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Your search returned 7 results
A vibrant and expressive example of Sicily’s indigenous Catarratto grape, the Il Senso Praurar shines with fresh Mediterranean character. The nose opens with aromas of citrus blossoms, green apples, and ripe pears, complemented by subtle herbal notes of fresh thyme and a touch of saline minerality. On the palate, it offers bright acidity with flavors of lemon zest, white peach, and a hint of almond. The texture is soft but balanced by a refreshing, crisp finish that makes this wine incredibly food-friendly. Perfect with seafood dishes, fresh salads, or s...
Price: $27.99
95 points Jeb Dunnuck: "Coming all from very old Grenache Gris vines and brought up in larger oak, the 2020 Côtes Catalanes Asphodèle Blanc offers a straight-up rocking nose of pure white peach, caramelized nuts, white flowers, and brioche. Rich and medium-bodied, with good acidity, it shows just traces of its oak élevage on the nose yet brings just pure, clean fruit on the palate, as well as a terrific sense of chalky minerality. It's beautifully done, and I'd put this up with the finest whites coming from the Roussillon today. Bravo!" (05/2022) K&L N...
Price: $34.99
93 points James Suckling: "The Alpine situation has electrified this sylvaner, making it a remarkably juicy and vibrant dry white for this grape, which can be round and dull. I love the ripe-lemon and fresh-pineapple aromas that balance beautifully the lively acidity at the long, clean finish. Drink or hold. " (07/2021) 90 points Decanter: "The grapes selected for this 135-member co-op's Sylvaner come from the sunny, low-yielding vineyards at 550m-700m that surround the Sabiona hilltop monastery established in 1687. Half the grapes are fermented in lar...
Price: $34.99
94 points Wine Advocate: "The new white 2020 Elástico was produced with a Macabeo field blend from an 80+-year-old, dry-farmed vineyard at 800 meters in altitude in conversion to organic in 2022. The juice fermented in concrete with indigenous yeasts after a 20-hour maceration with the skins and matured in underground concrete vats with the fine lees and no bâtonnage for 12 months. It has only 12.5% alcohol, a pH of 3.26 and 6.44 grams of acidity (measured in tartaric acid per liter of wine). This is really a field blend with many varieties—Palomino, Rob...
Price: $49.99
The Edi Keber Bianco Collio is a beautifully crafted white blend from the Collio region of Friuli-Venezia Giulia, Italy’s northeastern corner known for its world-class white wines. This wine is a blend of the region’s indigenous varieties—primarily Friulano, Malvasia Istriana, and Ribolla Gialla—crafted with a focus on showcasing the unique terroir of the Collio hills. Edi Keber is a legendary producer in the region, renowned for creating wines that are both fresh and complex, with incredible balance and minerality.
On the nose, the Edi Keber Bianco Col...
Price: $34.99
94 points Vinous: "The 2020 Fiano di Avellino Riserva Erre is youthfully coy in the glass, tempting the imagination with a subtle yet complex blend of wildflowers, stone dust, curry leaves and crushed apples. This smooths over the palate in textural waves, delivering masses of mineral-drenched orchard fruits and exotic spices, all motivated by brisk acidity. The 2020 finishes distinctly savory and full of tension, with a citrusy concentration, liquid rocks and apricot hints. This is a fantastic rendition of the Riserva erre. Tenuta Sarno 1860 continues t...
Price: $28.99
30 days skin contact *Orange Wine* *Natural Wine*
Price: $29.99
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