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Your search returned 75 results

2020 Bondar "Junto" GSM McLaren Vale
Top Pick!
96 points James Halliday: "Old vines; hand picked; élevage in old oak. Bright, clear crimson; a perfumed, red-fruited, spiced bouquet lights the way, the palate making off with this opening by adding high-quality tannins. Whether or not a shotgun marriage, it comes together in glistening unison. *Gold*" (01/2022) 93 points James Suckling: "Fresh aromas of raspberries, blueberries and plums lead to a very fleshy palate that rolls through with plenty of sweet-fruit flavor. So drinkable now. Screw cap." (10/2021)
Price: $29.99
Wine Club
$24.99

92 points James Halliday: "A decadent and lustrous crimson. Fine aromas of maritime cabernet, pointed and considerably refined for a wine at this price. Kelp, green olive, sage and currant are saturated, fulsome and expansive across the palate. Fine length due to a poised tannic kit, savvy oak handling and a stream of salty freshness. A bargain. (NW)" (04/2023)
Price: $19.99

92 points Bob Campbell: "A middling ruby red colour without the deeper purplish hues of some new-wave young grenaches. Its subdued personality matches its appearance. It's not an out-there style, but it does have real savoury appeal. The nose has dry foresty notes, along with cherry kernel fruit and a whisper of Turkish delight. In the mouth it's dry and structured, restraint is the thing here, but it has presence, depth and length with a grippy tannin backbone that should ensure longevity. Really good" (12/2022) 92 points Vinous: "The 2021 Grenache is...
Price: $24.99

2022 Ministry of Clouds Shiraz McLaren Vale South Australia
Top Pick!
93 points James Suckling: "Clove, star anise, mace, blueberry and smoked charcuterie kick off proceedings. The tannins roll across the mouth with a signature of peppery refinement, nicely astringent. The whole-bunch element, used to good effect. This is a classy, fuller expression of shiraz, with all efforts made to rein in any excess. The result is mid-weighted of feel and immensely savory. A long, jittery finish." (09/2023) K&L Notes: Erin Larkin for Wine Advocate on the producer's style: "This is exciting. There is a seamless integration of tannin a...
Price: $19.99

91 points Bob Campbell: "Deep, dark purple-red colour with a smoky/sooty charcoaly nose with graphite and bitumen aspects, Very savoury on the tongue, but also quite rich and deep, with a stack of flavour underlined by measured but insistent tannins. Good each-way shiraz, to drink young or preferably keep a little while. Has in grunt what it lacks in elegance." (07/2023)
Price: $19.99

95 points James Halliday: "Coriole and Mudgee-inhabited Montrose both had plantings of sangiovese in 1985, those of Coriole the most significant, Montrose made by Carlo Corino, trained in Italy, a wine citizen of the world. This is a three-dimensional wine, the bouquet and palate both attesting to its varietal roots, and taking the opportunity offered by the great vintage, the herbal nuances on the finish adding charisma to the equation." (11/2022) 93 points Bob Campbell: "Deep red-purple colour; youthful but layered bouquet of wood oil, smoky berries,...
Price: $15.99

95 points Bob Campbell: "Quite deep and dark in colour, impressive for its age. Lifted aromas of blackberry, dried herbs, cedar, tobacco, sweet oak and bramble. Rich and powerful on the palate, there's an impressive drive of fleshy dark fruits as well as a lift of leaf, graphite and herbs. Firm, shapely tannins and bright acidity round all out very nicely. (Aaron Brasher, The Real Review)" (07/2022) 91 points James Suckling: "Aromas of blackcurrant, elderberry, black licorice and crushed stone. Full-bodied with chewy tannins. A solid core of black frui...
Price: $29.99

97 points Decanter: "The pretty bouquet is beguiling; firm yet understated and nuanced. A lean palate with a powerful presence, mixing grip with light raspberry and plum tones that have lovely persistence within a supple but deliberate tannin frame. Long, mineral and effortlessly poised. Matured for six months in large old oak barrels." (12/2023) 94 points James Suckling: "This is a delicious grenache, sourced from prodigious sites. Sandy Blewitt Springs and ferrous Clarendon, smattered with extremely old vines. This full-weighted expression delivers t...
Price: $24.99

94 points James Halliday: "A wonderful, plushly fruited Barossa shiraz packed full of vibrant satsuma plum and juicy blueberry characters, underscored by hints of maraschino cherry, Asian spice, violets, turned earth, roasting meats and a nuance of softly spoken oak. There's depth of fruit and intensity here, but also a sense of sapid juiciness with ripe, fine, sandy chocolatey tannins adding ample support. The wine fans out with a plume of spiced plum fruits on the finish. Wonderful value. *Silver* (DB)" (03/2022) 92 points James Suckling: "Aromas of ...
Price: $19.99

Price: $19.99

91 points James Halliday: "Terra rossa soils the source. And they show, as a ferrous ingress of iodine and sweet earth, mingling with blue and darker fruit aspersions and the smoked meatiness of reductive handling and its floral lift. A rich wine with a modicum of restraint, tension and solid drinkability. (NG)" (01/2023) 91 points James Suckling: "Sourced from terra rossa soils. And it shows, with a ferrous ingress of iodine and sweet earth, mingling with blue and darker fruit aspersions and the smoked meatiness of reductive handling and its floral li...
Price: $14.99

Price: $19.99

93 points James Halliday: "An 84/16% blend; the tempranillo 15% whole bunches (including a portion carbonic macerated), 85% whole-berries in an open ferment; the old-vine (up to 100yo) grenache was destemmed and open fermented in large vats; after basket pressing, matured in a mix of stainless steel, old French puncheons and a 5000L old foudre for 10 months. A very complex, tight-knit blend of dark fruits ex the tempranillo which subjugate the old-vine grenache, the stern tannins making their presence felt right from the outset. All this said and done, t...
Price: $19.99

91 points Vinous: "The 2021 The Dancing Fig (an unusual blend of Mourvèdre, Grenache and Shiraz) displays excellent value. It delivers a good volume of fruit with focused blackberry, leather and fruit pastille aromas. Mourvèdre adds hearty tannins to the package, which underpin a meaty, well-formed and compact palate. A savory ironstone edge adds delicious detail over a lengthy finish. While delicious now, it also feels like a sleeper that will surprise over the next decade." (02/2023) 90 points Bob Campbell: "Deep ruby red hue. Mulberry, beef stock an...
Price: $14.99

99 points Jeb Dunnuck: "The finest vintage I've ever tasted, surpassing even the incredible 2016 (time will tell, anyways), the 2018 Shiraz St. Henri is, as always, a multi-region blend yet is mostly Barossa Shiraz, and the aging is always in larger oak vats. (Don't tell anyone, but I often prefer St. Henri to Grange.) The 2018 is absolutely brilliant, revealing a saturated purple hue to go with a smorgasbord-like array of ripe blueberries, mulberries, iron, lavender, sage, and ground pepper. It has an almost bloody, salty character and is full-bodied, m...
Price: $119.99

96 points James Halliday: "Hand picked, whole-bunch pressed to used French barriques for fermentation and nine months on lees. This is the usual approach, focusing on the purity and length of the grapefruit-driven fruit and lowering the cost of production. This might have resulted in some reductive funk, but it's as clean as a whistle." (08/2023) 93 points James Suckling: "Flinty struck match aromas. Stone fruit allusions, almond croissant and a gentle waft of nougat across a mid-weighted lattice. A lovely, mid-weighted expression. To be churlish, this...
Price: $29.99

96 points James Halliday: "Wonderfully ripe and fragrant, the bouquet shows black/blueberry, sweet plum, violet and vanillin oak characters, leading to a succulent palate that is plump and fleshy. The wine offers excellent fruit purity together with elegant spicy complexity, beautifully framed by fine-grained tannins. " (08/2020) 94 points Sam Kim: "Wonderfully ripe and fragrant, the bouquet shows black/blueberry, sweet plum, violet and vanillin oak characters, leading to a succulent palate that is plump and fleshy. The wine offers excellent fruit puri...
Price: $19.99

2021 Penfolds "Bin 28" Shiraz South Australia
Top Pick!
92 points James Halliday: "A McLaren Vale, Barossa Valley, Padthaway, Wrattonbully and Clare Valley sourced shiraz matured in American oak (7% new) for 12 months. Deep crimson in the glass, the wine initially comes across a little shy, showing itself in the traditional Penfolds 'house style' after some time in the glass. Plentiful black and plummy fruit depth with hints of spice, roasting meats, soy sauce, charcuterie, Old Jamaica chocolate, licorice and earth. Tenses somewhat on the medium-length finish." (07/2023) 92 points James Suckling: "The type ...
Price: $22.95

94 points James Suckling: "A bright and fresh semillon with sliced green apples, pears and mineral aromas and flavors. Some aniseed. It’s medium-bodied with crisp acidity. Real Aussie semillon. So fresh and beautiful. Tangy and driven. Subtle. These are grapes from vineyards planted in sand in 1890. Drink or hold. Screw cap." (11/2022)
Price: $24.99


97 points James Halliday: "Full red-purple; concentrated, ripe, cassis and blackberry fruit leaps from the glass, with oak present but trailing behind. The palate is as rich, ripe, succulent and concentrated as the bouquet suggests, redolent with cassis, and long, lingering tannins." (07/2011) 91 points Wine Advocate: "Deeply colored, this 707 Cabernet offers notes of ripe blackcurrant, warm black cherries and mulberries with a fragrant undercurrent of sandalwood. The palate is voluptuously fruited with firm, grainy tannins, crisp acid and a long spicy...
Price: $279.99

97 points Wine Spectator: "A massive wine, majestic in its proportions,combining power and grace in equal measure. Flavors of plum, blackberry, chocolate and pepper, with hints of cedar, licorice and mint, swirl through the exotic finish. Tannins swarm but don't overwhelm the finish, which echoes all day and night. (HS)" (12/2000)
Price: $479.99


97 points Wine Advocate: "The 2005 Creek Block Shiraz was sourced from a 67-year-old estate vineyard and received the same barrel regimen as its colleagues. An exceptional nose of smoked meat, bacon, tar, violets, truffle, and blueberry muffin gives way to a full-bodied, voluptuous, Shiraz with layers of blue and black fruit flavors, spice box, and milk chocolate. Although it can be enjoyed now, it promises to evolve for 8-10 years and provide prime drinking through 2035. (JM)" (02/2009)
Price: $109.99

100 points Wine Advocate: "Very deep garnet-purple in color the 2008 Grange reveals a truly decadent nose with tons of spices, fruit cake and black & blue fruit compote notes along with nuances of chocolate and potpourri. The full and rich, multi-layered palate has a little oak still showing, it is going through a little bit of a structural stand-out stage, but it doesn't detract on the long and complex finish. It still needs a good few years to develop, though this very opulent, expressive Grange shows the very best of this vintage and the vineyards it ...
Price: $649.99

90 points Wine Advocate: "While the 2000 Shiraz/Cabernet The Signature (57% Cabernet Sauvignon and 43% Shiraz) is outstanding, it is not the blockbuster this cuvee can sometimes be. Its ruby/purple color is accompanied by a spicy, earthy bouquet revealing scents of underbrush, black fruits, pepper, and background oak. This solidly made, structured 2000 will drink well for 7-10 years. (RP)" (10/2004)
Price: $59.99


Price: $149.99

94 points James Suckling: "A deep and savory shiraz with purple fruits, asphalt, tar, and slate aromas and flavors. Lavender and violets. Creamy with crunchy acidity and a vivid and crisp finish. Drink or hold. " (10/2022) 93 points Wine Advocate: "This 2021 Shiraz is a light, spicy, floral rendition of Clare Valley Shiraz, imbued with a tannic backbone that brings moreishness and chew to the finish. On the nose (and, later, in the mouth), the wine is resplendent with lavender, raspberry pip, fennel flower, red licorice and jasmine tea. The tannins tha...
Price: $49.99

93 points James Suckling: "Cool sliced strawberries with orange peel and lemon rind aromas that follow through to a medium body with some tar and lead pencil to the black fruits on the palate. White pepper. Tart at the end. Sort of edgy. Drink now." (10/2022) 93 points Wine Advocate: "The fruit for this 2021 Grenache is sourced from Block 2, and it harnesses all of the polish and density that comes so easily to Clare Valley Grenache. It is balanced by an infusion of cocoa powder tannins that lightly dust the fruit in the mouth. This is decidedly fresh,...
Price: $49.99

96 points Wine Advocate: "The 2003 Shiraz Old Bastard is a candidate for Shiraz of the vintage from South Australia. Exhibiting an inky/purple color along with serious velocity and intensity, it is a superb expression of top-notch Barossa Valley Shiraz. A glorious perfume of charcoal, blackberry liqueur, smoke, and vanilla is followed by an enormous, but neither heavy nor over-ripe wine that is a testament to the winemaking skills of Reid Bosward. This big, pure, rich Shiraz can be drunk now or cellared for 10-15 years. (RP)" (10/2005) 93 points James ...
Price: $109.99

Price: $99.99

91 points Decanter: "Another great Australian Viognier, this time from the Barossa. ‘Love child’ refers to an in-joke at the winery that it was winemaker Stephen Dew’s favourite variety. Less expressive on the nose than some wines in this selection, but opens up beautifully in the glass. A rich, barrel-fermented character, though it finishes bright and crisp. (FB)" (12/2020) 91 points Vinous: "Green-tinged straw. Fresh orchard and citrus fruit aromas are complemented by hints of violet and sweet butter. Sappy pear nectar and white peach flavors display...
Price: $14.99

92 points Sam Kim: "Youthfully charming and beautifully fragrant with Granny Smith apple, lemon/lime zest and fresh herb aromas, it's refreshing and lively with excellent fruit intensity and crisp acidity. Upfront and immediately appealing. At its best: now to 2023" (09/2021)
Price: $17.99

91 points James Suckling: " Aromas of plums, iodine, crushed rosemary and thyme. Medium- to full-bodied with powdery tannins. Pleasant depth with juicy texture. I like the restraint here. 96% shiraz and 4% viognier." (10/2022)
Price: $19.99

96 points Decanter: "A clever study of complexity, balance and depth that says much about capturing the personality of 75-year-old Blewitt Springs vines. There’s a seductive aromatic lift of spice, rose and cherry from 20% whole bunch in the ferments, but then darker flavour tones of black cherry, raspberry and aniseed. Tannins promote a luscious savoury texture in the mid palate that rolls and persists, while keen acidity ensures freshness all the way to a long finish. The complete package. (DS) " (01/2022)
Price: $59.99

97 points Wine Advocate: "The 2023 Polish Hill Riesling is utterly superb. It has the flesh and body that only the Clare can deliver; it is shaped by coiled acidity, and it ripples through the finish with unfettered fruit power. It's a glorious thing, this wine. It's looking precise, focused and floral through the lens of the 2023 season. 12.9% alcohol, sealed under screw cap." (11/2023) 96 points James Halliday: "A flavoursome release of this stalwart Clare riesling; easy access in youth with a sense of high drinkability, concentration of flavour and ...
Price: $74.99

91 points James Suckling: "This has rich red-plum and berry-pastry aromas that lead to a palate defined by fluffy, bright tannins that carry red-plum flavors. There’s rich fruit on offer here." (11/2021) 91 points Wine Spectator: "Delivers generous and appealing wild blackberry and black currant flavors, with accents of dark chocolate, a whiff of bourbon, and fresh herbal notes on the finish. This is appealing for its complexity and harmonious finish. (MW)" (12/2021) 90 points Wine Enthusiast: "Clare Valley's comparatively cool climate is on show in ...
Price: Hidden

92 points Robert Parker: "Reminiscent of a French Pauillac, the 2000 Cabernet Sauvignon Reserve offers up aromas of cedar, vanilla, melted licorice, black currants, and tobacco leaf. Full-bodied, rich, concentrated, expansive, deep, and impressively structured, this opaque ruby/purple-colored, young, primary 2000 promises to hit its stride in 3-4 years, and last for 15+. It is a very impressive Australian Cabernet Sauvignon." (08/03)
Price: $59.99

100 points Wine Advocate: "Very deep garnet-purple in color the 2008 Grange reveals a truly decadent nose with tons of spices, fruit cake and black & blue fruit compote notes along with nuances of chocolate and potpourri. The full and rich, multi-layered palate has a little oak still showing, it is going through a little bit of a structural stand-out stage, but it doesn't detract on the long and complex finish. It still needs a good few years to develop, though this very opulent, expressive Grange shows the very best of this vintage and the vineyards it ...
Price: $4,625.00

Price: $9.99

96 points Jeb Dunnuck: "The deep ruby/purple-hued 2019 Shiraz Ambervale is more closed and backward, with promising ripe darker fruits as well as peppery herbs and some gamey, exotic nuances that develop with air. Rich, full-bodied, and concentrated, it has ample structure, good mid-palate depth, and a great finish. This isn't an up-front fruit bomb, and it has real depth and class. Give bottles a solid decant if drinking any time soon, and it's going to have 10-15 years of longevity. It's beautifully done." (02/2023) 95 points James Halliday: "Hand-pi...
Price: $39.99

94 points Jeb Dunnuck: "More minty herbs, eucalyptus, spice, and assorted blue fruits emerge from the 2019 Cabernet Sauvignon Ambervale, a spicy, complex, full-bodied Cabernet Sauvignon with building tannins and a great finish. As with the Shiraz, it has ample depth and structure and will benefit from a few years in the cellar. It too will keep for 10-15 years if well stored." (02/2023) 93 points James Suckling: "Berries and cherries with mint and eucalyptus. Currants, too. Medium-bodied with fine, medium-velvety tannins and a bright, fresh finish. Dri...
Price: $39.99

94 points James Halliday: "Syrah from a selection of vineyards in the Barossa and Eden Valleys, judicious use of whole clusters, matured on light lees in a combination of large-format vessels for around 8 months prior to bottling. Deep purple red in the glass, it's a rollicking, crunchy, bright and sapid ride with a gorgeous plume of plummy fruit, cut with spice and floral nuance, whole-bunch amaro notes and a sense of space, clarity and detail that brings a smile to the face. Such a wonderful drink and great value." (05/2022) 93 points Wine Advocate: ...
Price: $29.99

Price: $29.99

91 points James Halliday: "From 1998 shiraz plantings on a deeper red clay soil profile with scattered quartz, marble and ironstone. Aged in American and French oak hogsheads, 20% new. Deep blackberry, dark plum and cassis notes cut with oak spice, dark chocolate, strap licorice, clove and brandied fruits. Full bodied, rich in black fruits with strong, grainy tannin heft and a bit of warmth on the spicy finish." (07/2022)
Price: $44.99

100 points Decanter: " A perfect wine: extraordinary chypre and warm earth notes and the powerful fruit follows. Phenomenal Shiraz with 2% Cabernet Sauvignon (MJ) " (09/2018) 98 points Wine Advocate: "Rich, concentrated and intense, the 2014 Grange delivers exactly what we've come to expect from this Penfolds icon wine. It's full-bodied, velvety in feel and loaded with plummy fruit, framed in vanilla and cedar. Dense, powerful and tannic, it should prove to be long lived, even by Grange standards. Gago doesn't rate the vintage overall that highly, but ...
Price: $549.99

100 points Decanter: "A perfect wine: extraordinary chypre and warm earth notes and the powerful fruit follows. Phenomenal Shiraz with 2% Cabernet Sauvignon (MJ)" (09/2018) 98 points Wine Advocate: "Rich, concentrated and intense, the 2014 Grange delivers exactly what we've come to expect from this Penfolds icon wine. It's full-bodied, velvety in feel and loaded with plummy fruit, framed in vanilla and cedar. Dense, powerful and tannic, it should prove to be long lived, even by Grange standards. Gago doesn't rate the vintage overall that highly, but he...
Price: $3,275.00

97 points Wine Enthusiast: "This is dark and concentrated, as you might expect from Australia's most heralded wine. Oaky scents of maple syrup and vanilla frame hints of mint and superintense dark fruit. On the palate, it's a huge, tannic behemoth that needs 10 years of cellaring, but it delivers plenty of pleasure now in its ultraclean flavors of blackberries, baking spices and vanilla. *Cellar Selection* (JC)" (02/2014) 95 points James Halliday: "Full crimson, with a purple rim; a 98/2% blend of shiraz and cabernet sauvignon that exudes power and aut...
Price: $525.00

2018 Penfolds "Grange" Shiraz South Australia 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
Back In Stock!
100 points James Suckling: "A robust Grange from a lauded vintage, this wields sheer power with such compelling prowess. Uncompromising Grange. There are rich blackberries and plums on offer, together with brazen oak and abundant notes of blackcurrants, black cherries, charcoal, cola and hard brown spices. So fleshy and intense. Dark-chocolate and cocoa-powder aromas and flavors here, too. The tannins are polished and long, extruding deep into the finish and holding endlessly. Dark chocolate, black cherry, dark plum and more. Impressive. Brazen. One of t...
Price: $3,350.00

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