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Your search returned 25 results
Ledaig Single Malt is a cherished gem from the Hebridean Isles and comes from one of the oldest distilleries in all of Scotland. Produced on again, off again since its founding in 1798, and licensed since 1823, the Tobermory Distillery on the Isle of Mull is known primarily for its two single malt marks. Tobermory, an unpeated dram and Ledaig, with its heavily peated characteristics. Both are widely regarded as malts of outstanding quality. Both malts owe their rich character to the unusual stills that lie at the heart of the distillery - bulbous stills ...
Price: $160.00
The plan to build a new distillery in this remote place wasn't an obvious one, but founder Anderson "Burr" Bakewell believed the unique feel of this special island could be captured, quite literally, in a bottle. The rare and elusive spirit of the Isle of Harris, which had historically drawn a special type of soul to it, was dwindling. The population slowly diminished, drawn away by modernity and the promise of prosperity on the mainland. Burr Bakewell gathered a group of like-minded individuals, who believed that the Isle still had much to give its pe...
Price: $49.99
The exceptional distillery on the far flung Isle of Harris has finally released their single malt. The Hearach is the first, historic single malt whisky from the Isle of Harris, since the tradition was lost during the Pabbay clearances of the 1840s. Created the old slow way with little automation and always the human touch. Every drop was distilled, married, matured and bottled in th elemental place known as Harris. The water is sourced from Abhainn Cnoc a’ Charrain, believed to be the softest of any Scottish distillery. Only very low sodium and chlorine...
Price: $99.99
96-100 points Wine Enthusiast: "Opening aromas are of sea breeze, cigar smoke, oak and malted barley; air contact releases light caramel, fudge, cocoa bean, burnt candle wick and heather. Entry is the most complex of any whisky; midpalate soars on oak, spirit and grain tastes. The greatest distilled spirit of this generation. Buy whatever you can find. *Best Buy* (PP)" (11/2008) 94 points Whisky Advocate: "Introduced to the Highland Park portfolio in 1997. Gentle peat, soft toffee, floral notes, and honey on the beautifully fragrant nose. Superbly bala...
Price: $179.99
90 points Whisky Advocate: "Another that should need no introduction. The thing to look for in Talisker, as with all smoky whiskies, is sweetness that gives the requisite balance to the drying effect of smoke. Underneath Talisker’s smoke, which ain't as all-pervading as Lagavulin, is a sweet pear-like quality. When young there are notes of the land: heather, moor, sweet seaweed, and a finish that has a distinctive cracked black pepper hit. (DB, Summer 2012)" Wine Enthusiast: "The piquant nose offers immediate and stunning notes of sea salt, peat reek an...
Price: $59.99
Unpleated, distilled August 2018, aged in Four Roses bourbon casks and Columbian oak barrels, and bottled August 2023. Limited production — only 9,500 bottles produced.
Price: $109.99
Wine Enthusiast: "This golden Scotch from the Isle of Mull offers smoky, toasty aromas. On the palate, a light coating of peat is edged with a saline note and touches of anise and honey. The smoky notes grow bolder with repeated sips. (KN)" (12/2013) K&L Notes: Ledaig is created in the only distillery on the island; the Tobermory distillery, founded in 1798. The distillery is also home to the world famous Tobermory single malt. While it has its trademark un-peated malted barley taste, the Ledaig brand represents the peated side of single malt from the ...
Price: $69.99
93 points Wine Enthusiast: "Elegant, light and pretty. This amber spirit has a light, briny vanilla scent and a silky feel. A veil of smoke rises through the Scotch (but fades out fast), leaving behind a sweet nutty, vanilla finish. *Top 50 Spirits of 2011* " (12/2011) 90 points Whisky Advocate: "Highland Park 12 Year Old boasts individuality and complexity, thanks in part to the use of Orcadian peat in the distillery floor maltings and the employment of ex-sherry casks for maturation. The nose is fragrant and floral, with hints of heather and some spi...
Price: $49.99
Price: $69.99
Whisky Advocate: "Diageo has introduced this new no age statement variant of Talisker single malt. The name reflects the distiller’s aspiration to enhance the maritime notes in this expression. Refill and rejuvenated casks have both contributed to its maturation. The nose is youthful but rounded, with brine, burning wood embers, vanilla, and honey. Sweet and spicy on the palate, with cranberries and black currants, while peat smoke is always present, plus black pepper. The finish lingers, with walnuts and fruity peat. (Vol. 22, #2)" K&L Notes: Whisky Ad...
Price: $59.99
This small batch of the new Isle of Skye distiller was made with 100% concerto malt and peated to 78+ ppm of peat phenol. Fermented with pinnacle NG+ yeast and aged in a mixture of 1st fill ex-bourbon and used hogsheads before being bottled at cask strength without any chillfiltration, caramel coloring or dilution of any kind. The final phenol level in the bottle is 22.8 ppm and the batch strength is 122.2 proof.
Price: $89.99
A great package - HP 12 with a 50ml rider of HP 18 all at the regular price of the 12 year! Highland Park, one of only two distilleries in the Orkney Isles, is the world's most northerly whisky distillery. It was founded in 1798 by Magnus Euson. Until it was licensed in 1825, its production was illicit and Euson was assisted in evading the excisemen by a kinsman who was a Kirk elder, and hid the contraband under the pulpit. By the 1880s, Highland Park had an established reputation and at one time both the King of Denmark and the Emperor of Russia declare...
Price: $49.99
Highland Park's #4 release matured mostly in first-fill, sherry seasoned European oak casks; first-fill, sherry seasoned American oak casks; a small quantity of refill casks; ex-bourbon casks; and for the first time, ex-port casks. Bottled straight from the cask no water or additives.
Price: $89.99
93 points Whisky Advocate: "The good news: This is one of the best Highland Park whiskies I have ever tasted. The bad news: it’s the new release for Travel Retail (formerly Duty Free). It’s lush, well-balanced, and very complex. Well-defined notes of toffee, candied fruit, and roasted nuts are accentuated by background honey, chocolate mousse, and smoke. Here’s the icing on the cake: it’s bottled at 47.5%, which really allows the flavors to shine. If you’re going overseas, consider tracking down a bottle. (JH, Summer 2008)" K&L Notes: In 2009 Highland P...
Price: $299.99
Jura is a small island off the west coast of Scotland, just north and east of Islay. It is only 28 miles long and 7.5 miles wide, with a population of 180 hardy souls. The Isle of Jura distillery is on the east coast of the island, in the southern region. It is known for the soft water and sea air, which shows in the whisky. As Mr. Tait mentioned when he was here, they are known as the "Highland Malt on the Island." The 18-year spends 16 years in ex-bourbon casks and finishes for 2 years in the world's finest red wine barrels. While they can't disclose ...
Price: $89.99
Jura has a fascinating house style. They mostly produce unpeated whiskey, but for a few weeks per year they make a very heavily peated style. All of their OB releases in the modern era are a blend of these two whiskies resulting in a light to moderate peated whisky that has a remarkable amount of depth and complexity to accompany its bracing salinity. Long a confusing mix of whisky styles and varying age statements, Jura has streamlined and introduced a 12 year in this modern house style. Aged in ex-Bourbon casks and finished in Oloroso Sherry for a swee...
Price: $44.99
Highland Park quickly scrapped the ceramic decanter they re-released the 15 year old in a couple of years ago. Now available in the classic HP glass.In classic Highland Park fashion - the whisky showcases predominantly Sherry seasoned European oak casks and Sherry seasoned American oak casks to bring in a punch of sweet vanilla. Combine that with HP's classic honeyed heather peat and you've got one beautiful whisky from a blue chip distillery just in time for the holidays.
Price: $119.99
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Price: $109.99
The Isle of Raasay Single Malt Whisky is the the first major export from this tiny isle in quite some time. This 46.4% ABV spirit is naturally colored and non-chill filtered, offering hints of peatiness and rich dark fruit flavors. The magic truly lies in the maturation process. A delicate dance of peated and unpeated spirits, each matured separately in first fill Rye whiskey, fresh Chinkapin Oak, and first fill Bordeaux red wine casks. It's their distinctive blend of six recipe casks that gives this dram its elegance, complexity, and depth. The best par...
Price: $69.99
91 points Whisky Advocate: "White peach, juicy green pear, vanilla, and green tea meet the fresh aromas of clean sheets flapping on the clothesline in a crisp spring breeze. The palate is silky and light-bodied, sweet with biscuity malt, toasted almonds, cantaloupe, and milk chocolate; a few drops of water evoke oily sprays of lemon, grapefruit, and orange. Creamy and nutty on the finish, sprinkled with toasted almonds, bittersweet oak, and a whiff of tobacco. (SSB, Spring 2021)" K&L Notes: From the beloved Arran distillery comes this delicious, age-sta...
Price: $44.99
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Price: $109.99
Price: $109.99
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