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2018 Drew "Field Selections - Estate" Mendocino Ridge Pinot Noir
Top Pick!
98 points Wine Enthusiast: "This opulent wine offers amazingly concentrated, ripe fruit flavors and a creamy texture. Layers of black cherry, blueberry and raspberry syrup are followed by rosemary and pine. Made from 80% whole clusters and 20% aged in new oak, it is an indulgent and delicious wine that beautifully supports its fruity extravagance with a slightly tangy and subtly tannic texture. *Cellar Selection* (JG) " (04/2021) 95 points Vinous: "The 2018 Pinot Noir Estate - Field Selections is the most complete of the Pinots in this range. Readers w...
Price: $59.95

94 points Wine Enthusiast: "(Cellar Selection) Superfresh and powerfully fruity, this medium- to full-bodied wine braces bright, focused blackberry and black-cherry flavors with tangy acidity and moderate, grippy tannins. It has vibrancy and drama that are wonderful to experience. Best from 2023. (JG)" K&L Notes: This is the Breggo Cellars property founded by Doug and Ana Stewart in 2000. This property came out of the gate strong with their well-reviewed Pinot Noirs. Food & Wine magazine named Breggo the "Best New Winery of 2008" and they went on to bec...
Price: Hidden

94 points Vinous: "*This score and note was given to the same wine under a different label* The 2017 Pinot Noir Comptche Ridge is one of the most intriguing, layered Pinots in this range, as it so often is. Bright and precise in feel, the Comptche Ridge is built on a palpable sense of linear energy. A whole range of savory, floral and mineral notes, along with the wine's saline underpinnings give the Comptche Ridge a truly distinctive personality. It is, once again, one of my personal favorites in this range. (AG)" (05/2019) K&L Notes: Comptche Ridge V...
Price: Hidden

90 points Jeb Dunnuck: "Starting with the 2017 Pinot Noir Anderson Valley, which comes from multiple sites in the Anderson Valley and spent 16 months in 60% new French oak, it has a juicy berry-fruited nose as well as ample violets, candied orange peel, and spice-driven aromas and flavors. It's one of the more approachable wines in the lineup yet still has classic Anderson Valley structure and minerality, medium body, and a great finish." (05/2020)
Price: Hidden

91 points Stephen Tanzer's International Wine Cellar: "Deep red. Musky, herb-laced red and dark berry aromas are complemented by dried rose and cocoa qualities. Brighter on the palate, which offers sweet black raspberry and cherry flavors and good tannic spine. This displays an interesting blend of richness and energy, with very good finishing focus and length. It also deserves patience. (ST)" (05/2009)
Price: $54.99

93 points Wine Enthusiast: "Good depth of flavor and great structure make this wine appealing and complete. Smoky aromas of clove, cedar and black pepper lead to concentrated and rich black-cherry and red-cherry flavors on a moderately tannic texture. Best through 2025. (JG)" (08/2020)
Price: $39.95

92 points Wine Enthusiast: "A good, firm mouthfeel and focused, fresh black-fruit flavors help this medium- to full-bodied wine stand out from the pack. Modestly priced for an estate-bottled wine, it has lip-smacking black-cherry and black-tea notes that are lifted by light tannins and good acidity. *Editors' Choice* (JG)" (12/2020) Wine Spectator: "Zesty cherry and wild berry flavors are backed by bright acidity, with savory notes on the finish that show flinty accents. (KM)" (12/2020) K&L Notes: The Husch family were pioneers in the Anderson Valle...
Price: $12.95

94 points Wine Enthusiast: "Pure, focused and vibrant fruit flavors at the core of this elegant, superbly balanced wine give it a rare vibrancy and power. Delicious, tangy red and black cherry mingle with light cinnamon and ginger accents on a nicely firm palate of fine-grained tannins and fresh acidity. Best from 2025. *Cellar Selection* (JG) " (04/2021)
Price: $29.95

93 points Jeb Dunnuck: "Leading off the wines from Mendocino, the straight 2015 Pinot Noir Anderson Valley is terrific. Black raspberries, singed herbs, earth and sappy flower notes all emerge from this supple, textured 2015 that’s already a joy to drink. It’s certainly one of the more approachable in the lineup, yet like all the wines from this estate, it’s going to keep nicely for a decade due to its balance and classic style. This was a terrific lineup of 2015s from the team at Rhys. Across the board, these are tight and structured, with terrific con...
Price: $44.95


2018 Anthill Farms "Comptche Ridge Vineyard" Mendocino County Pinot Noir
Top Pick!
94-96 points Vinous: "Another stellar wine in this range, the 2018 Pinot Noir Comptche Ridge is fabulous. In this vintage, the Comptche Ridge is a bit richer and deeper than it has been, while avoiding some of the austerity this wine can show. Beguiling in its aromatics and finely sculpted, the 2018 is marvelously complex. There is plenty of tannin, and the acids are bright (as they are for all these wines), but the 2018 is deep and so multi-faceted. It will appeal most to readers who enjoy taut, structured reds. (AG)" (04/2020) 94 points Robert Parker...
Price: $49.95

93 points Jeb Dunnuck: "Leading off the wines from Mendocino, the straight 2015 Pinot Noir Anderson Valley is terrific. Black raspberries, singed herbs, earth and sappy flower notes all emerge from this supple, textured 2015 that’s already a joy to drink. It’s certainly one of the more approachable in the lineup, yet like all the wines from this estate, it’s going to keep nicely for a decade due to its balance and classic style. This was a terrific lineup of 2015s from the team at Rhys. Across the board, these are tight and structured, with terrific con...
Price: $99.95

Goldeneye in Anderson Valley has long been considered one of the benchmark producers of the region. Their Pinot Noirs have been consistent best sellers here at K&L for at least a decade. When we were offered some of their vintage Brut Rosé, a wine typically reserved for winery direct purchase, we jumped at the chance and weren't disappointed! Winemaker's Notes: "Anderson Valley has earned acclaim for the complexity and distinctiveness of its sparkling wines. Made from our very best blocks of Pinot Noir and Chardonnay, our vibrant and alluring Goldeneye B...
Price: $49.95

91 points John Gilman: "These are still quite young vines, having only been planted in 2004, but it is quite clear that the Rhys team is keeping a tight rein on yields here and the 2010 Horseshoe syrah is outstanding. It is not quite as soil-driven as the 2010 Skyline syrah (this vineyard does not share the same limestone found at Skyline), but it is every bit as complex and impressive. I love its octane level of 12.8 percent. The superb nose offers up scents of cassis, grilled venison, black olive, pepper, a nice touch of syrah’s medicinal overtones, a ...
Price: $99.95


2020 Waits-Mast Anderson Valley Pinot Noir Blanc
New!
**SF Chronicle Wine of the Week 05/12/21*** Still white wine made from Pinot Noir grapes, many try it, very few succeed. Making wines in this style is an exercise in precision. Pick too early you literally get sour grapes! Too much acidity and not enough flavor. With sparkling wine, you can work with that by adding bubbles, time on lees and a dosage. However, here there's nothing to hide behind. Alternatively, pick too late, you'll get a fruity flavored wine, but without the crispness and vibrancy that comes from the all-important acidity. Waits-Mast se...
Price: $21.95

90 points Wine Spectator: "Fresh and fruity, with buoyant raspberry and cherry flavors, backed by crisp acidity. The lithe finish offers light mineral and spice notes. (KM, Web Only-2020)" K&L Notes: Erin Brooks writes in the Wine Advocate: "Copain has a new winemaker. Ryan Zepaltas came on board in 2017 for blending, and 2018 will be his first official full vintage. 'We are not going to change our style,' he says. 'We are still making wines in a more restrained style from Anderson Valley, Mendocino and the Sonoma Coast.'"
Price: $24.99

92 points Stephen Tanzer's International Wine Cellar: "Vivid red. Shows more red fruit and vivacity on the nose and palate than the Kiser En Haut that Guthrie poured before this, with sexy floral and smoky mineral nuances and a touch of Asian spices. Lively and precise, with a silky texture and building sweetness. Finishes tight and very long, with subtle, harmonious tannins and resonating rose and allspice qualities. " (06/2014) K&L Notes: Only about ten miles from the ocean, the flagship Kiser Vineyard is Copain's coolest site, producing small yie...
Price: $64.99

93 points Robert Parker's Wine Advocate: "The current release of the NV Brut Rosé is made up mainly of fruit from the 2015 vintage and is a blend of 55% Pinot Noir and 45% Chardonnay. It was made with about nine grams per liter dosage and was disgorged in March of 2019. Pale salmon-pink in color, it has a lively nose of red berries, crushed stone, musk melon, floral hints and citrus peel and a bright and fresh palate with loads of perfumed red berries and energetic mousse, finishing long and uplifted. (EB)" (09/2020) 91 points Wine Enthusiast: "This mo...
Price: $29.95

90 points Allen Meadows - Burghound: "An expressive and obviously ripe red Pinot and violet floral aromas without any hint of surmaturité gracefully introduce what is probably the most lush and opulent wine in the Copain range yet there is focus and definition here, particularly on the moderately structured finish that offers excellent intensity and fine depth. I like the mouth feel because even though there is ample richness here, the mid-palate doesn't lose focus. Lovely and long plus this will age." (10/2008) 90 points Robert Parker's Wine Advocate:...
Price: $44.99

96 points Wine Enthusiast: "Rose petal and mint accents merge with deep, concentrated black-fruit flavors in this medium- to full-bodied wine that is laced with velvety, fine-grained tannins. It combines superb balance with layers of fruit and subtle spices for a very compelling palate. *Cellar Selection* (JG)" (06/2021) K&L Notes: "Fog Eater" is an Anderson Valley colloquialism referring to coastal dwellers, people blanketed by the fog that settles over the valley off the Pacific.
Price: $44.95

90 points Jeb Dunnuck: "Starting with the 2017 Pinot Noir Anderson Valley, which comes from multiple sites in the Anderson Valley and spent 16 months in 60% new French oak, it has a juicy berry-fruited nose as well as ample violets, candied orange peel, and spice-driven aromas and flavors. It's one of the more approachable wines in the lineup yet still has classic Anderson Valley structure and minerality, medium body, and a great finish." (05/2020) K&L Notes: Robert Parker writes: "This Pinot Noir project encompasses four vineyards with 19 separate clo...
Price: $24.99


94 points Vinous: "The 2015 Pinot Noir Bearwallow Vineyard is a total knock-out. Rich, explosive and forward, the 2015 possesses striking fruit intensity and purity in every dimension. Dark red and bluish-hued fruits and ripe, silky tannins add to the wine's immediacy. This is an especially plush style for Rhys, but it works beautifully. The 2015 will be even better in another few years, but it will prove virtually impossible to resist young. (AG)" (08/2017) 93 points Jeb Dunnuck: "There are two wines from the Bearwallow Vineyard in Anderson Valley, wh...


92 points Wine Enthusiast: " This elegant, tasty, medium-bodied wine offers a flinty but jammy aroma, a light, smooth texture and plenty of plump cherry and strawberry flavors. It shows a good, appetizing balance and persistent, layered fruit and baking spices. (JG)" (05/2021)
Price: $24.95


91 points Robert Parker's Wine Advocate: "The 2010 Pinot Noir Kiser En Haut is more compact and dense than the Kiser En Bas that follows in this tasting. Here the tannins are firm and a bit imposing. The 2010 will require a few years for the fruit to really open up. Today, the wine is compact, tight and closed in on itself. It will be interesting to see how the wine develops in the coming year and years. (AG)" (07/2013) 91 points Stephen Tanzer's International Wine Cellar: "Dark red. Powerful spice-accented aromas of black raspberry, floral pastilles a...
Price: $49.99




91 points Vinous: "Good bright medium red. Subtle perfume of raspberry, rose petal and brown spices. Silky on entry, then dense, supple and fine-grained in the middle, with lovely detail and a light touch to the pungent berry and spice flavors. A step up in intensity and clarity from the Emerald Ridge Vineyard bottling. Finishes with very suave tannins and lingering floral lift. (ST)" (05/2012) 91 points Wine & Spirits: "This wine’s high-toned red fruit has the effusiveness of young cru Beaujolais. The smooth, rich texture brings it home to California,...
Price: $89.99

95 points Wine Enthusiast: "This first effort by Westwood from an Anderson Valley vineyard favored by Copain and Littorai is a stunner. A deft touch of spicy oak lifts the aroma, and meets compelling, intricate notes of red and black cherry, rhubarb and mushroom on the palate. This elegant, memorable wine has great structure due to firm acidity and lightly gripping tannins, which surround and support the wonderful, exotic and complex flavors. Best after 2020. *Editors' Choice* (JG)" (02/2018) Connoisseurs Guide: "There are scattered wisps of earth show...
Price: $139.95

96 points Jeb Dunnuck: "The 2016 Anderson Valley Pinot Noir reminds be a Grand Cru Burgundy with its ethereal, complex perfume of bright cherry and black berry fruits, rose petals, forest floor, and spice-laced aromas and flavors. It’s medium to full-bodied, has moderate tannins and impeccable balance, and is a beautiful, savory, classic Anderson Valley Pinot Noir. This wine was completely destemmed and spent 16 months in 50% new French oak." (01/2019) 94 points James Suckling: "Fresh raspberries, boysenberries, cranberries, orange peel and lemons. Med...
Price: $64.95


91 points Robert Parker's Wine Advocate: "The 2016 Alesia Pinot Noir Anderson Valley is unabashedly delicious, bursting with fragrant aromas of dried flowers, raspberries, wild plums and sweet forest floor. On the palate, the wine is medium-bodied, supple and satiny, with a juicy core of succulent, mouthwatering fruit that's framed by melting tannins. This bottling is already expressive, and I'd expect it to drink well for a decade, perhaps more. Note that this vintage hails entirely from Kevin Harvey's Bearwallow Vineyard...beginning with the 2016 vinta...
Price: $39.99


92 points Wine Enthusiast: "A good, firm mouthfeel and focused, fresh black-fruit flavors help this medium- to full-bodied wine stand out from the pack. Modestly priced for an estate-bottled wine, it has lip-smacking black-cherry and black-tea notes that are lifted by light tannins and good acidity. *Editors' Choice* (JG)" (12/2020) Wine Spectator: "Zesty cherry and wild berry flavors are backed by bright acidity, with savory notes on the finish that show flinty accents. (KM)" (12/2020) K&L Notes: Back in 1971, when the Husch family planted the firs...
Price: $19.95

Bid on this 4-bottle lot of 2010 Goldeneye "The Narrows Vineyard'' Anderson Valley Pinot Noir (92CG, 92WE, 90WS). Wine Enthusiast: "From a cool site, The Narrows is rich in ripe, dark cherry and a touch of herb, offering concentrated and intense flavors, with plenty of acidity to pair alongside a dish like roast pork tenderloin with rosemary or Quiche Lorraine. (VB)" (11/2013)
Starting Bid: $180.00

Bid on this 3-bottle lot of 2015 Littorai "Cerise Vineyard" Anderson Valley Pinot Noir (96VN, 95JD). Vinous: "The 2015 Pinot Noir Cerise Vineyard is endowed with serious fruit density and tons of pure power. Succulent red cherry, plum, lavender, cloves, new leather and licorice all flesh out in this potent, virile Anderson Valley Pinot. A dense, full-bodied wine, the Cerise is going to need time to come into its own, but it is super-impressive and vivid, even in the early going. The balance of fruit and tannin is one of the many things make the Cerise compelling. (AG)" (04/2018)
Starting Bid: $165.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2014 Rhys "Porcupine Hill" Anderson Valley Pinot Noir (95RP, 94JG, 94VN) and 1-bottle of 2015 Rhys "Porcupine Hill" Anderson Valley Pinot Noir (96JD, 95RP, 95VN, 94JG, 92BH). Of the 2015 Rhys "Porcupine Hill" Anderson Valley Pinot Noir, Jeb Dunnuck writes: "From the same vineyard as the Bearwallow cuvee, the 2015 Pinot Noir Porcupine Hill comes from newer, high density plantings checking in at a seriously packed 17, 000 vines per hectare. It’s one of most seamless, sexy, yet still balanced and classic wines I’ve tasted from Kevin and his team. Black raspberries, framboise, rose garden, violets and loads of spice all flow to an incredibly textured, seamless, perfectly ripe Pinot Noir that has silky tannin and a great finish. The tannin quality is what really separates this cuvee from the straight vineyard release, and it’s a more polished, elegant wine that’s going to age beautifully. " (08/2017)

Bid on this 2-bottle lot of 2014 Littorai "Cerise Vineyard" Anderson Valley Pinot Noir (95JS, 94RP, 94VN). James Suckling: "Rustic and red rock sort of character with tile. Dried cherry. Medium body, fine tannins that are velvety at the same time. Lovely length and beauty. Intellectual wine." (05/2017)
Starting Bid: $115.00

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