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Your search returned 94 results
Top Pick!
97 points Decanter: "Pure and precise with a fine bead and great balance. Classic Chenin pear and apple aromatics with a streak of lemon. Vibrantly textured with a lemony freshness and a hint of toast on the finish. (DWWA 2022)" (06/2022) K&L Notes: Maison Laudacius is an association of farmers working in the small region of Montlouis-sur-Loire. Founded in 1961 it is made up of 18 of these growers, all farming sustainably across the three villages that make up the Montlouis appellation. The soils are primarily clay-silica over the famed Turonian chal...
91 points Wine Enthusiast: "Grown in 70% limestone and 30% clay soils, this Sancerre boasts depth and complexity. The wine opens with a perfumed nose of Bosc pear, freshly peeled golden apple, nectarine skin and orange blossom. The palate is layered with additional flavors of marmalade and slivered almonds. (RS)" (12/2024) 90 points Wine Spectator: "Hints of tropical richness and honey course alongside notes of apple, melon and subtle spices in this broad, intriguing white. An element of singed orange peel adds to the depth, while radish spice brings c...
Price: $22.99
Top Pick!
92 points Wine Enthusiast: "This Bourgueil is like a slow kiss at the end of a Friday night. The wine has a nose of blackberry, sweet baking spices, strawberry, red raspberry and rosehip. A concentrated midpalate rewards your senses and encourages you to lean in further into a wine that finishes with a soothing finish. *Best Buy* (RS)" (04/2024) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running throughout and just a touch of smoke mixed in with some purple ...
Price: $13.99
97 points James Suckling: "With almost pungent minerality and gigantic concentration, this awesome Savennieres shows how great dry whites from the chenin blanc grape can be. On paper this must have plenty of acidity, but it’s so beautifully integrated that you don’t think about it. With some aeration this develops a wonderful nose of honeysuckle. Extremely long wet-stone finish. From organically grown grapes. " (02/2023) K&L Notes: Domaine Fournier Longchamps (aka FL) is a family estate in Rochefort sur Loire, covering 43 hectares across Anjou, Savenni...
Price: $29.99
Domaine Cherrier was founded in 1930. Since then four generations of the family have run the estate. The domaine has limestone and calcareous clay soils that wonderfully influence the character of the grapes grown there. The Sancerre is consistently delicious, with citrus, chalky minerality and light floral notes. Its dry finish complements seafood and cheese beautifully. K&L French Regional buyer Keith Mabry says: "The Cherrier to me is always one of the biggest crowd-pleasing Sancerres/Sauvignon Blancs from anywhere in the world."
Price: $19.99
Top Pick!
91 points James Suckling: "A well-rounded, seductive and refreshing Muscadet with aromas of lime, chalk and mild spices. Medium body with fresh acidity. A deliciously silky white with crispiness and comforting volume giving nice balance to the salivating finish. " (05/2024) K&L Notes: Composed of Melon de Bourgogne, this wine was made to pair with sushi, shellfish, or roasted chicken. Moules Frites is a classic pairing!
Price: $11.99
Price: $29.99
Top Pick!
90 points Vinous: "The 2023 Pouilly-Fumé offers finesse, purity and freshness. It's a light-bodied, restrained and pretty wine with delicate, fresh flavors. It will leave you wanting more. The 2023 was delicately handled, and that's reflected in the wine. (RG)" (07/2024) Jancis Robinson: "Complex wild-flowers nose. Great grip and texture on the palate. Lots of character. (JR)" (04/2024) K&L Notes: Nestled in the village of Verdigny, Domaine Tabordet was run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. Yvon's son Marius and P...
Price: $19.99
Domaine Cherrier was founded in 1930, and since then four generations of the family have run the estate. Brothers François and Jean-Marie work sustainably in all their vineyards. In 2010, they acquired 10 hectares of vines in the nearby region of Menetou-Salon. The estate has limestone and calcareous clay soils that wonderfully influence the character of the grapes grown there. K&L French Regional buyer Keith Mabry says: "For those seeking Sancerre quality but at a more competitive price, look no further than Menetou-Salon. The Cherrier brothers deli...
Price: $17.99
Price: $34.99
Price: $34.99
92 points Wine Enthusiast: "This is a confident wine that knows its value-and you should too. Joyful aromas of red raspberry, pencil shavings, dried herbs, rhubarb and fresh strawberries jump out on the nose of the wine. On the palate, black tea and rosehip dance with dried violet blossom and dried hay. (RS)" (04/2024)
Price: $16.99
92 points Wine Enthusiast: "This wine has a nose of black raspberry, pencil shavings, violet blossom, pomegranate and hibiscus. Your lips will pucker into a smile, not because of the acidity but because of the balance between the acidity and tannic structure that pulls you in, while in perfect balance with the faintest herbal undertones that push the wine into the heavenly zone. (RS)" (04/2024) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running throughout an...
Price: $14.99
Price: $29.99
Price: $29.99
92 points Vinous: "The 2022 Calcis is very engaging at this early stage with its silky style. Pure and delicate, it blossoms in the mouth, exuding pure nectarines and blackcurrants. Yes, it's young, but it's ready for drinking, and it has tension and the drive to persist. (RG)" (07/2024) K&L Notes: Nestled in the village of Verdigny, Domaine Tabordet was run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. Yvon's son Marius and Pascal's son Gael have since joined the estate and now run the operation. With five hectares in Sance...
Price: $29.99
The wines of this family domaine have been a staple here at K&L since the 1994 vintage when Franck and Betty Millet drove from Sancerre to Bordeaux (a long way) to meet Clyde and crew to present their wines. The wines were great even in that tough vintage, and the rest is history. We love these wines for their freshness, charm and affordability. They consistently make our best value Sancerre in the store, and their Menetou-Salon from just down the road bears all the hallmarks that made us fall in love with this domaine 25 years ago.
Price: $17.99
Price: $17.99
90 points Wine Enthusiast: " This wine straddles the fence between wanting you to like it and wanting to challenge you. Cherry cola surfaces on the nose along with strawberry cream, blueberry blossom and hibiscus. Grippy, drying tannins chime in on the palate buttressed by a smattering of chalk dust and lemon citrus peel. Pair with burgers, lamb chops or eggplant Parmesan. (RS)" (12/2024) K&L Notes: Domaine Côtes Blanches was established in the 1930s by Bernard and Pierre Millet. In 1980, it was time for the second generation to take the reins, so Fran...
Price: $22.99
This is a dynamite Sauvignon Blanc from a 5th-generation family-owned estate. Named for the region's famed silex soils, this bottling is lean and structured with wonderful notes of citrus, crystalline minerality, and lively acidity.
Price: $24.99
91 points Vinous: "The 2022 L'Autre Rive has an aroma akin to two pieces of flint knocked together, along with citrus and boxwood. The flint gives line and length. The 2022 offers tension and drive despite the warmth of the season. (RG) " (05/2024) K&L Notes: Nestled in the village of Verdigny, Domaine Tabordet was run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. Yvon's son Marius and Pascal's son Gael have since joined the estate and now run the operation. With five hectares in Sancerre. and 16 in Pouilly-Fumé they work org...
Price: $24.99
The Bedouet family's history in the region dates back to the 1890s, when the estate was created by Henri Bedouet. His grandson, Michel, took possession and expanded the holdings when he assumed the reins in 1990. In 2010, he began the conversion to organic farming. The vines for the Clos des Grands Primos are planted on a mix of gneiss, mica, and schist soils creating the classic flavor profile of Muscadet. Notes of grapefruit, salted apples, melon, and flint expand on the nose and crisp acidity on the palate makes for one of our best Muscadets in the st...
Price: $12.99
92 points John Gilman: "The Muscadet "Le Fils des Gras Moutons" from Claude and Sébastien Branger is made from their younger vines in this Cru vineyard, with the vines that go into this bottling being thirty-five years of age or less. The 2022 "Le Fils des Gras Moutons" offers up a deep and lovely bouquet of breadfruit, apple, stony soil tones, dried flowers, a nice touch of sweet leesiness and a briny topnote redolent of the sea. On the palate the wine is full-bodied, focused and complex, with a lovely core of fruit, fine mineral undertow and grip, soun...
Price: $13.99
Top Pick!
91 points Vinous: "The XXI is the total sum of the 2021 vintage due to frost but mainly rot caused by too much rain at the end of the season. According to its maker, the domain lost around 60% of the crop. This is definitely a Sauvignon Blanc with its green capsicum and mint flavors; often, the varietal character is less overt in the Daguneau styles. It's light in body with silken flesh built through the mid-palate. The 2021 offers some nice texture and lees-derived pastry characters. (RG) " (07/2024) K&L Notes: The late, legendary Didier Dagueneau w...
Price: $150.00
90 points Vinous: "The 2023 Sancerre Blanc is a very well-made example. From a tricky vintage with high yields, this impresses with its tenderness, balance and elegance. Biodynamic farming and hand harvesting, among other careful handling techniques, can be sensed in the wine's delicate texture. Aromatically, it's pretty with elderflower, ripe lemon and red apple. If you're going to buy Sancerre from 2023, you won't go wrong here. It is one of the best releases of the vintage to date. (RG)" (05/2024)
Price: $39.99
Price: $16.99
92 points Wine Enthusiast: "This wine has a nose of black raspberry, pencil shavings, violet blossom, pomegranate and hibiscus. Your lips will pucker into a smile, not because of the acidity but because of the balance between the acidity and tannic structure that pulls you in, while in perfect balance with the faintest herbal undertones that push the wine into the heavenly zone. *Best Buy8 (RS)" (04/2024) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running th...
Price: $29.99
92 points Wine Enthusiast: "This wine has an aromatic nose of black plum, vanilla baking spice, dried white blossom and a touch of hay. Round on the palate, red raspberry escapes a layer of black fruit towards the end of the taste and revels in its victory on the finish that begs for another sip. (RS)" (12/2024) K&L Notes: The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her gr...
Price: $34.99
In 1995, Guillaume Reynouard purchased his first 4 hectares of cabernet franc alongside an old mansion in need of repair in the village of Le Puy Notre Dame. He began the restoration of the property and converted the vineyards to organic farming. Receiving Ecocert certification in 1998, the next hurdle was biodynamics. By 2010, the estate received biodynamic certification through Biodyvin.
92 points Wine Enthusiast: "This wine has a nose of black raspberry, pencil shavings, violet blossom, pomegranate and hibiscus. Your lips will pucker into a smile, not because of the acidity but because of the balance between the acidity and tannic structure that pulls you in, while in perfect balance with the faintest herbal undertones that push the wine into the heavenly zone. *Best Buy8 (RS)" (04/2024) K&L Notes: A rich ruby red with notes of violets and red berry fruits, this Cabernet Franc is nicely layered on the palate with brightness running th...
Price: $7.99
Price: Hidden
Poiré Granit is named for the granite, located far below the surface of the soil, that the pear tree roots stretch to reach. This deep root system gives the fruit its distinctive minerality, even more apparent in this cuvée, as it is sourced from the oldest trees on the property. Located in southern Normandy, Domaine Bordelet has seen inspiration from top tier collaborators, including Dider Dagueneau, an active part in this project in 1989, and master distiller Jean Pierre Ferrand, who contributed in 1997. The team is also committed to biodynamic practic...
Price: $26.99
New!
Like Sancerre but half the price! The Fournier family, with roots as deep as their vines in this region, seem to be related to just about everyone in some way. They've been farming and producing wines in Sancerre for generations. We are pleased to have been offered this wine, yet again, at such a great price. Soft, subtle mineral notes are wrapped up in aromatics of melon and citrus. Clean, bright and refreshing, this is a perfect little Sauvignon Blanc. Tropical fruit, citrus and spice aromas and flavors, with vibrant acidity and minerality. Perfect for...
Price: $11.99
Price: $10.99
Wine Enthusiast: "This profound, off-dry sparkling pear cider from Normandy comes from biodynamically farmed, 300-year-old trees." (05/2014) K&L Notes: A sommelier by training, in 1992 Eric took over his family's estate and orchards. His goal was to revolutionize the cider industry and bring it into restaurants, high-end retail and export markets. A close friend of his, Didier Dagueneau, the icon wine-maker in Pouilly-sur-Loire encouraged him down the path of producing ciders from apples and pears that are like no others. Ciders that make one draw comp...
Price: $17.49
93 points Vinous: "Unlike most Sancerres you'll come across, the 2022 Mélodie de Vieilles Vignes is a wine that needs time in bottle to flourish fully. But then Vincent Gaudry isn't just any Sancerre producer. It is a rather powerful style with a plentiful structure that squeezes your palate like a strongman, lifting you off your feet and hugging you. Expect concentration and a chalky, powdery texture on the long, pure, fresh finish. (RG)" (07/2024)
Price: $59.99
94 points Vinous: "The 2022 Montlouis-sur-Loire Clos de Mosny Monopole is a clay-flint-based parcel, and you can see that in its focus and line. There's flinty, smoky, salty reduction going on here, but it's well-judged and lends an extra layer of complexity, as well as providing additional tension. Excellent precision defines the mid-palate, but there's still a generosity and softness that lends charm with structure. Long and classy, it’s amazing that such a warm vintage can provide such togetherness and balance. (RG)" (05/2024) K&L Notes: Jacky Blot ...
Price: $39.99
Wine Enthusiast: "From a former rock-star sommelier of the Parisian wine scene, this slightly sweet cider is produced from the fruit of apple trees more than 50 years old. Tones of baked apple drizzled with honey beg to be paired with warm apple pie à la mode. Don’t let the sweetness fool you—there’s enough tannin and acid to please even dry-seeking palates." (09/2015) K&L Notes: A sommelier by training, in 1992 Eric took over his family's estate and orchards. His goal was to revolutionize the cider industry and bring it into restaurants, high-end reta...
Price: $13.99
Price: $64.99
Wine Enthusiast: "From a former rock-star sommelier of the Parisian wine scene, this slightly sweet cider is produced from the fruit of apple trees more than 50 years old. Tones of baked apple drizzled with honey beg to be paired with warm apple pie à la mode. Don’t let the sweetness fool you—there’s enough tannin and acid to please even dry-seeking palates. (AP)" (09/2015) K&L Notes: A sommelier by training, in 1992 Eric took over his family's estate and orchards. His goal was to revolutionize the cider industry and bring it into restaurants, high-end...
Price: $13.99
Jacky Blot discovered wine as a junior pâtissier while working at a restaurant in Paris in his younger days. Eventually deciding to follow the winemaking track in life, he ultimately came to acquire the Domaine la Taille aux Loups in Montlouis-sur-Loire, some twenty years ago, and eventually added the Domaine de la Butte in Bourgueil to his portfolio. The two appellations both reside along the Loire and perhaps do not have the same notoriety as their kissing cousins, Vouvray and Chinon. But what Jacky does is extremely special and his wines rival the qua...
Price: $24.99
A charming, vibrant Sauvignon Blanc from a small family operation in Touraine. Vincent Roussely, the current winemaker, represents the fourth generation of the Roussely family to steward these vines, some of which are 80 years-old. Grown organically atop predominantly clay and tuffeau soils, the 2023 "L'Escale" is a bright and citrus-scented wine with the Loire Valley's distinct mineral undertones.
Price: $16.99
The Bedouet family's history in the region dates back to the 1890s, when the estate was created by Henri Bedouet. His grandson, Michel, took possession and expanded the holdings when he assumed the reins in 1990. In 2010, he began the conversion to organic farming. Le Pallet is in the heart of the appellation and is one of the newly elevated Crus in the region. These are some of the oldest vines in Michel's holdings, planted on gneiss and mica-schist, farmed organically, hand harvested and aged for two years sur lie with an additional year in bottle be...
Price: $16.99
The Choblet family established their vineyards in 1945 in what would become the Muscadet Côtes de Grandlieu appellation. Now three generations deep, brothers Herve and Nicolas Choblet work together from vine to bottle to make some of the most interesting and dynamic Muscadets in the region. The vines cultivated using organic methods, are planted atop granitic soils mixed with mica and schist, which brilliant mineral tones to the wine. It is aged in tank for 8 months sur lie before bottling. Some moules-frites, s'il vous plaît!
Price: $13.99
Price: $15.99