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93 points Wine Enthusiast: "Serious and full bodied, this complex wine is made from organic grapes. It wafts aromas of mint, toasted oak and baking spices and delivers layers of black and red fruits, cedar and vanilla on the palate. It has moderate tannins and a mouth-filling texture. *Cellar Selection* (JG)" (09/2019) K&L Notes: Hawk and Horse is a small, biodynamically farmed estate that sits at 2,220 feet elevation in Lake County's Red Hills AVA. The property is lovingly farmed by the Hawkins family, who have become very well-known and respected in ...
Price: Hidden

2017 Agharta Central Coast Syrah (Elsewhere $20+) (Elsewhere $20+)
Top Pick!
91 points Wine Enthusiast: "Focused aromas of boysenberry, light violet and lavender show on the nose of this bottling. The palate snaps with boysenberry, black-plum and tart elderberry flavors, with a hint of those purple flowers. (MK)" (01/2021) K&L Notes: A fantastic value in Syrah made by the legendary Rhone Ranger, Bob Lindquist of Qupe.
Price: Hidden

2017 La Massa "La Massa" Toscana
Top Pick!
93 points James Suckling: "A plush red with sweet-berry and spice aromas and flavors. Hints of vanilla. Full body. Lush and delicious. Needs a little time to come together, but already very attractive." (07/2019) 91 points Robert Parker's Wine Advocate: "Beautiful and seamless, the 2017 La Massa beats the heat. There is little sign of a warm vintage in this blend of 70% Sangiovese, 15% Merlot and 15% Cabernet Sauvignon plus Alicante Bouschet. The wine turned out terrifically bright and nuanced with its light spice and blackberry notes. Present it along...
Price: $19.99

2016 Varner "El Camino Vineyard" Santa Barbara County Chardonnay (Previously $25) (Previously $25)
Top Pick!
92 points Vinous: "Bob and Jim Varner's 2016 Chardonnay is terrific. Orchard fruit, white flowers, mint, tangerine oil and light tropical overtones infuse the 2016 with notable character. Los Alamos Chardonnays tend to be a bit more lifted, but there is plenty of depth here. Most of the wine was aged in large foudre, which further helps in retaining energy. (AG)" (09/2019) 91 points Jeb Dunnuck: "Lots of flinty minerality, crushed citrus, lime, and white flower notes emerge from the 2016 Chardonnay, which is racy and vibrant on the palate, with good ac...
Price: Hidden

2017 Brotte "Création Grosset" Cairanne
Top Pick!
91 points James Suckling: "Fresh summer berries and a palate that has a red-fruit layer, ahead of deeper blue fruit through the finish. Mid-weight, but big on flavor." (10/2019) 90 points Wine Spectator: "Silky and refined in feel, with gently mulled cherry and plum notes that glide along, picking up light flashes of anise and black tea along the way. (JM)" (02/2020) K&L Notes: Originally founded in 1931 in Châteauneuf-du-Pape, the Brotte family has since combined four different Rhône estates under the Maison Brotte emblem. Working sustainably and ce...
Price: $13.99

This has become a go-to favorite for customers and staff alike at K&L. Priced at a level that allows for corks to pop any old time it suits you, the Montechiara phenomenon continues to gain followers by the day. See for yourself why this value sparkler is getting so much attention.
Price: $10.99

2019 Eric Cottat Sancerre
Top Pick!
We were first introduced to the wines of Eric Cottat a few years back when he was brought to our attention by one of our long-time friends and winemakers in Sancerre. Eric only produces a small amount of wines each vintage for family, friends, and close customers, and then sells the rest of his fruit off to other eager producers in the region. This Sancerre is always invigorating and fresh, with lemony citrus aromas and flavors accented by delicate white flowers. The palate is full and lively, with balanced acidity and minerality on the finish. Although ...
Price: $19.99

Mas Codina is a 40-hectare estate in Penedès which dates back to 1681. This Brut Reserva Cava was hand-harvested from 25- to 40-year-old vines and estate-bottled. Though it does not say it on the label, the current disgorgement is based entirely on the 2015 harvest. Vines are planted in calcareous and sandy clay soils which keep the wine minerally and lively. The wine undergoes secondary fermentation in the bottle, and is aged on its lees for a minimum of two years before disgorgement. Varietals include Macabeo, Xarel-lo, Pinot Noir, and Chardonnay. 100%...
Price: $12.99

2016 Domaine Cabirau "Serge & Nicolas" Maury Sec (Elsewhere $25) (Elsewhere $25)
Top Pick!
93 points Jeb Dunnuck: "Notes of strawberries, spice-box, licorice, violets and dried herbs all emerge from this beauty, and it’s medium-bodied, silky and polished, with beautiful purity, solid mid-palate density and building depth and length. There’s just a little over 1,000 cases and is going to be a smoking value." (09/2017) 91 points Robert Parker's Wine Advocate: "A blend of 63% Grenache, 23% Carignan and 14% Syrah aged partially in demi-muids, the 2016 Maury Sec Serge & Nicolas (named after the estate manager and the winemaker) is a dark, broodin...
Price: $16.99

2019 Franck Millet Sancerre Blanc
Top Pick!
The Millet Sancerre has been a favorite here at K&L for a long time. Grown in limestone-clay soil, the wine reflects the terroir wonderfully. The flavors are bright with lime, mineral, passion fruit, and that wonderful chalkiness one wants from a Sancerre. This wine over delivers and pairs beautifully with oily seafood dishes, and of course, your favorite cheeses.
Price: $19.99

2015 Varner "Los Alamos Vineyard" Santa Barbara County Pinot Noir (Previously $25) (Previously $25)
Top Pick!
91 points Robert Parker's Wine Advocate: "The 2015 Pinot Noir Los Alamos Vineyard has a pale garnet color and a classic nose of woodsmoke, cranberries, Bing cherries, tree bark, dried citrus peel, pipe tobacco and dusty earth. In the mouth, it’s light-bodied and delicate with finely grained tannins and juicy freshness, finishing long and amaro-tinged. (EB)" (09/2019)
Price: Hidden

94 points Sam Kim: "Offering fabulous varietal purity and vibrancy, the wine shows green rockmelon, Gala apple, jalapeno and lime peel aromas on the nose with a hint of oatmeal complexity. It's delightfully weighted and persistent with fine texture and bright acidity, making it immediately appealing. Deliciously stylish. " (02/2020) 92 points Bob Campbell: "Fresh, crisp, high-energy sauvignon blanc with appealingly pure lemongrass, lime juice, gooseberry and capsicum flavours. A refreshing wine from a hot, dry vintage where many wines lacked acidity." ...
Price: $19.99

2017 Tolaini "Al Passo" Toscana
Top Pick!
94 points James Suckling: "A beautiful, ripe wine, offering plums and chocolate, as well as tile and walnuts. It’s full and layered with beautiful fruit and caressing tannins. Rock on." (07/2020) 92 points Vinous: "The 2017 Al Passo is a blend of equal parts Sangiovese, Merlot and Cabernet Sauvignon. Open-knit and plaint, with soft curves, the 2017 offers tons of immediacy. Cedar, tobacco, dried herbs and macerated cherry all meld together in an inviting, mid-weight Tuscan red to drink over the next decade or so. (AG)" (09/2020) 91 points Robert Park...
Price: $19.99

Faultline Blended Scotch Whisky (750ml)
Top Pick!
For years, we'd dreamed of creating an inexpensive, delicious, value-driven, yet simultaneously interesting expression of blended Scotch whisky that we could feature under our Faultline label. There were many times when we thought we were close, but either the quality of the whisky or the cost of the barrels proved prohibitive. We didn't want to make a $25 bottle of whisky just for the sake of it. If we were going to do it, then we were going to it right. Finally, after working on and off with the Laings for a year-long blending process, we hammered out ...
Price: $24.99

Jeb Dunnuck: "Made from 100% Chardonnay, the 2016 Chardonnay Tous Ensemble is a juicy, clean, crisp expression of Chardonnay. From the Cloud Landing and Carneros Hills West vineyards, its classic bouquet of lemon curd, rose petal, salty minerality, and earth all give way to a medium-bodied, fresh, lively, Chablis look-alike." (06/2018) K&L Notes: Copain has a long history of crafting some of California's most memorable wines. These are truly elegant, balanced bottlings that excel when paired with food and are known for their ageability. The "Tous Ensem...
Price: $16.99

90 points Wine Enthusiast: "Fresh and tightly structured, this wine has intense, ripe fruitiness as well as more open whitefruit flavors. Its tight texture and tangy crispness need a few months to soften. (RV)" (12/2020) K&L Notes: Winemaker Anthony Girard grew up in his family's Sancerre winery, but spent a number of years learning about wine production all over the world before returning home to continue working with Sauvignon Blanc. While continuing to help with the namesake Girard label, Anthony wanted to create his own project on the side and even...
Price: $24.99

2019 Aurore Dezat Sancerre
Top Pick!
Wine Enthusiast: "With a light, bright and fruity character, this wine has attractive citrus acidity that is filled out with green-apple flavors. (RV)" (12/2020) K&L Notes: The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff, as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. Th...
Price: $19.99
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2017 Sisters Ridge Pinot Noir North Canterbury
Back In Stock!
James Suckling: "Grilled-hazelnut and baked-berry aromas here lead to a palate with ripe-plum and teacake flavors. " (12/2019) Wine Spectator: "Crisp strawberry, pomegranate and cranberry flavors are fresh and bright, with herb, loam and toast notes lingering on the finish. (MW)" (08/2019) K&L Notes: This great value in Pinot comes from the folks at Mt. Beautiful winery in New Zealand’s North Canterbury region. Lighter bodied, with bright, crunchy red fruits, it has an elegant nose of strawberry, golden cherries and clove. On the palate the fruit is ...
Price: $14.99
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$9.99

2017 Panther Creek "Lazy River Vineyard" Yamhill-Carlton Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Wine Enthusiast: "This is firm and full of ripe black fruits, which are set against even blacker notes of graphite and coffee. The tannins carry a lightly earthy streak, and aging in 50% new French oak brings in a nutty, toasty resonance to the finish. *Editor's Choice* (PG)" (12/2019) 92 points Vinous: "Bright-rimmed ruby. Deeply perfumed, mineral- and spice-accented cherry, dark berry and floral oil scents, with a hint of licorice that emerges with air. Palate-staining black raspberry, bitter cherry and spicecake flavors become sweeter and ...
Price: Hidden

Sorelle Bronca Prosecco di Valdobbiadene Extra Dry
Top Pick!
The Bronca sisters grow their own fruit on steep hillside vineyards, then make base wine and perform the secondary (sparkling) fermentation on non-vintage batches three or four times a year to ensure freshness. Low yields and hillside-grown fruit ensure that the wine has good concentration and acidity. This one's a clean, crisp and utterly refreshing sparkler that is one of our favorites.
Price: $19.99

2013 Seghesio "Pagani Vineyard - Heritage Red" Sonoma Valley Red Blend (Previously $45) (Previously $45)
Top Pick!
The Pagani family has been tending this ranch for four generations, since it was first planted in the 1880s by Felice Pagani. It is entirely dry farmed on an extremely deep root system.
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This is fresh, minerally and crisp, with that classic Grüner white pepper lift to the nose and tangy green apple and snap pea flavors on the palate. In an easy to open, liter-sized bottle, it's a refreshing go-to for a variety of green salads or veggie dishes, and is particularly complementary to dishes featuring asparagus, Brussels sprouts, or artichoke. The Etz family has been in the wine business since 1898, and the estate is now in the fourth generation. With nearly 40 hectares of vineyard in production, the Etz estate prides itself on synthesizing t...
Price: $13.99

2018 Ata Rangi "Crimson" Pinot Noir Martinborough
Top Pick!
94 points Bob Campbell: "Aromatic pinot noir with an appealing mix of cherry, plum, mint, dried herbs, and spicy and stemmy flavours. A supple, attractive wine that's perhaps not as concentrated as its distinguished stable mate, but represents excellent value at this price. A wine of character and class." (09/2019) 94 points Sam Kim: "t’s beautifully ripe and fragrant on the nose showing sweet cherry, plum, thyme and toasted nut characters, followed by a succulent palate that’s fleshy and beautifully flowing. It’s fabulously polished and harmonious, of...

95 points James Suckling: "A very tight, composed white, showing dried-apple, lemon and spiced-pear character with heather and honeysuckle. It’s full-bodied with lots of lively fruit and a vivid finish. Structured. Super wine at this quality level from one of the legends. From organically grown grapes." (09/2020) 92 points Wine & Spirits: "A blend of fruit from high terraces cut into primary rock as well as loess-rich lower sites, this is a firm, svelte Riesling. Vinified spontaneously in stainless steel, it has a little yeasty richness to fill out its...
Price: $22.99

Mas Codina is a 40-hectare estate in Penedès which dates back to 1681. This Brut Rosé consists of Pinot Noir grown in their own vineyards in the middle Penedès region. Here the Garriga brothers are quite pleased with the results they see from the Pinot Noir grown in chalky-clay soils. They have been working organically for the past several years, and their first harvest doing so with certification was 2017. We direct import this delicious Cava, and it is arguably one of our best values in rosé bubbly right now. (Joe Manekin, K&L Spanish wine buyer)
Price: $13.99

2019 Domaine Cherrier Père & Fils Sancerre
Top Pick!
Domaine Cherrier was founded in 1930. Since then four generations of the family have run the estate. The domaine has limestone and calcareous clay soils that wonderfully influence the character of the grapes grown there. The Sancerre is consistently delicious, with citrus, chalky minerality and light floral notes. Its dry finish complements seafood and cheese beautifully. K&L French Regional buyer Keith Mabry says: "The Cherrier to me is always one of the biggest crowd-pleasing Sancerres/Sauvignon Blancs from anywhere in the world."
Price: $18.99

2019 Luna "Winemaker's Reserve" Napa Valley Chardonnay (Previously $45) (Previously $45)
Top Pick!
94 points Jeb Dunnuck: "The light gold-hued 2019 Chardonnay Winemaker's Reserve has a beautiful bouquet of ripe lemon, honeysuckle, white flowers, and subtle green almonds. Pure and medium-bodied, it has wonderful overall balance and just a great, lengthy style that's a joy to drink. It's a terrific value." (02/2021) 91 points James Suckling: "Peach, cantaloupe and blanched almond on the nose, followed by praline on the palate. It’s medium-to full-bodied with crisp acidity. Round and smooth." (02/2021) K&L Notes: 50+% off the winery SRP on this stunn...
Price: Hidden

2018 Antech "Cuvée Eugenie" Brut Crémant de Limoux
Top Pick!
Jancis Robinson: "Smells like elderflower-scented cream. Pretty and girlish. It makes me think of the lacy clouds of Queen Anne's Lace growing along the roadsides and hedgerows in May. Ripe white peaches. Touch of shortbread bringing subtle autolytic complexity. Soft but well structured. And there are hidden depths to this wine! Françoise Antech suggested pairing it with a ceviche prawn, avocado and grapefruit salad, which I was a bit dubious about, thinking that the wine would not hold up to the strong, sweet-citrus acidity of the grapefruit, let alone ...
Price: $13.99

91 points James Suckling: "A beautiful, fruity red with aromas and flavors of cherries, orange peel and hints of cedar. It’s medium-to full-bodied with a pretty core of fruit and a fresh, racy finish. " (06/2020)
Price: $15.99

2019 Bois-Malot Blanc, Bordeaux
Top Pick!
90 points Wine Enthusiast: "This rich wine has a high percentage of Sauvignon Gris in the blend. That softens the acidity and adds perfume as well as a ripe pear and spice character. The wine is intense and full, just hinting at herbal acidity at the end. *Best Buy* (RV)" (10/2020) K&L Notes: Château Bois-Malot is located in St-Loubes and situated on the shoreline of the Dordogne River. The soils are clay and light limestone with a subsoil of red pebbles and clay. The Blanc is a blend of Sauvignon Blanc, Sauvignon Gris and Semillon, grown in the Entre-...
Price: $11.99

94 points James Halliday: "92% cabernet sauvignon, 5% petit verdot, 3% malbec. 4 weeks on skins. 40% new French oak for 14 months. Olive paste, gum leaf and blackcurrant flavours flow slowly into cedar wood and vanilla cream, the latter more texture than overt flavour. It sits at the upper end of medium weight, the flavours cruising through the mouth with confident ease." (08/2020) 94 points James Suckling: "A very attractively ripe and fresh expression of cabernet with a deep blueberry and plum nose. Cedary and lightly spiced, woody notes, as well as ...
Price: $24.99

95 points Bob Campbell: "Delicious sauvignon blanc with a rich, creamy texture and lemongrass, crushed herb, lime zest and subtle oyster shell flavours. A lively, vibrant wine, with a hint of ginger and nut yeast lees characters. *#6, Marlborough's Top 2019 Sauvignon Blancs*" (10/2019) 94 points Sam Kim: "This is powerful yet stylish and beautifully poised, showing Granny Smith apple, white flesh nectarine, jalapeno and lemon pith characters on the nose. The palate is equally satisfying with excellent concentration and focus, together with fine texture...

2015 Bois-Malot, Bordeaux Supérieur
Top Pick!
Located in St-Loubes, this château is planted to 50% Cabernet Sauvignon, 30% Merlot, and 20% Cabernet Franc. The wine sees 18 months of aging in tank and six months in barrel before bottling.
Price: $12.99

2018 Farnetella Chianti Colli Senesi
Top Pick!
90 points James Suckling: "A delicate, fruity Chianti with cherry and lemon aromas. It’s medium-bodied with fine tannins and a fruity finish." (08/2020)
Price: $12.99

2018 Gainey Sta. Rita Hills Pinot Noir (Elsewhere $30) (Elsewhere $30)
Top Pick!
93 points Vinous: "The 2018 Pinot Noir Sta. Rita Hills is a fabulous Sta. Rita Hills Pinot. Racy and explosive, the 2018 packs a serious punch. Juicy dark red/purplish berry fruit, mint, lavender, spice and licorice notes are all pushed forward. Even with all of its fruit intensity, the 2018 retains terrific freshness and plenty of verve. It's the sort of wine that disappears in an instant at the dinner table. (AG)" (08/2020) 91 points Wine Enthusiast: "This entry-level bottling from the historic winery is always a solid choice for everyday sipping, st...
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94 points James Suckling: "Unique aromas of dried apples, lemon blossom, almonds and cream. Hints of seaweed. Full-bodied, yet focused and tight with lively acidity and a beautifully composed finish of fruit and flavor. Always a winner here. Screw cap." (12/2019) 91 points Wine & Spirits: "As usual, La Guita is one of the best values in Spain. For a ridiculous price, you can get all the sun of Sanlúcar, saline aromas of the sea and notes of apricot and walnuts in a refreshing and vital Manzanilla, ready for fried anchovies." (08/2017) 91 points Wine ...
Price: $15.99

2017 Le P'tit Paysan "Le P'tit Pape" San Benito County Rhône Blend (Elsewhere $20+) (Elsewhere $20+)
Top Pick!
93 points Wine Enthusiast: "Clean raspberry and strawberry aromas are lifted by a pinch of pepper and fresh marjoram on the nose of this blend of 57% Grenache, 34% Syrah, 6% Mourvèdre and 3% Counoise. Tart cranberry and strawberry flavors are quite fresh on the palate, but there are also savory hints of meat and white pepper. (MK)" (10/2020) K&L Notes: Winemaker Ian Brand moved to California to pursue a life of surfing, but quickly got bitten by the wine bug. He is a bit of a rebel, and the purpose of the P’tit Paysan project is to present simple, unp...
Price: Hidden

2019 Zudugarai "Amats" Rosé Getariako Txakolina
Top Pick!
Amats is both the brand name of the Txakoli as well as one of Zudugarai's vineyards. It's a beautiful vineyard, a sandy substrate covered in naturally growing green cover between the rows, with the Cantabrian Sea in full view to the north. Produced from Hondarribi Beltza grapes, this rosé shows a lovely balance between fresh red berries, hints of watermelon, a very subtle, pleasant bitterness and fizzy quality. It's delicious with cured cheeses (something slightly smoky like Idiazabal works really well), charcuterie, anchovies or your favorite cured ham ...
Price: $16.99

Ettore Spina and his wife, Enrica Bandirola, owners of Sesta di Sopra, planted a new vineyard to Sangiovese in 2005. It has the same Galestro soils as the others, perfect for taming Sangiovese's natural vigor. Unfortunately, in Montalcino all of the Brunello di Montalcino and Rosso di Montalcino vineyards are all registered and controlled, and they aren't allowing any more to be added right now, so the wine that comes from this new vineyard has to be designated an IGT (Indicates Geographic Tipicity). (Greg St. Clair, K&L Italian Wine buyer)
Price: $16.99

2017 Jacques Bavard Bourgogne Blanc
Top Pick!
Allen Meadows writes: "Jacques Bavard is a former Paris restaurateur and a fifth generation Puligny winemaker. He lives in the old stone house of his grandfather on the Grand Rue. However, he is not farming his family vines but has become a micro-négoce working closely with several growers. Bavard prefers early picking since he believes Burgundy needs nervous energy to better display its terroir. He works with a mix of conventionally-sized barrels (and with 350 liter barrels) with the goal of obtaining more volume on the mid-palate but with less wood inf...
Price: $19.99

91 points Robert Parker's Wine Advocate: "The 2015 Côtes du Roussillon (70% Grenache, 20% Syrah and 10% Carignan) is another winner from this estate. Notes of black cherries, cassis and crushed flowers give way to a medium to full-bodied, supple, hedonistic Roussillon that has superb purity of fruit and outstanding length. It's going to be hard to beat on the QPR scale. (JD)" (04/2017) K&L Notes: After importing and selling other people’s wine for decades, Dan Kravitz decided to follow his dream and buy an old vineyard in the Roussillon’s Maury appella...
Price: $12.99
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91 points Wine Enthusiast: "Fragrant aromas of peach blossom, field flower and ripe white-stone fruit are front and center on the nose. The creamy, savory palate doles out ripe peach, yellow pear and lemon drop alongside bright acidity that gives it a tangy, mouthwatering close. *Editors’ Choice* (KO)" (08/2020)
Price: $14.99

Field Recordings is a small winery in Paso Robles that was started by Andrew Jones, who began his wine journey as a nursery vine grower and has stepped foot in nearly all the vineyards on the Central Coast of California. All his vineyard expertise is translated into his bottled wine, Field Recordings and Wonderwall (and also wine-in-a-can under the labels Alloy Wine Works and Fiction).
Price: $18.99

2018 Antech "Emotion" Brut Cremant de Limoux Rosé
Top Pick!
The Antech "Emotion" is a little something different: a blend of Chardonnay, Chenin Blanc, Mauzac and Pinot Noir from the AOC Crémant de Limoux in the Languedoc region of southern France. Since the 2012 vintage it has been a huge hit with our staff; now it is back, to make our evenings and dinner parties sparkle just that much more. Composed of Chardonnay, Chenin Blanc, Pinot Noir and Mauzac, it has a pale pink hue, a fine bead, and delicate hints of cherry and strawberry with white floral notes. A crisp, elegant sparkler made in the traditional method, ...
Price: $14.99


Connoisseurs Guide: "From its fresh, keenly defined aromas of grassy, green melon fruit to its moderately deep, very continuous, like-minded flavors, this is an explicit Sauvignon Blanc that hits all of the right varietal bases. It is medium-full-bodied, fastidiously clean and exceptionally well-balanced with perfectly placed acidity lending great energy and length, and, even if a thoroughly appealing wine right now, hurried drinking is not necessary. There is every reason to expect that, as well-made Sauvignon Blanc is wont to do, it will age wonderfull...
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88-90 points Robert Parker's Wine Advocate: "Just before it was bottled, I tasted a sample of the new 2019 Rosé produced with Garnacha from Campo de Borja. It's a very pale pink and has a perfumed nose with notes of flowers and white fruit. They harvested early and achieved a wine of 14% alcohol (a bit high for my liking), denoting a warm and dry year, but the wine feels in balance. It's quite bright, with delicate aromas of dried flowers, subtle and elegant. The palate is tasty, with pungent flavors and good depth. It was kept with fine lees for two mon...
Price: $12.99

91 points Robert Parker's Wine Advocate: "The Luigi Pira 2018 Barbera d'Alba Superiore offers a lush and rich bouquet with lots of dark fruit and blackberry. Background aromas include tilled earth, crushed stone and some blue flower or lilac. This is a pretty, mid-weight wine with vivid freshness. Fermentation finishes in stainless steel, and the wine ages in large oak casks made with Slavonian oak. Some 10,000 bottles were released. (ML)" (07/2020)
Price: $19.99

93 points James Halliday: "This has an elegant touch rather than the heave-ho of so much in the region. Kudos! Fermented in open-top vessels and hand plunged before transfer to French hogsheads, the result feels more medium of density than full. The aromas more floral and succulent, than jam. Think violet scents and an effortless waft of dark cherry, iodine, anise, olive and assorted spice. A lovely flow to this." (08/2020) 91 points James Suckling: "Red-berry and some earthy, savory aromas here. The palate has undeniably fleshy, red-plum, licorice and...
Price: $19.99

2019 Domaine Tabordet "Le Champs des Vignes" Pouilly-Fumé
Top Pick!
Nestled in the village of Verdigny, Domain Tabordet is run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. When the two brothers first took over the estate it consisted of three hectares in Sancerre. By 1988 they had added another 4.5 hectares of Sancerre and also added 12 hectares in neighboring Pouilly-Fumé, just across the Loire River. Wine growing in Pouilly-Fumé dates back to the fifth century when the Romans dominated the area. In 1937, it became an official Appellation d’Origine Contrôlée (AOC) of France. Wine called Pouilly...
Price: $21.99
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