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Your search returned 16 results

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Louis Roederer "Collection 242" Brut Champagne
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Top Pick!
94 points James Suckling: "Aromas of cooked apple, bread dough and lemon tart follow through to a full body with round, delicious fruit and a rich, flavorful finish. Yet, it remains tight and fine with lovely, compressed bubbles. New energy and freshness. Medium-to full-bodied with layers of fruit and vivid intensity. " (06/2021) 93 points Robert Parker's Wine Advocate: "This debut release is very impressive indeed, wafting from the glass with notes of pear, peach, ripe citrus fruit, toasted almonds, fresh pastry and white flowers. Medium to full-bodie...

92 points Allen Meadows - Burghound: "If you enjoy overtly yeasty Champagne this would make a good choice as there is plenty of it here framing the relatively elegant nose that combines notes of citrus, white flowers, pear and apple scents that display wisps of secondary development. The old vines definitely are in evidence here with fine mid-palate density that is supported by a moderately fine mousse, all wrapped in a delicious, sappy and lingering finish. This isn't a particularly refined example but I quite like it for its complexity and clear concen...
Price: $59.99

2013 Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne
Top Pick!
91 points Wine Spectator: "Richly spiced, with ground anise, clove, ginger and cardamom, this offers a lively bead, fresh acidity and flavors of quince, honey, pastry dough and golden raisin. Offers a soft, creamy finish. (AN)" (12/2012) 90 points Wine Enthusiast: "This has finesse and elegance, with a thin stream of bubbles and crisp, dry apple flavor. It is taut with a cool feel. (RV)" (12/2012) K&L Notes: This is one of the best Champagnes we carry, regardless of price. Made from the one-and-three-quarters-acre Belles Voyes vineyard in Oger, this ...
Price: $69.99

Laurent-Perrier "Cuvée Rosé" Brut Rosé Champagne
Top Pick!
94 points Wine Enthusiast: "This great rosé combines texture with bright fruit and a bit of age. It is poised between a ripe dosage and a crisp texture, with red fruits and toastiness marking the flavors. It is a fine bottling to enjoy now. (RV)" (10/2020) 93 points Wine Spectator: "Fragrant wafts of smoke and spice accent the steeped raspberry and mandarin orange peel flavors of this tightly meshed rosé Champagne, which is backed by a vivid spine of mouthwatering acidity and is silky on the palate, with hints of dried herb, licorice and toasted almond...

2008 Laurent-Perrier Brut Champagne
Top Pick!
96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity. *Top Cellar Selections 2019* (RV)" (12/2019) 95 points James Suckling: "This is a solid and very dense Champagne with a phenolic and rich texture. Layers of cooked apples and light lemon rind. Brioche and light pie-crust in the aftertaste. Fresh and relatively d...

92 points Vinous: "The NV Brut Grand Rosé is fabulous. Bright and punchy, the Rosé fleshes out beautifully in the mid-palate and into the finish as the Pinot gains volume. The Grand Rosé has enough charm to drink well as an aperitif, but there is serious depth here too. Cranberry, orange peel, dried rose petal and a hint of cinnamon develop over time. The Grand Rosé is simply impeccable from start to finish. More importantly, it is absolutely delicious. (AG)" (11/2020) 91 points Wine & Spirits: "This wine is 80% Pinot Noir, including 12% Bouzy Rouge fo...
Price: $59.99

Veuve Clicquot Brut Champagne
Top Pick!
94 points Decanter: "Lemony richness on the nose, a struck match character that falls in with lemon vanilla note. Toffee apple allure on the palate with chalky coolness & savoury nutty finish. (Panel tasting- SF, TH, AK)" (10/2020) 92 points James Suckling: "Some oyster shell, berry biscuits, fresh strawberries and gently toasty brioche here. Lots to like. The palate is plump and flavorsome with plenty of berries and citrus intertwined. Good depth here. Grapefruit finish." (07/2018) 90 points Wine & Spirits: "Initially, this seems like a cream puff o...

94 points Wine Enthusiast: "This Champagne has the necessary bottle age for its bone-dry character to be softened and given great complexity. The wine’s freshness and apple fruits are palpable but they have attractive nutty hints that make this fine bottling ready to drink. (RV)" (12/2020) 92 points Robert Parker's Wine Advocate: "The current NV Ultra Brut is a 52% Chardonnay and 48% Pinot Noir blend that is based on the 2007 vintage; it includes – as always – a reserve of the former Ultra Brut vintage, in this case 2004. In fact, the Ultra Brut is pro...
Price: $59.99

93 points James Suckling: "Very complex with orange-peel and apricot character and spiced dried strawberries. Medium body, bright acidity and a long and flavorful finish. Shows drive and intensity. Very nice texture. Drink now. " (05/2018) 92 points Robert Parker's Wine Advocate: "Bruno Paillard's youngest release of the NV Rosé Première Cuvée blends 12 different terroirs (or 89 parcels) and Pinot Noir with a bit of Chardonnay and was disgorged in April 2018. Pale but shining in its beautifully bright and golden shimmering onion color, the wine offers ...
Price: $59.99

93 points Wine Spectator: "A classy Champagne, with a lovely, viscous creaminess on the palate, carrying finely detailed flavors of peach skin, spring blossom, steeped raspberry and slivered almond. Long and mouthwatering, with a well-spiced finish. (AN)" (12/2020) 91 points Vinous: "The NV Grand Cellier (2015 base) is pure class. Creamy and exquisitely layered, the Grand Cellier remains light on its feet and vibrant. Orchard fruit, spice, pastry crust and white flowers build nicely in the glass in a Champagne of exquisite balance. This release is base...
Price: $64.99

93 points Vinous: "The 2014 The Trouble With Dreams has a 6g/L dosage and was bottled in January 2020. Fresh lemon zest, honeysuckle and sea spray notes furnish the nose, which shows impressive intensity and plenty of flinty/crustacean scents. The fresh, taut palate is quite marine-influenced and saline, particularly on the penetrating finish, which just calls out for a plate of fruits de mer. Excellent."
Price: $59.95

95 points Wine & Spirits: "Sunny and brisk, this wine describes chalk-rich Champagne from the Côte des Blancs. Based on the 2017 harvest, the blend includes more than 40 percent from a perpetual reserve, with vintages going back to 1988, all Chardonnay from the family’s parcels in Le Mesnil-sur-Oger, Cramant, Avize and Oger. The wine’s ornate intensity includes scents of spring blossoms, oyster mushrooms, celery leaf and the nuttiness of long-aged Comté. " (12/2020) 92 points Wine Spectator: "Sleek and mouthwatering, with a fine, satiny mousse and a fr...

91 points Stephen Tanzer's International Wine Cellar: "Light yellow. Aromas of poached pear, honey and buttered toast, plus a hint of white peach that gains strength with air. Fleshy, broad and appealingly sweet but in no way cloying, offering juicy orchard fruit and melon flavors and a touch of bitter peach pit. A buttery quality comes up on the finish, which clings with strong fruity intensity. I imagine that this opulent, fruity but focused Champagne would do wonders with practically any cheese out there, especially salty, washed rind and blue version...
Price: $54.99

92 points Wine Spectator: "Floral and spice notes accent the flavors of plump cherry, almond skin, smoke and white peach on the lightly toasty palate of this mouthwatering rosé. Firm, well-knit and chalky in texture. Drink now through 2020. (AN)" (10/2015) 90 points Vinous: "(all Pinot Noir; no dosage; LY31340DG12/12): Pale orange. Mineral-accented red berries and citrus fruits on the nose, complemented by hints of candied rose and white pepper. Stony and precise, offering lively strawberry and orange zest flavors that expand slowly with air. Closes sp...
Price: $54.99

95 points Wine & Spirits: "This is made in the traditional oeil de perdrix style, prevalent in Champagne before Dom Pérignon and his contemporaries began sorting out the press fractions. The blend includes 85 percent Pinot Noir, almost all of it direct pressed, producing a wine with the kind of pale pink color that’s hard to resist. There’s a whisper of tangy, forest-fresh wild strawberries in a brisk, cool springtime scent. The texture is delicate, with creaminess that’s light and ethereal." (12/2017) 92 points John Gilman: "On the handful of occasion...
Price: $59.99

91 points Vinous: "Light yellow. Vibrant quince, orange zest and green apple aromas are complemented by smoky minerals and honeysuckle. Stony, sharply focused citrus and orchard fruit flavors show very good energy, turning juicier and deeper with air and picking up a melony quality and a hint of anise. Finishes on intense notes of dusty minerals and ginger, with very good clarity and persistence. (JR)" (01/2015) 91 points Wine Enthusiast: "A boisterous mousse leads to a bone-dry palate, with a crisp green-apple flavor and tight minerality. It is still ...
Price: $59.99

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