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Your search returned 8 results
Ledaig Single Malt is a cherished gem from the Hebridean Isles and comes from one of the oldest distilleries in all of Scotland. Produced on again, off again since its founding in 1798, and licensed since 1823, the Tobermory Distillery on the Isle of Mull is known primarily for its two single malt marks. Tobermory, an unpeated dram and Ledaig, with its heavily peated characteristics. Both are widely regarded as malts of outstanding quality. Both malts owe their rich character to the unusual stills that lie at the heart of the distillery - bulbous stills ...
Price: $160.00
100 points Jeb Dunnuck: "Doing everything right and one of the best young wines I’ve ever tasted, the 2005 E. Guigal Côte-Rôtie La Mouline offers extraordinarily complex and nuanced aromatics of smoked bacon, chocolate, toast, and hints of flowers that are integrated perfectly with the deep raspberry and blackberry fruit profile that only Côte-Rôtie can deliver. Full bodied, dense, concentrated, and seamless on the palate, with a gorgeously suave and silky texture, perfect balance, and ultra fine tannin structure. Despite the structure here, this maintai...
Price: $699.99
97 points Wine Advocate: "A blend of 90% Grenache and 10% Syrah (any Mourvedre added to the Grenache is now a thing of the past), this wine, made totally from the 11 Confessions Vineyard in the Santa Rita Hills, is young, yet like all the SQN wines, approachable in its glorious display of fruit, purity and freshness. Dense purple, and offering up notes of cranberries, pepper, boysenberries, raspberries and cherries, a cornucopia of red and black fruits emerge from the aromatics, gently dosed with some spicy oak and Provencal herbs. Full-bodied, gutsy and...
Price: $659.99
94 points Vinous: "The 2005 Grand Mayne has a broody bouquet, quite closed compared to the 2004 with black rather than red fruit, laced with chimney soot and tobacco scents. The palate is medium-bodied with grippy tannins, bold structure and superb acidity keeping everything tied together. Plenty of energy here, white pepper and clove notes towards the vibrant, Tuscan-tinged finish, completing one of the finest Grand Mayne releases in recent years. Superb. (NM)" (05/2021) 93 points Wine Enthusiast: "Big wood, big fruit--there are no half measures here....
Price: $114.99
100 points Wine Advocate: "The 2005 Ausone is a perfect wine of the vintage. It displays crushed rock, spring flowers, blueberry and blackberry fruit, a full-bodied mouthfeel, stunning purity and richness, and perfect harmony among all of its component parts (acidity, tannin, wood, alcohol and extract). Still youthful, but oh, so promising, this wine should be set aside for another decade and drunk over the following 50-75 years. (RP)" (06/2015) 100 points Vinous: "The 2005 Ausone is magnificent. A wine of soaring intensity and class, the 2005 dazzles ...
Price: $1,499.99
94 points Wine Enthusiast: "Vintner Chiara Boschis took over this historic estate after the death of its founder Luigi Pira. She continues in a precise Barolo tradition that pays attention to quality of fruit and vineyard designations. The Cannubi cru, for example, is celebrated for the elegant nature of its wines. Here you will encounter fine aromas of orange blossom, wild berries, white mineral and delicate floral notes. " (02/2010) 93 points Vinous: "The 2005 Barolo Cannubi is dark, round and sensual, with lovely palate presence and textural intensi...
Price: $199.99
93 points Wine Spectator: "Intense ripe berry and dried fruit on the nose, with rose petal. Full-bodied, with silky tannins and a mahogany, fruity, almost nutty undertone. Ripe and round. Very soft and pretty. (BS)" (07/2009) 92 points Vinous: "(tasted from tank) Good deep red. Aromas of dark raspberry and mocha. At once rich and sweet and lively, from fruit picked quite early (and before the rain), with higher acidity than in 2004. Can't match the 2004 for fat or refinement of tannins, but there's lovely acid and mineral spine to the flavors of dark f...
Price: $129.99
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