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90-93 points Vinous: "The 2017 Cabernet Sauvignon Game Trail is decidedly aromatic and peppery in its flavor profile, much of that a reflection of the personality of this site planted at 1400 feet. Hints of spice, licorice and chocolate add complexity to the dark-toned flavors, but the wine's overall feel leans towards the more savory side of Cabernet. (AG)" (04/2020) 93 points Wine Enthusiast: "This ageworthy wine grown at 1,400-feet elevation is dark in color, dense in flavor and braced by plenty of firm, chewy tannins. It is well packed with vivid b...
Price: $29.99
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92 points Wine Spectator: "There's loamy richness to the dark plum and cherry tart flavors that are vibrant and savory. Pastry accents midpalate lead to notes of cooking spices on the plush finish. (KM)"
Price: $39.95

94 points Wine Enthusiast: "Pure, focused and vibrant fruit flavors at the core of this elegant, superbly balanced wine give it a rare vibrancy and power. Delicious, tangy red and black cherry mingle with light cinnamon and ginger accents on a nicely firm palate of fine-grained tannins and fresh acidity. Best from 2025. *Cellar Selection* (JG) " (04/2021)
Price: $29.95

92 points Jeb Dunnuck: "The 2016 Chardonnay Dupratt comes from the Anderson Valley and was brought up in 20% new French oak. It’s a more racy, vibrant Chardonnay that offers lots of white fruits, wet granite-like minerality, white flowers, and hints of tart apple. It builds with time in the glass and is medium-bodied, has a rounded, supple texture, beautiful purity of fruit, and a great finish. While it plays in the lighter style of the estate, it has terrific intensity and depth. It’s going to keep for upwards of a decade."
Price: Hidden

2018 Drew "The Field Blend - GSM" Mendocino Ridge Rhône Blend
Top Pick!
95 points Wine Enthusiast: "This quietly impressive wine wraps superfine tannins around deep, haunting flavors that range from ginger-spice cookies to cooked blueberries, new leather and dark chocolate. It’s big in terms of flavor impact, but the wine itself is just medium to full bodied, and offers a silky, polished texture that’s hard to resist. *Editors’ Choice* (JG)" (06/2021) 93 points Vinous: "The 2018 Field Blend is dark, fleshy and wonderfully inviting. Black cherry, chocolate, licorice, spice, menthol and leather all flesh out in a succulent, ...
Price: $29.95

96 points Wine Enthusiast: "Rose petal and mint accents merge with deep, concentrated black-fruit flavors in this medium- to full-bodied wine that is laced with velvety, fine-grained tannins. It combines superb balance with layers of fruit and subtle spices for a very compelling palate. *Cellar Selection* (JG)" (06/2021) K&L Notes: "Fog Eater" is an Anderson Valley colloquialism referring to coastal dwellers, people blanketed by the fog that settles over the valley off the Pacific.
Price: $44.95

92 points Robert Parker's Wine Advocate: "The 2015 Chardonnay Alder Springs Vineyard displays expressive grapefruit, yuzu zest and orange blossoms notes with touches of cedar, croissant and beeswax. Medium-bodied, fine, fresh and with lovely toasty/savory flavors coming through on the palate, it offers satisfying length and lovely harmony. (LPB)" K&L Notes: 94 points Tasting Panel: "Silky and elegant with lovely texture and precise flavors of tangy citrus and smooth vanilla oak."
Price: Hidden

93 points Robert Parker's Wine Advocate: "The current release of the NV Brut Rosé is made up mainly of fruit from the 2015 vintage and is a blend of 55% Pinot Noir and 45% Chardonnay. It was made with about nine grams per liter dosage and was disgorged in March of 2019. Pale salmon-pink in color, it has a lively nose of red berries, crushed stone, musk melon, floral hints and citrus peel and a bright and fresh palate with loads of perfumed red berries and energetic mousse, finishing long and uplifted. (EB)" (09/2020) 91 points Wine & Spirits: "There’s ...

2018 Marietta "Gibson Block" McDowell Valley Mendocino Syrah
Top Pick!
96 points Robert Parker's Wine Advocate: "The 2018 Gibson Block Syrah comes from very old vines interplanted with other varieties like Grenache, Trousseau Noir and Mission. They are dry-farmed, picked together and co-fermented. It has a deep ruby-purple color and deep, layered aromas of tar, earth, blackcurrant liqueur, cast iron and dried violets. The full-bodied palate bursts with juicy acidity, sparks of Luxardo cherry and a silky, rounded mouthfeel. It finishes very long and perfumed. (EB)" (06/2021) 94 points James Suckling: "Blackberry, black-lic...
Price: $29.95


94-96 points Vinous: "Another stellar wine in this range, the 2018 Pinot Noir Comptche Ridge is fabulous. In this vintage, the Comptche Ridge is a bit richer and deeper than it has been, while avoiding some of the austerity this wine can show. Beguiling in its aromatics and finely sculpted, the 2018 is marvelously complex. There is plenty of tannin, and the acids are bright (as they are for all these wines), but the 2018 is deep and so multi-faceted. It will appeal most to readers who enjoy taut, structured reds. (AG)" (04/2020) 94 points Robert Parker...
Price: $49.95

Winery notes: This is our appellation blend of 100% Pinot Noir designed to encompass the best of what Anderson Valley has to offer. The nose is focused and floral with scents of cranberry, violets and allspice. On the palate flavors of pomegranate, plum, blackberry and raspberry combine with elements of exotic spice resulting in a smooth, rich mouthfeel. The lingering finish is alive with the memory of ripe fruits while the wines’ mineral core leaves the palate fresh and poised for the next sip
Price: $29.95

93 points Jeb Dunnuck: "The 2016 Chardonnay Anderson Valley from the team at Rhys knocks it out of the park, and I suspect it’s a screaming value. White peach, apple blossom, spice, and some white flower notes all flow to a medium-bodied, elegant, seamless Chardonnay that has tons of character. It will keep for 5-7 years." John Gilman: "The 2016 Alesia Anderson Valley Chardonnay is a nicely cool customer at 12.5 percent and quite aromatically expressive, wafting from the glass in a fine blend of peach, a touch of guava, lovely soil tones, touch of fresh...
Price: $39.99


94 points Wine Enthusiast: "Hints of earth, leather and black tea weave through this delicate, almost soft-textured wine, giving it delicious complexity that builds with each sip and lingers on the finish. It was aged for 16 months in 23% new French barrels for just a touch of oak spice. " K&L Notes: One of my favorite vineyards in Anderson Valley, Wentzel always seems to deliver the goods. Waits-Mast have coaxed a particularly detailed rendition into bottle this year, don't miss it! (Ryan Woodhouse - K&L Domestic Wine Buyer) Winemaker's Notes: "At a r...
Price: $39.95

2010 Copain "Kiser En Haut" Anderson Valley Pinot Noir
Back In Stock!
93 points John Gilman: "The 2010 Kiser En Haut bottling of pinot noir from Wells Guthrie is a terrific bottle of wine that channels Morey St. Denis with great aplomb. The wine tips the scales at a very grown up 12.8 percent alcohol and wafts from the glass in a deep and complex aromatic constellation of red and black cherries, a touch of venison, cocoa, lovely soil tones, fresh herbs, woodsmoke and a deft touch of new wood. On the palate the wine is deep, full-bodied and youthfully complex, with excellent mid-palate intensity, well-measured tannins, good...
Price: $49.99

Kivelstadt Cellars was founded by Free Flow kegged wine cofounder, Jordan Kivelstadt. Winery notes: "Orange wine comes from skin fermented white grapes, so the juice extracts color, flavor and texture from white skins, giving it its orange hue. Wayward Son is a skin fermented blend of Marsanne and Roussanne from Mendocino County. The wine has the flavor profile of white wine with the texture of a red wine making it extremely food friendly and fun to share." *orange wine*
Price: $29.99

94 points Vinous: "The 2019 Pinot Noir Faîte de Mer Farm is the most elegant and complete of the Mendocino wines in this range. It is distinguished by layers of bright, red-toned fruit and soaring aromatics. Bright acids support a core of crushed raspberry fruit, wild flowers, mint, spice and crushed rocks. I very much like the vibrancy and cut here. The Faîte de Mer Farm is simply gorgeous. (AG)"
Price: $44.95

Winery notes: Domaine Anderson is tucked in the hillsides of Northern California’s Anderson Valley. The cooling marine layer that is characteristic of this region provides ideal conditions for the cultivation of pinot noir and chardonnay grapes on its own 50-acre vineyard. Domaine Anderson’s 100% estate-grown wines are crafted with precision and minimal intervention in order to best express the uniqueness of the terroir. The winery’s commitment to land stewardship and sustainable practices extends to each of its vineyards, including a rotating calendar o...
Price: $29.95

Vecino is a small vineyard in Potter Valley. The vines are farmed biodynamically. The winemaking for "Ya Moon" is largely carbonic maceration creating a lifted, highly aromatic style of Pinot Noir. Whilst this wine maybe light in color and weight, it is big on flavor!
Price: $29.95



Winery notes: 2020 afforded us a one-time opportunity to work with the Manchester Ridge vineyard, located in the Mendocino Ridge AVA on the border of Sonoma and Mendocino counties. This remote site is situated 2,000 feet above Point Arena, and is planted a mere 3.5 miles from the Pacific Ocean. The wine is light in body and bursts from the glass with soaring aromatics of crystalline red fruit and spice, followed by saturated but translucent flavors of damp coastal forest and sea breeze. 8 barrels produced. Harvest date: 9/9. First Vintage: 2020
Price: $49.95

94 points Jeb Dunnuck: "From the Mendocino region and basically all Zinfandel (there's 1% Schiava Grossa), the 2018 Zinfandel Dupratt Vineyard gives up loads of spice and cedar notes as well as beautiful wild strawberry and blueberry fruits, medium to full-bodied richness, a juicy, elegant texture, and a great finish. It's another stunning 2018 Zinfandel that does everything right, showing the fresher, more elegant, pure style of the vintage to a T." (05/2020) 93 points Vinous: "The 2018 Zinfandel DuPratt Vineyard, from a parcel on own-rooted vines pla...
Price: $49.95



Goldeneye in Anderson Valley has long been considered one of the benchmark producers of the region. Their Pinot Noirs have been consistent best sellers here at K&L for at least a decade. When we were offered some of their vintage Brut Rosé, a wine typically reserved for winery direct purchase, we jumped at the chance and weren't disappointed! Winemaker's Notes: "Anderson Valley has earned acclaim for the complexity and distinctiveness of its sparkling wines. Made from our very best blocks of Pinot Noir and Chardonnay, our vibrant and alluring Goldeneye B...
Price: $49.95

93 points Robert Parker's Wine Advocate: "The current release of the NV Estate Brut is made up mainly of fruit from the 2015 vintage. It is a blend of 60% Chardonnay and 40% Pinot Noir and was made with about ten grams per liter dosage. Disgorged in October of 2018, it has a fresh, open nose with pure fruit expression: crushed apples, pears and lemon peel mingle with touches of stone, flowers and toast. The medium-bodied palate offers a lovely dichotomy of toasty fruits with uplifted citrusy, minerally accents with a finely beaded mousse, and it finishes...
Price: $49.99


93 points John Gilman: "The 2019 Oppenlander Vineyard Pinot Noir from Halcón Vineyards comes in this year at 13.4 percent octane and shows a world of promise. The nose wafts from the glass in a complex blend of red and black cherries, some sweet stem tones, woodsmoke, fresh Mendocino herbs, dark soil tones and a touch of cedary oak. On the palate the wine is pure, precise and full-bodied, with a lovely core of fruit, fine soil transparency, ripe, firm tannins, tangy acids and a long, primary and vibrant finish. This is a puppy and will demand some bottle...
Price: $29.95

2005 Goldeneye "Confluence Vineyard" Anderson Valley Pinot Noir
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96 points Wine Enthusiast: "The vineyard has been the source to some of Goldeneye’s deepest, most profound wines, and the ’05 certainly is big and cellar-worthy. It’s somewhat tannic, and very deep in black cherries and blackberries, with rich complexities of figs, dusty spices and smoky oak. The power of this wine is considerable, yet it somehow retains the light silkiness of great Pinot Noir. " (07/2008) 93 points Connoisseurs Guide: "This showy wine is decked out with lots of very sweet oak, yet its generous seasonings of caramel, cream and toast ne...
Price: $49.99

92 points Vinous: "An addition to the range, the 2013 Pinot Noir Wendling is a powerful, immediate wine. Super-ripe red cherry, plum, chocolate and sweet spices give the wine its round, succulent personality. The 2013 is bold, ripe and voluptuous, with striking intensity and plenty of up-front appeal. This is one of the riper wines in the range. (AG)" (03/2017) 90 points Wine & Spirits: "Situated at the northwestern border of Anderson Valley, the Wendling Vineyard is among the coolest in the appellation. Winemaker Wells Guthrie draws on 15 acres of vin...
Price: $44.99

2016 Turley "Dupratt Vineyard" Mendocino Ridge Zinfandel
New!
93 points Robert Parker's Wine Advocate: "A new bottling for Turley, the 2016 Zinfandel Dupratt Vineyard derives from ungrafted vines planted in 1920 in a Mendocino County redwood grove. Offering up aromas of creamy raspberries, cherries and coniferous forest floor, the wine is full-bodied, supple and velvety, with tangy acids, fine-grained but youthfully firm tannins and a long, subtly oak-inflected finish. At pH 3.22 (and fully 15.7% alcohol), this is the lowest pH Zinfandel Turley has ever bottled, and it's clearly both a singular and an extreme site....
Price: $49.99


Winery notes: Domaine Anderson is tucked in the hillsides of Northern California’s Anderson Valley. The cooling marine layer that is characteristic of this region provides ideal conditions for the cultivation of pinot noir and chardonnay grapes on its own 50-acre vineyard. Domaine Anderson’s 100% estate-grown wines are crafted with precision and minimal intervention in order to best express the uniqueness of the terroir. The winery’s commitment to land stewardship and sustainable practices extends to each of its vineyards, including a rotating calendar o...
Price: $44.95





91 points Robert Parker's Wine Advocate: "The 2016 Alesia Pinot Noir Anderson Valley is unabashedly delicious, bursting with fragrant aromas of dried flowers, raspberries, wild plums and sweet forest floor. On the palate, the wine is medium-bodied, supple and satiny, with a juicy core of succulent, mouthwatering fruit that's framed by melting tannins. This bottling is already expressive, and I'd expect it to drink well for a decade, perhaps more. Note that this vintage hails entirely from Kevin Harvey's Bearwallow Vineyard...beginning with the 2016 vinta...
Price: $39.99

90 points Wine Spectator: "Well-proportioned and structured, with firm, spicy wild berry, black cherry, herb and fresh earth, ending with a long, complex finish." (08/2008) K&L Notes: 90 points Wine Spectator: "Well-proportioned and structured, with firm, spicy wild berry, black cherry, herb and fresh earth, ending with a long, complex finish. Drink now through 2011." (08/2008)
Price: $39.99

92 points Stephen Tanzer's International Wine Cellar: "Vivid red. Captivating aromas of redcurrant, raspberry and blood orange are deepened by smoky herbs and dried flowers. Spicy and incisive on the palate, displaying fresh red berry and candied rose flavors, with gentle tannic grip on the back. The blood orange note echoes through the long, seductively spicy finish. (ST)" (05/2009) 91 points Allen Meadows - Burghound: "A ripe but restrained, cool and elegant nose of ripe cherry and red Pinot fruit trimmed in delicate spice notes is followed by rich, ...
Price: $49.99

97 points Wine Enthusiast: "This extraordinary wine offers a tantalizing, bold, black-pepper aroma that leads to deep, just-ripe black-fruit flavors and an array of clove, espresso and earth accents that give it delicious complexity. It is tightly wrapped in fine-grained tannins at this point, but will bring out more complexity and smoothness with time. *Cellar Selection* (JG)" (05/2021) 95 points Decanter: "The more savoury and pepper-driven of the Drew Syrahs, this showcases the elegantly animalistic heights that Mendocino County can achieve. The pal...
Price: Hidden


Bid on this 2-bottle lot of 2007 Saracina Mendocino County Petite Sirah (91WE). Wine Enthusiast: "Big and chewy and inky black, this clearly well-crafted Petite Sirah is full of black fruit—mostly blackberry—and peppery tones. The tannins stand out and yet mellow as the wine opens. A few more years in bottle should get them to the appropriate place. Enjoy this wine with a pepper steak or ravioli. (VB)" (10/2011)
Starting Bid: $30.00

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