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Your search returned 4822 results
Top Pick!
98 points Wine Advocate: "First made in 1971, this legendary Italian wine now celebrates its 50th birthday. Happy Birthday, Tignanello! The Marchesi Antinori 2021 Tignanello (made with 79% Sangiovese, 13% Cabernet Sauvignon and 8% Cabernet Franc) pulls on all the heartstrings. To be released in May, the wine shows a quintessentially pretty taste profile with tart fruit flavors, redcurrant, tea leaf, heritage rose, crushed white pepper, licorice, nutmeg, clove and chopped mint. It opens slowly to reveal more richness and exuberance with time, becoming dow...
Price: $174.99
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93 points James Suckling: "Dried apple and pineapple with hints of coconut, steel and some flint. Full-bodied and tight with intensity and power. This will open nicely with bottle age. Try after 2022." (07/2021) 92 points Vinous: "The 2019 Chardonnay is a unique wine, as it includes a fair amount of Viognier that adds pretty floral and tropical overtones. Apricot, mint, tangerine oil, chamomile and dried flowers all open nicely in the glass. (AG)" (01/2021)
Price: Hidden
Top Pick!
91 points Decanter: "Bright lemon pith, fresh lime and fine herbs. Delicate vegetal undertones creep across the palate with opulent fruits. Light on its feet, and well-balanced. (Panel Tasting)" (03/2022) 91 points James Suckling: "Ruby grapefruit, pineapple slices and lily followed by celery and fresh nettles. Medium-bodied, mouthwatering vivid acidity. Vibrant and refreshing." (10/2023) 91 points Wine Enthusiast: "From a single 33-year-old vineyard in the Wairau, this strikes a fine balance between pungent green-veg aromas like bell pepper and snap...
Price: $9.99
Top Pick!
95 points Decanter: "This deeply coloured wine has an inviting nose of dark cherry and chocolate. The palate is dense and rich, with mouth-coating blackberry fruit and layers of chocolate, savoury spice and gently chewy tannins. (2023 DWWA)" (06/2023) K&L Notes: Produced by the Union des Vignerons des Côtes du Rhône, the Boissy & Delaygue represents specific parcel selections from top growing areas overseen by the Union. The "Lou Pontias" is all from the best parel selections around the villages of Puyméras with plantings up to 400m of altitude and Ri...
Price: $12.99
Top Pick!
95 points Wine Enthusiast: "Vinified primarily in concrete with a small proportion of whole-bunch fermentation, there's a lifted, airy freshness to Gigognan's Clos du Roi that's consistent from vintage to vintage. A full-bodied blend of Grenache (70%), Mourvédre (20%) and Syrah (10%), it's packed with layers of succulent blackberry, cherry and plum flavors, edged by a stony, salty minerality. *Editors' Choice* (AI)" (11/2022) 93 points Wine Spectator: "A meaty wine, with converging flavors of earth, tar, violet and fruit, plus cranberry and cassis note...
Price: $34.99
Top Pick!
Signatory has long been one of the preferred independent bottlers on the market. For almost three decades now, we've been selling Signatory because their cask selection process is second to none in the industry. They also have a knack for building incredible collections of rare casks, so walking through their warehouse is an absolute dream. As you pass Bowmore from the 70s and Port Ellen, you'll stumble by Dallas Dhu and Rosebank. Yet it's some of the modern stocks that are most shocking! Highland Park on its own is pretty rare outside of distillery bott...
Price: $179.99
Top Pick!
95 points Jeb Dunnuck: "As with many cuvées here, the 2019 Cabernet Sauvignon Crossfire Beckstoffer Missouri Hopper Vineyard is the best in the lineup. Smoked tobacco, chocolate, damp earth, and ripe black fruits all define the bouquet, and this beauty is full-bodied, has a round, supple, layered mouthfeel, velvety tannins, and a great finish. Drink this sexy, round, complex, satisfying 2019 over the coming 15+ years." (02/2023) 93 points James Suckling: "A red with lots of blackberry, chocolate and coffee character on the nose and palate, yet it comes...
Price: Hidden
Top Pick!
This 2010 Gran Reserva from our favorite Rioja winery is back in stock! As is the case with so many other great spots in Spain, Bodega Casa Juan is located opposite the village church, in the beautiful walled pueblo of Laguardia. The winery is a converted flour mill, featuring concrete tanks for fermenting and blending the wine, and barrels that are used for up to seven years. These are traditional Riojas in elaboration and spirit, though the site specificity of their Laguardia and Villabuena vineyards confers a fruit character all its own to these wines...
Price: $29.99
Top Pick!
91 points James Suckling: "Bright and agile red fruit with a hint of dried strawberries that give it a certain amount of generosity. Some cumin spice and white pepper, too. Elegant and medium-bodied on the palate, showing some fine, dusty tannins and a juicy, sweet berry-oriented finish. 72% grenache, 13% syrah, 6% cinsault, 5% mourvedre and 4% counoise. " (07/2022)
Price: Hidden
Top Pick!
95 points James Halliday: "80/20% Awatere/Wairau Valley fruit; 10% goes into oak for ferment. Blackberry leaf, Thai basil and yellow guava. Blueberry flesh, fennel and chalk. The palate is weighted with ripe passionfruit, nectarine and honeysuckle. This is ripe and rich. It's densely packed and acidity trots in line, enabling a long, slippery finish. A hint of celery salt and raw cashew on the finish with a smattering of lacey skin texture. Lots of value here, for the price tag, and a memorable wine." (09/2024) 94 points Sam Kim: "Pristine and brightly...
Price: $19.99
Top Pick!
93 points Whisky Advocate: "The first thing you notice is the elegant fragrance of lychee, spring blossoms, lily, rosewater, and raspberry meringue. Deeper in, grassy notes with star fruit, kumquat, and kaffir lime leaves. The flavors offer perfection in their simplicity: silky honey, soft spices, crystalized pineapple, barley sugar, lemon, and orange. On the finish, the spices chatter on and on as the sweet citrus and honey fade in and out. One to cherish. (JM, Spring 2018)" K&L Notes: The Suntory whiskies are handcrafted at Japan's oldest distillery, ...
Price: $159.99
Top Pick!
This stupendous and unusual singel cask from the very hot GlenAllachie distillery its truly unprecedented. We've had one other GlenAllachie single barrel previously, but that one wasn't nearly as intense and powerful as this wild barrel. The distillery itself wasn't an important player in the market until a group he Scotch industry's luminaries took over the reigns led by Billy Walker. Walker has spent 50 years in the Scotch industry, most notably revitalizing Glendronach and Benriach before taking over the GlenAllachie distillery in 2017. Now, just like...
Price: $79.99
Top Pick!
93 points Decanter: "More expressive and complex than many 2020 Châteauneufs at this early stage, with Provençal herbs and bay leaf aromas to the blackberry fruit - very promising. Light- to medium-bodied, fluid and juicy, with fresh acidity, this is well-defined and should build some complexity in time. Finishes on a savoury note. (MW)" (09/2021) 93 points James Suckling: "A seductive nose of dark cherries, plums, dark chocolate, dried herbs and sweet spices, follow through to a medium to full body with chewy tannins. Structured with a creamy core of ...
Price: $29.99
Top Pick!
"Are you sure That we are awake? It seems to me That yet we sleep, we dream." - Demetrius, A Midsummer Night's Dream, Act 4, Scene 1 - Shakespeare. The famously delicious Midwinter Night's Dram is finally back! The Midwinter Night's Dram is the perfect blend of old aged Rye whiskies long finished in Port Wine and French Oak barrels. The rye forms offers delicate of vanilla, caramel and cinnamon, while the port barrels delivers dense plummy, dried fruits. Finally, the high quality French oak barrels offer deep spice and rich sweet oak. This is the first t...
Price: $149.99
Top Pick!
Giacone Ranch Vineyard sits at the confluence of the Estrella River and Huerhuero Creek with incredibly rocky, gravely soils like those of Pessac-Léognan in Bordeaux. This sub-region of Paso Robles sees big diurnal shifts in temperature with hot days and cool nights as ocean air pushes in from the west. These ideal conditions produce and powerful, concentrated and opulent style of Cabernet with intense flavors and lush textures on the palate.
Price: $8.95
Top Pick!
95 points James Suckling: "This just takes off at the finish, with bright, tangy acidity and plenty of minerality. Full-bodied and so tangy and energetic. Fantastic chardonnay. Hints of aniseed and flint. Grows in the glass. Delicious now, but will age beautifully." (03/2022) 94 points Jeb Dunnuck: "The 2018 Chardonnay Estate sports a medium gold hue to go with a gorgeous nose of white peach, stone fruits, honeysuckle, and toasted bread. Beautifully balanced, elegant, and with plenty of sweet fruit and great acidity, this is a killer Chardonnay I'd be ...
Price: Hidden
Top Pick!
Mitchell Masotti may not be a household name (yet) however, if you're a lover of big, bold Napa Cabernet I'm almost certain you've tasted his expertise before. Mitchell is the long-time right-hand-man of iconic winemaker Russel Bevan. Having just completed his 10th harvest at Bevan Cellars as Associate Winemaker, he's played a huge part in the 18 x 100-point wines and more than 40 x 97+ point wines released since his tenure began! In his roll he also makes the wines for numerous pretigeous clients such as: Tench, PerUs, Envy, Carter, Harrison, Chateau Bo...
Price: Hidden
Top Pick!
For decades now, our Kalinda private label has been providing K&L customers with awesome wines at a fraction of what they'd normally pay under the producers' mainstay labels. Naturally, no producer wants their wines on the market for less than what they'd usually sell for, so the trade-off is anonymity. This is a superb Cabernet-very elegant and user friendly already. Lots of sweet cassis and red fruit aromas that follow to the palate. No hard edges here-drink it young with a prime rib or steak dinner. Will cellar well for five plus years. clyde
Top Pick!
Mas Codina is a 40-hectare estate in Alt Penedès which dates back to 1681. This Gran Reserva Cava was hand-harvested from 25- to 40-year-old vines and estate-bottled. Vines are planted in calcareous and sandy clay soils which keep the wine minerally and lively. Varietals include Macabeo, Xarel-lo, Pinot Noir, and Chardonnay. 100% hand-riddled, it has spent over 30 months on its lees and is bottled with no dosage.
Price: $13.99
Top Pick!
93 points Wine Advocate: "Medium garnet-purple in color, the 2016 Cuvee Alis Estate Vineyard is a blend of 51% Grenache, 19% Syrah, 17% Mourvedre, 12% Petite Sirah and 1% Viognier. The nose sings of preserved Morello cherries, mulberries, fruitcake and Chinese five spice with touches of potpourri, black pepper and licorice. Full-bodied, rich and decadently fruited, the palate provides a solid structure of firm, velvety tannins and tons of freshness to lift all that opulent fruit to a very long, spicy finish. (LPB)" (04/2020)
Price: Hidden
Top Pick!
One of K&L's very finest buys from France, this is a reserve cuvée, made from Millet's chalkiest limestone soils. There is a long maceration at very low temperatures to extract as much flavor and character as possible. The resulting wine is intensely charged with stone fruit and minerality, and bright citrus notes. The wines of this family domaine have been a staple here at K&L since the 1994 vintage when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present the wines. We love these wines for their fresh...
Price: $29.99
Top Pick!
Alain Corcia founded his négociant company back in 1983. Originally focused on bottling Burgundy, they expanded their grower relationships to include wines from the Rhône, Bordeaux and even Champagne. Our relationship with Alain goes back over three decades, and he and his wife Patricia have supplied us with some of our greatest values from their respective regions. As a négociant, Mr. Corcia is very hands-on with the wines, making each one in its home region and choosing not to blend across appellations, all the better to reflect each wine's true terroi...
Price: $24.99
95 points Descorchados : "Sideral is something of a second wine after Altaïr. They share the same origin, but Sideral is a different selection, which this year is 73% cabernet sauvignon, 11% syrah, 9% carmenere, 4% petit verdot, and 3% cabernet franc. The wine was aged for 16 months in oak barrels, 20% of them new, as well as in 2,000-liter foudres. It's usually released a year before Altaïr, and this year, it's a juicy wine full of aromatic notes and flavors of red fruits and herbs (cabernet franc and carmenere undoubtedly put their signature on this vi...
Price: $19.99
Top Pick!
Ardmore is widely underappreciated, the reasons for which are not always clear. They make a beautiful peated Highland style, but the owners spend almost no time selling it. Maybe, they want to focus on their other peated properties like Bowmore and Laphroaig, or perhaps the Ardmore is such a crucial part in so many popular blends, they don’t have the stock. But we always want more -Ardmore. When we do see Ardmore, it is typically in refill (3rd+ fill) ex-bourbon and hogsheads diverted from the blender’s grasps. Only two other sherried Ardmores have ever ...
Price: $89.99
Top Pick!
We can tell you this much: our Kalinda private label hooks you up with awesome wine at a fraction of what you'd otherwise pay for this exact same wine under its normal label. While we have to remain quiet about the source of this beauty, we can tell you that it sells elsewhere under the winery label at a much higher premium. Get it while it lasts.
Price: $15.99
Top Pick!
The wonderful Glengoyne distillery is always one to keep an eye. Built in 1833, it was sold by Archiball Macllelan to the Lang Brothers where it remained until 1965 when it was purchased by a predecessor organization to Edrington Group. In 2003, it was sold to blenders and bottlers Ian Macleod and they've rightfully made Glengoyne a worldwide brand. They're famous for their sherried malt and it's rare to see a butt make it out of their warehouses under anyone else's label. That's why we were so excited to see this pop up and when we tasted it we knew we ...
Price: $109.99
Top Pick!
90 points Wine Enthusiast: "This wine has a highly approachable layer of Bosc pear on the nose, but it’s the Golden Delicious apple and nectarine blossom underlay that are most alluring. White chalk jumps rope with playful acidity on the palate that craves panko-crusted chicken and moules-frites. (RS)" (12/2024) K&L Notes: The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her gr...
Price: $24.99
Top Pick!
94 points Jeb Dunnuck: "Made by Greg Brewer and already bottled, the 2023 Chardonnay comes from the Mission Mills Vineyard just outside of Los Alamos. Its vivid medium gold hue is followed by a vibrant nose of salted citrus, tangerine, exotic flowers, and subtle spice. Medium-bodied, pure, rounded, and beautifully balanced, it has plenty of power and density, integrated acidity, and a great finish. This impeccably made Chardonnay should be snatched up by readers, as it competes with wines at two to three times the price." (08/2024) 94 points Vinous: "T...
Price: $21.95
Top Pick!
97 points James Suckling: "This amazing Chateauneuf-du-Pape squares the circle of southern richness and spring-like freshness in spite of coming from a very warm and dry vintage. The stony minerality, saltiness and dried flower character wind together to form a dynamic whole, driving this gracefully across the palate. But I must also mention the savory and licorice richness that is so deftly wrapped around them. Very long, salty and velvety finish. " (04/2023) 96 points Decanter: "Full, generous and broad. Acids are bright and vibrant, and there's a fi...
Price: $99.99
Top Pick!
96 points Decanter: "Pommard, Wadenswil (50%) and a bit of Dijon, the youngest vines on the Maresh estate, are from 1997, as well as plantings from 1991, 83, and 70, all of it own-rooted. Earth and rose petals announce gorgeous aromatics. Winemaker Jim Maresh destems 100%. It sees 18-24 months in barrel. At $33.50, this may be the best deal in American wine. Earthen aromatics, pine bough, and blood orange spritz. The palate is fresh with blue and red bramble fruits, spicy clove and savoury herbaceousness. (CP)" (07/2024) 93 points James Suckling: "A lo...
Price: $29.95
Top Pick!
We can tell you this much: our Kalinda private label hooks you up with awesome wine at a fraction of what you'd otherwise pay for this exact same wine under its normal label. While we have to remain quiet about the source of this beauty, we can tell you that it sells elsewhere under the winery label at a much higher premium. Get it while it lasts.
Price: $17.99
Top Pick!
90 points Wine Spectator: "Dark in color, with lots of blackberry, mineral, licorice and a hint of toasty oak. Full-bodied, with velvety tannins and a long, caressing finish. Balanced and generous, with lots of fruit underneath. (JS)" (03/2008) Decanter: "Lifted cassis and hedgerow fruits. Harmonious balance between ripe, dark fruit, integrated oak, and chewy tannins. Attractive. " (06/2008) Wine Advocate: "A consistently well-made cru bourgeois, this wine exhibits a deep ruby color and a nice, earthy nose with hints of burning embers intermixed with...
Price: $29.99
This is a classic aged Bordeaux from a small estate in the Médoc. It's beginning to show a lovely panoply of spicy, mature aromatics and flavors.
Top Pick!
95 points Vinous: "The 2021 Hair of the Bear is an unusual blend of 75% Petite Syrah and 25% Roussanne. It’s a combination that works so well. Inky dark fruit, licorice, cloves, chocolate and sweet spice all meld together effortlessly, while perfumed floral notes lift the finish. (AG)" (07/2023) 94 points Jeb Dunnuck: "The 2021 Hair of the Bear is based largely on Petite Sirah but includes a whopping 25% Roussanne, all from the estate Stolpman Vineyard on Ballard Canyon. It follows the house style and is focused and vibrant, with medium to full-bodied ...
Price: $39.95
Top Pick!
92 points Wine Enthusiast: "This Bourgueil is like a slow kiss at the end of a Friday night. The wine has a nose of blackberry, sweet baking spices, strawberry, red raspberry and rosehip. A concentrated midpalate rewards your senses and encourages you to lean in further into a wine that finishes with a soothing finish. *Best Buy* (RS)" (04/2024) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running throughout and just a touch of smoke mixed in with some purple ...
Price: $13.99
Top Pick!
92 points Vinous: "The 2020 Implico Laura's Vineyard is impossible to ignore as mentholated herbs and graphite give way to hints of white pepper, blackberries and the slightest tinge of wood smoke. Silky and round, it sweeps across the palate with ripe red and black fruits, all guided by juicy acidity as saline mineral underpinnings add lovely complexity. A coating of fine tannins mingles with hints of sour citrus, making for a structured yet fresh finale as the 2020 finishes with admirable length and concentration. (EG)" (07/2024) K&L Notes: Composed ...
Price: Hidden
Top Pick!
95 points Tim Atkin: "Very much a reflection of its cool, almost marginal terroir, this is one of the best Viñedo Singular reds. Made from Tempranillo with 20% Garnacha and 4% Viura, it's a subtle, chiselled, graceful red with racy acidity, stony minerality, floral top notes and a core of red cherry and pomegranate fruit. 2023-35" (02/2022) 94 points Wine Advocate: "The wine labeled in 2016 as Gran Vino and in 2017 as Viñedo Singular has finally been simplified to 2018 Finca la Emperatriz Tinto with the category of Viñedo Singular, the new official sin...
Price: $39.99
Top Pick!
96 points James Halliday: "All P58 clone from '80 and '82 plantings. Whole-bunch pressed to 500L puncheons (about 20% new). No lees stirring. A touch brighter and deeper in colour than the Hazeldene. Sexy stuff from the first whiff with its aromas of stone fruits, acacia honey and grilled nuts. Glides effortlessly across the silken-textured palate. You know it will age well, but this is an Oakridge chardonnay that you won't need to wait too long to enjoy. *Gold*" (02/2024) 96 points James Suckling: "From the oldest vineyard at this address, planted in ...
Price: $24.99
Top Pick!
92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive." (07/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (04/2010) Wine Advocate: "This Merlot-dominated wine displays a dense ruby/purple color, soft berry fruit intermixed with mocha, and hints of white chocolate, herbs, and spice. It should dri...
Price: $21.99
This wine was made by Eric Fournier of Chateau Canon fame. A nice combination of New World elements (rich currant and blackberry fruit and nice ripeness) along with balancing elements of cigar box and pepper. Moderate amounts of tannin, and a very low price, make it a great introduction to the wines of Bordeaux.
Price: $12.99
Top Pick!
93-96 points Wine Advocate: "A brilliant wine in the making, Dauvissat's 2022 Chablis 1er Cru La Forest unfurls in the glass with youthfully reductive scents of citrus oil, crisp stone fruit, white flowers, oyster shell and subtle hints of orange blossom. Medium to full-bodied, satiny and incisive, with superb depth at the core and an electric finish, this cuvée has navigated the vintage's extremes with ease. (WK)" (09/2023) 94 points Tim Atkin: "Pure and focused, this is a gorgeous La Forest (written Forêt on the AOC map) with dense fruit packed onto ...
Price: $239.99
Just when you think you've tasted every type of booze known to man, you discover that there are more regionally specific spirits being distilled in places you've never considered. Take Bolivia, where they make a pisco-like spirit called Singani, distilled from Muscat of Alexandria grapes grown high in the Andes mountains. Muscat is an aromatic varietal, known for its fruity and floral character, and the Singani spirit takes on many of the perfumes found in the expressive grape. The result is a clean and vibrant brandy that drinks like something in betwee...
Price: $29.99
96 points James Halliday: "Hand picked, whole-bunch pressed to 500L French puncheons, wild-yeast fermented, matured for 10 months on lees. The Upper Yarra, on red volcanic soils, produces taut wines of extreme length. Here citrus, white stone fruit and green apple are bolstered by natural acidity. Winemaker David Bicknell makes the difficult seem easy." (08/2023) 96 points James Suckling: "Aromas of baked lemon, flint, hazelnut and lime zest. Medium-bodied with bright and driving acidity. The palate is energetic and fruity with an array of smoked citru...
Price: $24.99
Boutique winery Vinoce continues to impress. Little surprise when you consider their wines are made by much-heralded winemaker Keith Emerson of Vineyard 29! Emerson crafts some of the most highly sought-after cult Cabs in the valley from St. Helena fruit at Vineyard 29, including wines rated at 100-points by Robert Parker himself. Considering that pedigree, Vinoce's St. Helena Cab is very well priced at the regular $60 SRP, but at our Insider's Advantage price of over 50% off, it's just plain ridiculous.
Price: Hidden
Top Pick!
Domaine Cherrier was founded in 1930. Since then four generations of the family have run the estate. The domaine has limestone and calcareous clay soils that wonderfully influence the character of the grapes grown there. The Sancerre is consistently delicious, with citrus, chalky minerality and light floral notes. Its dry finish complements seafood and cheese beautifully. K&L French Regional buyer Keith Mabry says: "The Cherrier to me is always one of the biggest crowd-pleasing Sancerres/Sauvignon Blancs from anywhere in the world."
Price: $19.99
Top Pick!
The Millet Sancerre has been a favorite here at K&L for a long time. Grown in limestone-clay soil, the wine reflects the terroir wonderfully. The flavors are bright with lime, mineral, passion fruit, and that wonderful chalkiness one wants from a Sancerre. This wine over-delivers and pairs beautifully with oily seafood dishes, and of course, your favorite cheeses.
Price: $21.99
Top Pick!
97 points Decanter: "Immediately evokes Old World style on the nose, with a bouquet of mushrooms, arboreal earth and a tinge of black fruit, but on the palate, a generous helping of dried currant, figs and plums. Atypical for a varietal Cabernet Franc in that the pyrazine note is next to nonexistent. But there is a freshness and acid backbone that threads beautifully through a well-balanced and delightful wine. (JG)" (02/2024)
Price: Hidden
Top Pick!
Produced from Loureiro and Pederña grapes grown in the granitic soils of the Vinho Verde region, the Santola (or as we here are calling it, "the crab wine") is a delicious, spritely, and refreshing white. It doesn't get much more traditional, thirst-quenching, or seasonally perfect than this wine. Delicious, low in alcohol, slightly fizzy, and way too easy to drink!
Price: $9.99
Top Pick!
This is the Thompson Brothers foray into the world of blending. It's also proof that they've got some of the absolute best palates in the business. They seem to be getting access to stocks where others struggle, and this little vatting of over 8-year-old malts is one of the most intriguing and delicious malts on our shelves at any price point. SRV5 refers to Station Road Vat 5, the wooden vessel where this whisky is mingled before bottling. The Dornoch boys bottle in very small batches and the source material is of the highest quality. While the specif...
Price: $54.99
Top Pick!
94 points Vinous: "The 2021 M5, Margerum's Grenache-based Rhône blend, is superb. Deep and vibrant to the core, the M5 is another knock-out in this range. Dark red/blue fruit, spice, leather, tobacco and dried herbs are all dialed up in this deep, fleshy red. (AG)" 94 points Wine Spectator: "Structure meets polish in this full-bodied blend, which offers deep blackberry and raspberry flavors that interplay with licorice, smoked pepper and garrigue and finish with well-buffed tannins." K&L Notes: 42% Grenache, 36% Syrah, 14% Mourvèdre, 4% Counoise, 4% Ci...