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While some producers blend batches of different origins to create quality products, independent family business Grosperrin Cognac takes a different approach, crafting rare cognacs unique to their terroir and history, each with its own character. Founder Jean Grosperrin became a distiller in 1981 and traveled around France with his three pot stills, working on farms as a shepherd during the summer, and distilling-for-hire in the winter. He eventually arrived in Cognac in the early 1990s, where, after spending time in the region, he grew increasingly frus...
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Single Cask, bottled in 1995, and likely distilled in 1930. This rare and exceptional Cognac has been patiently aged in oak barrels for decades in VT cellars before being carefully stored in demijohns. Tasting notes by the bottler: "Aroma: amazing rancio of very old Cognac, with strong liquorice notes. Palate: candied prunes and dried grapes Finish: very long, with notes of candied fruit & coffee." Nonchillfiltered, natural color, no added sugar. Limited Edition of 238 700 ml bottles.
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Aged 28 years in a single French Limousin oak cask. Bottled in 2023 unchillfiltered and with no added color.
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This limited-edition release aged in Limousin oak casks and was bottled in 2023 nonchillfiltered and with its natural color. Only 614 bottles produced.
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A rare bottling of single estate, single grape varietal Cognac. Baker focuses on purity of expression without adulteration or addition and this beautiful spirit shows what is possible when extremely careful selection is employed in such a bottling.
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