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Your search returned 53 results
92 points James Suckling: "This Cremant d’Alsace is still very youthful, with effusive aromas of candied lemon, toasted baguette and fresh brioche. Crisp and focused with quite some depth packed into the sleek body. Racy acidity drives the very straight, lemony finish Properly dry, even if it doesn’t say Brut on the label. A cuvee of chardonnay and pinot blanc from the vineyards of Eguisheim. Drink now." (06/2022) 92 points Wine Enthusiast: "Gentle creaminess is all that can be discerned on this wine's shy nose. The palate offers stone, yeast, chalk an...
Price: $19.99
91 points James Suckling: "A delicate nose with red currants, strawberries, frozen raspberries and some melon. Medium body with a succulent and juicy core of fruit. Quite vivid with fine bubbles and a pleasant finish." (08/2023)
Price: $16.99
93 points Wine Enthusiast: "Medium yellow in the glass, this wine offers pineapple, passion fruit and jasmine aromas. Its gorgeous texture fills the mouth with vivid white peach, apricot preserve, orange blossom and river rock flavors with a soft hint of iodine on the post-palate. (MD)" (11/2023) K&L Notes: Bodegas Felix Lorenzo Cachazo is one of the original eight producers in the Rueda region. They were responsible for creating the light and fresh wine style the region is known for. The Carrasvinas bottling is a blend from vineyards that are located ...
Price: $12.99
91 points Decanter: "Produced since the 1989 vintage, Arnaldo Caprai's Grecante is a fresh expression of Grechetto aged for a brief three months in steel and three months in bottle. It's a herbal, lemon-scented white with streaks of lime, gooseberry and tropical fruit. In the mouth it's intense with good acidity and spiky citrus flavours on the attack, tempered by a round, creamy palate. Minerally and herbal, it has mid-palate notes of gooseberry, peppery spice and yellow fruits leading to a long, fresh finish. Ideal with grilled seafood. (JB)" (05/2021)...
92 points Wine Advocate: "In a tall bottle with a white label, the Casa d'Ambra 2022 Ischia Biancolella has lots of rich orchard fruit and pear with light accents of cinnamon or pine nut. Those spicy notes come directly from the skins, because this blend of 85% Biancolella with smaller parts Forastera and San Lunardo grapes sees stainless steel only. This hot vintage delivers creamy, mid-weight concentration with a finish that is driven by marine layers and salty mineral tones. Fruit is sourced from different sides of the island of Ischia, and 180,000 bo...
Price: $17.99
94 points Decanter: "Golden yellow in colour, the aromas span ripe pineapple and candied lemon peel to creamy leesy richness, followed by intensely salty lemons. The characteristic salty impression is strong here, making this mouthwatering, appetising and every so delicious. With its weighty mouthfeel, its ripe citrus and stone fruit character, and its honeyed complexity, this would work well at the table. It still has a fresh lick of lime and grapefruit to keep it zesty, too. Yum. (NE)" (08/2023) K&L Notes: Domaine de Petit Roubie was established by O...
Price: $17.99
90 points Vinous: "The NV Extra Dry Prosecco Superiore holds nothing back with an extroverted bouquet of sweet exotic spice, vanilla bean and crushed apples. It’s rich and soothing on the palate, with a gentle bead of fine bubbles that gives way to ripe peach offset by a twang of sour citrus. While this tapers off a bit shorter than expected, it’s crisp and wonderfully refreshing. (EG)" (12/2021) K&L Notes: The Bronca sisters grow their own fruit on steep hillside vineyards, then make base wine and perform the secondary (sparkling) fermentation on non...
Price: $21.99
95 points Decanter: "An array of fresh peaches, green mangoes and dried ginger aligns flawlessly with the super fresh limestone mineral core. Mouth-watering and tangy with enduring herbal characters on the finish. (Gold Medal, DWWA 2024)" (06/2024) K&L Notes: Located in the heart of Amyndeon in northwestern Greece, winemaker Angelos Iatrides established Alpha Estate in 1997. Working with a mix of international and indigenous varieties, Angelos crafts some of the most desirable wines in the region using his precise winemaking style. His Turtles Vineya...
Price: $18.99
94 points James Suckling: "Unique aromas of dried apples, lemon blossom, almonds and cream. Hints of seaweed. Full-bodied, yet focused and tight with lively acidity and a beautifully composed finish of fruit and flavor. Always a winner here. Screw cap." (12/2019) 91 points Wine & Spirits: "As usual, La Guita is one of the best values in Spain. For a ridiculous price, you can get all the sun of Sanlúcar, saline aromas of the sea and notes of apricot and walnuts in a refreshing and vital Manzanilla, ready for fried anchovies." (08/2017) 91 points Wine ...
Price: $21.99
93 points Wine & Spirits: "Very healthy fruit nearly sidelined the sorting table at Sclavos in 2022. A mix of estate-grown and purchased grapes, from elevations ranging from 2,130 to 2,800 feet above sea level, this wine is ripe and broad, with subtle notes of citrus. But, primarily, it is a message of minerality, with limestone savor earning the name 'wine of stone.'" (10/2023) K&L Notes: Sclavos, as a winery, has taken a wholistic approach to their winemaking and vineyard practices. Demeter certified, a robust diversity of flora and fauna in and a...
Price: $24.99
95 points Decanter: "As Jerez history goes, Valdespino was in at the beginning. The current company dates back to 1875, but there are written records of winegrowing in 1264. The present owners, the Estévez Group, acquired it in 1999, working with technical director Eduardo Ojeda. Ojeda is a key figure in the new Sherry world, as one of the partners in Equipo Navazos, a small négociant business that has been influential in showing how shippers can identify special butts for bottling. Deliciosa has been a Valdespino brand for almost a century, but its qual...
Price: $23.99
92 points Wine Enthusiast: "This light straw-colored wine has a nose of nectarine and orange blossom. It is bright from the first sip, with lemon-lime, grapefruit and passion fruit flavors. A savory note of dried Mediterranean herbs infuses the vivid finish.(MD)" (03/2024) 90 points James Suckling: "Really refreshing nose that brings you to the seashore with a subtle briny character to the lemon citrus and nectarines. Crisp and simple on the palate with bright acidity and a elegant yet energetic finish. Drink now." (07/2023)
Price: $13.99
91 points Vinous: "The 2023 Torrontés Colomé Estate, from Cafayate and Molinos in the Calchaquí Valley, is a floral white wine with a yellow hue. It features notes of jasmine and rose, with a hint of lime. Rich and refreshing, it has a subtle fizziness and a vibrant, crisp mouthfeel. This is a contemporary Torrontés from the Calchaquí Valley. (JH) " (11/2023) 90 points Wine Spectator: "This version is subtly floral, with hints of geranium and dried rose hip on a smooth-textured palate of mandarin and dried pineapple, with just enough acidity to pick u...
Price: $11.99
92 points Wine Enthusiast: "This pale gold aperitif displays mellow, juicy pear and peach nectar on nose and palate. Overall this is juicy, mouthwatering and easy-drinking, mixing fruity and earthy notes and finishing with an inviting floral lilt. Sip or mix. (KN)" (04/2019) K&L Notes: This famous aperitif wine has made a resurgence in recent years as the cocktail revolution has inspired a new generation of mixologists to explore tried, true, and traditional potations. Lillet Blanc is used in numerous classic cocktails, but can be served in a spritz, c...
Price: $23.99
93 points Wine & Spirits: "This has the unmistakable delicacy and softness of El Maestro Sierra’s house style. Aged under the veil of flor for four years, it has strong acidity, a deliciously abrasive texture reminiscent of the albariza soils and a spicy finish that invites you to drink the whole bottle with a plate of pescaíto frito." (08/2017) 90 points Wine Advocate: "The non-vintage Fino offers up aromas and flavors of sea salt and roasted nuts. It is excellent as an aperitif or as an accompaniment to sushi. (JM)" (02/2007) Wine Spectator: "Brigh...
Price: $24.99
91 points Wine Advocate: "Soalheiro's Alvarinho is a classical wine that made them famous and was first produced at the property in 1982. The 2023 Alvarinho was varietal, as it tends to be the first five years of its life: aromatic, clean and fresh, with moderate ripeness, 12.5% alcohol, a pH of 3.26 and 6.2 grams of acidity—parameters of freshness and balance. It's a bit shy, floral and insinuating, feeling a little reductive at first. This comes from vines up to 200 meters above sea level, on richer soils. The full clusters were pressed, the must ferme...
Price: $22.99
92 points Vinous: "The 2020 Auxerrois Moenchreben de Rorschwihr was grown on rich calcareous marl. A gentle nose promises creamy smoothness and has a lemony herb overtone. The palate is sweet and brims with the juiciest, ripest Mirabelle, almost with Mirabelle compote. The 2020 is rounded but soothingly cool and fresh, very fine-boned. 58 g/L of residual sugar. (Medium) (AK)" (04/2024)
Price: $21.99
95 points Wine Advocate: "The 2021 White Blend, a blend of Albariño, Chardonnay, Viognier and Pinot Gris, has intense aromas of peach, lemongrass, fresh citrus, honey and flint, opening to new aromatic nuances with each return to the glass. The medium-bodied palate is bursting with perfumed fruit, loaded with juicy acidity, and it finishes with a touch of anchoring texture. It's a delicious yet serious white with alluring generosity that keeps you coming back for more. (EB)" (12/2022)
Price: $19.95
91 points John Gilman: "The 2021 Blanc de Blancs from Raventós I Blanc is composed from a cépages this year of forty percent Xarel-lo, thirty-five percent Macabeu, ten percent Parellada and five percent Malvasia de Sitges. It was aged for eighteen months on its fine lees prior to disgorgement. The bouquet is bright and complex, hopping from the glass in a complex blend of lemon, breadfruit, wild fennel, a touch of menthol, stony minerality and a nice touch of salinity in the upper register. On the palate the wine is bright, full-bodied, focused a...
Price: $21.99
93 points Wine Advocate: "93+ points "The 2023 Zarate is the flagship Albariño that shows the character of the year, with more moderate ripeness, 12.5% alcohol and a balanced and elegant profile. It's clean, floral and still a little reductive (this is 100% stainless steel) and should open up with a little more time in bottle. There is some 30% of wine with malolactic in the final blend. It has less concentration and alcohol than the 2022, with more finesse and freshness and is a little more herbal. This is a superb example of Albariño from Salnés. 84,00...
Price: $24.99
93 points Wine Enthusiast: "There's almost a fizz to the glass on this bottling by Ian Brand. It packs impressive floral, citrus, nectarine and chiseled chalk aromas into the dynamic, engaging nose. The palate is grippy in texture and zippy in acidity, balancing the apricot and peach flavors."
Price: $19.95
90 points Wine Enthusiast: "A fine mix of a creamy texture highlighted by acidity and bright green flavors, the wine is still young. Fresh and lightly textured... (RV)" (11/2023)
Price: $12.99
93 points Wine Enthusiast: "Every year Pieropan captures the soul of Soave, Garganega and the vintage in such a pristine way that it keeps us in awe. This vintage shines with aromas of Fuji pears, Anjou apples, lemon blossom and flint. The palate is crisp with green apple skin and lemon zest flavors that give way to toasted almonds, acacia honey and a minerality so deep that you might as well be in a quarry. Drink now 2040 Jeff Porter"
Price: $19.99
From selected grapes from estate plots of Godeval – a mix of younger planting and the older vines with an average of 25 years old at an altitude of 500 meters. Pure slate soils.
Price: $21.99
92 points Vinous: "Sharply focused, the 2022 Verdicchio di Matelica bursts from the glass with a mix of crushed stones, dried flowers, iodine and green apples. The dry warmth of the vintage has imparted this with a sapidity that is seldom seen. Silky textures give way to tart orchard fruits. Mineral notes and a citrus-tinged acidity pepper the palate. Long and remarkably fresh, the 2022 leaves the mouth watering, ending with candied lime hints and a salty flourish. (EG) " (05/2024)
Price: $21.99
91 points Decanter: "Nice flinty mineral touch at first glance, with a citrusy background on the nose. Steely palate with a lifted acidity. (DWWA 2024)" (06/2024)
Price: $17.99
93 points Wine & Spirits: "Inland from the coast, Montilla-Moriles does not feel the influence of the sea as greatly as Jerez. In the warmer climate, the wines tend to be more unctuous and ripe. In this case, the pedro ximénez has been vinified under flor, which gives it an inescapably salty flavor that overpowers the candied apricot and prune fruit. In the end, it’s a dry, delicious sherry for jamón serrano." (10/2015) 92 points Wine Advocate: "The NV Fino Gran Barquero is aged 8-10 years under flor, pushing the limits of biological aging, which gives...
Price: $16.99
92 points Wine Enthusiast: "Rounded aromas of pear, bright citrus and jasmine make for a floral nose on this bottling. The palate dries up very quickly, with orange blossom and plumeria flavors that persist as the moisture wicks away. Serve with ceviche, raw scallops and all sorts of sushi. Best Buy. ( MK). " K&L Notes: The wine that started it all for Birichino — because, Monterey County Malvasia Bianca is the obvious choice for launching a new winery. This is wonderfully fresh, vibrant, and aromatic. Dry, mineral-infused, with plenty of depth from the...
Price: $16.95
94 points Wine Enthusiast: "While there is a strongly mineral texture, the wine also has a ripe, rounded edge that gives it weight. Creamy Alvarinho shines strongly, illuminating the wine's power. (RV)" (03/2024) 92 points James Suckling: "Chalky nose with nectarines, wet stones, seashells and herbs. An attractive, medium- to full-bodied alvarinho that shows freshness and tangy flavors. Sleek, saline and lengthy finish. " (05/2024) K&L Notes: For over 150 years Quinta da Aveleda has been one of the premier producers of Vinho Verde. They are a longtim...
Price: $19.99
92 points John Gilman: "The 2022 Dinamica Branco from Filipa Pato and William Wouters is composed from a blend of eighty percent Bical and twenty percent Arinto, with the vineyards planted on clay-limestone soils. Ten percent of the cuvée is fermented in older, five hundred barrels and the other ninety percent in stainless steel tanks. The wine offers up a precise and beautifully complex bouquet of breadfruit, limepeel, chalky soil tones, dried flowers, raw almond and a hint of menthol in the upper register. On the palate the ...
Price: $18.99
92 points Wine & Spirits: "Don't be put off by the intensely resinous scent; this is a complex, classic manzanilla, with dark nut notes in the intense flor-driven flavor and a brisk sea-salt edge. Under the flor, hints of lemon zest, dried apple and almonds merge in a delicate balance. Ideal with nothing more than a handful of marcona almonds." (04/2005) 90 points Wine Spectator: "Very high-pitched, with bright chalk, chamomile, salt and lemon seed notes. The vigorous finish has serious cut. Drink now. *Top 100 Wines of 2014* (JM)" (08/2014) Wine Ent...
Price: $12.99
91 points James Suckling: " A very fresh dry white with yellow apple, lemon, fresh garden herb and snowpea aromas. Crisp and structured with a nice interplay of lively acidity and creaminess. Long, delicately spicy and herbal finish that’s very clean. A cuvee of 32% gewurztraminer, 25% pinot gris, 15% riesling, 15% pinot blanc, 10% sylvaner and 3% muscat. Drink or hold." (03/2023) Vinous: "Gentil has been Hugel's calling card for dry Alsace white for years - always with a residual sugar level of around 3.5 to 4.5 g/L. The 2021 Gentil Hugel is fragrant ...
Price: $13.99
91 points Decanter: "The inestimable Randall Grahm has long been a poet of Picpoul, among other things, and this lovely example is loaded with freshness and complexity. The aromatics are light and lovely, with crushed chalk and white flower coming to the fore. The zippy acidity soars in this 'lip stinger', which clocks in at only 10.5% alcohol. The palate is energetic and electric with grapefruit pith, unripe apricot and Key lime. Though the acid commands attention, a notable texture shines through as this wine finishes slightly savoury. Delightful. (CP)...
Price: $14.99
93 points Wine Enthusiast: "The schist soil gives its name to this fine wine. It has intense citrus and white fruits, shot through with minerality. A rich wine, dense and with a texture that will allow it to age. Drink from 2025. (RV)" (03/2024) 92 points James Suckling: "Dried nectarines, wet stones and fennel. This is quite fresh yet smooth and broad on the palate, driven by minerality and salinity. Dry and plump in the middle. Vegan. Delicious now. (ZS)" (05/2024) K&L Notes: For over 150 years Quinta da Aveleda has been one of the premier producer...
Price: $19.99
90 points Wine Spectator: "Walnut, halva, singed almond and green tea notes give this an intriguing profile, flirting with an off-dry character. Stays dry through the bitter orange-edged finish. (JM)" (08/2016)
Price: $17.99
91 points Wine Spectator: "This is bright for a cream Sherry, with green tea and singed ginger notes out front, providing heft to the date, raisin, caramel and charred bourbon barrel accents. The sleek finish lets the green tea edge reemerge, with well-embedded acidity for length. Drink now. (JM)" (10/2013) 90 points Wine Enthusiast: "Smooth and sweet, like a cream Sherry is supposed to be. On the nose, this one easily shifts from ripe apricot and peach fruit to nuts and saline. The palate starts with a blast of coffee and mocha and then folds in brown...
Price: $14.99
91 points Decanter: "Crisp green apple notes on the nose, the palate is lively with fine bubbles and such juicy apple flavours - crisp green and bruised red giving a wonderful impact on the palate with bright lemon coming in on the finish. Clean and clear, this is refreshing and a crowd pleaser. (GH)" (04/2021) K&L Notes: You should always have a handful of bottles of this sparkler on hand for impromptu parties (because a sudden Tuesday night fête with your pals is, of course, better with bubbly). This wallet-friendly "Blanc de Blancs" drinks like an e...
Price: $15.99
92 points James Suckling: "Subtle aromas of green mangoes and lemon rind with some minerals and blossom honey. Medium- to full-bodied with a tight center palate and a creamy texture that runs long and true. Lemon and melon in the finish. Drink now." (02/2024) 90 points Wine Enthusiast: "This is an expressive Albariño, with lively aromas of white flowers, lime, honeydew and sage. Good acidity lifts ripe lemon, peaches, and orange zest on the palate. It has a lingering finish with hints of dried herbs. (JV)" (07/2024)
Price: $17.99
90 points Vinous: "The 2023 Patelin de Tablas Blanc bursts from the glass with a flourish of sweet herbs and spring flowers. It displays a balanced inner sweetness and crisp white pit fruits, coming across juicy yet also full of zesty tension. It finishes refreshing and long, with a sensation of liquid stone that lingers on. (EG) " (06/2024)
Price: $21.95
90 points Wine Enthusiast: "Nearly crystal clear in the glass, this blend of 60% Vermentino and 40% Grenache Blanc is very aromatic with poached pear, jasmine and gardenia on the tropical-leaning nose. More of those floral and pear flavors meet with coconut on the palate. (MK)" (11/2023)
Price: $14.95
92 points Wine Enthusiast: "Tightly woven on the nose, this wine has aromas of wet cement, tangerine flesh and hints of lanolin. The palate is taut and pithy with citrus and wet clay flavors, proving highly textural and long lasting."
Price: $21.95
91 points James Suckling: "A fresh and delicious tempranillo blanco that has more than enough energy to support its phenolic, full-bodied palate. Plenty of white fruit, green plums and stones, but subtle and elegantly rendered. Drink now." (04/2023) K&L Notes: Nivarius is not a typical Rioja producer. Nivarius only produces white wines, you can count on one hand the number of Rioja producers who only make white wine, and you will not need all of your fingers to do so. Nivarius is located in the Iregua Valley in the Southern part of the Rioja Alta subre...
Price: $13.99
91 points Jeb Dunnuck: "Bright citrus, sappy garrigue, and some mineral, minty notes all define the 2022 Côtes Du Rhône Lone Blanc, a medium-bodied, vibrant, refreshing white that has terrific balance and length. " (10/2023)
Price: $20.99
91 points Wine & Spirits: "This is a blend of chardonnay, pinot noir and pinot meunier from California-wide sites; it undergoes its secondary fermentation in bottle to produce a delightful sparkler: powdery, lemony and bright on the nose, with a lively mousse and sweet citrus scents. The flavors are mildly sweet and bracing, framed more by minerality than by demonstrative acidity. A steal for celebrating." 91 points Wine Enthusiast: "This elegant, well-balanced wine is trim and compact, offering subtle crisp apple and bright lemon notes lightly accented...
Price: $19.95
92 points Vinous: "The 2023 Orangotango is delicate and floral with white peach and mint leaf nuances accentuated by wet stone. This is zesty and energetic within, saturating the palate with a liquid floral concentration as sour melon and minty herbs resonate. Brilliant acidity maintains a fantastic balance as crisp mineral tones add form through the finish, leaving hints of nectarine and candied citrus to fade slowly. I invite any Orange wine naysayer to give this a whirl for a lesson on how enjoyable the category can be. The Orangotango is a blend of 7...
Price: $23.95
91 points Wine Spectator: "A rich note of grilled nut meets flavors of Asian pear, preserved lemon and mineral on the palate of this creamy Champagne, driven by a firm streak of refreshing acidity. (AN)" (11/2019) 90 points James Suckling: "This is a complex, composed and fresh style with an array of citrus and stone fruit and some tropical notes, as well as bready nuances. The palate has fleshy, supple and fine texture with impressively fresh, peachy flavors. Drink now." (09/2019) Wine Advocate: "The latest release of the NV Brut Imperial is showing...
Price: $14.99
92 points Wine Enthusiast: "Clean aromas of nectarine and white flowers are delicate, yet expressive on the nose of this blend of 38% Grenache Blanc, 31% Marsanne, 15% Roussanne, 8% Viognier and 8% Picpoul Blanc. The palate offers tropically inclined flavors of jasmine extract and juicy stone fruit, while holding a chalky texture. "
Price: $22.99
95 points Jeb Dunnuck: "Mostly Grenache Gris (past vintages have had a splash of Roussanne), the 2020 Côtes Catalanes Secret De Schistes Blanc is another brilliant white. Made in a richer, more concentrated style, it offers a great nose of white currants, orchard fruits, white flowers, chalky mineral, and green almond nuances in a medium to full-bodied, brilliantly textured, balanced white that brings both richness and freshness." (05/2022) K&L Notes: Séverine Bourrier came to winemaking through her own passion for the subject, not having the family hi...
Price: Hidden
93 points Wine Enthusiast: "This fantastic Albariño demonstrates the potential the variety has in this cool coastal region, which is much like the grape's ancestral home in Rias Baixas. Tightly wound aromas of chiseled stone and lime blossom lead into a chalky, zesty texture on the palate, where citrus zest and serrano flavors align."
Price: $21.95
94 points James Suckling: "Extremely fresh and floral with sliced apples, stones and some white peach. Bread dough, too. Fine bead. Medium to full body with crisp acidity and a steely finish. Hints of phenolics provide a fine texture. Vibrant acidity. About 15% reserve wine (mostly chardonnay) in this, from five vintages. 2.5 years on the lees. 60% chardonnay and 40% pinot noir. " (03/2022) 93 points Decanter: "The iconic Quartet (UK label) blend of Chardonnay (60%) and Pinot Noir (40%) with two years in contact with the lees. From fog-shrouded Anderso...
Price: $14.95