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Bid on this 2-bottle lot of 2013 Dominus Napa Valley Bordeaux Blend (100DC, 100JS, 100RP, 100VN). Vinous: "The 2013 Dominus overwhelms all the senses with its magnificent overall balance and towering intensity. Deep and nearly impenetrable in the glass, the 2013 boasts off the charts dry extract and overall power. Violets, smoke, black cherries, menthol, incense, crème de cassis and dark spices are some of the many signatures that take shape in the glass. Even better in bottle than it was in barrel, the 2013 is utterly magnificent. This is a remarkably vivid, nuanced wine considering its sheer size. (AG)" (10/2015)
Starting Bid: $1,150.00

Bid on this 12-bottle lot of 2017 Chateau Tanunda "Grand Barossa" Red Blend Barossa Valley South Australia (90W&S). Wine & Spirits: "Michele Gerber is now the managing director of her family’s estate, with 355 acres of vines in Barossa, including some of the region’s oldest plantings. Head winemaker Neville Rowe focuses the Grand Barossa wines on vineyards throughout Barossa. This blend is strawberry-bright and rosy, touched by a little scallion-like reduction when first poured, but gains depth with air—from strawberry seed to raspberry, lasting with a pink-peppercorn spice. Decant it for grilled eggplant and lamb. (JG)" (06/2020)
Starting Bid: $60.00

Bid on this 3-bottle lot of 2017 Calluna "The Colonel’s Vineyard" Chalk Hill Cabernet Sauvignon (91JD). Jeb Dunnuck: "Cut from the same cloth as the Estate Cabernet, the 2017 Cabernet Sauvignon The Colonel's Vineyard has more finesse and elegance as well as better tannins. Deep purple-hued with smoky currants, cassis, lead pencil, tobacco, and lots of mineral-like aromas and flavor, this medium to full-bodied Cabernet is nicely balanced, has plenty of structure, and a good finish. It's another wine that's going to benefit from short-term cellaring, but I'm not sure I'd push the aging curve too much either." (05/2020)
Starting Bid: $135.00

Bid on this 5-bottle tasting lot; including 1-bottle of 2000 Acacia "Beckstoffer-Las Amigas" Carneros Pinot Noir (91ST), 1-bottle of 2000 Acacia "DeSoto Vineyard" Carneros Pinot Noir (91WE), 1-bottle of 2002 Acacia "St. Clair" Carneros Pinot Noir, 1-bottle of 2004 Acacia "Beckstoffer-Las Amigas" Carneros Pinot Noir (90WE), and 1-bottle of 2004 Acacia "Lone Tree" Carneros Pinot Noir (91WE). Of the 2000 Acacia "Beckstoffer-Las Amigas" Carneros Pinot Noir, Int'l Wine Cellar writes: "Good medium-deep red. A note of reduction dissipated to reveal complex, Burgundian aromas of wild strawberry, cherry, smoked meat, dried rose, mace, cinnamon stick and white pepper. Very sweet and deep, with harmonious acidity and a mellow note of cappuccino. At once dense and bright, and not especially oaky. Slow-mounting finish features suave tannins. (ST)" (05/2002)
Starting Bid: $115.00

Bid on this 4-bottle lot of 2006 Chasseur Sonoma Coast Pinot Noir (92CG, 91ST). Connoisseurs Guide: "Yet another wonderful Pinot from Chasseur, this one reminds a bit of the Umino bottling but with a noticeably sturdier under-carriage that asks for a few years of patience to bring out all of its enormous potential. But, the real story here is not muscle or mass, it is balance, because it is this wine's firm yet supple sense of balance that is going to keep it in good trim, and with a only a few years in the cellar, it will gain the polished poise so often found in Chasseur Pinots." (10/2008)
Current Bid: $80.00

Bid on this 5-bottle lot of 2013 Tanarighe "Barrua" Isola dei Nuraghi (93JS, 93RP, 93VN). Vinous: "Fully saturated deep ruby. Leafy nuances and notes of sassafras dominate the deep but youthfully reticent dark red fruit on the nose. Then smooth and dense, with forward flavors of red cherry, dark plum, cassis, and aromatic herbs. Finishes very long and spicy, with peppery tannins and building complexity. For maximum enjoyment, put this away in the cellar and open it in three to four years only. This is a blend of Carignano, Merlot, and Cabernet Sauvignon. (ID) 93+" (10/2016)
Current Bid: $100.00

Bid on this 6-bottle lot of 2016 Valdicava Brunello di Montalcino (98JS, 97JD, 96VN, 95RP, 95WS). James Suckling: "Attractive aromas of balsamic, tea, dark berry, walnut and coffee bean. Full-bodied, yet tight and very intense with ripe tannins that are fine and reserved. Racy and polished. Beautiful length to this wine. " (10/2020)
Current Bid: $480.00

Bid on this 2-bottle lot of 2010 Bartolo Mascarello Barolo (99VN, 99WE, 97WS, 96RP). Vinous: "Still embryonic, Mascarello’s 2010 Barolo (magnum) shows all the classicism it did when I first tasted it from cask many years ago. There is a feeling of crystalline purity and translucence here that is simply captivating. This is Nebbiolo and Barolo in all its glory in what has turned out to be an epic vintage for the estate. Time in the glass brings out scents of lavender, dried flowers and dark fruit, all wrapped together by huge swaths of tannin. Readers lucky enough to own the 2010 are in for a tremendous treat. (AG)" (07/2023)
Current Bid: $802.27

Bid on this 2-bottle lot of 2010 Lopez de Heredia "Viña Tondonia" Blanco Reserva Rioja (98JS, 96RP). James Suckling: "Complex and evolved nose of candied citrus, fig, burnt orange, walnut, toast, dried tobacco and salted caramel. Medium-to full-bodied with bright acidity. Concentrated, layered and delicious with a nutty and saline finish. Phenolic and structured. Keeps going. Drink now or hold." (02/2022)
Starting Bid: $330.00

Bid on this 4-bottle tasting lot; including 1-bottle of 1988 Tenuta Caparzo Rosso di Montalcino, 1-bottle of 1993 Tenuta Caparzo Brunello di Montalcino Riserva, 1-bottle of 2001 Tenuta Caparzo "La Casa" Brunello di Montalcino (91RP, 91W&S, 90VN), and 1-bottle of 2006 Tenuta Caparzo Rosso di Montalcino. Of the 2001 Tenuta Caparzo "La Casa" Brunello di Montalcino, Wine Advocate writes: "The estate’s top bottling, the 2001 Brunello di Montalcino La Casa, is a strong effort. More concentrated than the normal bottling, it offers notable finesse in its suggestions of flowers, spices, red fruits and well-integrated oak. Deceptively understated, it gives the impression of still having much to say, and a few years of cellaring are recommended. (AG)" (12/2006)
Starting Bid: $110.00

Bid on this 3-bottle lot of 2018 Isole e Olena "Cepparello" Toscana (96RP, 95JS, 94DC, 94VN, 92KO). Wine Advocate: "A pure expression of Sangiovese, the 2018 Cepparello is a beautiful expression that speaks to the classic and most exemplary side of this versatile and deeply expressive grape. This vintage is especially bright and ethereal with a true sense of luminosity and clarity that radiates from both the wine's appearanceand its fragrant bou uet. Tart cherry and cassis segue to balsam herb and wild violets. To the palate, the wine shows muscle and determination with sweet tannins and impressive depth of flavor. Cepparello remains true to its unique identity in this vintage. (ML)" (10/2021)
Starting Bid: $150.00

Bid on this 6-bottle tasting lot; including 1-bottle of 2013 V. Sattui "Paradiso" Napa Valley Red Blend, 1-bottle of 2014 V. Sattui "Paradiso" Napa Valley Red Blend, 2-bottles of 2015 V. Sattui "Paradiso" Napa Valley Red Blend, and 2-bottles of 2016 V. Sattui "Paradiso" Napa Valley Red Blend. Of the 2015 V. Sattui "Paradiso" Napa Valley Red Blend, V. Sattui describes their history as "the story of a true American Dream. Vittorio Sattui immigrated to the United States from Genoa, Italy, in 1882 and opened his San Francisco winery three years later. The Sattuis ran a thriving business for 35 years, before Prohibition forced them to shut their doors. In 1976, Vittorio’s great-grandson Dario Sattui re-established the family business in the Napa Valley."
Starting Bid: $240.00

Bid on this 1-half-bottle lot of 1970 Trotanoy, Pomerol (375ml) (96RP, 94JG). Wine Advocate: One immediately discerns a deep garnet core, while the first sniff is like hearing the thundering of horses in the distance, presaging a spellbinding bouquet of iodine, macerated dark cherries, a hint of eucalyptus and with time, Japanese green tea (the traditional, “stand your spoon it type”). The palate is full-bodied with a velvety smooth texture, powerful and, I think, with more substance than the impressive 1971. The 1970 Trotanoy has broader shoulders, perhaps not quite the same level of elegance but an enormous length on the opulent, almost marmalade-like finish. There is a faint tang of black olives lingering on the aftertaste. This is a stunning Trotanoy…with still some way to go. (06/2017)
Starting Bid: $145.00

Bid on this 7-bottle tasting lot; including 1-bottle of 2000 Leonardini Family (Whitehall Lane) "Avec Amis" Russian River Pinot Noir (1.5L), 1-bottle of 2002 Patz & Hall "Pisoni Vineyard" Santa Lucia Highlands Pinot Noir (93ST, 91WE, 91WS), 1-bottle of 2003 Adelaida "HMR Estate Reserve" Paso Robles Pinot Noir, 1-bottle of 2006 Byron "Monument" Santa Maria Valley Pinot Noir (94WE, 91W&S), 1-bottle of 2006 Longoria Sanford & Benedict Vineyard Pinot Noir (90WE), 1-bottle of 2012 Red Car "Hagan Vineyard" Sonoma Coast Pinot Noir (90VN), and 1-bottle of 2012 Rusack "Reserve" Sta Rita Hills Pinot Noir . Of the 2006 Byron "Monument" Santa Maria Valley Pinot Noir, Wine Enthusiast writes: "It's been a pleasure to taste through Byron's 2006 Pinots, because they show that this winery hasn't lost the magic touch after all these years. This bottling, a barrel select from their best vineyards, is magnificent. " (05/2009)
Current Bid: $165.00

Bid on this bottle of 2004 Louis Roederer "Cristal" Brut Champagne (97RP, 97VN, 97W&S, 97WE, 96JG, 95BH). Vinous: "The 2004 Cristal is superb today. Bright and focused, the 2004 shows all of the tension and energy that has always been one of its signatures. The first hints of aromatic maturity are starting to develop, but the 2004 remains quite young and full of energy. I have always admired the 2004 (along with the best wines of the vintage) for its focus. In this bottle, the interplay of freshness from the recent 2018 disgorgement and richness gained through added time on the lees (which also results in lower dosage of 7 grams per liter) opens another window into the personality of Cristal. In 2004, the Pinot Noir is 57%, or a bit lower than normal, while the Chardonnay at 43% is correspondingly a touch higher. (AG)" (12/2019)
Current Bid: $250.00

Bid on this bottle of Camus XO "Borderies Family Reserve" Single Estate Borderies Cognac (750ml) (97WE). Wine Enthusiast: "Dark, mysterious and complex, this deep-amber liquid has a sherried scent, with hints of fresh figs and black cherry. The mouthwatering palate is sweet up front, showing vanilla and black cherry, drying to a long finish of earthy espresso, leather, orange peel and a brush of cocoa. Borderies region. *Top 100 Spirits of 2017* (KN)" (12/2019)
Current Bid: $175.00

Bid on this 3-bottle lot of 2019 Screaming Eagle Napa Valley Cabernet Sauvignon (OWC - 100DC, 100VN, 99JS, 98JD) in original wood. Vinous: "The 2019 Screaming Eagle is a wine of mind-blowing elegance and finesse that stands apart from the generally more potent style of so many wines in this vintage. Deep, sensual and beautifully layered, the 2019 is simply magnificent from the very first taste. A whole range of red/purplish fruit, spice, leather, dried herb and blood orange accents give the 2019 its vivid, wonderfully detailed personality. Because of its price, both on release and in the secondary market, Screaming Eagle is the most talked about wine in Napa Valley. It is hype or not? All I can say is that I was very fortunate to drink a number of older vintages during lockdown and all those wines lived up to their reputations. (AG)" (01/2022)
Starting Bid: $6,900.00

Bid on this bottle of Knappogue Castle "Very Special Reserve" 8 year old Single Malt Irish Whiskey (750ml). Knappogue, pronounced na-POG, is one of the few vintage dated, single malt Irish whiskies. Not made with peat and aged in bourbon casks, Knappogue is very smooth with incredible complex flavors. One of the best Irish whiskies in the store.
Current Bid: $64.00

Bid on this 2-bottle lot of 2020 Bedrock "Esola Vineyard" Shenandoah Valley Zinfandel (95VN). Vinous: "The 2020 Zinfandel Esola Vineyard is one of the highlights in this range from Bedrock. It opens with fabulous aromatics that are so vivid and so inviting. Sweet red berry fruit, pipe tobacco, cedar, sage and earthy accents lend striking nuance throughout. This is so seriously impressive. (AG)" (01/2022)
Starting Bid: $55.00

Bid on this 3-magnum lot of 2009 Couly Dutheil Clos de l'Echo Chinon (1.5L) (91WS). Wine Spectator: Ripe and rounded, with cassis, plum and blackberry fruit flavors guided by finely beaded acidity and a refreshing tobacco note on the finish. Shows subtle persistence. (JM) (12/2011)
Starting Bid: $180.00

Bid on this bottle of 2000 Germain-Robin Anno Domini Brandy (750ml). Previously released in other incarnations, the Anno Domini is a solera-style blend that dates back to 1983 and runs into the late 90s; so you're talking a marriage of spirits from 30 years of age to about 15+. The selling point of the Anno Domini, however, is that the blend contains a bit of brandy distilled from dry-farmed Palomino from the late 80s—perhaps the rarest and most treasured gem in the library. The Anno Domini is the type of thing you break out after a fancy dinner. It's a crowd-pleaser on the highest level. Much more intense richness, underlined by a backbone of oak spice and the acidity from the pinot noir. It's the whole show, from beginning to end. Big, undulating waves of pinot noir fruit that come over the palate like a pulsing beat of goodness. (David Driscoll, K&L Spirits Buyer)
Starting Bid: $275.00

Bid on this 5-bottle lot of 2013 Krupp Brothers "Veraison - Stagecoach Vineyard" Napa Valley Cabernet Sauvignon.
Starting Bid: $275.00

Bid on this 9-bottle lot of 2013 Buglioni Amarone della Valpolicella Classico (91WE). Wine Enthusiast: "Enticing aromas of cassis, cocoa and underbrush lead the nose. The dense palate offers blackberry jam, tobacco and licorice alongside firm, polished tannins. (KO)" (12/2018)
Starting Bid: $315.00

Bid on this magnum of 2018 Kosta Browne Russian River Valley Pinot Noir (1.5L) (95JD, 93WS, 92WE, 91RP). Jeb Dunnuck: "Starting off the Pinot Noirs, the 2018 Pinot Noir Russian River Valley was mostly destemmed and brought up in 31% new French oak. Its ruby/purple hue is followed by a wonderful bouquet of black cherries, darker raspberry, spice, and hints of earth and forest floor. It's a darker, spicy Russian River Valley effort that's medium to full-bodied and has terrific balance, ripe tannins, and a great finish. It shows the purity and class that now defines this estate. It's well worth seeking out and is going to keep for at least a decade." (05/2020)
Starting Bid: $140.00

Bid on this 2-bottle lot of 2017 Buisson-Charles Meursault "Tessons" (91BH). Burghound: "There is a smoky character present on the beautifully floral aromas of hazelnut, citrus and white orchard fruit. I very much like the sense of underlying tension to the ultra-fresh and pure medium weight flavors that culminate in a clean, dry and mildly austere finale that displays near perfect balance. This isn't quite as concentrated as the Vigne de 1945 cuvée but it's markedly finer. Classy juice and an excellent Meursault villages. *Outstanding, Top Value*" (06/2019)
Current Bid: $90.00

Bid on this 2-bottle lot of 2016 Mouton Rothschild, Pauillac (100JD, 100JS, 100RP, 100TWI, 100VN, 99DC, 98WE, 98WS). Vinous: "A towering, thrilling wine, the 2016 Mouton Rothschild is unbelievably beautiful today. Aromatics, fruit density and vertical structure all come together. In the glass, the 2016 is remarkably vivid and powerful, and yet a gentler, more feminine side emerges with time in the glass. The intense, mineral, savory profile recalls the 1986, but the 2016 has more grace, inner sweetness and sophistication than that wine. Even so, the 2016 is going to need at least a number of years in bottle before it starts drinking well.... This is breathtaking wine from Mouton, Technical Director Philippe Dhalluin and his team. (AG)" (01/2019)
Current Bid: $1,190.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2016 Peju "Breaking Ground" North Coast Red Blend and 1-bottle of 2016 Peju "Fifty/Fifty" Napa Valley Red (91JS). Of the 2016 Peju "Fifty/Fifty" Napa Valley Red, James Suckling writes: "Blueberries and chocolate with some hazelnuts and just a hint of coffee. Medium to full body, medium-chewy tannins and a pretty big, flavorful finish. A blend of 50% merlot and 50% cabernet sauvignon." (02/2020)
Current Bid: $67.01

Bid on this 4-bottles of 1990 d'Armailhac, Pauillac. Of the 1990 d'Armailhac, Pauillac, Wine Advocate wrote: "The 1990 d'Armailhac is dark ruby/purple, with an expressive nose of smoked nuts, cassis, smoke, and chocolate... (RP)" (02/1993)
Starting Bid: $240.00

Bid on this 3-bottle lot of 2017 Realm "The Bard" Napa Valley Bordeaux Blend (96JD, 95JS, 93RP, 92VN). Jeb Dunnuck: "The 2017 The Bard, based on 87% Cabernet Sauvignon and 13% Merlot, is certainly one of the standouts in the vintage. This deep purple effort offers a Bordeaux'ish vibe (which is common in the vintage) in its blackcurrant, graphite, tobacco, and scorched earth aromas and flavors. These carry to a full-bodied Cabernet with beautiful balance, a distinct sense of minerality, and the structure to continue evolving nicely for another 20 years or more." (08/2020)
Current Bid: $300.00

Bid on this 3-bottle tasting lot; including 1-bottle of 2010 Hall "Jack's Masterpiece" Napa Valley Cabernet Sauvignon (94RP, 92ST, 92WE, 92WS), 1-bottle of 2010 Hall "T-Bar-T Ranch" Alexander Valley Cabernet Sauvignon, and 1-bottle of 2012 Hall "Kathryn Hall" Napa Valley Cabernet Sauvignon (97RP, 95WE, (91-93VN)). Of the 2012 Hall "Kathryn Hall" Napa Valley Cabernet Sauvignon, Wine Advocate writes: "The 2012 Cabernet Sauvignon Kathryn Hall is largely sourced from their Sacrashe Vineyard. The color is dense ruby/purple. The wine is very young, and less evolved than many of its peers, but bursting with potential. Lots of blueberry and black raspberry fruit with a hint of mocha and background oak are all present in this full-bodied, opulent, absolutely spectacular Cabernet Sauvignon. This is a long-distance runner, although not so much because of the tannic structure, because the fruit seems younger and more primary than some of its siblings. (RP) 97+" (10/2014)
Current Bid: $250.00

Bid on this bottle of 2006 Louis Jadot Nuits-St-Georges 1er Cru "Les Boudots" (92BH, 92RP, 91WS, 90ST). Wine Advocate: "Jadot's 2006 Nuits-St.-Georges Les Boudots (from 70 year old vines of the Gagey family estate) is site-typical and Vosne-like in its smokiness and sweet spices, with star anise-, soy-, and vanilla-tinged purple plum and dark cherry fruit. The tannins here are refined to the point of silkiness. Resonantly rich and dynamic in finish, this harbors a depth of fruit and of smoky, saline carnal and mineral savor that becomes more evident as it takes on air. (DS)" (12/2009)
Current Bid: $69.00

Bid on this bottle of 2020 Alban "Estate Vineyard" Edna Valley Grenache ((95-97RP)). Wine Advocate: "Still in barrel, the 2020 Grenache Estate (blended with 5% Syrah) explodes with layered, kaleidoscopic fruit! Blueberries, raspberries and pomegranate are accented by tones of powdered sugar, game meat and cracked pepper. It has a noticeably fine texture and abundant yet chalky tannins and is balanced by bright, mouthwatering acidity. "It's a berry parade, " John Alban quips, yet it's an apt description for this juicy, youthfully fruity-driven Grenache. It will be released in the spring of 2024. (EB)" (08/2023)
Current Bid: $85.00

Bid on this 2-bottle lot of 1959 d'Yquem, Sauternes (97JG, 97RP, 97VN, 97WS). Vinous: "The 1959 Yquem came directly from the property and is the best bottle I had up to that point. Apricot, marmalade and quince adorn the beautifully defined nose that is almost Barsac-like in quality. The palate is built around intense marmalade-tinged honeyed fruit and a razor-sharp acidity that effortlessly slices through it. This is imbued with wonderful tension - gorgeous crème brûlée, marmalade and quince towards the pixelated finish. (NM)" (11/2020)
Starting Bid: $2,300.00

Bid on this 12-bottle lot of 2010 Castello del Terriccio "Capannino" Toscana (90VN). Vinous: "Deep ruby-red. Raspberry, superripe red cherry and red plum on the intensely fruity nose. Dense and supple, but with plenty of acidity to provide shape to the red and dark fruit and licorice flavors. Finishes very clean, with broad tannins and excellent persistence. This superb entry-level wine is quite serious. (ID)" (09/2012)
Starting Bid: $120.00

Bid on this 6-bottle lot of 2015 Bartolo Mascarello Barolo.
Starting Bid: $1,140.00

Bid on this 12-bottle lot of 2015 Valandraud, St-Émilion (OWC - 99JD, 98JS, 98VN, 98WE, 96RP, 95WS, 94DC) in original wood. Jeb Dunnuck: "A wine that will be a candidate for perfection at maturity, the 2015 Valandraud is a heavenly wine that exhibits a deep, saturated ruby/purple color as well as a sensational bouquet of blackcurrants, cassis, crème caramel, graphite, and chocolate. This full-bodied, expansive, super concentrated 2015 is a hedonistic dream and has exceptional purity, balance, and equilibrium. " (11/2017)
Starting Bid: $1,440.00

Bid on this 5-bottle lot of 2015 Dominio Basconcillos "Viña Magna" Ribera del Duero Crianza.
Current Bid: $75.00

Bid on this 3-bottle lot of 2013 Cerbaiona Brunello di Montalcino.
Current Bid: $330.00

Bid on this 3-bottle lot of 2017 Domaine Patrick Javillier Meursault "Tillets-Selection Alfio Moriconi". Burgundian vigneron and Meursault specialist Patrick Javillier remains criminally “under-exposed and under-garlanded, ” according to Jancis Robinson. An electrical engineer by training, he later studied oenology in Dijon before taking over his father’s small Meursault estate. Gradually expanding the vineyard holdings to over 9 hectares, he has been estate bottling his wines since 1990.
Current Bid: $135.00

Bid on this 3-bottle lot of 2011 Domaine Comte Armand Pommard 1er Cru "Clos des Epeneaux" (92ST, 91BH, 91VN). Int'l Wine Cellar: "Bright medium red. Shy aromas of redcurrant, plum and spicy underbrush are less pristine than those of the young 2012. Supple and energetic, with dark cherry, raspberry and soil tones accented by minerals and peppery herbs. Nicely perfumed and savory wine with a restrained sweetness and very good verve. The dusty tannins should support mid-term aging. (ST)" (03/2014)
Current Bid: $225.00

Bid on this 3-bottle lot of 2019 Realm "Farella Vineyard" Napa Valley Cabernet Sauvignon (98RP, 97VN, 96JD, 95JS). Wine Advocate: "Realm took over the management of Farella vineyard in 2018. Since then, winemaker Benoit Touquette explained their focus has been to open out the canopy, creating better exposure for the fruit, aiming to achieve riper tannins. A blend of 92% Cabernet Sauvignon and 8% Merlot, the 2019 Cabernet Sauvignon Farella Vineyard has a deep garnet-purple color and a powerful, expressive nose of baked plums, juicy blackberries and blackcurrant pastilles, plus touches of black olives, lavender and cinnamon stick, with a waft of fragrant earth. The full-bodied palate is seriously dense and muscular, featuring a rock-solid foundation of super ripe, grainy tannins and bold freshness, finishing with epic length and energy. A spectacular showing for Farella! (LPB) 98+" (09/2021)
Current Bid: $355.00

Bid on this 3-bottle tasting lot; including 2-bottles of 2014 Domaine Bruno Colin Chassagne-Montrachet 1er Cru "En Rémilly" ((91-93BH)) and 1-bottle of 2014 Domaine Bruno Colin Chassagne-Montrachet 1er Cru "Maltroie" (93WS, (89-92BH), (89-91VN)). Of the 2014 Domaine Bruno Colin Chassagne-Montrachet 1er Cru "En Rémilly", Burghound writes: "Once again reduction dominates the fruit to the point that the nose is impossible to fairly assess. Otherwise there is really lovely energy to the beautifully well-detailed and punchy mineral-driven middle weight flavors that possess really lovely focus on the classy and lingering finale. A moderate amount of patience will be required to allow more overall depth to develop. *Outstanding* " (06/2016)
Current Bid: $140.00

Bid on this 3-bottle lot of 2005 Vieux Château Certan, Pomerol (97JS, 95JG, 95RP, 95VN, 95WS, 92ST). James Suckling: "This begins with a sexy roasted fruit character on the nose, then opens up to hints of spice, chocolate, wet earth, and dried flowers. The palate is incredible, with a concentration that builds, and a finish that remains agile and racy. Very defined and beautiful wine with great length and freshness. This still needs some time in the bottle." (05/2012)
Current Bid: $685.00

Bid on this 2-bottle lot of 2017 Domaine Jean Chauvenet Nuits St. Georges 1er Cru "Les Vaucrains" (94JM, 92BH). Jasper Morris: "Vigorous youthful purple with real density. A backward nose of significant intensity, dark fruit of classic Nuits-St-Georges character. Huge intensity, with the black fruit complemented by the required freshness. A little pepper and spice, but led by the dark fruit. Real intensity." (09/2021)
Current Bid: $180.00

Bid on this 5-bottle lot of 2013 Vietti "Castiglione" Barolo (94W&S, 93DC, 93JS, 93RP, 93VN, 92WS, 91KO). Wine & Spirits: "Vietti’s Castiglione feels electric in the 2013 vintage, its flavors of red cherry, mint and spice pulsating with energy. A blend of fruit from Castiglione Falletto, Monforte d’Alba, Barolo and Novello, it seems to draw the best aspects of each commune in its soaring aromas, lithe tannins and lingering mineral tones. Irresistible now, it will bring pleasure for many years to come." (12/2017)
Current Bid: $275.00

Bid on this 6-bottle lot of 2009 Domaine Louis Latour Beaune 1er Cru "Vignes Franches" (92WS). Wine Spectator: "Floral pepper aromas grace the wild raspberry and wild cherry flavors in this exotic red. The berry flavors team up with a silky texture, keeping the tannins at bay. Offers a fine, lingering aftertaste of berry and spice. (BS)" (11/2012)
Current Bid: $301.00

Bid on this 5-bottle lot of 2019 Ridge Vineyards "East Bench" Dry Creek Valley Zinfandel (95JD, 94JS, 93WE, 90VN, 90WS). Jeb Dunnuck: "Based on 100% Zinfandel, the 2019 Zinfandel East Bench has a great perfume of red plums, wild strawberries, and flowery incense, with just hints of cigar and dried orange peel emerging with time in the glass. While it's not a blockbuster, it brings gorgeous intensity and richness in a medium-bodied, weightless, elegant package that delivers ripe tannins and notable acidity." (03/2021)
Current Bid: $116.36

Bid on this 4-bottle lot of 2018 Jean et Sebastien Dauvissat Chablis 1er Cru "Séchet" ((91-92JS), (90-92VN), (89-91BH)). Vinous: "The 2018 Chablis Les Sechets 1er Cru is ample, creamy and layered. Dried flowers, mint, orchard fruit, chamomile and spice all develop in a wonderfully expressive, perfumed wine that is pure sensuality. Sweet floral notes and silky textures make for a super-appealing Chablis. (AG)" (07/2020)
Current Bid: $112.00

Bid on this 5-bottle tasting lot; including 2-bottles of 2018 Nickel & Nickel "Bear Track Vineyard" Napa Valley Cabernet Sauvignon, 2-bottles of 2018 Nickel & Nickel "Beatty Ranch" Howell Mountain Cabernet Sauvignon, and 1-bottle of 2018 Nickel & Nickel "Dragonfly" St. Helena Cabernet Sauvignon. Of the 2018 Nickel & Nickel "Bear Track Vineyard" Napa Valley Cabernet Sauvignon, An offshoot project from the founders of Far Niente, Nickel & Nickel focuses exclusively on mono-varietal, single vineyard expressions from some of the finest sites in Napa Valley. Winery Notes writes: "Bear Track Vineyard is planted in three terraced blocks on the eastern hillsides of Napa Valley, just outside of the Howell Mountain AVA. The cool climate and iron-rich, volcanic ash soils result in small, tight clusters of concentrated fruit. Ample hang time before harvest yields a Cabernet Sauvignon with intense, dark fruit flavors and integrated tannins."
Current Bid: $260.00

Bid on this 3-bottle lot of 2001 Latour, Pauillac (97DC, 96JD, 96VN, 95RP, 95WS, 92ST). Decanter: "Classic Latour, with a savoury, meaty note to the ripe plummy fruit and a hint of leather at the end. Although August was hot, there was rain at harvest and the team didn't begin to pick until October in an effort to wait it out. The final blend is 79% Cabernet Sauvignon, 18% Merlot, 2% Petit Verdot and 1% Cabernet Franc. The grand vin is made with just over half of the grapes from the estate. The result has bright, fresh fruit, lots of tannin and impressive reserves of extract. Surprisingly long. (CC)" (02/2022)
Starting Bid: $1,245.00

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