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92 points Robert Parker's Wine Advocate: "The 2015 Chardonnay Alder Springs Vineyard displays expressive grapefruit, yuzu zest and orange blossoms notes with touches of cedar, croissant and beeswax. Medium-bodied, fine, fresh and with lovely toasty/savory flavors coming through on the palate, it offers satisfying length and lovely harmony. (LPB)" K&L Notes: 94 points Tasting Panel: "Silky and elegant with lovely texture and precise flavors of tangy citrus and smooth vanilla oak."
Price: Hidden

91 points Wine Spectator: "Refined and open-textured, with a buttery and toasty allure to the airy blend of white fruit and spice flavors. The juicy finish has accents of ripe citrus. Drink now through 2024. (KM)"
Price: Hidden

95 points Wine Enthusiast: "This quietly impressive wine wraps superfine tannins around deep, haunting flavors that range from ginger-spice cookies to cooked blueberries, new leather and dark chocolate. It’s big in terms of flavor impact, but the wine itself is just medium to full bodied, and offers a silky, polished texture that’s hard to resist. *Editors’ Choice* (JG)" (06/2021) 93 points Vinous: "The 2018 Field Blend is dark, fleshy and wonderfully inviting. Black cherry, chocolate, licorice, spice, menthol and leather all flesh out in a succulent, ...
Price: $29.95

91 points Wine Spectator: "**#43 Wine Spectator Top 100 of 2021** A juicy bomb of fruit, this red is also well-structured, with lively raspberry, toasty spice and roasted sage flavors that linger on a snappy finish. Drink now through 2028." 90 points Wine Enthusiast: "This big but nicely balanced, well-rounded wine delivers plenty of fresh raspberry and blackberry flavors on a lightly tannic texture, brightened by a snap of acidity. It's charming to taste and will be versatile with food." K&L Notes: #43 Wine Spectator Top 100 of 2021
Price: $17.95

94 points John Gilman: "This is the first "stand alone" Grenache bottled by Halcón Vineyards, with the wine having been fermented with forty percent whole clusters, indigenous yeasts and it was raised in a single, five hundred liter puncheon of used French oak. It comes in at an even fourteen percent alcohol and delivers a superb young nose of raspberries, cherries, sweet stem tones, smoked meats, pepper, garrigue and a very complex base of soil tones. On the palate the wine is pure, full-bodied, peppery and precise, with great transparency and grip, a s...
Price: $29.95

92 points Wine Spectator: "There's loamy richness to the dark plum and cherry tart flavors that are vibrant and savory. Pastry accents midpalate lead to notes of cooking spices on the plush finish. (KM)"
Price: $39.95

94 points James Suckling: "A full-bodied red with blackberry, black-chocolate and walnut aromas and flavors. Bark and sweet tobacco. Mint, too. Flavorful finish. Cloves and black pepper to the fruit at the end. Drink or hold." 94 points Robert Parker's Wine Advocate: "Medium ruby-purple, the 2018 Game Trail Cabernet Sauvignon has intense aromas of black fruits with accents of tar, earth, iron and leather. The palate is full-bodied and grainy with broody, still youthfully wound fruits and appealing hints of gravel, mint and spice that hint at more develo...
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94 points Wine Enthusiast: "This reasonably priced wine is arguably one of Mendocino County’s best Cabernets, year in and year out. Aromatic, complex, nicely ripe and full in body, it starts with enticing aromas of toasted oak, pencil shavings and cigar box followed by deep layers of black cherry, blueberry, anise and cocoa. Moderate, well-integrated tannins beef up the texture nicely and bode well for mid-term aging. *Editors’ Choice* (JG). " (10/2021)
Price: $19.95

93 points Robert Parker's Wine Advocate: "The current release of the NV Brut Rosé is made up mainly of fruit from the 2015 vintage and is a blend of 55% Pinot Noir and 45% Chardonnay. It was made with about nine grams per liter dosage and was disgorged in March of 2019. Pale salmon-pink in color, it has a lively nose of red berries, crushed stone, musk melon, floral hints and citrus peel and a bright and fresh palate with loads of perfumed red berries and energetic mousse, finishing long and uplifted. (EB)" (09/2020) 91 points Wine & Spirits: "There’s ...

94 points Vinous: "The 2015 Pinot Noir Bearwallow Vineyard is a total knock-out. Rich, explosive and forward, the 2015 possesses striking fruit intensity and purity in every dimension. Dark red and bluish-hued fruits and ripe, silky tannins add to the wine's immediacy. This is an especially plush style for Rhys, but it works beautifully. The 2015 will be even better in another few years, but it will prove virtually impossible to resist young. (AG)" (08/2017) 93 points Jeb Dunnuck: "There are two wines from the Bearwallow Vineyard in Anderson Valley, wh...

94 points Wine Enthusiast: "Hints of earth, leather and black tea weave through this delicate, almost soft-textured wine, giving it delicious complexity that builds with each sip and lingers on the finish. It was aged for 16 months in 23% new French barrels for just a touch of oak spice. " K&L Notes: One of my favorite vineyards in Anderson Valley, Wentzel always seems to deliver the goods. Waits-Mast have coaxed a particularly detailed rendition into bottle this year, don't miss it! (Ryan Woodhouse - K&L Domestic Wine Buyer) Winemaker's Notes: "At a r...
Price: $39.95

92 points Jeb Dunnuck: "The 2016 Chardonnay Dupratt comes from the Anderson Valley and was brought up in 20% new French oak. It’s a more racy, vibrant Chardonnay that offers lots of white fruits, wet granite-like minerality, white flowers, and hints of tart apple. It builds with time in the glass and is medium-bodied, has a rounded, supple texture, beautiful purity of fruit, and a great finish. While it plays in the lighter style of the estate, it has terrific intensity and depth. It’s going to keep for upwards of a decade."
Price: Hidden

94 points Vinous: "The 2019 Pinot Noir Faîte de Mer Farm is the most elegant and complete of the Mendocino wines in this range. It is distinguished by layers of bright, red-toned fruit and soaring aromatics. Bright acids support a core of crushed raspberry fruit, wild flowers, mint, spice and crushed rocks. I very much like the vibrancy and cut here. The Faîte de Mer Farm is simply gorgeous. (AG)"
Price: $44.95

90 points Vinous: "Pale orange. Spice-accented red berries and orange zest on the incisive nose, which takes on a floral nuance with air. Tangy and light on its feet, offering nervy red currant and strawberry flavors and a subtle hint of herbacity. Finishes taut and long, with repeating red fruit character and a touch of white pepper. (JR)" K&L Notes: 100% Pinot Noir Rose from Wiley Vineyard at the western or "Deep End" of Anderson Valley closest to the Pacific Ocean. This pinot noir is picked from 40 year old vines, stright pressed to create its very l...
Price: $17.95

94 points Jeb Dunnuck: "From the Mendocino region and basically all Zinfandel (there's 1% Schiava Grossa), the 2018 Zinfandel Dupratt Vineyard gives up loads of spice and cedar notes as well as beautiful wild strawberry and blueberry fruits, medium to full-bodied richness, a juicy, elegant texture, and a great finish. It's another stunning 2018 Zinfandel that does everything right, showing the fresher, more elegant, pure style of the vintage to a T." (05/2020) 93 points Vinous: "The 2018 Zinfandel DuPratt Vineyard, from a parcel on own-rooted vines pla...
Price: $49.95

93 points Wine Enthusiast: "Elegant and luxuriously smooth, this finely balanced wine pairs ripe and round black-cherry and winter-spice flavors with tangy underlying acidity for great balance. Mild tannins add to the sense of palate-cleansing freshness and help create a lingering finish. *Editors’ Choice* (JG) " (08/2021)
Price: $19.99

94 points Jeb Dunnuck: "The single vineyard release from Anderson Valley is the 2015 Chardonnay Bearwallow Vineyard and it offers more citrus oil, white flowers and lemon characteristics compared to the Anderson Valley release. With building richness, a sensational texture, integrated, yet bright acidity, and a great finish, it’s just another killer Chardonnay from this estate that’s well worth your time and money." (08/2017) 94 points Robert Parker's Wine Advocate: "The 2015 Chardonnay Bearwallow Vineyard is the most expressive of the vineyard designa...
Price: $79.95

96 points Robert Parker's Wine Advocate: "The 2018 Gibson Block Syrah comes from very old vines interplanted with other varieties like Grenache, Trousseau Noir and Mission. They are dry-farmed, picked together and co-fermented. It has a deep ruby-purple color and deep, layered aromas of tar, earth, blackcurrant liqueur, cast iron and dried violets. The full-bodied palate bursts with juicy acidity, sparks of Luxardo cherry and a silky, rounded mouthfeel. It finishes very long and perfumed. (EB)" (06/2021) 94 points James Suckling: "Blackberry, black-lic...
Price: $29.95

93 points Decanter: "The Cole Ranch AVA is the smallest appellation in the US. This is Cobb's more flashy, exotic Riesling as opposed to the more nervy, focused Vonarburg. Aromas of starfruit, strawberries and kiwi. The palate is rich but tense with flavours of green apple, mango and crushed chalk on the finish. Evolves constantly in the glass and, as with the entire Cobb lineup, handles oxygen exposure admirably. Drinking Window 2020 - 2030. (ML)"
Price: $32.95

95 points Wine Enthusiast: "A panoply of subtle aromas and delicate flavors wrapped in a silky, slightly crisp texture give this medium-bodied wine a great sense of elegance. Fresh ginger, biscuits, toasted almonds and mild cherry nuances fill the palate. *Editors' Choice* (JG)" (10/2020) 93 points Connoisseurs Guide: "Elements of toast and lemons and a faintly floral note merge nicely in the nose of this firmly constructed, complex and yet very lively wine, and its fine veneer of autolyzed yeast carries well into its explicitly autolyzed flavors. It ...
Price: $54.95

92 points Wine Enthusiast: "Fresh, vibrant fruit aromas and flavors drive this full-bodied and well-balanced wine. It floods the palate with flavors of crisp apple, ripe pear and a touch of pineapple while subtle hints of baking spice play in the background."
Price: $29.95

91 points Wine Enthusiast: "A well-rounded, supple texture surrounds attractive toast and nut flavors in this suave and mouthfilling wine. Notes of biscuit, peach and toasted bread give it a nice sense of maturity and complexity. (JG)" (12/2020) 90 points Wine Spectator: "Vibrant and steely, with lemon, apple, creamy and toasted spice flavors, leading to a spirited finish. (TF)" (08/2019) 90 points Wine & Spirits: "A fresh new release from Scharffenberger, Roederer Estate’s sister winery in Anderson Valley, this feels clean and sunny, with green melo...
Price: $19.95

94 points Robert Parker's Wine Advocate: "Medium ruby, the 2019 Pinot Noir Savoy Vineyard offers plush black berry fruits on the nose with notes of fir, forest floor and black tea leaves. Medium-bodied, the palate is silky and seamlessly fresh, offering a flush of earth-laced fruits and lingering spices on the finish. 340 cases were made. (EB)" (02/2021) 94 points Vinous: "The 2019 Pinot Noir Savoy Vineyard is absolutely gorgeous. In this vintage, the Savoy has a bit more complexity, layers and depth than in some previous vintages. Dark blue and purpli...
Price: $69.95

90 points Connoisseurs Guide: "Just as it did in last year’s survey of sparkling wines, Scharffenberger’s Brut Rosé once again impresses with its fine combination of deep, slightly juicy, very well-stated fruit and integral autolysis. It is a deftly balanced wine with a steady, very long-lasting stream of tiny bubbles, and, although we continue to be happily surprised at the number of affordable sparklers that merit 'Good Value' recommendation, this wine’s buoyancy, intricate layering and careful crafting earns it an especially enthusiastic nod as nothin...
Price: $21.95

93 points Robert Parker's Wine Advocate: "The current release of the NV Estate Brut is made up mainly of fruit from the 2015 vintage. It is a blend of 60% Chardonnay and 40% Pinot Noir and was made with about ten grams per liter dosage. Disgorged in October of 2018, it has a fresh, open nose with pure fruit expression: crushed apples, pears and lemon peel mingle with touches of stone, flowers and toast. The medium-bodied palate offers a lovely dichotomy of toasty fruits with uplifted citrusy, minerally accents with a finely beaded mousse, and it finishes...
Price: $49.99

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