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Your search returned 8 results

Joël Taluau was a fabulous grower in St-Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the intrusion of oak. He was also the first producer in the appellation to begin domaine bottling. After Joel passed away, his daughter Veronique now makes wines with the help of her husband, Thierry Foltzenlogel.
Price: $13.99

Joël Taluau is a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, which are unmarred by the intrusion of oak. He was also the first producer in the appellation to begin domaine bottling. These days, Joel makes wines with the help of his son-in-law, Thierry Foltzenlogel.
Price: $14.99

91 points James Suckling: " Juicy and playful with notes of dark cherries, stones and dried leaves. Medium-bodied with fine yet firm tannins and fresh acidity. Balanced and lively with a racy character and a pleasant touch of spices and stones kicking in at the finish. From organically grown grapes." (02/2024) K&L Notes: From a more than 22-hectare estate run by Sylvain Bruneau and his wife Angélique.
Price: $14.99

2022 Franck Millet Sancerre Rouge (Previously $23) (Previously $23)
Top Pick!
The wines of this family domaine have been a staple here at K&L since the 1994 vintage, when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present their wines. We love these wines for their freshness, charm, and affordability. The low-alcohol Millet Sancerre Rouge is 100% Pinot Noir, partially barrel aged, and absolutely delicious. Aromas of cherries and purple flowers give way to a vibrant, crunchy red-fruited palate with just a enough tannins to balance out the juicy fruit.
Price: Hidden

Vigneron by way of butcher, Pascal Janvier is one of those souls destined to make wine, despite himself. Fortunately, he wised up at age thirty and yielded to his inevitable fate. Today, Pascal and his wife Dominique farm a total of nine hectares in the department of the Sarthe in the Val du Loir, a tiny, stony hillside along the Loir River (a tributary of the Loire River), north of Vouvray that is also the most northerly - and coldest - of the regions of the Loire. The "Cuvée du Rosier" is 100% Pineau d'Aunis from 25-year-old vines planted to 1.6 ha of ...
Price: $22.99

The Vacheron vineyards are all close to the village of Sancerre itself and have been in the family for 9 generations. Today, this domaine is run by two cousins, the Messieurs Vacheron. Both have sons studying viticulture to carry on the family tradition. The vineyards cover 34 hectares with two principal soil types; "silex" and "caillotte" or chalk. Organic viticulture has been a goal of the family for a number of years; as of 2003, the entire estate is certified organic. The following year the winery was converted completely to biodynamic agriculture-to...
Price: $43.99

Domaine Pluchot, located in Burgundy, France, is renowned for its exceptional Pinot Noir and Chardonnay wines. The winery meticulously cultivates its vineyards, ensuring high-quality grapes. Their wines, celebrated for elegance and complexity, beautifully express the region's character. Domaine Pluchot's commitment to sustainable viticulture enhances is palpable in the glass and the estate has been Certified Organic since 2023.
Price: Hidden

Domaine Pluchot, located in Burgundy, France, is renowned for its exceptional Pinot Noir and Chardonnay wines. The winery meticulously cultivates its vineyards, ensuring high-quality grapes. Their wines, celebrated for elegance and complexity, beautifully express the region's character. Domaine Pluchot's commitment to sustainable viticulture enhances the authenticity and quality of their wines. The "Pierre à Bois" cuvée comes from a one-hectare plot at an altitude of 420m, facing south-east on sedimentary granite, whose vines are around forty years old.
Price: Hidden

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