant primary fruit that defines the bouquet. Those red berry flavors cede to cola, spice, mint and rosemary essence. There is an almost exotic quality here spurred forward by pressed blue flower and church incense. However, the big takeaway here is ...

96 points James Suckling: "This is so perfumed and beautiful with cherries, strawberries and dried flowers that follow through to a medium to full body with firm, fine tannins and a long, energetic finish. All about length and finesse." (06/2021) 94 points Wine Enthusiast: "Camphor, pressed rose and oak-driven spice aromas come to the forefront. The smooth, full-bodied palate features spiced cranberry, dried cherry, licorice and coffee bean framed in tightly wound, finegrained tannins that clench the close. (KO)" (08/2021) 92 points Decanter: "Marcen...
Price: $49.99


97 points James Suckling: "This is a really dense red with intensity and beauty, showing dried fruit, such as strawberries, as well as chocolate, tar, hazelnuts and meat. Really complex and rich. Opulent, yet tense with dusty tannins. Extremely long. Great finish. Hard not to drink now, but will age incredibly well." (08/2020) 95 points Wine Spectator: "This pretty red offers distinctive mint, black tea, cherry, tar, iron and tobacco aromas and flavors. Firm and dry, with the tobacco and tea notes echoing on the finish. Shows plenty of finesse. (BS)" (...
Price: $224.99

93 points Wine Enthusiast: "Underbrush, toasted hazelnut, eucalyptus and woodland-berry aromas mingle together on this elegant red. On the linear, structured palate, firm refined tannins accompany red cherry, spiced cranberry, mint and tobacco alongside fresh acidity. (KO)" (09/2020) 93 points Wine Spectator: "Menthol and eucalyptus aromas outline the strawberry, cherry and rose flavors in this sleek red. It's firm and lively, with moderate grip on the lightly chewy, iron-tinged finish. Best from 2023 through 2045. (BS)" (04/2021) 91 points Robert Pa...
Price: $49.99

97 points Robert Parker's Wine Advocate: "Sadly, we are seeing the last vintages of this wine that is expected to be discontinued after the 2018 vintage. The Paolo Scavino 2016 Barolo Carobric represents a historic blend of fruit from Rocche di Castiglione, Cannubi and Bric dël Fiasc. Because the lease on Cannubi was not renewed, Carobric lost one of its fundamental building blocks. Cannubi brought richness, generous flavors and textural suppleness to the final blend. If you are a fan of this wine, I suggest you stock up on this vintage that is poised to...

94 points Vinous: "The 2016 Barolo Ginestra captures all of the breadth and power of this highly regarded Monforte site. Black cherry, orange peel, dark spice, menthol and licorice are all wrapped together. Rich and potent, with firm tannins and a classic sense of structure, the 2016 bristles with real intensity in all of its dimensions. There is real substance and plenty of personality here. (AG)" (10/2020) 92 points James Suckling: "Intense, compact Barolo with a tight bead of fresh red fruit, together with notes of citrus and earth. Medium-bodied wi...
Price: $59.99

92 points Robert Parker's Wine Advocate: "The Luigi Vico 2016 Barolo del Comune di Serralunga d'Alba is an open and generous expression of Nebbiolo that immediately shows dark fruit, spice, tar and cured meat. The bouquet is rather mild, especially when compared to the tannic tightness and nervousness of the mouthfeel. This wine imparts a lot of energy to the palate and less so to the bouquet. There is a point of sweet cherry on the close. (ML)" (10/2020) 92 points Vinous: "The 2016 Barolo del Comune di Serralunga d'Alba is an attractive, mid-weight wi...
Price: $54.99

95 points Wine Enthusiast: "Earthy aromas of rose, truffle, underbrush and woodland berry shape the enticing nose. Full bodied and youthfully tense, the savory palate delivers Marasca cherry, raspberry compote, licorice and crushed mint alongside tightly knit, assertive tannins. Fresh acidity keeps balanced. It's still youthfully austere so it give it time to fully develop. *Cellar Selection* (KO)" (09/2020) 94 points Decanter: "2016 was the first vintage for this Serralunga native, who established his commercial career in Turin. He's certainly got off...
Price: $74.99

93 points Jeb Dunnuck: "Castiglione is from a collection of vineyards across Barolo, from vines that are 10 to 45 years old. Each of the parcels are fermented and aged separately prior to the final blending and are aged for approximately 30 months in oak casks and barriques. The 2017 Barolo Castiglione has pure aromas of fennel, fresh cherry, and cinnamon. Balanced and energetic on the palate, there is ripe cranberry, blood orange, and dried roses, with fine tannins. Vibrant and approachable out of the gate, this is a wonderful entry from the Vietti esta...
Price: $49.99

96 points Robert Parker's Wine Advocate: "With fruit from Castiglione Falletto, the Paolo Scavino 2017 Barolo Bric dël Fiasc is another terrific release from this leading estate. In fact, this wine delivers a big step up in terms of intensity and clarity, with a seamless integration of dark fruit, spice, balsam herb and sweet cherry. It also shows enormous clarity and definition, thanks to subtle touches of limestone and mineral. This wine figures high on a list of the best Barolos made in 2017. (ML)" (06/2021) 95 points Vinous: "The 2017 Barolo Bric d...
Price: $79.99

95 points Vinous: "The 2017 Barolo Carobric is one of the standouts in this range, as it often is. It has an extra dimension of depth and volume that works so well here. Sweet red cherry, cedar, sweet pipe tobacco, anise and brambly notes build as this striking, expressive Barolo shows off its considerable charm. What a pretty wine it is. (AG)" (02/2021) 94 points Robert Parker's Wine Advocate: "This wine is a historic blend of fruit from Rocche di Castiglione, Cannubi and Bric dël Fiasc. Because the Cannubi lease was not renewed, Carobric will be ver...
Price: $79.99

95 points Robert Parker's Wine Advocate: "Sadly after this vintage, we only have one more. This Cannubi will no longer be produced after 2018. Enjoying it while we can, the Paolo Scavino 2017 Barolo Cannubi is fragrant and rich, showing a gorgeous level of aromatic purity and intensity that could not have been easy to achieve in the very hot vintage. Tones of wild cherry, blackberry, spice and sweet earth rise from the bouquet with prominence. This is a lovely wine that defies most everything we know about 2017. (ML)" (06/2021) 93 points Jeb Dunnuck: "...
Price: $79.99

93 points Vinous: "Cappellano’s Barolo Chinato, which is more on the savory side of things, is a personal favorite. (AG)" (07/2015) K&L Notes: The originator of this fabulous bitter aperitif wine, Cappellano is truly top dog when it comes to Chinato. This is absolutely the most overtly appealing and drinkable Chinato I have ever tasted. The family's secret recipe was developed over 100 years ago by Giuseppe Cappellano, the pharmacist son of this storied estate's founder, Filippo. While he died of tropical fever in Tunisia, his recipe lives on. This is...
Price: $69.99

94 points Robert Parker's Wine Advocate: "From the comune or village of Roddi, the Paolo Scavino 2016 Barolo Bricco Ambrogio offers an open-knit and accessible personality. The bouquet of this wine is very distinctive, offering some cedar, spice and toasted hazelnut that you don't get in the other Baroli in the collection from the Scavino family. Those nutty aromas cede to dark fruit, plum, spice and grilled herb. The wine is beautifully put together, showing the classic balance and energy of the vintage. (ML)" (07/2020) 94 points Wine Enthusiast: "Fra...
Price: $64.99

97 points Jeb Dunnuck: "From the southwest facing amphitheater of Lazzarito in Serralunga d’Alba the 2017 Barolo Lazzarito was aged for 30 months in a combination of large oak casks and barrique. The nose is layered with elegant spice and floral notes of cedar, red plum, and brushed leather. There is incredible balance within its structure, which has deceptive ease for early drinking. (AF)" (05/2021) 95 points Vinous: "Vietti's 2017 Barolo Lazzarito is absolutely gorgeous. Whatever the challenges of the growing season, they appear to have been no probl...
Price: $179.99
Limit of 6 per customer

96 points Wine Spectator: "Macerated cherry and raspberry fruit is supported by rose, iron and eucalyptus flavors in this red, which is complex and intense, with an elegant frame and beautifully integrated tannins. Just as this feels approachable, the fine-grained tannins take hold, ending with a very long finish. (BS)" (10/2020) 95 points Robert Parker's Wine Advocate: "The Luigi Baudana 2016 Barolo Baudana opens to a saturated and dark garnet color. Of these three Baroli from Luigi Baudana, this is perhaps the most complete and round. It shows the mi...

95 points Vinous: "The 2017 Barolo Prapò is yet another stellar wine in this range. Dark and brooding in the glass, the Prapò expresses all of the natural weight of this Serralunga cru, but with more overt fruit and a bit less tannic heft than is often the case. That should make the 2017 a real pleasure to drink, with just a handful of years in the cellar. Succulent black cherry, licorice, menthol, gravel and cured meats build into the heady finish. (AG) 95+" (02/2021) 94 points Robert Parker's Wine Advocate: "This is a bold and opulent wine that sourc...
Price: $59.99

93 points Robert Parker's Wine Advocate: "From the village of Roddi, the Paolo Scavino 2017 Barolo Bricco Ambrogio shows a sweet quality of fruit, with candied cherry and summer peach. Those fruity tones are framed by elegant notes of smoke, tar and hazelnut cream. This wine shows a loosely knit texture with soft tannic integration and a very accessible style that sets this bottle up for near and medium-term drinking. (ML)" (06/2021)
Price: $52.99

Price: $74.99

92 points Wine Spectator: "Sweet, ripe cherry, plum and raspberry fruit permeates this supple red, with accents of licorice, tar and cardamom. Lithe, picking up mint and eucalyptus notes on the finish. Best from 2023 through 2040. (BS)" (02/2020)
Price: Hidden

98 points Jeb Dunnuck: "Located in Novello, from three hectares of the Ravera MGA with southwest exposure, the 2017 Barolo Ravera was aged for 32 months in large oak casks. It is forward and expressive with fresh pine, candied cranberry, orange oil, and aniseed. The palate is full of energetic tension, balance, and purity, with apricot pit, tea leaf and saline minerality. An inspiring wine to close out the Vietti 2017 lineup. (AF)" (05/2021) 97 points James Suckling: "Dried strawberry and citrus rind, as well as subtle undertones of smoke and dried flo...
Price: $179.99
Limit of 6 per customer

94 points Vinous: "The 2017 Barolo Monvigliero is classy and polished right out of the gate. Sweet dark cherry, rose petal, mint and cinnamon are some of the nuances that open in the glass. Even with all of its immediacy, the 2017 has plenty of tannin. I would prefer to cellar it for at least a few years. The 2017 is undoubtedly an attractive wine, but its best days lie ahead. (AG)" (02/2021) 93 points Jeb Dunnuck: "From the northern MGA within Verduno, the 2017 Barolo Monvigliero is soft and floral, with crushed violets, ripe black raspberry, and lico...
Price: $59.99

Price: $59.99

95 points Vinous: "The 2017 Barolo Prapò is yet another stellar wine in this range. Dark and brooding in the glass, the Prapò expresses all of the natural weight of this Serralunga cru, but with more overt fruit and a bit less tannic heft than is often the case. That should make the 2017 a real pleasure to drink, with just a handful of years in the cellar. Succulent black cherry, licorice, menthol, gravel and cured meats build into the heady finish. (AG) 95+" (02/2021) 94 points Robert Parker's Wine Advocate: "This is a bold and opulent wine that sourc...
Price: $159.99

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