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Robert Parker's Wine Advocate: "The 2020 Puligny-Montrachet 1er Cru Champ Canet exhibits notes of orange oil, fresh peach, white flowers and honeycomb. Medium to full-bodied, rich and fleshy, it's an ample, generous wine with a lavish core of ripe fruit. The 2020 vintage has turned out quite nicely chez Domaine Paul Pernot, where the house style remains fleshy, giving and front-loaded. For now, the domaine's wines are made in much the same way that they always have been: whole-cluster pressed, barrel fermented and matured for some 11 months, with bottli...
Price: $79.99

91 points Robert Parker's Wine Advocate: "The 2020 Puligny-Montrachet 1er Cru Chalumaux bursts with aromas of pear, peach, confit citrus, hazelnuts and flowers. Medium to full-bodied, ample and fruit-driven, but with good underlying tension and cut, it's one of the highlights of the range. The 2020 vintage has turned out quite nicely chez Domaine Paul Pernot, where the house style remains fleshy, giving and front-loaded. For now, the domaine's wines are made in much the same way that they always have been: whole-cluster pressed, barrel fermented and mat...
Price: $79.99

91 points Robert Parker's Wine Advocate: "The 2020 Puligny-Montrachet 1er Cru Clos de la Garenne exhibits aromas of pear, peach, fresh mint, toasted nuts and white flowers. Medium to full-bodied, ample and charming, with an open, giving profile and a bright, saline finish, it has turned out nicely. The 2020 vintage has turned out quite nicely chez Domaine Paul Pernot, where the house style remains fleshy, giving and front-loaded. For now, the domaine's wines are made in much the same way that they always have been: whole-cluster pressed, barrel fermente...
Price: $79.99

Camus is an underrated domaine with good grand cru holdings in Gevrey-Chambertin. It's existed, more or less, since 1732, but mostly after the phylloxera epidemic, when Joseph Camus purchased abandoned vineyards. The wines are not filtered, so you'll often find sediment, but this ensures that every iota of flavor from the grape makes it into the final wine. "The prices at this domaine are down-right reasonable," according to the Burgundy Report. "Tasted at the domaine as a ‘family,’ each wine is interesting and follows the hierarchy – there’s a clear dif...
Price: $99.99

92 points Allen Meadows - Burghound: "The imposing elevation is evident as this is noticeably cooler and airier with its aromas of citrus and mineral reduction inflected green apple. The sleek, intense and precise, indeed even chiseled, flavors terminate in a bone-dry, complex and moderately firm finale. This is less expansive than the Chenevottes but much finer so it's a qualitative choice between them. *Burghound Outstanding!*" (06/2021) K&L Notes: 92-94 points, Jasper Morris writes for Inside Burgundy: "From two plots, limestone high up, more clay i...
Price: $79.99

92 points Wine Spectator: "Tangy, with a slim frame packing apple, lemon candy, bread dough and stony flavors. Vivid, courtesy of the invigorating acidity, ending with notes of hazelnut, pastry and mineral. Drink now through 2025. (BS)" (03/2022) Allen Meadows - Burghound: "Here the ripe aromas are completely dominated by sulfur which understandably blurs the nuance. More interesting are the super-sleek and beautifully well-detailed flavors that exhibit fine punch on the citrusy and agreeably dry but somewhat one-dimensional finish. This is awkward tod...
Price: $79.99

1985 Domaine Chenu Lefebvre Savigny-lès-Beaune 1er Cru "Aux Guettes"
Top Pick!
With approximately 85% of its vineyard area devoted to Pinot Noir, the village of Savigny-Lès-Beaune has a reputation for producing red wines that overdeliver at their respective price points.
Price: $89.99

Camus is an underrated domaine with good grand cru holdings in Gevrey-Chambertin. It has existed, more or less, since 1732, but mostly after the phylloxera epidemic, when Joseph Camus purchased abandoned vineyards. The wines are not filtered, so you'll often find sediment, but this ensures that every iota of flavor from the grape makes it into the final wine. "The prices at this domaine are down-right reasonable," according to the Burgundy Report. "Tasted at the domaine as a ‘family,’ each wine is interesting and follows the hierarchy – there’s a clear d...
Price: $99.99

94 points James Suckling: "A vibrant Puligny-Montrachet for this very ripe vintage, with plenty of flinty character. Very elegant and polished on the palate with many fine nuances of flavor, the wet-stone minerality building at the long lemony finish." (07/2021) 91 points Robert Parker's Wine Advocate: "The 2019 Puligny-Montrachet Village unwinds in the glass, shedding a touch of youthful reduction to reveal aromas of pear, orange oil, white flowers and hazelnuts. Medium to full-bodied, satiny and incisive, with a tangy spine of acidity, fine concentra...

93 points James Suckling: "Very ripe pear aromas with a delicate touch of vanilla oak. The winemaker has worked successfully to conserve the fruit and freshness. So, although this has quite a rich texture on the mid-palate, the fine oak and lively acidity, plus a touch of mineral, make it satisfyingly lively at the finish. " (07/2021) 90 points Allen Meadows - Burghound: "Hints of resin and rosemary oil are present on the ripe and fresh white fleshed fruit nose that is trimmed in just enough wood to notice. There is slightly better volume to the delici...
Price: $79.99

89-91 points Vinous: "The 2019 Chambolle-Musigny Village, which contains 40% whole bunch, takes a few swirls of the glass to meld together, finally delivering airy blackberry and bilberry scents, perhaps more Morey in style than the titular village. The palate is medium-bodied with crunchy black fruit, a granular texture and a salty, slightly brusque but fresh finish. Fine, but it will need some bottle age to smooth its edges. A second cuvée without the stems is perhaps just a little less interesting on the nose. Thomas Collardot is not sure what the fin...
Price: $79.99

89-91 points Vinous: "The 2018 Gevrey-Chambertin Village has a slightly rustic, ferrous bouquet that needs to knit together during the remainder of its élevage. The palate conveys satisfying sapidity and steely tannins. The taut, brisk, stony finish disguises the warmth of the growing season. Superb winemaking on display here. This is Pierre Duroché’s largest cuvée at 57 barrels. (NM)" (01/2020) Robert Parker's Wine Advocate: "Aromas of ripe cherries, wild berries, spices and rich soil tones introduce the 2018 Gevrey-Chambertin Village, a medium-bodied...
Price: $79.99

90 points John Gilman: "The 2018 Puligny villages from Monsieur Carillon is a ripe, but fresh and zesty example of the vintage. The bouquet wafts from the glass in a pretty blend of peach, lemon, chalky soil tones, spring flowers and vanillin oak. On the palate the wine is full-bodied, ripe and succulent at the core, with good soil signature, bright acids and lovely focus and grip on the very attractive finish. Good juice." (12/2019) Robert Parker's Wine Advocate: "Revisited from bottle, Carillon's 2018 Puligny-Montrachet Village unwinds to reveal hint...
Price: $89.99

89-92 points Allen Meadows - Burghound: "An exceptionally floral suffused nose offers up spiced aromas of pear, passion fruit and white peach. The dense, muscular and powerful medium weight flavors coat the palate with sappy dry extract while exhibiting excellent length on the citrusy finale where the only reproach is a touch of warmth. This is a big Puligny villages that remains balanced and altogether impressive. *Burghound Outstanding Top Value!*" (06/2021) K&L Notes: 91-93pts Jasper Morris Inside Burgundy:"Definitely hit by the frost in 2019. Fine ...
Price: $79.99


93 points Wine Enthusiast: "Notes of smoke, toast and dill introduce this broad-shouldered Chardonnay. Matured in 15% to 20% French oak, it has piercing lemon and tangerine flavors layered in smoky, savory oak accents but maintains a vitality and freshness throughout. The wine needs time to meld but should approach peak from 2024 and improve through 2035. (AI)" (12/2021) 92 points Wine Spectator: "Light and airy, yet with no shortage of intensity or length, offering toast, iodine, oyster shell, lime blossom and citrus aromas and flavors that make this ...
Price: $79.99

94 points Wine Enthusiast: "Wild green herbs and smoky oak tones introduce this plump, silken Meursault. Yellow plum and grapefruit flavors are sunny and bright, enriched by a swirl of cream and elegant tangs of steel on the midpalate. This well-balanced, elegant Chardonnay is at peak now through 2030. (AI)" (12/2021) K&L Notes: 90pts Jasper Morris Inside Burgundy: "One third of the vines date from 1989, two thirds 1961, in the bottom and middle parts of Les Charmes. Glowing mid yellow, ripe sunny fruit, rather more tension behind, a hard wood feel to...
Price: $79.99

95 points Wine Enthusiast: "Sourced from the producer's flagship monopole vineyard, this blackberried sip spotlights ripe but pristine berry and cherry flavors accented by whispers of smoke and peppery spice. Moderately full in body, it's silken and supple in mouthfeel, with a glossy fringe of tannins that linger on the finish. Lovely already, the wine is likely to improve through 2035 and hold further still. (AI)" (12/2021) 91 points Wine Spectator: "Aromatic, boasting cherry, strawberry, sandalwood and green olive notes, with ripe berry fruit flavors...
Price: $79.99

88-90 points Vinous: "The 2019 Chassagne-Montrachet Village comes from two climats populated with 45-plus-year-old vines that are close to Puligny, which explains the green apple and wet limestone aromatics. The palate is crisp and taut, very linear and focused. A twist of sour lemon toward the malic finish extends the length. Good energy here.(NM)" (12/2020) Allen Meadows - Burghound: "Riper aromas include those of rosemary oil, resin and white peach. The tighter and punchier medium-bodied flavors possess very good mid-palate density while the finish ...
Price: $79.99

90 points Robert Parker's Wine Advocate: "One of the more muscular wines in the range is the 2019 Nuits-Saint-Georges Aux Allots, a medium to full-bodied, rich and concentrated cuvée that evokes notions of creamy cherries, petals, berries and spices. Concluding with a long, penetrating finish, this will merit a bit of patience. This seven-hectare estate in Nuits-Saint-Georges is today under the direction of Clément Chicotot, who has embarked upon an ambitious viticultural program: working organically, he is planting fruit trees and experimenting with pe...
Price: $79.99

Robert Parker's Wine Advocate: "Shedding a touch of youthful reduction to reveal aromas of raspberries, plums, spices and orange rind, the 2019 Nuits-Saint-Georges Les Charmottes, is a medium to full-bodied, lively and succulent wine framed by powdery tannins and concluding with a sapid finish. It's constructed along similar lines to its 2018 predecessor. This seven-hectare estate in Nuits-Saint-Georges is today under the direction of Clément Chicotot, who has embarked upon an ambitious viticultural program: working organically, he is planting fruit tre...
Price: $79.99

91-93 points Robert Parker's Wine Advocate: "Aromas of plums, rich forest floor, warm spices and smoked meats introduce the 2019 Beaune 1er Cru Clos de l'Écu Monopole, a medium-bodied, bright and elegant wine that's satiny and melting, with lively acids and fine, powdery tannins. This is as fine a rendition of the Clos de l'Écu as I can remember tasting. Jérôme Flous told me that Faiveley began picking on September 9, finishing by the 20th, and that yields averaged out at around 35 hectoliters per hectare in white and a little less in red. Comparing the...

93 points Decanter: "The majority of the fruit for this village Puligny is from a section of the Chalumeaux Premier Cru, that was declassified as village when a former owner brought in topsoil from outside the appellation in 1975. The bunches are lightly crushed and gently pressed, before being vinified in mostly old casks. The result has a beautiful, lemony fruit, with hints of flint and beeswax, plus a luxurious texture that splits the difference between opulence and racy finesse. (CC)" (10/2020) 88-90 points Vinous: "The 2019 Puligny-Montrachet Vill...
Price: $89.99

93 points Wine Spectator: "Ripe yet fresh and pure, this harmonious red boasts cherry, raspberry, floral and spice flavors, with refined tannins and vibrant acidity lending support. The finish persists, echoing the fruit and spice elements. Drink now through 2028." (02/2022) Allen Meadows - Burghound: "A more elegant nose features notes of herbal tea, red and dark currant and plenty of earth influences. There is both more energy and detail if less richness to the sleek, delicious and lingering finale that is refreshing even with a hint of warmth. This ...
Price: $79.99


92 points James Suckling: "Very well executed reduction and oak interplay with some flint and praline, hazelnut and peach, as well as lemon curd. The palate has a very vivid, punchy presence with grapefruit and juicy peach flavors holding bright into the long finish." (12/2020) 92 points Wine Spectator: "An elegant style, with aromas and flavors of lime blossom, apple and oak spice. There is less weight here, yet no less intensity. Fine, lingering finish. (BS)" (04/2021) 90 points Robert Parker's Wine Advocate: "Aromas of fresh pear, toasted bread, p...
Price: $99.99

94 points Decanter: "This small 0.18ha block sits in a hollow close to the RN6 that runs up to Saint Aubin and can be frost prone in years like 2016. In 2018, it's humid soils were a buffer against heat stress, producing a wine that's rich and textured, with fennel and vanilla spice on the nose and a palate that marries honey and tangerine flavours with vivid balancing acidity. (TA)" (10/2019) 92 points Robert Parker's Wine Advocate: "The 2018 Chassagne-Montrachet 1er Cru Les Chenevottes opens in the glass with scents of citrus oil, white flowers, fres...
Price: $99.99

94 points Decanter: "The Niellon holdings of Champgains sit in the middle of Chassagne and occupy 0.44ha on a gentle slope. If you like subtle struck match aromas, this will be your kind of wine, as it is mine. Pithy and stony, with racy minerality, grapefruit and citrus peel flavours, fine oak integration and just a drizzle of acacia honey. Classy winemaking from Michel Coutou. (TA)" (10/2019) 94 points Wine Spectator: "The alluring aromas of peach, lemon and toasty, baking spices mesh beautifully in this vibrant white. It's harmonious, making you wan...
Price: $99.99

90-92 points Allen Meadows - Burghound: "There is excellent density to the vibrant and solidly powerful flavors that also conclude in a lemony and mildly austere but not really strict finale. I suspect that this will be lovely once it fleshes out a bit more." (06/2021)
Price: $89.99


93 points Robert Parker's Wine Advocate: "The 2018 Chassagne-Montrachet 1er Cru Les Vergers is also excellent, unwinding to reveal notes of green pear, white currants, toasted bread, anise and fresh mint. On the palate, it's medium to full-bodied, satiny and layered, with a more muscular, textural profile than the Clos Saint-Jean this year, concluding with a penetrating, mineral finish. (WK) 93+" (01/2020) 93 points Wine Spectator: "This white is lush and expressive, boasting peach, melon, lemon and butterscotch aromas and flavors. It's broad-shouldere...
Price: $99.99

88-91 points Allen Meadows - Burghound: "A brooding and more densely fruited nose is comprised mostly by notes of backed plum, black cherry and plenty of earth influence. There is excellent punch to the well-detailed middle weight flavors that are shaped by relatively fine-grained tannins on the notably more complex and persistent finish. *Burghound Outstanding!*" (01/2021) 88-90 points Vinous: "The 2019 Gevrey Chambertin En Champs is very closed on the nose touches of rose petal infused the red berry fruit. The palate is medium-bodied with crunchy red...
Price: $79.99

91 points Allen Meadows - Burghound: "This is also markedly floral in character with its nose of poached pear, apple compote and resin hints. There is good volume and mid-palate density to the medium weight flavors that also possess fine depth and persistence on the citrusy and agreeably dry finale. Lovely. *Outstanding!*" (06/2021)
Price: $99.99

93 points Wine Spectator: "Graphite, black cherry, blackberry and baking spices are the hallmarks of this opulent red, which is backed by a spine of dusty tannins that leave a tactile feel on the long finish. Best from 2024 through 2040." (02/2022) 89-92 points Allen Meadows - Burghound: " Firm reduction blocks an evaluation of the nose today though the underlying fruit does seem ripe. There is excellent vibrancy to the subtly mineral-driven larger-scaled flavors that possess better depth and persistence on the muscular, serious and youthfully austere ...
Price: $99.99

93 points James Suckling: "The lovely balance of ripe pineapple, creaminess and discreet oak makes this Meursault very easy to enjoy. The mineral freshness from high-altitude vineyards nicely complementing the bass notes from lower-lying sites with deep soil. Nice touch of grapefruit at the bold finish. Drink or hold." (07/2021) 92 points Wine Spectator: "Peach, hazelnut, lemon, vanilla and toasted brioche aromas and flavors are matched to a well-endowed profile in this charming white, which verges on creamy as the lingering finish unfolds. (BS)" (09/2...
Price: $79.99

87-90 points Allen Meadows - Burghound: "A brooding and notably ripe nose combines notes of plum liqueur and dark currant with those of warm earth and wood toast. The medium weight flavors are also quite rich and suave with reasonably good energy on the dusty and rustic if somewhat short finish. This may better harmonize in time." (01/2021)
Price: $79.99

92 points Robert Parker's Wine Advocate: "Another muscular, powerful wine is the 2019 Nuits-Saint-Georges 1er Cru Rue de Chaux, a medium to full-bodied, rich and youthfully chewy effort that delivers aromas of cherries, licorice, roasted meats, woodsmoke and rose hips. Lively and structured, it will demand some patience, even in the charming 2019 vintage. This seven-hectare estate in Nuits-Saint-Georges is today under the direction of Clément Chicotot, who has embarked upon an ambitious viticultural program: working organically, he is planting fruit tre...
Price: $89.99

93pts Jasper Morris Inside Burgundy: "Two plots, both in the lower part, albeit with very old vines dating back to the 1940s. Pale lemon with a touch of lime, offering a charming and complex bouquet, with just a dusting of coconut. This is very concentrated, an extremely impressive Charmes which remains in balance thanks to the energy throughout. Tasted: February 2021."
Price: $99.99

90-92 points Vinous: "The 2019 Vosne-Romanée Les Chaumes 1er Cru clearly has more clarity on the nose compared directly with the Village Cru, offering raspberry coulis, freshly picked strawberry and a touch of rose petal. The palate is well defined with a fine bead of acidity, and lightly spiced with white pepper that complements the raspberry and blackberry fruit. Moderate length. This is a very decent Les Chaumes. (NM)" (12/2020) Jancis Robinson: "East-facing site at 250 m. Brief pre-ferment cold maceration. 15–18 months in barrel, 30% new. Cask samp...
Price: $89.99

91 points Robert Parker's Wine Advocate: "The 2019 Nuits-Saint-Georges Les Plantes au Barron is lovely, wafting from the glass with notes of sweet berry fruit, peonies, spices and raw cocoa. Medium to full-bodied, bright and lively, with fine depth at the core and ripe, powdery tannins, it's a seamless, youthfully structured wine that will age with grace. This seven-hectare estate in Nuits-Saint-Georges is today under the direction of Clément Chicotot, who has embarked upon an ambitious viticultural program: working organically, he is planting fruit tre...
Price: $79.99

91 points Robert Parker's Wine Advocate: "The 2019 Nuits-Saint-Georges Aux Saints-Juliens delivers aromas of sweet red berries, rose petals, warm spices and loamy soil. Medium to full-bodied, velvety and perfumed, it's one of the most pretty, charming cuvées in this range of communal lieux-dits. This seven-hectare estate in Nuits-Saint-Georges is today under the direction of Clément Chicotot, who has embarked upon an ambitious viticultural program: working organically, he is planting fruit trees and experimenting with permaculture and permanent intra-ro...
Price: $79.99

91pts Jasper Morris Inside Burgundy: "From two plots. Pale lime green, not so much nose, but very stylish on the palate, full of zest and energy. Plenty of backbone, detailed white flowers, very pure, very Puligny, ripe but not exaggerated. (13.72% alcohol, I am told) Tasted: February 2021."
Price: $79.99

90-92 points Vinous: "The 2018 Volnay Village comes from several parcels. It has a very pure bouquet of wild strawberry, cranberry and light crushed stone aromas, all delivered with fine delineation. The palate is very well balanced with chalky tannins that frame the open-knit, pure red cherry and strawberry fruit, leading to an elegant, persistent finish. Joyful. (NM)" (01/2020) 89-91 points Allen Meadows - Burghound: "This is also wonderfully fresh and bright with its nicely elegant red cherry, currant, spice and softly earth-inflected aromas. Once a...

88-90 points Robert Parker's Wine Advocate: "The 2018 Gevrey-Chambertin Aux Echézeaux exhibits aromas of cherries, plums, orange rind, smoked meats and loamy soil, followed by a medium to full-bodied, rich and succulent palate that's ripe and supple, concluding with a savory, meaty finish. (WK)" (02/2020)
Price: $79.99





92 points Decanter: "This village-level Morey is from two, roughly equal-sized parcels at the top of the slope; one is in Les Larrets, the other in En la Rue de Vergy. Yields were only 20 hl/ha due to the organic conversion of the vineyards, and the wine shows a pleasantly forward, plummy fruit on the nose, plenty of density and length. Aged in 30% new casks, as director Jacques Devauges notes, this is 'an energetic, tonic wine'. Drinking Window 2021 - 2039. (CC)" (10/2020) 89-91 points Robert Parker's Wine Advocate: "Aromas of smoky berry fruit, orang...
Price: $99.99

89-92 points Allen Meadows - Burghound: "The expressive and elegant nose is spicier if not quite as ripe with its mix of both red and dark currants along with a pretty floral top note. The racy, intense and strikingly detailed middle weight flavors exude evident minerality on the raspy and slightly warm but impressively long finale. This will need to add more depth though my projected range assumes that will occur." (04/2020) K&L Notes: 90-93 points Jasper Morris Inside Burgundy: "The first sample, served blind in the pairing of Clos des 60 Ouvrées. Fr...
Price: Hidden

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