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Your search returned 29 results

2022 Domaine du Vieil Orme Touraine Blanc Sauvignon Blanc
Top Pick!
90 points Wine Enthusiast: "This Touraine Sauvignon Blanc is rich and flavorsome. Lemon in color, it has a perfumed nose of golden apple, ripe summer pear, pineapple and orange zest. The wine has a round mouthfeel with juicy fruit dominating. Pair with heavier or sauce-driven dishes. *Best Buy* (RS)" (12/2023) K&L Notes: This family-owned domaine, located in the tiny Loire village of St-Julien-de-Chédon, dates back to 1804. Since 2009, Laurent Benoist has been at the helm, focusing his efforts on sustainable farming and pure, terroir-driven wines. As a...
Price: $12.99
Wine Club

2022 Bedouet "Clos des Grands Primos" Muscadet Sèvre et Maine Sur Lie
Top Pick!
90 points Wine Enthusiast: "This robust Muscadet Sèvre et Maine Sur Lie beautifully benefits from lees aging. Pale lemon in color, it has a nose of red apple, crushed stone, white peach and orange zest. The wine has good palate-cleansing acidity, basks in green fruit and completes with a long finish. (RS)" (12/2023) K&L Notes: The Bedouet family's history in the region dates back to the 1890s, when the estate was created by Henri Bedouet. His grandson, Michel, took possession and expanded the holdings when he assumed the reins in 1990. In 2010, he bega...
Price: $12.99

93 points John Gilman: "Les Gras Moutons is one of my favorite vineyards in Muscadet. The vineyard is qualified to be bottled as the Cru of Monnières-Saint Fiacre if the grower so chooses, but if it is to take the Cru name on the label, it must be aged for twenty-four months sur lie. Sébastien and Claude Branger prefer to age this bottling for fourteen months on its fine lees and sell it under the vineyard’s name. The 2021 les Gras Moutons is a beautiful wine, completely defined by its underlying minerality, as it offers up scents of lemon, breadfruit, a...
Price: $16.99

90 points Vinous: "Lime and mint combine on the 2021 Les Montaignes, making a tangy, shake-your-grass skirt sort of Sancerre. Hailing from a north-east facing site (so a less sunny exposition) in a cooler year than we've seen recently, this shows its zest and tang, which requires you to love acidity and the greener spectrum of flavors. It was fermented and aged for 12 months in amphora, allowing the fruit to shine. It fades a little quickly. (RG)" (07/2023)
Price: $34.99

96 points Decanter: "Tender and restrained notes of fresh lemon zest, lemon pith and honey on the nose, but on the palate there is an opulent, seductive feeling. The long, precise finish is exquisite, but needs more time in bottle to develop, where it will certainly age well. A true grand vin with a potential for 98 points. The 12-hectare Clos de Mosny is a real clos – enclosed by a wall – in the commune of Saint-Martin-le-Beau in the southern part of Montlouis. It faces due south and it has a variety of soils – sand in the lower part, and clay and flint...
Price: $39.99

92 points Wine Advocate: "Straw-yellow, almost golden in its color, Huet's 2013 Vouvray Clos du Bourg Sec displays a very clear, intense and aromatic bouquet of ripe, yellow-fleshed fruits and a discreet limestone flavor. More open, round and accessible today on the palate than the corresponding Le Haut-Lieu, this is a full-bodied, complex and mineral Chenin that shows a stunning elegance along with a lingering salinity in the very long, tension-filled and lovely aromatic finish. This is a very pleasant Chenin from this difficult vintage. (SR)" (11/2015)...
Price: $39.99

90 points James Suckling: "White asparagus, lime and gooseberry on the nose, followed by a zingy, fresh and crisp palate with a bright beam of acidity that cuts it through. Dry, mouthwatering and delicious, with limey citrus in the finish." (08/2022) K&L Notes: Like Sancerre but half the price! The Fournier family, with roots as deep as their vines in this region, seem to be related to just about everyone in some way. They've been farming and producing wines in Sancerre for generations. We are pleased to have been offered this wine, yet again, at such ...
Price: $11.99

93 points Wine Spectator: "Seems opulent at first, though this shows nice restraint and impressive poise. A tightly coiled beam of apple, citrus peel and bitter almond skin are covered in a layer of sea salt and dried thyme, with floral highlights. Showing a lot of power and chalky mineral concentration, this will benefit from more time in bottle. (KB)" (08/2023) K&L Notes: Jacky Blot discovered wine as a junior pâtissier while working at a restaurant in Paris in his younger days. Deciding to follow the winemaking track in life, he ultimately came to a...
Price: $36.99

2021 Domaine Dagueneau "Cuvée XXI" Pouilly-Fumé
Top Pick!
91 points Vinous: "Due to a challenging, small-yielding season (-60% crop) and a high level of rot toward harvest, the XXI is the only wine produced by Dagueneau in 2021. It is a blend of the various cuvées that would typically be bottled separately. Tasted on the verge of being filtered as a finished tank sample, the result is a silky yet mouthwatering expression. It's all gooseberry and elderflower on the nose with green apples and a tangy sense of refreshment on the bright finish. It reflects the cooler side of the vintage with a good grip holding the...
Price: $150.00
Limit of 3 per customer

92 points Wine Spectator: "Broad and generous, with layers of pear, ginger and apple that unfurl in savory waves, flecked with incense and chamomile. Reveals a hint of salted caramel, but this stays clean and pure. The long finish is anchored by tangy acidity and minerality. (KB)" (08/2023) K&L Notes: Jacky Blot discovered wine as a junior pâtissier while working at a restaurant in Paris in his younger days. Deciding to follow the winemaking track in life, he ultimately came to acquire the Domaine la Taille aux Loups in Montlouis sur Loire, some twenty...
Price: $39.99

94 points John Gilman: "The 2022 Vouvray “le Haut Lieu” Sec from Domaine Huët is an absolute classic. The bouquet is pure, precise and beautifully discreet out of the blocks, offering up a complex blend of pear, quince, refined chalky soil tones, white flowers, incipient notes of beeswax and a whisper of the orange peel tones that will become more apparent with bottle age. On the palate the wine is bright, full-bodied, focused and classy, with a superb core of fruit, lovely soil inflection, zesty acids and superb length and grip on the still nascently co...
Price: $36.99

94 points Decanter: "Jo Landron is still undecided whether 36 months is too long to leave his wines on lees, but based on this, the results are fabulous. From the luminous golden hue to the long and powerful mineral finish, this is a gripping wine. Showing the characteristic smokiness of the site in La Haye-Fouassière, it has a firm backbone of fruity acidity and enormous concentration of flavour, but nothing is heavy or overdone. Savoury, saline and masterfully balanced. Biodynamic. (BB)" (09/2021)
Price: $29.99

91 points John Gilman: "The 2020 Jasnières Sec from Sébastien Cornille is quite a bit riper than the 2021 version (fourteen percent versus 12.5 percent octane), which fully underscores how different these two growing seasons were in the eastern Loire Valley. The bouquet is deep, ripe and zesty, hopping from the glass in a mix of fresh pineapple, sweet quince, chalky soil, a hint of beeswax and a topnote of orange peel. On the palate the wine is deep, full-bodied and plush at the core, with fine focus, a lovely gridle of acidity, good soil undertow and a ...
Price: $29.99

94 points John Gilman: "Domaine Huët’s 2022 Le Mont Sec bottling also comes in at 13.5 percent alcohol this year, but like the Le Haut Lieu Sec, it is very pure, precise and classical in profile. The gorgeous young bouquet offers up a refined blend of apple, sweet quince, a hint of fresh pineapple, a gorgeous base of minerality, citrus peel, gently musky floral tones and a nice dollop of lime zest in the upper register. On the palate the wine is focused, full-bodied and bouncy, with superb depth at the core, lovely mineral undertow and grip, a fine spine...
Price: $44.99

95 points John Gilman: "The 2022 Clos du Bourg Sec bottling from Domaine Huët is also a superb young wine. The wine’s aromatic constellation is classy and already shows enormous potential, wafting from the glass in a mix of ripe quince, apple, a whisper of the yellow plum to come, complex chalky minerality, citrus peel, white lilies, citrus blossoms and a topnote of bee pollen. On the palate the wine is bright, full-bodied and impressively deep at the core, with a fine girdle of acidity, excellent mineral drive and cut, lovely focus and balance and a lon...
Price: $44.99

91 points Wine Spectator: "Entices with warm apple, floral highlights and pastry notes, all grounded by a bedrock of flinty minerality and lashes of salty brine. Shows a lot of stuffing, though very angular and firm through the persistent finish, which is flecked with toasted brioche and driven by mouthwatering acidity. (KB)" (11/2023) K&L Notes: Jacky Blot discovered wine as a junior pâtissier while working at a restaurant in Paris in his younger days. Deciding to follow the winemaking track in life, he ultimately came to acquire the Domaine la Taille...
Price: $31.99

Bid on this 3-bottle lot of 2021 Domaine Huët "Clos du Bourg" Vouvray Sec (95VN, 93JG, 93JS, 92WS). Vinous: "The 2021 Clos du Bourg Sec is an ample, full bodied wine with a stream of acidity. Pure, floral and fragrant with aromas of pineapple, violets and fresh grapes. While rich, it is light in sensation, like a cloud of Chenin filling the mouth, and finishes with a fine, almost powdery and chalky texture. (RG)" (09/2022)
Current Bid: $90.00

Bid on this bottle of 2010 Domaine Didier Dagueneau "Pur Sang" Pouilly-Fumé ((92-93RP)). Wine Advocate: "Musky, faintly fusil, smoky, and pungent citrus oil aromas introduce the Dagueneau 2010 Blanc Fume de Pouilly Pur Sang, all of which have their piquant tactile and flavor counterparts on a dense but bright palate. Maritime saline and alkaline notes stimulate the salivary glands; nut oils add deep richness to a juicy matrix of grapefruit and lemon; while chalk, stone, and smoky black tea serve inform a dynamic interplay that lingers long and deliciously. This is one of those Dagueneau wines that display a hint of spice and sweetness borne of oak, but this is well-integrated into the superbly complex whole that is this outstanding (immediately pre-bottling) performance. (DS)" (06/2012)
Current Bid: $102.00

Bid on this 5-bottle lot of 2021 Domaine Huët "Le Mont" Vouvray Sec (96VN, 95JS, 95RP, 94WS, 92JG). Vinous: "This 2021 Le Mont Sec fills the mouth with pear, pineapple, nectarine and violet flavors. There's a sense of seduction and succulence through the middle of this wine. The flint and the coolness of the site seem to bring a sense of tension and purpose through this wine, which seduces you then spits you out. Delightful fragrance and a mouthwatering, racy finish. (RG)" (09/2022)
Current Bid: $130.00

Bid on this 3-bottle tasting lot; including 1-bottle of 2018 Domaine François Cotat "La Grande Côte" Sancerre and 2-bottles of 2019 Domaine François Cotat "La Grande Côte" Sancerre (92JG, 90RP). Of the 2019 Domaine François Cotat "La Grande Côte" Sancerre, John Gilman writes: "The 2009 la Grande Côte from Domaine Cotat is listed at a touch less octane than the 2009 Monts Damnés, coming in at 14.5 percent alcohol, though there is some perceptible heat poking out on the finish. The bouquet today has blossomed nicely and is really quite stunning, offering up a vibrant and fairly tropical blend of pear, acacia blossoms, limestone minerality, a touch of fresh coconut, discreet grassiness and a top note of citrus peel. On the palate the wine is deep, full-bodied, complex and quite precise in its focus, with plenty of ripe fruit at the core, good soil signature and a very long, succulent and gently warm finish. 92+" (05/2017)
Current Bid: $160.00

Bid on this 3-bottle lot of 2019 François Chidaine "Les Choisilles" Montlouis-sur-Loire (96RP, 91VN). Wine Advocate: "Chidaine's 2019 Montlouis sur Loire Les Choisilles is deep, pure, fresh and refined on the nose but still very young, with lemon leaf, chalk and sur lie aromas. On the palate, this is a rich and concentrated Chenin, but it reveals remarkable freshness and energy. It is a bit unfair to compare it to the 2018, which has a year more of development, but I have to, and I am still amused by the 2019, which lifts Les Choisilles to unknown heights. The salinity and mineral grip are really beautiful here in the finish, and I believe the wine can age for two decades. Highly attractive pineapple flavors on the aftertaste. Tasted in March 2021. (SR) " (08/2021)
Starting Bid: $105.00

91 points Vinous: "This young Clos de la Coulée de Serrant is soft, round and mouthfilling. The fruit quality of the 2020 is concentrated and succulent without weight, but there's a light farmyardy character to the wine. Offering excellent grip and a fiery schist-derived finish. The alcohol (14.5%) is lightly warming but compared with some previous vintages, it's a little better judged. (RG)" (06/2022) K&L Notes: One of the most well-known proponents of natural winemaking. Joel B. Payne for Vinous writes: "If any producer has reached mythical status on...
Price: $810.00

Bid on this 6-bottle tasting lot; including 1-bottle of 2015 Domaine François Cotat "Les Monts Damnés" Sancerre, 1-bottle of 2016 Domaine Pascal Cotat "Les Monts Damnes" Sancerre Chavignol, 1-bottle of 2017 Domaine François Cotat "Les Monts Damnés" Sancerre, 2-bottles of 2018 Domaine François Cotat "Les Monts Damnés" Sancerre (95DC), and 1-bottle of 2019 Domaine François Cotat "Les Monts Damnés" Sancerre. Of the 2018 Domaine François Cotat "Les Monts Damnés" Sancerre, Decanter writes: "The Cotat cousins share a different view to many Chavignol vignerons, creating individual Sancerres that don’t conform to the script. This wine is made with very late-picked, super-ripe grapes, giving it masses of density and concentration, with lightly grilled peach fruit on the nose and a natural residual sweetness on the palate, all checked by citrus acidity and mineral, saline characters on the finish. Needs coaxing out of the glass but has a very long future ahead. (AH)" (03/2022)
Current Bid: $360.00

Bid on this 3-bottle lot of 2019 Domaine Huet "Clos du Bourg" Vouvray Sec (97RP, 95JG, 95VN, 94DC, 94WS). Wine Advocate: "The 2019 Vouvray Clos du Bourg Sec offers a deep, rich yet pure and refined, intensely aromatic, darker-toned nose with aromas of fully ripe stone and tropical fruit intertwined with earthy, chalky and yeasty notes that make up for further finesse and complexity. Full-bodied, round and fruity on the palate, this is a deep, intense, juicy, silky-textured yet tight, chalky, very complex, sustainably structured and persistently salty-mineral Chenin from old vines that give extra concentration as well as a spectacularly expressive character. This is a great, age-worthy Vouvray with fine tannins and lingering salty tension and finesse. What a finish! The 2019 needs a while to gain finesse and even more complexity... The 2019 is a duty for all Chenin aficionados! (SR)" (07/2020)
Current Bid: $92.00

Bid on this 4-bottle lot of 2020 Domaine Huët "Le Mont" Vouvray Sec (96VN, 95RP, 94JG, 93WS). Vinous: "White flowers, pineapple and just-ripe pear combine in the 2020 Le Mont Sec from Huet, which offers just enough youthful puppy fat on the concentrated midpalate before finishing with mouthwatering acidity providing precision and line. It delivers intensity of fruit, yet it's light on its feet. Fine phenolics offer a delicate but self-assured sense of structure and poise. Delightfully balanced, and better a day after opening. (RG)" (03/2021)
Current Bid: $100.00

Bid on this 4-bottle lot of 2019 Domaine Huët "Le Haut-Lieu" Vouvray Sec (95JG, 95RP, 93WS, 92DC, 92VN). Wine Advocate: "The deep brown clay soils of the Haut-Lieu plateau provide the typical fruitiness and freshness wonderfully in Huet's 2019 Vouvray Le Haut-Lieu Sec. Ripe pear, tangerine and orange fruits with notes of lemon grass and green pimientos intertwined with very fine chalky and later tobacco notes give a remarkably fine, elegant and harmonious, subtly complex and simply gorgeous bouquet with floral (lime blossom!) and yeasty aromas that are immediately attractive. Delicate and linear on the palate, this is a pure, fresh, bone-dry, lean and textured, highly refined and perfectly interwoven Chenin with persistent purity, finesse, salty-mineral tension and very fine tannins. Highly finessed and so pure and vivacious! This is a chalky picture-book Haut-Lieu that can age for many years, even though it is already dangerously seductive! (SR)" (07/2020)
Current Bid: $120.00

Bid on this 3-bottle tasting lot; including 1-bottle of 2009 Domaine Huet "Brut Reserve" Vouvray Pétillant (93JG, 93RP, 93VN), 1-bottle of 2015 Domaine Huët "Le Haut-Lieu" Vouvray Sec (93RP, 93WS, 91JG), and 1-bottle of 2019 Domaine Huet "Le Mont" Vouvray Sec (95JG, 94RP, 94VN, 94WS). Of the 2019 Domaine Huet "Le Mont" Vouvray Sec, John Gilman writes: "The beautifully refined and still quite youthful nose jumps from the glass in a blend of quince, green apple, beeswax, a kaleidoscopic bath of limestone minerality, a touch of orange peel, lanolin and a topnote of dried flowers. On the palate the wine is pure, full-bodied and utterly seamless, with again, stunning mid-palate depth and mineral drive, brisk acids and a very long, nascently complex and laser-like finish. This makes the youthfully reserved Le Haut Lieu Sec seem like a flamboyant and wide open wine, this is so buttoned up right now behind its perfect structural chassis. 95+" (05/2020)
Current Bid: $94.00

Bid on this bottle of 2010 Domaine Didier Dagueneau "Silex" Pouilly-Fumé ((93-94RP), 92VN). Wine Advocate: "A pungent suggestion of diverse hedge flowers and high-toned herbs rises from the glass of Dagueneau 2010 Blanc Fume de Pouilly Silex; then migrates to a palate dominated by succulent grapefruit, white peach, and cassis. Breadth, opulence, sheer extract, a silken texture, and high glycerin, all seem to enhance this Sauvignon’s sense of sweet ripeness, though citrus zest and berry skin lend satisfying counterpoint. There is resonance and depth to the finish here, and if for now not quite the dazzling complexity of the corresponding Sancerre Monts Damnes, then certainly a compelling performance that promises to be worth revisiting over the next dozen or more years. (DS)" (06/2012)
Starting Bid: $190.00

Bid on this 2-bottle lot of 2018 Domaine Dagueneau "Blanc, Etc." Pouilly-Fumé (91VN). Vinous: "A round, mouth-filling, textured 2018 Blanc etc. offers almond croissant, sweet apple and nectarine flavors. Full in body, the 2018 presents a sense of weight, fine texture, a line of delightful acidity and a lengthy, savory finish. From the Pouilly-Fumé appellation but now labeled as Vin de France, this wine was known as Blanc de Pouilly-Fumé until 2017. It's already drinking well now but has plentiful concentration and structure to continue for the medium term. (RG)" (08/2021)
Current Bid: $105.00

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