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Bid on this 2-bottle tasting lot; including 1-bottle of 2012 Novy "Papera Ranch" Russian River Valley Zinfandel (92VN) and 1-bottle of 2018 T-Vine Cellars "Bacigalupi Vineyard" Russian River Valley Zinfandel. Of the 2012 Novy "Papera Ranch" Russian River Valley Zinfandel, Vinous writes: "A rich, boisterous wine, the 2012 Zinfandel Papera Ranch Vineyard is packed with raspberry jam, blood orange and dark spices. The flavors are bold, intense and voluptuous throughout, with notable resonance and tons of pure breadth. A dollop of Carignane rounds out the blend. (AG)" (01/2015)
Starting Bid: $50.00

Bid on this bottle of 1970 Heitz Cellar Napa Valley Cabernet Sauvignon. Jancis Robinson: "Deep crimson with only a narrow brick rim. Some cassis and mint on the nose. Very luscious fruit and then quite dusty. Still very lively, as though made for long bottle age. Pretty introvert, probably old style California. Long. (JR) " (06/2006)
Starting Bid: $125.00

Bid on this 5-bottle tasting lot; including 2-bottles of 2017 Christopher Creek "Wine Family Blend" Russian River Valley Pinot Noir and 3-bottles of 2020 Christopher Creek "Neighbor Series" Knights Valley Zinfandel. Of the 2017 Christopher Creek "Wine Family Blend" Russian River Valley Pinot Noir, Christopher Creek is the type of California winery we love discovering, but that's getting more and more rare as time marches on. This petite family-run estate has been crafting standout wines in the Russian River Valley since 1974, but their tiny production has kept many bottles out of reach for all but locals... until we got our hands on these, that is! Their speciality is vibrant Pinot Noirs like this one, which embody the combination of ripe wild berry flavors and the expansive texture that's made the Russian River Valley famous.
Starting Bid: $125.00

Bid on this bottle of 1996 Domaine Niellon Chevalier Montrachet Grand Cru (99RP, 98BH, 94ST). Wine Advocate: "This grand cru is unbelievable, possessing everything I could hope for in a white wine. Is this a candidate to merit a perfect score? The profound Chevalier-Montrachet, produced from vines planted in 1968 and 1972, offers a mind-blowingly intricate, precise and refined nose of minerals, chalk, rock dust and flowers. On the palate, this breathtaking wine enthralls with its superbly defined and harmonious medium-to-full-body. Each time I raised the glass to my lips I found new flavors. Minerals, stones, gooseberry, plums, sea shells, toast, raspberries, peaches, pears, honeysuckle blossoms, "champagne" currants, and flint can all be discerned in this silky, lovely, refined, and ethereal wine. Words simply cannot do it justice. (PR)" (02/1998)
Starting Bid: $760.00

Bid on this 6-bottle lot of 2018 Laforge, St-Émilion (95JD, 91RP, 91VN, 90JS). Jeb Dunnuck: "The 2018 Château Laforge is a parcel selection from hillside vineyards and was brought up in 80% new French oak. It has a beautiful sense of complexity in its red and black currant fruits, camphor, sandalwood, chocolate, and spice-driven aromas and flavors. These carry to a medium to full-bodied, beautifully textured, layered Saint-Emilion with ripe, present tannins, a layered, concentrated mid-palate, and a great finish. It actually surpasses the 2015 and 2016 and is a brilliant bottle of wine." (03/2021)
Starting Bid: $240.00

Bid on this 3-bottle lot of 2016 Kapcsándy "Estate Cuvée - State Lane Vineyard" Napa Valley Bordeaux Blend (96IWR, 95JD, 95VN, 94RP). Int'l Wine Review: "Composed of 84% Cabernet Sauvignon and 16% Merlot the 2016 Estate Cuvée from Kapcsándy is absolutely sensational. It begins with striking aromas of blackberries, dark currants, sweet spices, spring, floral, tobacco all taking shape beautifully. On the palate this is just as impressive, as it displays outstanding structure with beautifully polished tannins and remarkable balance. It continues to impress as it displays wonderful purity with notable depth leading up to the long lingering finish. The 2016 is already showing incredibly well, however it also possesses the potential to age tremendously well for many years to come. (JD)" (04/2019)
Current Bid: $270.00

Bid on this 3-bottle lot of 2018 Domaine Taupenot-Merme Nuits St. Georges 1er Cru "Les Pruliers" ((90-93JM), 92BH, 91JG, 91VN). Jasper Morris: "Deepish purple, plump dark fruit, some of the prunes, quite weighty could be fresher, slightly dry tannins behind. Muscular and not yet quite in place." (11/2019)
Starting Bid: $255.00

Bid on this 6-bottle lot of 2017 Les Forts de Latour, Pauillac (OWC - 95JS, 94DC, 94WE, 93JA, 93JD, 93RP, 93WS, 92VN) in original wood. James Suckling: "Juicy and spicy with fresh tobacco, redcurrants and crushed stone character. Medium to full body. Medium velvety tannins and a delicious finish. Will age beautifully as well. " (05/2023)
Starting Bid: $900.00

Bid on this 6-bottle lot of 2017 Taylor Fladgate Vintage Port (OWC - (98-100RP), 99JS, 98VN, 97DC, 97WE, 97WS, 96W&S) in original wood. Wine Advocate: "The 2017 Vintage Port, not quite bottled when seen but the final blend, is a field blend aged for approximately 20 months in wood. It comes in with 100 grams of residual sugar. A step up (or two) on the 2016, this shows fine depth, more focus, vivid fruit and serious power. It's not particularly thick, austere or astringent, but this is built for the long haul. It is potentially a great Taylor's, effortlessly combining brilliant fruit and structure. It tastes great now (today, it is far more vivid than its Vinha Velha sibling), but the power makes this hard to drink today. So, have some patience. It will need some time, probably a lot more than indicated, and will likely last longer than indicated as well. (MS)" (07/2019)
Starting Bid: $450.00

Bid on this 6-magnum lot of 2005 Balestard-La-Tonnelle in original wood. Vinous: The 2005 Balestard La Tonelle is... fully mature, even though it still has quite a bit of depth. (AG) (04/2021)
Starting Bid: $360.00

Bid on this 2-bottle lot of 2021 Aubert "Larry Hyde and Sons Vineyard" Carneros Chardonnay (97JS, (94-96RP), (93-95VN)). James Suckling: "Yellow green color. A full-bodied and plush chardonnay with nougat, lemon, lime, hints of chalk. Ginger. Touch of raw pie crust. Vivid finish. Drink or hold." (10/2022)
Current Bid: $160.00

Bid on this magnum of 1994 Domaine Jean-Louis Chave Hermitage (1.5L) (93JG, 93RP, 93VN, 93WS). Vinous: "Deep red-ruby. Roasted aromas of animal fur, blackcurrant, smoke and pepper. Supple, peppery and very concentrated, with lovely sweetness and pliant texture in the middle palate. Has a compellingly sapid quality. Finishes very long and sweet, with thoroughly ripe tannins. Absolutely delicious Hermitage, and showing no signs of shutting down in bottle. (ST)" (07/1999)
Current Bid: $626.00

Bid on this bottle of 2004 Ovid "Experiment E0.4" Napa Valley Bordeaux Blend. Sometimes the best recipes are the ones concocted on the fly—a little of this, a dash of that. Winemakers engage in the same type of creativity that many of us do in the kitchen, and Ovid's "Experiment" wines are a chance to taste the process. They represent a vinous insight into explorations of the winery's vineyards and winemaking. Each offering is unique. This rendition is composed of roughly 51% Cabernet Sauvignon with the balance being almost equal parts Petit Verdot, Merlot, and Cabernet Franc.
Current Bid: $75.00

Bid on this 2-bottle lot of 2012 Renieri Brunello di Montalcino (95JS, 93RP, 92WS). James Suckling: "Very perfumed with chocolate, berries and spices. Some nuts, too. Full body, velvety tannins and a luscious finish. Extremely long and generous yet shows reserve." (11/2016)
Starting Bid: $80.00

Bid on this 6-bottle lot of 2018 Taylor Fladgate Vintage Port (OWC - 98DC, 98WE, 97VN, 96WS, 95RP, 95W&S) in original wood. Wine Enthusiast: "This is an exceptional vintage, most unusually the third in a row from this producer. Intensely perfumed, richly structured with dark-black fruits, concentrated tannins, it is set for seriously long-term aging. The power of the wine, based around the producer's Quinta da Vargellas, is magnificent. Drink this major Port from 2029. *Cellar Selection* (RV)" (12/2020)
Starting Bid: $360.00

Bid on this 3-bottle 2019 Once & Future tasting lot; including the"Green & Red Vineyard" Napa Valley Zinfandel (93CG), the "Old Hill Ranch" Sonoma Valley Zinfandel (95VN, 93RP), and the "Teldeschi - Frank's Block" Sonoma Valley Zinfandel (95VN, 93RP). Of the "Old Hill Ranch", Vinous writes: "From one of the very best sites in Sonoma Valley, [this] is another highly attractive wine in this range. Sweet perfumed floral notes lift a core of red berry fruit, with hints of spice and earthiness that develop with a bit of time in the glass. In this range, it stands out for its striking texture and balance. Joel Peterson’s blocks at Old Hill contain a good bit of Grenache planted in the late 1880s, which no doubt contributes to the wine bright red fruit and floral profile. In any discussion of California wine, Old Hill is quite simply one of the most pedigreed sites in the entire state. It is a truly special place in every way. (AG)" (01/2021)
Starting Bid: $100.00

Bid on this 3-bottle lot of 2008 Turley "Mead Ranch" Atlas Peak Zinfandel ((94-96RP)). Wine Advocate: "An absolutely glorious effort, the 2008 Zinfandel Mead Ranch Atlas Peak is out of this world. It boasts a dense purple color along with abundant notes of sweet black cherries, black currants, licorice, mountain flora, and a subtle hint of forest floor, full body, superb fruit, and long, pure, beautifully textured flavors. (RP)" (12/2009)
Starting Bid: $105.00

Bid on this 3-magnum lot of 2018 Louis Jadot Beaune 1er Cru 159th Anniversary Cuvee (1.5L) (92RP, 92VN, 92WS, 91BH). Vinous: The 2018 Beaune 1er Cru Célébration offers crunchy red berry fruit on the nose, crushed strawberry mingling with raspberry preserve and cranberry. A light vanilla scent emerges from the background. It is all disarmingly seductive (even more so the following day). The palate is medium-bodied with a very smooth and silky texture. Tart red cherries and crushed strawberry on the entry, modest depth, cashmere in texture and more sumptuous than previous iterations, unsurprising given the style of the 2018 vintage. Even if the 2018 Célébration does not quite “kick on” towards the finish, it is still utterly delicious. (NM) (04/2021)
Starting Bid: $195.00

Bid on this 4-bottle tasting lot; including 1-bottle of 2017 Dilecta E.L.W., 1-bottle of 2017 Dilecta Grenache The Tiller (92JD), 1-bottle of 2018 Dilecta Cookie (93JD), and 1-bottle of 2018 Dilecta Grenache The Tiller. Of the 2018 Dilecta Cookie, Jeb Dunnuck writes: "The 2018 Cookie is more rounded and supple, with mouthfilling amounts of black fruits, bay leaf, bouquet garni, pepper, and even a hint of white truffle. This medium to full-bodied, ripe, sexy, gamey Mourvèdre (the blend is 72% Mourvèdre and 28% Syrah) is going to put a smile on your face any time over the coming decade." (09/2021)
Starting Bid: $125.00

Bid on this bottle of 2018 Christopher Tynan Wines "Meleagris Gallopavo Vineyard - Old Vines" Napa Valley Cabernet Sauvignon (96JD, 93RP). Jeb Dunnuck: "One of my favorite wines from Napa Valley is undoubtedly the Cabernet Sauvignon from the Meleagris Gallopavo Vineyard from Christopher Tynan, who is also behind the incredibly quality at Clif Lede. The 2018 Cabernet Sauvignon Meleagris Gallopavo Vineyard reveals a dense purple color as well as a Château Margaux-like bouquet of blueberries, cassis, spring flowers, sandalwood, and green tobacco. More violets and damp earth emerge with time in the glass, and it hits the palate with medium to full-bodied richness, ultra-fine tannins, no hard edges, and a seamless, lengthy finish. It doesn't quite have that extra dimension found in the 2013, 2014, or 2015, but it's a classic, age-worthy Napa Valley Cabernet Sauvignon that will gain richness and depth over the coming 4-5 years and I suspect evolve for 30+ years." (01/2021)
Current Bid: $175.00

Bid on this 4-bottle tasting lot; including 2-bottles of 2018 Denner "Ditch Digger" Paso Robles Red Blend (95RP, 95VN, 95WE, 93WS) and 2-bottles of 2019 Denner "Cirrus" Paso Robles Grenache (96VN, 95JD, 94WE, 94WS). Of the 2019 Denner "Cirrus" Paso Robles Grenache, Vinous writes: "Deep, vivid ruby. Expansive, spice-accented aromas of ripe red and fruit, incense and potpourri are complemented by a smoky mineral nuance that builds in the glass. Sweet, palate-staining Chambord, spicecake, licorice and floral pastille flavors reveal hints of cola, star anise and white pepper. Finishes with outstanding clarity, polished tannins and superb, red-fruit-driven persistence. Made with 50% whole clusters and raised in a combination of concrete vats and neutral French oak barrels. (JR)" (11/2021)
Current Bid: $190.00

Bid on this 5-bottle lot of 2018 Trotanoy, Pomerol (100JD, 100JS, 99RP, 99VN, 97DC, 96WE, 95WS). James Suckling: "Super nose of dried blueberry, black plum, walnut, myrrh and sandalwood. Lavender, violet, and chocolate, too. Ripe with wood now, but fresh. It’s full-bodied with firm, ultra fine tannins. Lots of dark spice is interlaced with the ripe fruit, giving this complex, perfumed character. Muscular, long and seamless with incredible depth and concentration. Reminds me of the great 2009, but this is better with more structure. Amazing wine. This is 100% Merlot." (03/2021)
Current Bid: $1,075.00

Bid on this 3-bottle lot of 2016 Patrimony Adelaida District Cabernet Sauvignon (OWC - 98JD, 98RP, 97VN, 96WE, 95JS) in original wood. Wine Advocate: "The 2016 Patrimony is made of 100% Cabernet Sauvignon and aged 30 months in 100% new French oak. It has a deep purple-black color and explosive, unbelievably layered nose of lilacs, violets, vanilla, espresso, rooibos tea leaves, underbrush and cinnamon stick aromas mingling over a core of blueberry compote, blackberry pie, black cherry preserves and pure blackcurrant fruit with an undercurrent of iron and graphite. The medium to full-bodied palate gives up stunningly explosive flavor layers. It has an unbelievably ripe, pixelated frame and fantastic juiciness, finishing very long, lifted and layered. This is stunning. (EB)" (01/2020)
Current Bid: $605.00

Bid on this 6-bottle lot of 2018 Les Tourelles de Longueville, Pauillac (OWC - 94JS, 93JD, 93WE, 92VN, 91DC, 90RP, 90WS) in original wood. James Suckling: " Aromas of currants, walnuts and blackberries follow through to a full-bodied palate with fine, chewy tannins and a linear finish. Shows polish and beautiful length. Lovely second wine. " (01/2021)
Current Bid: $150.00

Bid on this 2-bottle lot of 1964 Villadoria Barolo Riserva Speciale. Having begun as a nursery selling rootstock and cuttings to estates in the Langhe in the late 1800s, Villadoria established itself as a bona fide producer of fine Barolo and Barbaresco in 1959 in the heart of Serralunga d'Alba. This example from the winery's early days is still drinking beautifully, and represents a classic expression of Barolo that is rarely seen today.
Starting Bid: $190.00

Bid on this 10-bottle lot of 2015 Gracia, St-Émilion (97JD, 97JS, 95RP, 94VN). James Suckling: "There’s a very fresh and expressive feel to the nose here. It has a wealth of spiced blueberries and fresh violets. The palate delivers immense concentration of ripe dark plums and black cherries, while the oak sits nicely. Very regal finish. Try from 2022." (02/2018)
Starting Bid: $750.00

Bid on this 3-bottle lot of 1990 Paul Jaboulet Aîné "La Chapelle" Hermitage (100DC, 100RP, 98JD, 98JS, 97WS, 96VN). Wine Advocate: "The 1990 Hermitage La Chapelle lived up to its reputation on this occasion, and of the three titans (1990, 1978 and 1961), it was probably my favorite. Still inky colored and ruby at the rim, it offers an absolutely profound bouquet of sweet cassis, smoked meats, chocolate, licorice and spice. This is followed by a full-bodied, insanely textured, pure and hedonistic palate that has that perfect mix of still-vibrant fruit and ample secondary nuances. I suspect the '61 was even richer at this stage, but the overall purity and freshness here are incredible. It will continue to evolve for decades, but I'd happily open bottles today. (JD)" (09/2015)
Starting Bid: $1,200.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2015 L'Aventure "Côte a Côte Estate" Paso Robles Rhône Blend (97RP, 95VN, 94JS, 93JD) and 1-bottle of 2015 L'Aventure "Les Demoiselles" Paso Robles Rhône Blend (95JD, 95RP, 94VN). Of the 2015 L'Aventure "Côte a Côte Estate" Paso Robles Rhône Blend, Wine Advocate writes: "Blended of 60% Grenache, 30% Mourvèdre and 10% Syrah, the medium to deep garnet colored 2015 Cote a Cote has a wonderfully vibrant perfume of red roses, red cherries and cinnamon stick over nuances of mulberries, vanilla pod, garrigue, dried lavender and white pepper. Full-bodied, rich, concentrated and oh-so-decadent, it completely fills the palate with seductive kirsch and spicy layers, supported by firm yet velvety tannins and seamless freshness, finishing with epic length. Bravo! (LPB)" (09/2017)
Starting Bid: $110.00

Bid on this 6-bottle lot of 2016 Rhys "Horseshoe Vineyard" Santa Cruz Mountains Syrah (95VN, 94JG, 93RP, 92JD). Vinous: "The 2016 Syrah Horseshoe Vineyard is incredibly elegant and finessed. Aging in 25HL cask give the Syrah striking translucence and energy, with less bombastic fruit than in the past, and far greater nuance. Crushed red berry fruit, rose petal, mint and sage are all lifted by the 100% whole clusters, while firm yet well-integrated tannins give energy and cut. I can't wait to see how the 2016 ages. The 2016 spent 28 months in oak. (AG)" (10/2019)
Starting Bid: $300.00

Bid on this bottle of 2014 Brand "Brio" Napa Valley Cabernet Sauvignon (92VN, 91RP). Vinous: "The 2014 Brio is a powerful, structured wine loaded with intense aromatics and generous inky purplish-toned fruits. Far from a second label, the 2014 is a serious red that needs time for the tannins to soften. Today, it is very much tightly wound, as so many wines are in this vintage. The 30% Cabernet Franc adds considerable nuance to the aromatics. (AG)" (12/2016)
Starting Bid: $90.00

Bid on this 2-bottle lot of 2012 Robert Craig Spring Mountain District Cabernet Sauvignon (95RP, 93VN). Wine Advocate: "Another mountain wine, the 2012 Cabernet Sauvignon Spring Mountain, comes from a vineyard at 2, 000-feet elevation in rock-imbued volcanic soils. Deep ruby/purple, it has glorious notes of blueberry and black raspberry, a touch of graphite and spring flowers. The wine is a full-bodied, opulent and impressively made classic Spring Mountain Cabernet that should continue to drink well for 10-12 years. (RP)" (10/2014)
Current Bid: $92.00

Bid on this bottle of 1959 d'Yquem, Sauternes (97JG, 97RP, 97VN, 97WS). Vinous: "The 1959 Yquem came directly from the property and is the best bottle I had up to that point. Apricot, marmalade and quince adorn the beautifully defined nose that is almost Barsac-like in quality. The palate is built around intense marmalade-tinged honeyed fruit and a razor-sharp acidity that effortlessly slices through it. This is imbued with wonderful tension - gorgeous crème brûlée, marmalade and quince towards the pixelated finish. (NM)" (11/2020)
Current Bid: $1,250.00

Bid on this bottle of 1999 Domaine du Château de Puligny-Montrachet Meursault 1er Cru "Champ Canet". Decanter rates the 1999 white Burgundy vintage a 4 out of 5 declaring it, "A large vintage with plenty of ripe fruit but relatively low acidity." Further stating that it, "May prove to be the best white Burgundy vintage since 1996."
Current Bid: $42.00

Bid on this 12-bottle lot of 2018 Larcis Ducasse, St-Emilion (OWC - 100JD, 97JS, 97VN) in original wood. Jeb Dunnuck: "The 2018 Château Larcis Ducasse checks in as 89% Merlot and 11% Cabernet Franc that comes from a gorgeous hillside terroir on the Côte Pavie, located between Château Pavie and Château Bellefont-Belcier. Aged 18 months in 60% new barrels, it offers a truly sensational bouquet of ripe blackcurrants, espresso roast, scorched earth, bloody meat, chocolate, iron, and bouquet garni. A massive, super-rich Saint-Emilion with a dense, concentrated, layered mouthfeel, it has building yet sweet tannins and incredible purity of fruit. Reminding me of the 2005 shortly after release, this heavenly juice offers astonishing richness and depth while staying flawlessly balanced and elegant. . . one of the wines of the vintage as well as one of the greatest young Bordeaux I've ever tasted." (03/2021)
Current Bid: $660.00

Bid on this 5-bottle tasting lot; including 1-bottle of 2011 Darioush "Estate - Signature" Napa Valley Shiraz (95WE), 1-bottle of 2014 Anomaly Napa Valley Cabernet Sauvignon, 1-bottle of 2014 Davis Estates ''Zephyr'' Napa Valley Cabernet Sauvignon, 1-bottle of 2014 Frias "Reserva" Spring Mountain District Cabernet Sauvignon (95JD, 95RP, 92JS), and 1-bottle of 2015 Dakota Shy "Ten" Napa Valley Cabernet Sauvignon. Of the 2011 Darioush "Estate - Signature" Napa Valley Shiraz, Wine Enthusiast writes: "Full-bodied and exuberant in lush tannins, this black Shiraz is concentrated and rich in hearty leather, espresso and black tea yet buoyed by lively acidity and beautiful streaks of black and white pepper. *Cellar Selection* (VB)" (04/2015)
Current Bid: $265.00

Bid on this 2-bottle lot of 2015 Outpost "True Vineyard" Howell Mountain Cabernet Sauvignon (99JD, 97RP, 95VN). Jeb Dunnuck: "Lastly, the tiny production 2015 Cabernet Sauvignon True Vineyard is 100% varietal that spent 20 months in 90% new French oak. It boasts an insanely good bouquet of ripe blue fruits, white flowers, incense, and menthol. This is followed by a layered, exotic, thrillingly full-bodied Cabernet Sauvignon that has a gorgeous mid-palate density, massive structure, no hard edges, and a great, great finish." (12/2017)
Current Bid: $280.00

Bid on this 4-bottle lot of 1998 Pierre Morey Pommard 1er Cru "Les Grands Épenots". Decanter rates the 1998 red Burgundy vintage a 4 out of 5 stating, "Variable quality but the finest of the wines have good colour and structure."
Current Bid: $200.00

Bid on this 2-bottle lot of 2011 Shafer "Hillside Select" Stags Leap District Cabernet Sauvignon (96JS, 96RP, 95WE, 94VN, 93WS). Wine Advocate: "Possibly the Cabernet Sauvignon of the vintage is Shafer’s 2011 Cabernet Sauvignon Hillside Select. Last year I thought it was a strong effort, but it’s even better now that it’s been bottled. With an opaque black/purple color and notes of subtle burning charcoal embers, blueberry, blackberry and graphite, the wine has a certain Bordelais minerality, but then the richness of Napa kicks in. It’s full-bodied (somewhat unusual for a 2011) with lighter tannins, and no doubt the wine will be on a faster evolutionary track than vintages such as 2010, 2012 and 2013. Nevertheless, the Shafers and Elias said this was the toughest vintage they’d ever experienced. To be able to produce a compelling wine like this is a testament to their extraordinary skills and craftsmanship. (RP)" (12/2014)
Current Bid: $320.00

Bid on this 4-bottle 2019 Carlisle tasting lot; including the "James Berry" Paso Robles Syrah (93VN), the "Mancini Ranch" Russian River Zinfandel (97JD, 97RP, 95WS), the "Papera Ranch" Russian River Zinfandel (95RP, 95WS, I94VN), and the "Radiant Ridge" Bennett Valley Syrah (93VN, 92WS). Of the "Mancini Ranch", Wine Advocate writes: "intense raspberry jam, rhubarb, cinnamon stick, autumn leaves, blood orange and an incredible layer of floral perfume, shifting with new nuances as it sits in the glass. The palate is stunning, silky and fresh, with an incredible perfume and a unique salted licorice character that, paired with its juicy acidity and kaleidoscopic fruits, brings you back to the glass again and again. It comes from Zinfandel interplanted with other grapes in 1922 and was aged in 16% new French oak. (EB)" (06/2021)
Starting Bid: $145.00

Bid on this 4-bottle tasting lot; including 1-bottle of 2001 Guiraud, Sauternes (375ml) (96WS, 95JS, 93DC, 93ST, 92RP, 92VN), 1-bottle of 2003 Guiraud, Sauternes (375ml) (95JS, 95WS, 92ST, 90RP), and 2-bottles of 2005 Guiraud, Sauternes (375ml) (97JS, 97WS, 95W&S, 95WE, 93CG, 92JG, 92RP, 92ST). Of the 2005 Guiraud, Sauternes (375ml), James Suckling writes: "This appears to be the synthesis of the fabulous 2001 and 2003. It shows wonderful aromas of botrytis spice, honey and citrus rind. Lots of fruit with a tropical fruit undertone of mango and papaya on the palate. Intense finish." (07/2013)
Starting Bid: $140.00

Bid on this bottle of 2019 Aubert "Hudson Vineyard" Carneros Chardonnay (99JS, (97-99RP), (96-98VN)). Wine Advocate: "From a 20+-year-old section of Hudson selection Old Wente clone vines, the 2019 Chardonnay Hudson (a barrel sample) delivers a full-on exotic nose of tropical fruits, pineapple upside-down cake, beeswax and spiced pears with an undercurrent of cashews and brioche plus a touch of yuzu zest. Full-bodied, the palate is satisfyingly savory and multilayered, with tons of mineral sparks accenting the opulent fruit, and the long, decadent finish is beautifully offset by racy freshness. (LPB)" (01/2021)
Starting Bid: $90.00

Bid on this 2-bottle lot of 2012 Continuum Oakville Bordeaux Blend (97RP, 96JS, 95IWR, 94ST, 94VN, 94WS, 93WE). Wine Advocate: "This is the first year that this wine was made from 100% estate-grown fruit from Continuum’s Sage Mountain vineyard. A blend of 78% Cabernet Sauvignon, 11% Cabernet Franc, 5% Petit Verdot and 2% Merlot, the 2012 Proprietary Red has a deep garnet-purple color and gorgeous crème de cassis, exotic spices, fragrant earth and Christmas pudding notions with touches of chocolate box and licorice. The palate is full-bodied and deliciously concentrated, with a firm, grainy-textured backbone supporting the impressive mid-palate density, finishing very long and harmonious. (LPB)" (02/2019)
Starting Bid: $280.00

Bid on this bottle of 2004 Pavie, St-Emilion (96W&S, 95WS, 94RP, 93JS, 93ST). Wine & Spirits: "A conspicuously modern wine, Pavie with its hyper-ripe fruit and substantial new oak treatment stands out as an offense to some, a glorious pleasure to others. In the case of the 2004, it carries the oak beautifully, untamed by it. The wine is wild, in fact, and quite hard to resist. The cool complexity of the tannins grows out of three terroirs: the limestone plateau, a sector of gravel and limestone and a third sector of clay. The fruit opens with thick-skinned black plum power, reverberating with feral scents and violets. Staunch and formidable, the wine is packed with life." (10/2007)
Starting Bid: $200.00

Bid on this 3-bottle tasting lot; including 2-bottles of 1975 Giscours, Margaux (93ST, 92RP) and 1-bottle of 1978 Giscours, Margaux (92JA, 90RP). Of the 1975 Giscours, Margaux, Int'l Wine Cellar writes: "Garnet-tinged ruby. Leafy underbrush scents complicate red cherry, red berry and tobacco on the captivating nose. Very sweet on entry, then seamless and rich in the middle palate, with a restrained sweetness and noteworthy precision to the flavors of red cherry, tobacco, leather, caramel and coffee. This very well-balanced wine finishes with still-chewy tannins and palate-staining intensity. Always a great Giscours, this bottle stood out in my tasting. (ID)" (01/2012)
Starting Bid: $245.00

Bid on this bottle of 2000 Domaine de la Mordorée "Reine des Bois" Châteauneuf-du-Pape (98JD, 97RP, 94WS, 92ST). Jeb Dunnuck: "Wow, Domaine de la Mordorée's 2000 Châteauneuf-du-Pape Cuvée de la Reine des Bo is almost the quintessential Chateauneuf and is glorious stuff. They should bottle the nose on this wine and sell it. Shows beautiful ripe fruit and exotic spice with subtle meat, leather, minerals and licorice notes in the background. Full bodied with incredibly rich, pure fruit. The palate is seamless and still maintains a perfectly balanced, almost light feel that carries into a very long finish." (12/2006)
Starting Bid: $55.00

Bid on this 2-bottle lot of 2004 Giuseppe Quintarelli Amarone della Valpolicella Classico (97RP, 96VN). Wine Advocate: "Here's a beautiful blast from the past. The Quintarelli Giuseppe 2004 Amarone della Valpolicella Classico is drinking beautifully right now, and you should be eyeing this bottle if you are lucky enough to have it in your cellar. I had been safekeeping one bottle in my underground Roman cave, and this review is based on it. This wine shows a very polished and precise personality with integrated tannins and a smooth mouthfeel that renders a soft entry (despite the oversize 17% alcohol content). Fresh acidity adds zest and energy. The bouquet is layered with dried cherry fruit, raspberry and hints of apple skins that give the wine vertical lift and reinforced aromatic intensity. I recommend a double decant to air it out, although the wine is without sediment. Its color is vibrant and saturated. (ML)" (10/2023)
Current Bid: $625.00

Bid on this 3-bottle lot of 2018 Colgin "Tychson Hill" Napa Valley Cabernet Sauvignon (OWC - 100JD, 100JS, 100RP, 98VN) in original wood. Wine Advocate: "Opaque purple-black in color, the 2018 Cabernet Sauvignon Tychson Hill Vineyard jumps from the glass with bold, gregarious scents of blueberry compote, black cherry preserves and warm cassis plus nuances of roses, star anise and candied violets with gentle wafts of dark chocolate and cinnamon. Medium to full-bodied, the palate is super intense with a whole fireworks display of floral sparks going off among the red and black fruits, framed by exquisitely ripe, finely pixilated tannins, finishing long and mineral laced. This edifying beauty takes Napa Valley elegance and grace to a whole new level. (LPB)" (11/2020)
Current Bid: $1,125.00

Bid on this bottle of 2006 Domaine Prieuré-Roch Vosne-Romanée "Le Clos Goillotte". Allen Meadows of Burghound writes: "This relatively young Domaine (founded in 1988) is now up to 12 ha of both owned and rented vineyards and M. Roch, who together with Aubert de Villaine co-directs the Domaine de la Romanée Conti, says he is always looking for additional vineyards to purchase. At the time of my visit, Messrs. Roch and Pacelet were in the middle of a huge renovation project for a new cellar and cuvérie, which is situated across from the church in Prémeaux, just south of Nuits St. Georges. As an aside, readers with long memories may remember the name Domaine Marion, long associated with its famous 1 ha parcel of Clos de Bèze; M. Roch leased this parcel in 1994, which now provides the grapes for the Roch Clos de Bèze."
Current Bid: $950.00

Bid on this 2-bottle lot of 2017 Clos des Papes Châteauneuf-du-Pape (98JD, 96DC, 96RP, 95VN, 94JS, 94WS). Jeb Dunnuck: "One of the strongest wines in the vintage is the 2017 Châteauneuf Du Pape from Vincent Avril. This beauty has everything you could ask for. As with the 2018, the blend is heavily shifted toward Mourvèdre, and it offers a mammoth bouquet of black cherries, graphite, cured meats, Asian spices, and assorted garrigue-like nuances. Deep, full-bodied, and concentrated, it stays straight and focused on the palate (whereas the 2016 is more expansive and voluptuous), with a stacked mid-palate, ripe, silky tannins, and fabulous length. You’re going to want bottles of this in the cellar, and comparing the 2007, 2010, 2016, and 2017 over the coming two decades is going to be a treat. 98+" (08/2019)
Starting Bid: $120.00

Bid on this 6-bottle lot of 2000 Goldeneye Anderson Valley Pinot Noir (93CG). Connoisseurs Guide: "One of the very first Pinots to herald the potential of Anderson Valley as an important producer of world-class Pinot Noir, Goldeneye again claims its place among those at the head of the pack. Deeply fruited and filled out by a broad sweep of lovely caramel- and vanilla-tinged oak, the wine starts out with voluminous, ripe-cherry aromas and follows with mouthfilling flavors that run true to the promise of the nose. Big-bodied and wonderfully fleshy in feel, it is just beginning to show an edge of velvet in the mouth and has all the parts in place to develop famously for four or five years." (05/2003)
Starting Bid: $150.00

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