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Your search returned 279 results

93 points James Halliday: "Each batch destemmed and pressed forthwith to tank to settle, with one exception fermented with cultured yeast, the remainder fermented in new French oak, 2 months in oak. Complex and vibrant with citrus uppermost on the long palate." (06/2021) 92 points Wine Enthusiast: "A style unique to Margaret River, this SBS is both vibrant and restrained, allowing both varieties to shine. Citrusy and pungent, it shows waxy lemon, white pepper and wet wool alongside green veg notes like bell pepper and snap peas. It's really about the m...
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Produced from Loureiro and Pederña grapes grown in the granitic soils of the Vinho Verde region, the Santola (or as we here are calling it, "the crab wine") is a delicious, spritely, and refreshing white. It doesn't get much more traditional, thirst-quenching, or seasonally perfect than this wine. Delicious, low in alcohol, slightly fizzy, and way too easy to drink!
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2019 Calling Card Sonoma Coast Chardonnay (Elsewhere $30) (Elsewhere $30)
Top Pick!
Composed of 100% Chardonnay — Dijon clones 2, 95, 76, and 96. Aged in 90% neutral French oak barrels and 10% stainless steel tank. The wine underwent partial malolactic fermentation and 4 months of bâtonnage.
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Jancis Robinson: "Pinot Noir clone 777 grown in clay soils on a hillside. Direct whole-cluster pressing, then inoculation for a cool-temperature ferment for 42 days. The wine is then racked and cold stabilised before being moved to steel for settling for four months. Filtered before bottling. Pale baby-pink. Aromas of strawberries and watermelon. Flavours of watermelon and berries have a silky texture and nice juiciness thanks to very good acidity. There's a touch of citrus peel lingering in the finish. A textbook summer wine to chill and enjoy. (AY)" (0...
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93 points James Suckling: "Aromas of candied ginger, baked pear and fresh herbs. Full-bodied with a lovely, oily texture. Layered flavors of chamomile and lavender at the beginning, but turns toward fresh cream and then the note of candied ginger on the nose returns. Linear and balanced. Drink now." (02/2022)
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92 points Wine Advocate: "The 2020 Rótulo Dão Branco has a nose of fennel and licorice and is floral, clean, expressive and elegant. It was produced from grapes picked in August, mostly Bical and some Encruzado and Sercial too, varieties that keep very good freshness and acidity. It aged mostly in stainless steel, and 20% was in oak. The palate is mineral and austere. (LG)" (04/2024)
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Burgundy tote bag holds 6 bottles
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Our Original Munich Lager is a true classic with its clear and bright gold sparkling hue, crowned by a pure white head. A beer which always goes down well: mild, elegant malts, with a hint of sweetness and a soft hint of hops in the background. This Munich beer is ideal to accompany spare ribs and spicy dishes. Just try it!
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2022 Bravium "Wiley Vineyard" Anderson Valley Rosé of Pinot Noir (Elsewhere $25) (Elsewhere $25)
Back In Stock!
90 points John Gilman: "The 2022 Rosé of Pinot Noir “Wiley Vineyard” bottling from Bravium Wines is pale salmon in color and delivers an impressively bright bouquet of strawberries, watermelon, salty soil tones, white flowers and a topnote of gently savory elements. On the palate the wine is bright, juicy and full-bodied, with a nice touch of vinosity, zesty acids and lovely focus and grip on the impressively long and complex finish. This is really a fine bottle of Rosé that would be a perfect stand in to accompany a red wine dish in warmer weather. " (0...
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The Chimay Triple, which is the brewery’s most recent creation. It is golden in colour, and succeeds remarkably in blending mellowness and bitterness. Now in 330 ml size!
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The Bell's Two Hearted Ale is hopped with large amounts of the Centennial variety which is balanced by a significant malt body. The producer's website says the Two Hearted IPA delivers grapefruit, pine and citrus aromas and flavors.
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The perfect glass for agave based spirits. Clear with lime colored rim. Handmade. Holds about 50 ml.
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Private Reserve prevents oxidation by using the same inert gases used in the production and bottling of wine. A combination of Argon, Carbon Dioxide, and Nitrogen blankets the wine preserving its freshness and flavor. 120 Full Uses per Canister.
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A bright and festive sparkling rosé from A to Z that delivers a lot of fun for the price! Made from sustainably grown Pinot Noir (90%) and Chardonnay (10%). Fermented entirely in stainless steel, this is a fresh and fruity easy drinking bottle that's perfect for parties! Outstanding value!
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90 points James Suckling: "A fresh and perfumed rosé with notes of lavender, red cherries and watermelon. Bright and creamy with a medium body and mouth-wateringly juicy red fruit. 49% syrah, 31% grenache and 21% mourvedre." K&L Notes: A bright, juicy, red fruited, dry rose made from 49% Syrah, 31% Grenache and 21% Mourvedre.
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91 points Wine Enthusiast: "Lucid aromas of mint, thyme, green peppercorn and pencil shavings are layered onto a core of plump cherry and raspberry fruit. Granular, hulking tannins cinch the tongue, but they leave ample space for the juicy red-berry fruit on this unmistakably Aussie Cab." (04/2024)
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Reusable bottle tags. Pack includes pen and 50 white tags. Made for identifying your bottles while on their sides in the cellar.
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Described by glassware producer Schott Zwiesel as a "Burgunder" (Burgundy) glass, this break-resistant Tritan 8465/0 holds 404 milliliters (13.6 ounces). It can also be used to beautiful effect to hold Barolo. Made in Germany at an environmentally-friendly facility, this glass is sold by the single stem and is dishwasher-safe.
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