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92 points Robert Parker's Wine Advocate: "The 2015 Chardonnay Alder Springs Vineyard displays expressive grapefruit, yuzu zest and orange blossoms notes with touches of cedar, croissant and beeswax. Medium-bodied, fine, fresh and with lovely toasty/savory flavors coming through on the palate, it offers satisfying length and lovely harmony. (LPB)" K&L Notes: 94 points Tasting Panel: "Silky and elegant with lovely texture and precise flavors of tangy citrus and smooth vanilla oak."
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93 points Jeb Dunnuck: "The 2016 Chardonnay Anderson Valley from the team at Rhys knocks it out of the park, and I suspect it’s a screaming value. White peach, apple blossom, spice, and some white flower notes all flow to a medium-bodied, elegant, seamless Chardonnay that has tons of character. It will keep for 5-7 years." John Gilman: "The 2016 Alesia Anderson Valley Chardonnay is a nicely cool customer at 12.5 percent and quite aromatically expressive, wafting from the glass in a fine blend of peach, a touch of guava, lovely soil tones, touch of fresh...
Price: $39.99

2010 Copain "Kiser En Haut" Anderson Valley Pinot Noir
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93 points John Gilman: "The 2010 Kiser En Haut bottling of pinot noir from Wells Guthrie is a terrific bottle of wine that channels Morey St. Denis with great aplomb. The wine tips the scales at a very grown up 12.8 percent alcohol and wafts from the glass in a deep and complex aromatic constellation of red and black cherries, a touch of venison, cocoa, lovely soil tones, fresh herbs, woodsmoke and a deft touch of new wood. On the palate the wine is deep, full-bodied and youthfully complex, with excellent mid-palate intensity, well-measured tannins, good...
Price: $49.99

93 points John Gilman: "This is also the first vintage of vineyard-designated chardonnay produced from the Bearwallow Vineyard. Kevin Harvey and his team purchased Bearwallow in 2008, which at the time was planted only to pinot noir, and they put their chardonnay into the ground the following year, so this is the produce of five year-old vines. However, high density planting and a close eye on yields has produced a 2014 chardonnay here that has plenty of intensity of flavor and little young vine character. This is more reserved and more serious in person...
Price: $79.99

93 points Stephen Tanzer's International Wine Cellar: "Vivid red. Strong raspberry and cherry-cola aromas, with suave floral and Asian spices adding complexity. Silky and very fresh, with impressively focused red fruit flavors and a building note of rose pastille. The persistent, gently tannic finish emphatically repeats the red berry and floral notes and lingers with bright, spicy intensity. (ST)" (05/2013) 91 points Allen Meadows - Burghound: "This is less obviously floral than the Alpine but slightly more aromatically complex with its elegant aro...

93 points John Gilman: "This is also the first vintage of vineyard-designated chardonnay produced from the Bearwallow Vineyard. Kevin Harvey and his team purchased Bearwallow in 2008, which at the time was planted only to pinot noir, and they put their chardonnay into the ground the following year, so this is the produce of five year-old vines. However, high density planting and a close eye on yields has produced a 2014 chardonnay here that has plenty of intensity of flavor and little young vine character. This is more reserved and more serious in person...
Price: $159.99

93 points Allen Meadows - Burghound: "A ripe, spicy and quite densely fruited nose speaks of a pretty mix of both red and blue Pinot fruit along with background hints of cassis. The restrained intense and strikingly well-detailed medium-bodied flavors possess an abundance of mouth coating extract that buffers the firm tannic spine on the impressively complex, long and exquisitely balanced finish. *Outstanding*" (10/2011) 93 points John Gilman: "The Bearwallow bottling is made from purchased grapes and typically shows the slightly warmer aspect of Ander...
Price: $89.99


Goldeneye in Anderson Valley has long been considered one of the benchmark producers of the region. Their Pinot Noirs have been consistent best sellers here at K&L for at least a decade. When we were offered some of their vintage Brut Rosé, a wine typically reserved for winery direct purchase, we jumped at the chance and weren't disappointed! Winemaker's Notes: "Anderson Valley has earned acclaim for the complexity and distinctiveness of its sparkling wines. Made from our very best blocks of Pinot Noir and Chardonnay, our vibrant and alluring Goldeneye B...
Price: $49.95

94 points Jeb Dunnuck: "The single vineyard release from Anderson Valley is the 2015 Chardonnay Bearwallow Vineyard and it offers more citrus oil, white flowers and lemon characteristics compared to the Anderson Valley release. With building richness, a sensational texture, integrated, yet bright acidity, and a great finish, it’s just another killer Chardonnay from this estate that’s well worth your time and money." (08/2017) 94 points Robert Parker's Wine Advocate: "The 2015 Chardonnay Bearwallow Vineyard is the most expressive of the vineyard designa...
Price: $79.95







93 points Allen Meadows - Burghound: "A deft, indeed almost invisible, touch of wood sets off even more complex aromas of spicy red Pinot fruit and warm earth nuances that also suffuse the concentrated, intense and powerful big-bodied flavors that are supported by distinctly firm tannins and a much more overt sense of austerity on the strikingly long finish. This is built to age and will probably outlive the Home...The estate wines of Rhys Vineyards are made from biodynamically farmed fruit and owner Kevin Harvey and winemaker Jeff Brinkman continue to d...
Price: $74.99

90 points Wine Spectator: "Well-proportioned and structured, with firm, spicy wild berry, black cherry, herb and fresh earth, ending with a long, complex finish." (08/2008) K&L Notes: 90 points Wine Spectator: "Well-proportioned and structured, with firm, spicy wild berry, black cherry, herb and fresh earth, ending with a long, complex finish. Drink now through 2011." (08/2008)
Price: $39.99

92 points Stephen Tanzer's International Wine Cellar: "Vivid red. Captivating aromas of redcurrant, raspberry and blood orange are deepened by smoky herbs and dried flowers. Spicy and incisive on the palate, displaying fresh red berry and candied rose flavors, with gentle tannic grip on the back. The blood orange note echoes through the long, seductively spicy finish. (ST)" (05/2009) 91 points Allen Meadows - Burghound: "A ripe but restrained, cool and elegant nose of ripe cherry and red Pinot fruit trimmed in delicate spice notes is followed by rich, ...
Price: $49.99

2010 Anthill Farms "Abbey-Harris" Anderson Valley Pinot Noir
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93 points Stephen Tanzer's International Wine Cellar: "Spicy, heady aromas of candied raspberry and blood orange are complicated by suave Asian spice and pungent floral nuances. Broad, sappy red berry flavors pack a serious punch and are nicely firmed by refreshingly bitter herbal and peppery spice notes. Impressively concentrated yet lithe Pinot, finishing with superb clarity and persistence. (ST)" (05/2012) 92 points Allen Meadows - Burghound: "As it has been virtually every year since I have been reviewing the Anthill wines, this sports the most com...
Price: $59.99

91 points Vinous: "Good bright medium red. Subtle perfume of raspberry, rose petal and brown spices. Silky on entry, then dense, supple and fine-grained in the middle, with lovely detail and a light touch to the pungent berry and spice flavors. A step up in intensity and clarity from the Emerald Ridge Vineyard bottling. Finishes with very suave tannins and lingering floral lift. (ST)" (05/2012) 91 points Wine & Spirits: "This wine’s high-toned red fruit has the effusiveness of young cru Beaujolais. The smooth, rich texture brings it home to California,...
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