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Your search returned 33 results
New!
92 points Wine Enthusiast: "This wine has a nose of black raspberry, pencil shavings, violet blossom, pomegranate and hibiscus. Your lips will pucker into a smile, not because of the acidity but because of the balance between the acidity and tannic structure that pulls you in, while in perfect balance with the faintest herbal undertones that push the wine into the heavenly zone. *Best Buy8 (RS)" (04/2024)
Price: $13.99
Joël Taluau is a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, which are unmarred by the intrusion of oak. He was also the first producer in the appellation to begin domaine bottling. These days, Joel makes wines with the help of his son-in-law, Thierry Foltzenlogel.
Price: $14.99
Joël Taluau is a fabulous grower in St-Nicolas-de-Bourgueil, known for making some of the purest expressions of Cabernet Franc in the Loire. All his hand-harvested cuvées are based on vine age and soil composition, and the wines are fermented and aged in stainless steel with a light fining and no filtration before bottling.
Price: $29.99
Joël Taluau is a fabulous grower in St-Nicolas-de-Bourgueil, known for making some of the purest expressions of Cabernet Franc in the Loire. All his hand-harvested cuvées are based on vine age and soil composition, and the wines are fermented and aged in stainless steel with a light fining and no filtration before bottling. The Vieilles Vignes, from a single plot planted in 1934, has power, depth and grace—it's no wonder why it's their flagship wine.
Price: $34.99
Joël Taluau is a fabulous grower in St-Nicolas-de-Bourgueil, known for making some of the purest expressions of Cabernet Franc in the Loire. All his hand-harvested cuvées are based on vine age and soil composition, and the wines are fermented and aged in stainless steel with a light fining and no filtration before bottling. The Vieilles Vignes, from a single plot planted in 1934, has power, depth and grace; this, their flagship wine, will improve for the next 7-9 years but can be enjoyed now for those of you who like a mouthful of wine.
Price: $29.99
Joël Taluau was a fabulous grower in St-Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the intrusion of oak. He was also the first producer in the appellation to begin domaine bottling. After Joel passed away, his daughter Veronique now makes wines with the help of her husband, Thierry Foltzenlogel.
Price: $13.99
Joël Taluau is a fabulous grower in St-Nicolas-de-Bourgueil, known for making some of the purest expressions of Cabernet Franc in the Loire. All his hand-harvested cuvées are based on vine age and soil composition, and the wines are fermented and aged in stainless steel with a light fining and no filtration before bottling. The Vieilles Vignes, from a single plot planted in 1934, has power, depth and grace; this, their flagship wine, will improve for the next 7-9 years but can be enjoyed now for those of you who like a mouthful of wine.
Price: $29.99
Top Pick!
90 points Wine Enthusiast: "This wine is young and structured, with complex tannins and vibrant black fruits. Its juicy character has density from the tannins that will soften. *Best Buy* (RV)" (03/2023) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running throughout and just a touch of smoke mixed in with some purple fruits. Soft waves of mineral with a nice soft tannin make this a true delight to drink. Domaine les Pins has been family run for five generatio...
Price: Hidden
Top Pick!
97 points Decanter: "A dazzling core of intense cassis and blackberry aromatics with an opulent, mouthwatering texture and a rich, juicy ripe fruit concentration. Beautifully elegant with a soft cushion of velvet tannins and a long, beguiling finish. (DWWA)" (06/2023) K&L Notes: The Chateau de Chaintres was established in the mid-17th century. The surrounding vineyards were planted by the Oratorian monks of the Notre Dame des Ardilliers, when they constructed a walled vineyard adjacent to the château. This vineyards have a mix of soil-types including...
Price: $32.99
Price: $24.99
Joël Taluau is a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire. All grapes are hand-harvested, cuvees are based on vine age and soil composition, and the wines are fermented and aged in stainless steel with just a light fining before bottling. The Vieilles Vignes bottling is based on a single vine plot planted in 1934.
Price: $29.99
New!
The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. The estate is home to more than just vines, with grain crops and farm animals also finding a home there, but for Aurore, the focus is on the wine. She farms organically and empha...
Price: $24.99
94 points Vinous: "From vines planted on clay-limestone in 1904, the 2021 Les Mémoires is fragrant, refined and long. It offers up rich concentration within an elegant, rather delicate package. As you'd expect from a wine of this age, it's youthful and bright, with primary fruit aromas of redcurrant alongside florals, black olive and even a whiff of wood smoke. There's certainly depth and substance of tannin, but they melt in your mouth. The finish is refined and assured, with scintillating acidity providing a fabulous backbone. (RG)" (12/2023) K&L Not...
Price: Hidden
New!
The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. The estate is home to more than just vines, with grain crops and farm animals also finding a home there, but for Aurore, the focus is on the wine. She farms organically and empha...
Price: $34.99
Price: $23.99
The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. The estate is home to more than just vines, with grain crops and farm animals also finding a home there, but for Aurore, the focus is on the wine. She farms organically and empha...
Price: Hidden
Celine and Benoit Blet, based in Anjou, work all natural, having gained organic certification in 2010. All their certified organic fruit is handled with the care and precision necessary to produce single varietal, natural wines. Soils are clay and sand, fermentations are carried out with native yeasts. The Anjou Demon is 100% Cabernet Franc. *Natural Wine* *No Sulfites Added*
Price: $24.99
Made from 100% Grolleau a grape that has lovely floral aromas. It is from vines aged between 30 and 70 years. All native yeasts and aged in concrete tank for 6 months. *Chillable Red*
Price: $19.99
Limit of 2 per customer
When Jean Noel Millon took over winemaking and farming at his family's estate in 1998, he represented the seventh generation to do so. The 10-hectare farm is certified organic and Millon complements the soil with herbal teas and homemade composts to strengthen the vines' natural defenses.
Price: Hidden
The wines of this family domaine have been a staple here at K&L since the 1994 vintage, when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present their wines. We love these wines for their freshness, charm, and affordability. The low-alcohol Millet Sancerre Rouge is 100% Pinot Noir, partially barrel aged, and absolutely delicious. Aromas of cherries and purple flowers give way to a vibrant, crunchy red-fruited palate with just a enough tannins to balance out the juicy fruit.
Price: Hidden
Bernard worked as an advisor to the Tours laboratory and studied in Beaune before returning to the Loire and starting his own project on just two hectares in 1975. Now holding 32 hectares throughout Chinon (about 90% of which are planted with Cabernet Franc, with the rest being Chenin), he produces some truly great wines. The 2018 Les Grézeaux is grown just north of his Les Granges, separated by a river and near the bottom of the slope in Sonnay, on gravel and clay soil. It’s the oldest plot on the estate, with the vines being around 60 years old. The n...
Price: $29.99
Price: $29.99
The Château du Hureau is located in the small town of Dampierre-sur-Loire, about four miles east of Saumur and 15 miles west of Chinon. The Château itself is an impressive sight, with its 18th-century Mansard roof and octagonal tower topped by a boar-headed weathercock, from which the domaine takes its name—an hureau is an old, solitary wild boar. Behind the Château sits the winery, which was carved out of the limestone cliffs in the 13th century and overlooks the Loire river. For wine lovers, the cave is even more impressive than the Château, with numer...
Price: $19.99
When Jean Noel Millon took over winemaking and farming at his family's estate in 1998, he represented the seventh generation to do so. The 10-hectare farm is certified organic and Millon complements the soil with herbal teas and homemade composts to strengthen the vines' natural defenses. Winery tasting notes: "It is the emblematic wine of the estate with its aromatic expression of red fruit. The palate is crunchy and juicy with ripe, fresh fruit which gives it good drinkability." *Organic*
Price: Hidden
Made from 100% Pineau d'Aunis, a native heirloom grape in the Loire, known for its floral and peppery character. Vines average 60 years of age. The wine is fermented with native yeasts in concrete tank and it then ages for 6 months in terra cotta amphora.
Price: $24.99
Limit of 2 per customer
90 points Vinous: "The fruit for the 2020 Les Varennes du Grand Clos comes from a site where the top of the slope is mainly clay and limestone while the bottom tends to be sandier. The result is a focused style with attractive, precise aromatics—think violet and both black and red cherry. Cool fermentation temperatures preserve and highlight its aromatic lift. Racy, fresh and bright, tannins provide structural framework, giving this wine drive and frame. (RG) " (12/2023)
Price: $51.99
Vigneron by way of butcher, Pascal Janvier is one of those souls destined to make wine, despite himself. Fortunately, he wised up at age thirty and yielded to his inevitable fate. Today, Pascal and his wife Dominique farm a total of nine hectares in the department of the Sarthe in the Val du Loir, a tiny, stony hillside along the Loir River (a tributary of the Loire River), north of Vouvray that is also the most northerly - and coldest - of the regions of the Loire. The "Cuvée du Rosier" is 100% Pineau d'Aunis from 25-year-old vines planted to 1.6 ha of ...
Price: $22.99
90 points Vinous: "The 2022 Sancerre Rouge is a gently styled, savory Pinot Noir with creamy red fruit and spice. It's light to medium-bodied with a richness of fruit on the mid-palate and succulent tannins. The 2022 is satisfying even at this early stage. (RG)" (07/2024) K&L Notes: The Vacheron vineyards are all close to the village of Sancerre itself and have been in the family for 9 generations. Today, this domaine is run by two cousins, the Messieurs Vacheron. Both have sons studying viticulture to carry on the family tradition. The vineyards cover...
Price: $43.99
A serious, shy man, Philippe Alliet is the proprietor of this small domaine in Cravant-les-Côteaux, location of some of the best Cabernet Franc vineyards in the Loire Valley. Considered by many to be one of the finest producers in Chinon, Alliet is part of a new generation of Loire winemakers dedicated to low yields, optimally ripe fruit, and fastidious vineyard management. Inspired by the greats of Bordeaux--a region he visits several times a year--he aims to create wines of similar structure and power. From his 12-hectare domaine, Philippe produces a s...
Price: $24.99
Domaine Pluchot, located in Burgundy, France, is renowned for its exceptional Pinot Noir and Chardonnay wines. The winery meticulously cultivates its vineyards, ensuring high-quality grapes. Their wines, celebrated for elegance and complexity, beautifully express the region's character. Domaine Pluchot's commitment to sustainable viticulture enhances is palpable in the glass and the estate has been Certified Organic since 2023.
Price: Hidden
91 points James Suckling: " Juicy and playful with notes of dark cherries, stones and dried leaves. Medium-bodied with fine yet firm tannins and fresh acidity. Balanced and lively with a racy character and a pleasant touch of spices and stones kicking in at the finish. From organically grown grapes." (02/2024) K&L Notes: From a more than 22-hectare estate run by Sylvain Bruneau and his wife Angélique.
Price: Hidden
A reliable Cab Franc from 40-year-old vines, vinified in stainless steel. An approachable, quaffable red for Friday night pizza.
Price: Hidden
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