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1988 Veuve Goudoulin 30 Year Old Bas-Armagnac (750ml) (Elsewhere $128) (Elsewhere $128)
Back In Stock!
This relatively small négociant firm is located just outside Courrensan, just within the Bas-Armagnac limits. The firm was started in 1935 by Madame Jeanne Goudoulin who, following the unexpected death of her husband Joseph from injuries sustained during the first world war, began selling his Armagnacs directly from the family property, Domaine de Bigor. As the years passed, the Goudoulin Armagnacs began reaching a larger audience, making their way to the Basque coast and Bordeaux. In 1964, Jeanne's grandson Christian Faure entered the business and began...
Price: Hidden

Michel Couvreur "Peaty Overaged" K&L Exclusive Malt Whisky (750ml)
Top Pick!
The chance to work with Michel Couvreur on a special K&L whisky project was something that David and I had been dreaming of for years. We had heard the stories. This crazy Belgian had moved to Burgundy in the '60s, carved out a wine cellar inside a mountain, only to fill it with Scottish single malt whisky instead of Pinot Noir. He set up camp in Beaune, ordered new-make spirit to be delivered by tanker, and drove down to Jerez himself, selecting his own sherry butts to ensure the finest quality casks for his contracted spirit. Unfortunately, Michel Couv...
Price: $79.99

2015 Giscours, Margaux
Top Pick!
97 points Wine Enthusiast: "This firm wine shows the tannic side of the vintage. Those tannins are dusty, enriched with black-currant fruits and a dense backdrop. The wine is concentrated and elegant, very ageworthy and not likely to be ready before 2025. *Cellar Selection* (RV)" (12/2017) 96 points James Suckling: "Plenty of violets and dark berries on offer here. This has a striking sense of purity as well as an energetic, regal palate. The structure is impressively groomed with effortless depth and length. A standout wine." (02/2018) 95 points Dec...

2018 La Gaffelière, St-Emilion (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Vinous: "The 2018 La Gaffelière is hands down one of the wines of the vintage. Towering in its stature and vertical lift, the 2018 dazzles right out of the gate. Inky dark fruit, mocha, spice, licorice and leather all run through this deep, wonderfully pliant Saint-Émilion. The 2018 is rich, deep and beautifully resonant, with tremendous depth and tons of stature that builds, all framed by beams of supporting minerality that confer vibrancy. La Gaffelière is distinctive, alluring and arresting right out of the gate. It is another magnificent sh...

95 points Vinous: "The 2016 Barolo Bussia is laced with a whole range of sweet floral and balsamic overtones, along with striking underpinnings of structure and tannin that give the wine its shape. A wine of energy, tension and nuance, the Bussia is just superb in 2016. Time in the glass brings out its ample, expansive richness. I can't wait to see how it ages. (AG)" (02/2020) 95 points Wine & Spirits: "This wine is rich and supple, its flavors of warmed dark cherry edged in notes of anise and smoke. A bright core of acidity lifts and energizes the fla...

How about this sleeper wine from a tiny family owned producer in Oakville. On one side of this property you'll find Dalla Valle...on the other side, Rudd! Just down the street are Tench Vineyard and Screaming Eagle. Talk about a prime location! The Buselli family bought the parcel of land in the 1980's and until recently sold the fruit to some of Napa's most prestigeous wineries. In the last few years they enlisted the help of super star winemaker, Tim Milos, to craft very small amounts of their own estate wine. The results are spectacular! (Ryan Woodho...
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96 points James Suckling: "Amazing aromas of decadent fruit, spice and meat. Mushrooms, too. Full body and ripe, caressing tannins that fan out on the palate. Goes on for minutes. From organically grown grapes. Better after 2021." (10/2019) 94 points Vinous: "Luminous red-ruby. Beautifully expressive nose hints at red cherry, coffee, herbs and sweet spices. Then at once graceful and powerful, with outstanding acid-tannin balance and sweet spices complicating the ripe red cherry fruit flavors. Closes long and youthfully chewy, with above average density...

96 points James Suckling: "Wow. This is real Cannubi, offering sliced ripe strawberries and dried flowers, such as roses, as well as crushed raspberries. It’s full-bodied, yet very tight and reserved. Stealth is a word that comes to mind. Love it. Best in a long time. " (05/2020) 94 points Vinous: "The 2016 Barolo Cannubi is ample and generous, with terrific textural resonance and breadth. Ripe dark cherry, plum, spice, licorice, new leather and menthol all flesh out in a supple, racy Barolo loaded with class and personality. The 2016 is rich, sensual ...
Price: $89.99

Maker's Mark Bourbon Bundle (2x750ml) "Wood Finishing Series 2021 Release FAE-01" & Cask Strength Kentucky Straight Bourbon
Top Pick!
The popular Wood Finishing Series is back and better than ever. This time, they've seared just one side of the staves before finishing leaving one side raw. The resulting whisky highlights the deep fruity and woodsy notes that are unique to makers adding depth and complexity above the standard Maker's Cask Strength, which is also included in the bundle. You'll get a chance to taste the blank canvass that is Maker's Cask Strength before the stave finishing process is complete alongside the excellent limited edition bottle of Maker's. A perfect way to expe...
Price: $99.99

The Hart family have been licensed victuallers and publicans in Paisley on the outskirts of Glasgow since the 18th Century, but it was in 1964 that brothers Iain & Donald Hart incorporated the company as Wine & Spirit Wholesalers and Scotch Whisky Blenders. Alistair Hart, who still selects casks for this special line today, came on as Chief Blender in 1975. His charge at the time was to secure and select the finest casks of single malt that were not readily available to the market. Their commitment to excellence is second to none in the industry and they...
Price: $99.99

Ragnaud Sabourin K&L Exclusive Reserve Speciale #20 Cognac (750ml)
Top Pick!
The vineyards of Ragnaud-Sabourin stretch far over the hills in Grand Champage, 33 hectares of Ugni Blanc with a bit of Folle Blanche as far as the eye can see. This estate is known throughout France for having the goods, and we couldn't have been more impressed after visiting the property this past spring. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of...
Price: $89.99

The Hart family have been licensed victuallers and publicans in Paisley on the outskirts of Glasgow since the 18th century, but it was in 1964 that brothers Iain & Donald Hart incorporated the company as Wine & Spirit Wholesalers and Scotch Whisky Blenders. Alistair Hart, who still selects casks for this special line today, came on as Chief Blender in 1975. His charge at the time was to secure and select the finest casks of single malt that were not readily available to the market. Their commitment to excellence is second to none in the industry and they...
Price: $99.99

100 points Spirit Journal: "JCB Gin is enhanced by the native flora that grows in the Biodynamically farmed vineyard gardens on the Boisset property. Dandelion, chamomile, lemon balm, and more than 40 other botanicals (including 30 organic plants) are infused into this London Dry–style gin. Essence of sunflower, lilacs, and verbena come to life on the nose as the liquid, dotted with white pepper and caper berries, melts across the palate. Violets thread through the herbs for a spring garden effect throughout." K&L Notes: Special Order Only! Will take 3-...
Price: $99.99

2016 Elvio Cogno "Bricco Pernice" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Decanter: "Cogno’s Valter Fissore has come out with a magnificent set of distinct 2016 Baroli demonstrating the multifaceted Ravera cru. Among the first to be picked, Bricco Pernice is a warm, south-facing parcel sitting at 320 metres. Limestone-rich clay gives an ample, powerful wine that needs years to come into its own. Still brooding and firm, there are no hard edges, and this is already showing great class and detail. Vigorous, chalky tannins wrap around profound fruit depths of salted plum and macerated cherry. The explosive and expressiv...
Price: $99.99

Yuu Baal Jabali Artisanal Mezcal (750ml) (Elsewhere $180) (Elsewhere $180)
Top Pick!
Yuu Baal has been critical in the development of American's appreciation of Mezcal. The 100% Mexican-owned company is a group of producers from 3 different villages known for exceptional Mezcal production. The Jabali Mezcal, a beautiful example of this wild variety, comes from an exceedingly rare agave that is also difficult to ferment and distill. Made in the traditional artisanal method, these ripe, wild agaves are roasted in underground ovens before being milled by hand with wooden mallets. This labor-intensive milling helps bring out the most intense...
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2015 Pauillac de Latour, Pauillac
Top Pick!
94 points James Suckling: "A firm and linear red with currant, blackberry and stone aromas and flavors. Full yet closed and tight. Acidity drives this one. Third wine of Paulliac. Serious. Needs two or three years to come together." (02/2018) 93 points Vinous: "Latour's 2015 Pauillac is gorgeous. Deep, pliant and super-expressive, the 2015 is utterly captivating. Silky tannins wrap around a core of fruit as this radiant, inviting wine shows off its charms. There is a level of purity to the 2015 that is remarkable. In the past, the Pauillac has at times...
Price: $99.00

2016 Costanti Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Wine Enthusiast: "This savory stunner has enticing scents of violet, rose and wild berry that gain complexity alongside notes of leather, camphor and sandalwood. The elegantly structured palate is all about precision, featuring juicy cherry, blood orange, star anise and tobacco framed in taut, refined tannins. Bright acidity keeps it energized. *Cellar Selection* (KO)" (03/2021) 97 points Wine Spectator: "This red features a superb balance between ripe cherry, raspberry and currant fruit and savory elements of juniper and thyme. Earth and min...
Price: $94.99

Michel Couvreur "Overaged" 12 Year Malt Whisky (750ml)
Top Pick!
Belgian Michel Couvreur was an independent bottler of single-malt Scotch (and this apprentice Jean-Arnaud has carried on after studying under Michel for more than a decade). The cellars are located in Bouze-lès-Beaune in the heart of Burgundy, where Michel aged his single malts for years in sherry butts and then in demijohns or giant bottles kept in total darkness in the exceptionally well-protected underground galleries of Bouze-lès-Beaune. Vatted from 54 whiskies aged 12 to 27 years in oak casks, this malt has a rich amber color, a nose full of dried f...
Price: $79.99

2016 Silver Oak Alexander Valley Cabernet Sauvignon
Top Pick!
Silver Oak was founded to focus on Cabernet Sauvignon in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin Meyer, and makes two key wines based on their respective AVAs. The 2016 Alexander Valley Cabernet Sauvignon is blended with a combined 5% of the other Bordeaux varietals and was aged in American oak (50% new) from Silver Oak's own cooperage. A classic nose of cassis and bramble fruits along with vanilla, sage, and mint reverberate on the palate with a pop of red berry fruit. Graphite mineral and dusty tannins grace a medium-plus finish...
Price: $79.95

90-92 points Vinous: "The 2019 Vosne-Romanée Village includes vines from Les Vigneux plus declassified vines from other parcels, picked on September 9. It had been racked three weeks prior to tasting. It has a crisp nose of brambly red berry fruit laced with potpourri and light loamy aromas. The palate is well balanced with crunchy red fruit, a liberal sprinkling of cracked black pepper and a tensile finish that neatly incorporates the 25% new oak. This is a very well-crafted Vosne Village. (NM)" (12/2020) 88-91 points Allen Meadows - Burghound: "An ag...
Price: $89.99

Yuu Baal Tobala Artisanal Mezcal (750ml) (Elsewhere $128) (Elsewhere $128)
Top Pick!
Yuu Baal's selection of wild agave expressions is one of the best we've ever tasted (meaning the agave species must be foraged and found and cannot be cultivated or farmed). Tobala is usually the ultimate test of a Oaxacan distiller's craft, and in this case the Yuu Baal passes with flying colors. There are textbook Tobala notes of earth and sweet, plant-like flavors that morph into a rather peppery note on the finish. It's an elegant expression of the famed wild agave on all levels. Cooked in a concave stone oven, milled by stone roller, wild fermented ...
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94 points International Wine Review: "The 2015 Tenuta di Sesta Brunello di Montalcino begins with a gorgeous aromatic profile of cherries, orange zest, grapefruit juice and fresh ginger which all come together beautifully in this young Brunello. On the palate this is medium-to full-bodied, structured with soft, round tannins and a precise finish that is solid and compact. (RV)" (03/2020) 94 points James Suckling: "Quite understated for a 2015 Brunello, this shows heather, rose petals and tulips. Hints of bark, red licorice and cedar. Medium-to full-bod...
Price: $84.99

96 points James Suckling: "Attractive aromas and flavors of black olives and plums. Medium body, firm and silky tannins and a juicy finish. Nice, linear tannins. Turns chewy and muscular. Precise and focused. Give it some time. " (03/2019) 95 points Wine Enthusiast: "Spiky dried herb, wood and cedar join an aromatic invitation of lavender in this lovely, powerful blend of 67% Merlot, 27% Cabernet Sauvignon and 6% Petit Verdot, all from the estate. Earthy and fresh in bright underlying acidity, it remains high-toned throughout, expressing currant, clove...
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90 points Vinous: "The 2013 Cabernet Sauvignon is an attractive, mid-weight wine. Sweet red cherry, raspberries mint and eucalyptus flesh out nicely in the glass. The 2012 could use a bit more mid-palate generosity and overall depth, but it is solid nonetheless. (AG)" (10/2015)
Price: $99.99

96 points James Suckling: "This has attractive, glossy, ripe red-plum and licorice aromas with cedar, flowers and red berries, as well as a stony edge. A very fragrant, cabernet-driven nose. The palate has elegance and grace with sleek and charming, balanced style and a discreet tannin structure that holds the finish long and fresh. A blend of 81% Cabernet Sauvignon and 19% Merlot." (02/2019) 96 points Wine Enthusiast: "This nearly 200-acre estate lies in the south of the Margaux appellation. The wine is another great success in a ser...

96 points Decanter: "This is an extremely successful Clerc Milon in a run of great vintages at the property. Lovely purity, clear big tannins, and real poise and tension. Persistent, succulent, full of cassis, liquorice and crushed mint. Seriously impressive and will go the distance. Harvest from 17 September to 10 October. Blend completed by 3% Petit Verdot and 1% Carmenère. (JA)" (11/2020) 96 points Wine Enthusiast: "This opulent wine is as bold with its fruit as with its tannins. The initial velvet texture masks the dense structure that will allow i...

91-93 points Robert Parker's Wine Advocate: "Still in demi-muid at the time of my visit, the 2017 Cotes du Rhone Equivoque is a blend of two undestemmed parcels. It's medium to full-bodied and dark-fruited, with no obvious stemmy notes. Cassis and blueberries glide silkily across the palate, finishing long and intense. When his brother Jean-Luc Jamet went his own way with half of the family vineyards, Jean-Paul continued working in the existing winery above the town of Ampuis. It's always a treat to visit him there, getting a barrel-tasting tour of Côte...
Price: $89.99

2016 Baricci Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Spectator: "Fresh and vivid, this red features cherry, raspberry, plum, floral, black tea and mineral aromas and flavors. The well-defined fruit character is nicely balanced by earthy, savory elements, lively acidity and refined tannins. This is complete, with terrific finesse and complexity. (BS)" (03/2021) 95 points Vinous: "The 2016 Baricci Brunello di Montalcino is an experience to behold. The bouquet mixes dark earth tones, crushed stone and animal musk with sweet black cherries and balsamic spice. It’s soft and enveloping, seeming ...
Price: $79.99

Yuu Baal Madrecuixe Artisanal Mezcal (750ml) (Elsewhere $128) (Elsewhere $128)
Top Pick!
Yuu Baal is one of the best new mezcal labels we've seen from Oaxaca in the last few years, originating from the town of San Juan del Rio, one of the region's most well-regarded distillation centers. The brand (which translates to "earth" and "fire" in Zapotec) also incorporates spirits from San Luis del Rio, Santa Ana del Rio, and Santo Domingo Albarradas in what has immediately become one of the most diverse and high-quality line-ups we carry. Madrecuixe is one of the most coveted and complex of the mezcal wild agaves, and the immediate aromas from the...
Price: Hidden

We acquired a small parcel of this special selection via famed Italian Importer Ferdinando Fiori or Nadi. Signor Fiori became famous in whisky circles when he founded Intertrade Imports in the 1980s. High Spirits was established after the dissolution of that special label. Signor Fiori has established exceptional relationships with Scottish bottlers over the years and gets particularly good access. He's officially in retirement, but we're doing everything we can to convince him to select more casks for his special line. This lovely young Caol Ila was bot...
Price: $89.99

2018 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points James Suckling: "The intensity and perfumes on the nose are extremely impressive, offering pure blackberries and violets, as well as bark, wild-mushroom and raw-tile notes. It’s full-bodied with creamy tannins that envelop the wine and a gorgeous, subtly complex center palate with all the flavors found on the nose. Endless finish. Love the finesse and length to this. Greatest ever. 65% cabernet sauvignon, 30% merlot and 5% petit verdot. Try after 2026." (03/2021) 96-98 points Decanter: "Lovely rich depth to the nose. This is a successful wine...

97 points Wine Enthusiast: "This blockbuster wine is a single-vineyard blend of the winery’s best blocks, including 40% Sweetwater, 39% Little Hill, 12% Big Hill, 6% West Block and 3% East Block. Together, they find unison in spicy, woody and earthy tones of white pepper and tingling acidity. It delivers a powerful freshness followed by forest notes, black tea and baked strawberry. (VB)" (01/2021) 93 points Wine Spectator: "Powerful and pure-tasting, with underbrush accents and hints of white pepper to the dark currant and dried raspberry flavors. Ced...
Price: $89.95

97 points James Suckling: "This red shows lots of redcurrants and fresh flowers on the nose. It’s full-bodied with juicy tannins and a long, flavorful finish. Needs three or four years to resolve some of the tannins. Beautiful Cabernet character, but already a joy to taste." (02/2017) 95 points Vinous: "The 2014 Grand Puy Lacoste is superb. Dark, dense and inviting, the 2014 possesses remarkable depth and richness. Black cherry, plum, smoke, licorice and tobacco all develop in the glass, but it is the overall feel that is most impressive. Silky, polish...


97-99 points Jeb Dunnuck: "The vivid purple, almost blue-hued 2019 Château Léoville Barton is a Cabernet Sauvignon-dominated wine that includes 16% Merlot. It will spend 18 months in a mix of new and used barrels. Classic Barton notes of cassis, scorched earth, burning embers, new leather, and violets emerge from the glass, and this beauty is full-bodied, massively concentrated, and structured on the palate, yet it has a beautiful elegance as well as a plushness in its texture. Nevertheless, it's not for those seeking instant gratification and is going t...

Yuu Baal Tepeztate Artisanal Mezcal (750ml) (Elsewhere $136) (Elsewhere $136)
Top Pick!
Yuu Baal's wild Tepeztate expression is perhaps one of the most polished top-shelf mezcals we've ever tasted, perfectly balancing the line between classic agave spirit flavor and more exotic notes of earth, spice, and savory. There's a seamless note of black pepper, roasted agave, scorched earth, and sweet agave perfume all the way from front to back. Those searching for elegance, look no further. Yuu Baal's Tepe is cooked in a concave stone oven, milled by stone roller, naturally fermented in oak vats, and double-distilled in copper pots. No longer avai...
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94 points Robert Parker's Wine Advocate: "Exclusively made from Pinot Noir cultivated in Ambonnay, Aÿ, Verzy, Chigny-les-Roses and Tauxières, the intensely white-golden colored NV Grand Blanc de Noirs Extra-Brut is deep, intense and rich on the toasty and vinous nose. Full-bodied, round and pure, this is a generous, highly elegant, precise, finessed, fresh and stimulatingly salty cuvée with structure, grip and persistent vinous character. It has very nice reduction and piercing minerality. (SR)" (10/2018) 92 points Wine Spectator: "A harmonious Champag...
Price: $99.00

98 points Jeb Dunnuck: "The 2019 Condrieu La Doriane is another tremendous effort from this estate that does everything right. Reminding me slightly of the 2015 with its power and richness, it still has plenty of freshness in its apricot, ripe pineapple, honeyed marmalade, flowers, and cream aromas and flavors. Already complex and full-bodied, with good acidity and a fabulous finish, this is a quintessential expression of this cuvée and it’s hard to imagine how it would be any better. These always have the capacity to age, yet I find them most enjoyable ...
Price: $89.99

2017 Trinity Hill "Homage" Syrah Hawke's Bay
Top Pick!
98 points James Suckling: "This is in such elegant, suave and regal form in 2017 with white pepper-dusted, fresh summer berries, graphite, deeper woody-spice notes of cardamom and cloves and swirling perfume. The palate has a super fresh, fleshy and detailed feel with a wealth of bright, juicy and crunchy fruit on offer with such fresh, juicy and succulent tannins, carrying bright, lively blackberries with precision and intent. Impressive. " (09/2019) 97 points Sam Kim: "Another exceptional offering under this iconic label; the impressively complex bou...

94-97 points Vinous: "The 2018 Petite Syrah Hayne Vineyard is another exceptional wine in this range. Super-ripe dark red cherry, wild flowers, mint and spice are all wonderfully alive in this lush, inky Petite from one of the most pedigreed sites in St. Helena and Napa Valley more broadly. Time in the glass brings out a brighter set of red fruit, blood orange and floral notes to round things out beautifully. The Hayne is one of many highlights in this fabulous range of 2018s from Larry Turley and Tegan Passalacqua. (AG)"
Price: $89.95

2016 Altesino "Montosoli" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Jeb Dunnuck: "Montosoli lies above the morning fog line, allowing for greater exposure to the morning sun, and was the first single vineyard designated wine in Montalcino’s history with its first vintage in 1975. The 2016 takes all the components of the estate Brunello and is amplified with concentrated raspberry coulis, sage, and rose petal. Once again, there is tremendous consistency from the nose to the palate, though here the structure is compact and will need additional time for those who shy away from grippy, building tannins. Drink over ...

99 points Wine Enthusiast: "Enticingly fragrant, this opens with heady aromas of rose, violet, new leather, truffle and balsamic whiffs of camphor. Vibrant and focused, the chiseled, elegant palate is all about finesse, delivering bright red cherry, orange zest, licorice and white pepper framed in taut, refined tannins. Bright acidity keeps it superbly balanced and fresh. It’s already drinking beautifully but hold for even more complexity. *Cellar Selection* (KO)" (03/2021) 98 points Vinous: "Dark, inward and intense, the 2016 Brunello di Montalcino is...
Price: $89.99

95 points Wine Spectator: "Features black currant, blackberry and boysenberry reduction flavors that are tightly coiled for now, carried by well-embedded acidity and racy graphite notes. The long finish pumps out fruit, with extra anise and sweet tobacco elements checking in. This should evolve well in the cellar. (JM)" (06/2020)
Price: $79.95

99 points Jeb Dunnuck: "There are two special cuvées from this estate. Looking first at the 2018 Cornas Cuvée Jana, it tastes like the essence of Cornas with its meaty, bloody aromas and flavors of scorched earth, ground pepper, rare steak, iron, cedar, and dark, almost blue fruits. Tight, tannic, and concentrated on the palate, this full-bodied effort packs incredible intensity and power yet stays lively, elegant, and weightless. It's a brilliant, brilliant Cornas, yet certainly not for those seeking instant gratification. It actually reminds me slightl...
Price: $79.99

98 points Jeb Dunnuck: "The 2015 Le Chiuse Brunello is layered with black cherry, leather, sage, and forest floor. The palate is full-bodied and fruit-forward, with fresh fig, tomato leaf, warming amaro spice, and dark-mineral earth. Its structure is generous with ripe tannin and fresh acidity and does not feel weighed down by the warmth of the vintage. Another incredible, classic, and savory wine from the Le Chiuse estate worthy of enjoyment over many years." (03/2021) 98 points Wine Enthusiast: "Aromas of woodland berry, new leather, blue flower and ...

99 points Jeb Dunnuck: "My favorite in the lineup, the 2017 Pinot Noir Jensen Vineyard is stunning in every way. Gorgeous black raspberry fruits, lots of floral, scorched earth, and sappy herb aromatics, medium to full-bodied richness, flawless balance, and a great finish all make for one of the most captivating Pinot Noirs in the vintage. It's brilliant today yet should easily evolve for 15 years or more." (09/2020) 95 points Vinous: "The 2017 Pinot Noir Jensen Vineyard is powerful and tightly wound today. That won't be an issue in a few years of cour...
Price: $99.95


Calera Wine Company is an esteemed producer based in Mt. Harlan in California's San Benito County. Calera, which is named for an on-site lime kiln, is notable for its limestone-rich soils which is a rarity in California. Pinot Noir is the key grape variety here and they make several single-vineyard wines.
Price: $99.95

95 points Vinous: "Age makes all the difference in Grande Champagne, and at 20 years old, this Cognac has begun to show its elegance and depth. Pronounced aromas of dried rose, peach jam, marmalade, toasted nuts and the beginning of rancio glide softly on to a palate of baked, spiced pear, warm pastry, and a savory note on the finish. My favorite of the Dudognon collection. (40% abv) (JW)" (09/2019) K&L Notes: The Dudognon Family has another winner with their Vielle Reserve 20-year-old cognac. It is exclusively from Ugni Blanc grapes grown in Grande Ch...
Price: $89.99

2016 Le Potazzine Brunello di Montalcino
Top Pick!
99 points Wine Enthusiast: "Earthy aromas of blue flower, rose, underbrush and leather mingle together on this gorgeous, fragrant red. All about finesse and flavor, the medium-bodied palate is absolutely delicious, featuring juicy morello cherry, crushed raspberry, baking spice, star anise and the barest hint of game. It’s radiant and beautifully balanced thanks to taut, polished tannins and bright acidity. It’s already showing incredibly well but hold for even more complexity. *Cellar Selection* (KO)" (03/2021) 96 points Robert Parker's Wine Advocate:...

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