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2018 Heir Apparent Rutherford Cabernet Sauvignon (Elsewhere $150) (Elsewhere $150)
Top Pick!
95 points Jeb Dunnuck: "Unquestionably my favorite in the lineup, the 2018 Cabernet Sauvignon Rutherford Heir Apparent has a Pauillac-like bouquet of blackcurrants, freshly sharpened lead pencils, tobacco, crushed stone, and new leather. Playing in the medium to full-bodied end of the spectrum, it has a seamless, elegant texture, good concentration, notable purity of fruit, and a great finish. While it’s not a blockbuster, it shines for its complexity and terrific overall balance and just has loads of character. If drinking any time soon, give bottles a ...
Price: Hidden

Bollinger "Special Cuvée" Brut Champagne
Top Pick!
96 points Decanter: "60% Pinot Noir, 25% Chardonnay, 15% Meunier sourced from more than 300 crus, including 85% grands and premiers crus; 15% fermented in old oak barrels. The complexity and richness of Special Cuvée is unparalleled among the entry non-vintage blends of every Champagne house, short of ascending to the mesosphere of Krug. Its grand recipe explains why, built on incredible depth of 50%-60% reserves. Triumphant complexity is a given at Bollinger, but it’s the dynamic freshness and vitality that really set it apart as one of the most afforda...

Wild Turkey "Rare Breed" Small Batch Barrel Proof Unchillfiltered Kentucky Straight Rye Whiskey (750ml)
Top Pick!
94 points Whisky Advocate: "Complex from the start, with a nose of roasted nuts and dark fruit—blueberry pie, grape jelly—along with bundled herbs, fresh-brewed iced tea, and weathered barn boards. Mint, cinnamon, pepper, concord grape jelly, peanuts, and black tea swirl on the palate, which is full and robust thanks to the absence of chill-filtration. Without water it finishes hot, but the oak, roasted nut, and tiramisu flavors help retain balance. *Editors' Choice* (SSB, Fall 2020)" K&L Notes: If you love Wild Turkey's 101 Rye, you now have the chance...
Price: $59.99

2018 Hirsch "San Andreas Fault" Sonoma Coast Pinot Noir
Top Pick!
95 points Jeb Dunnuck: "The 2018 Pinot Noir San Andreas Fault is one of the more up-front, fruit-driven wines in the lineup. It offers ample Bing cherry and almost blackberry and mulberry-like fruit supported by sappy herb and flower aromas and flavors. Nicely textured on the palate, medium to full-bodied, up-front and juicy, it has lots of charm and will unquestionably continue to drink nicely for at least 7-8 years, and I suspect even longer." (07/2021) 94 points James Suckling: "Lots of pure fruit here with crushed strawberries, flowers, dried mushr...

2008 Laurent-Perrier Brut Champagne
Top Pick!
96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity. *Top Cellar Selections 2019* (RV)" (12/2019) 95 points James Suckling: "This is a solid and very dense Champagne with a phenolic and rich texture. Layers of cooked apples and light lemon rind. Brioche and light pie-crust in the aftertaste. Fresh and relatively d...

2015 Sesta di Sopra Brunello di Montalcino
Top Pick!
95 points James Suckling: "Beautiful ripeness, but also balance on the nose, which features cinnamon, dried cedar, dried plums, dark chocolate and licorice. Expansive and comprehensive on the palate with outward-veering tannins and lots of treacle-tart undertones. Chewy and decadent." (10/2019) 94 points Robert Parker's Wine Advocate: "Here's an elegant and classic expression of the vintage. The Sesta di Sopra 2015 Brunello di Montalcino shows solid balance with its dark fruit flavors offset by tart cherry and fresh menthol. The oak tones are nicely tu...
Price: $59.99

96 points Robert Parker's Wine Advocate: "A massively rich effort, the 2019 Hermitage Cuvee Emilie Blanc - made almost entirely of Marsanne from the Maison Blanche lieu-dit - boasts scents of crushed stone, pencil shavings and ripe melon. Full-bodied, expansive and plush in the mouth, it showcases the power of white Hermitage without being overwhelming, and it finishes long, with robust hints of licorice that provide a refreshing note. Drink it now or forget it for a decade and drink it from 2031-2040. I get the impression that the wines of Domaine des R...
Price: $64.99

Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne (2013)
Top Pick!
91 points Wine Spectator: "Richly spiced, with ground anise, clove, ginger and cardamom, this offers a lively bead, fresh acidity and flavors of quince, honey, pastry dough and golden raisin. Offers a soft, creamy finish. (AN)" (12/2012) 90 points Wine Enthusiast: "This has finesse and elegance, with a thin stream of bubbles and crisp, dry apple flavor. It is taut with a cool feel. (RV)" (12/2012) K&L Notes: This is one of the best Champagnes we carry, regardless of price. Made from the one-and-three-quarters-acre Belles Voyes vineyard in Oger, this ...
Price: $69.99

Laurent-Perrier "Cuvée Rosé" Brut Rosé Champagne
Top Pick!
94 points Wine Enthusiast: "This great rosé combines texture with bright fruit and a bit of age. It is poised between a ripe dosage and a crisp texture, with red fruits and toastiness marking the flavors. It is a fine bottling to enjoy now. (RV)" (10/2020) 93 points Wine Spectator: "Fragrant wafts of smoke and spice accent the steeped raspberry and mandarin orange peel flavors of this tightly meshed rosé Champagne, which is backed by a vivid spine of mouthwatering acidity and is silky on the palate, with hints of dried herb, licorice and toasted almond...

90 points John Gilman: "Baron-Fuenté’s non-vintage Brut bottling is composed of a blend of sixty percent Pinot Meunier, thirty percent chardonnay and ten percent Pinot Noir, with all the vins clairs all fermented in stainless steel. It is a full malo wine and is aged three years sur latte, being finished with a dosage of nine grams per liter. I am not sure if this is the same release I reported on last year or a new cuvée, but the wine is showing very well. The bouquet offers up a fine constellation of white peach, apple, lovely Meunier floral tones, a t...
Price: $59.99

90 points Vinous: "The 1996 Lynch-Moussas is still surprisingly deep in colour, quite limpid, with little sign of its age. The bouquet is classic ‘old school’ Pauillac with pencil shavings infusing the black fruit, touches of cold black tea and mahogany bureau. The palate is medium-bodied with an East Asian-tinged opening, hoisin and a pinch of white pepper. This displays better than expected substance and cohesion, lightly spiced on its finely-tuned and quite vigorous finish. The 1996 is drinking perfectly now and, on this showing, should give another 1...
Price: $74.99

91-93 points Wine Enthusiast: "Rich and smooth, with tannins that are ripe, some spice and also intense acidity. The blackcurrant character is dominant. (RV)" (08/2010) 91 points James Suckling: "Round and silky, with a lovely richness of chocolate, currant and plum character. Full and flavorful." (02/2012) 90 points Wine Spectator: "This is stylish, with perfumy black tea and smoldering charcoal aromas followed by lightly mulled plum, fig and blackberry fruit. An echo of juniper shows on the mineral-edged finish. (JM)" (03/2013)
Price: $54.99

2018 Domaine des Remizières "Cuvée Emilie" Hermitage
Top Pick!
95 points Jeb Dunnuck: "The flagship 2018 Hermitage Cuvée Emilie comes from the upper part of the appellation, in the Les Grandes Vignes lieu-dit, with a splash from the Les Rocoules as well. A beautiful, medium to full-bodied effort from this family, it sports a deep purple hue as well as loads of liquid rock and damp earth-like notes intermixed with plenty of crème de cassis, white flowers, graphite, and spice. With stunning purity, a balanced, elegant texture, ripe tannins, and a lengthy finish, this tight, compact, closed Hermitage needs 4-5 years of...
Price: $64.99

96 points Wine Enthusiast: "Juicy and supple, this red offers a generous helping of blue fruit matched by bright acidity. On the palate, it is lengthy, lush and textured, with accents of crushed rock, cardamom, nutmeg and white pepper. This showcases the site and vintage in a balanced, graceful wine. (VB)" (03/2021) 95 points Vinous: "The 2018 Pinot Noir Gap's Crown marries all the elements that make the 2018s here so appealing. Aromatically expressive, deep and also quite structured, the 2018 is a wonderfully complete Pinot that hits all the right not...

90 points Wine Enthusiast: "A selection of wines with a good amount of reserves in the blend has produced this Champagne that is both toasty and freshly fragrant. The edge of acidity and spice contrasts with the more mature feel that comes through at the end. (RV)" (12/2019) Wine Spectator: "A firm, elegant style, this reveals floral, dough and candied berry notes. Harmonious, ending with a refreshing crispness. (BS)" (12/2006) K&L Notes: This all-estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay an...
Price: $74.99

93 points Jeb Dunnuck: "Looking at the two wines from bottle, the 2018 Cabernet Sauvignon sports a dense purple color as well as impressive cassis fruit intermixed with lots of graphite, crushed stone, violets, and spice. This rich, full-bodied beauty has a ripe, seamless texture, plenty of opulence, silky tannins, and a great finish." (01/2021)
Price: $74.95

92-94 points Allen Meadows - Burghound: "A more generously wooded nose fights a bit with the otherwise pretty and airy aromas of various white flowers, apple, pear and enough Chablis elements to be persuasive. The succulent, rich and dense medium weight plus flavors possess good minerality and vibrancy, both of which infuse the elegant and seriously long finish. This is carrying more wood than I personally prefer but the underlying material appears to be up to the task of integrating it over the next decade. *Burghound Sweet Spot!!*" (11/2020) 94 point...
Price: $69.99

96 points Bob Campbell: "This is the first single vineyard release from the Sauvage vineyard in Bannockburn. Vine age 19 years. It's a wonderfully layered pinot noir with dark cherry, violet, dried herb, wild thyme and baked earth flavours. A delicious wine that promises to develop well with bottle age." (05/2021) 95 points Wine Spectator: "Distinctive, aromatic and complex, with Earl Grey tea, smoky cherry, rosemary and toasted cumin seed notes that mingle around a firm, appealing structure and velvety tannins. Ends with details star anise and fresh l...
Price: $74.99

94 points Robert Parker's Wine Advocate: "From 20- to 50-year-old vines in a south/southwest-facing vineyard, the 2019 Sancerre Les Romains offers a pure yet intense and iodine-scented bouquet of shells and oysters along with algae aromas. Full-bodied, rich and powerful on the palate, this is an elegant, refined, balanced and refreshingly mineral Les Romains with a long, juicy, pretty aromatic, seriously structured and persistent salty finish with stimulating grip. Impressive, as always. Tasted in February 2021. (SR)" (03/2021)
Price: $59.99

96-100 points Wine Enthusiast: "Luscious; an intensely toasty bouquet with scents of hemp, charcoal, cigarette, paraffin, charcoal and honey. The toasty core flavor is highlighted at palate entry; the midpalate focuses on the brown sugar, honey, oaky vanilla and holiday spice qualities. Semisweet finish, with tastes of nougat, candied walnut and dark honey." (06/2006)
Price: $69.99

Ginga Shizuku "Divine Droplets" Junmai Daiginjo Sake (720ml)
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94 points Stephen Tanzer's International Wine Cellar: "Very pale yellow. Complex nose offers saline, herbal and spicy notes, with a minty coolness. Wonderfully subtle, complex and precise, with a distinctly ethereal quality, high-pitched minerality and superb lift. Finishes very dry and persistent, with lovely lift. This is made inside an igloo in Hokkaido, in Japan's extreme north, where below-freezing temperature prevents unwanted bacteria from surviving, thus ensuring a very pure sake. The clear sake is separated from the fermenting rice lees by putti...
Price: $67.99

94 points Decanter: "It's tricky to choose between Hugues Pavelot's Savigny Premiers Crus, such is their consistent quality in 2018, but this very low-yielding 1.5-ha site is truly outstanding. Sourced from very poor, limestone-based soils, it's chiselled, refreshing and sappy, with well-judged 20% whole bunches, fine, floral fruit flavours and just a hint of oak spice. (TA)" (10/2019) 93 points John Gilman: "Hugues Pavelot’s 2018 version of aux Guettes is also a stellar bottle in the making, with a far more black fruity personality than the lovely les...

2016 Robert Craig Spring Mountain District Cabernet Sauvignon (Elsewhere $100) (Elsewhere $100)
Top Pick!
94 points Vinous: "The 2016 Cabernet Sauvignon (Spring Mountain) is suave, silky and super-polished. Sweet red cherry, blood orange, mint, pomegranate and wild flowers give the 2016 a distinctly exotic quality that is hugely appealing. Medium in body and decidedly gracious, the 2016 speaks to finesse above all else. Although a few years in bottle will only help, the Spring Mountain is the most accessible of these 2016s. (AG) 94+" (12/2018) 93 points James Suckling: "There’s a lot to like about this blend of 95 per cent Cabernet Sauvignon with some Cabe...
Price: Hidden

93 points Decanter: "Mouthfilling and rich, unveiling a lovely creamy blanket of dried cherry and plum fruit, propelled by an enlivening vein of acidity. Highly satisfying yet still youthful. (Panel Tasting)" (01/2019) Wine Enthusiast: "This opens with aromas of ripe black-skinned fruit, resin and roasted coffee bean. The warm, dense palate delivers espresso, dried black cherry, clove and vanilla alongside close-grained tannins. (KO)" (12/2018) K&L Notes: Corte Rugolin is the name of an old manor house of the late 1600`s. This property, owned by Coun...
Price: $54.99

98 points Wine Enthusiast: "This opulent wine offers amazingly concentrated, ripe fruit flavors and a creamy texture. Layers of black cherry, blueberry and raspberry syrup are followed by rosemary and pine. Made from 80% whole clusters and 20% aged in new oak, it is an indulgent and delicious wine that beautifully supports its fruity extravagance with a slightly tangy and subtly tannic texture. *Cellar Selection* (JG) " (04/2021) 95 points Vinous: "The 2018 Pinot Noir Estate - Field Selections is the most complete of the Pinots in this range. Readers w...
Price: $59.95

2018 Clos Erasmus "Laurel" Priorat
Top Pick!
96 points Robert Parker's Wine Advocate: "The second wine here and one that is easier to drink, the 2018 Laurel was produced with fruit from the younger vines, a couple of barrels that are declassified from Clos Erasmus and the Cabernet Sauvignon, more or less 70% Garnacha and 15% each Syrah and Cabernet Sauvignon. It has good ripeness and still a pH of 3.3. It fermented mostly in oak vats and 2,000-liter concrete vats with indigenous yeasts and matured for 18 months in 20,000-liter oak and concrete vats, second use barriques and some clay amphorae. It's...
Price: $54.99

91-94 points Allen Meadows - Burghound: "A markedly spicy nose consists of dark currant, violet and earth nuances where a note of tea can be discerned. There is a lovely inner mouth perfume to the refined, velvety and caressing yet quite serious and tautly muscular flavors that also flash plenty of minerality on the powerful finish that exhibits excellent length. *Sweet Spot Outstanding*" (04/2020) 94 points Decanter: "The richest and inkiest of Hugues Pavelot's highly impressive array of Savigny Premiers Crus in 2018, this is also the firmest and most...

2010 L'Arrosée, St-Emilion
Top Pick!
91 points Robert Parker's Wine Advocate: "A supple, lighter style of wine in 2010, the 2010 L'Arrosée is stylish and medium to full-bodied, with seductive notes of black cherries, cranberries and mulberries. Some oak is present, but this is a mid-weight, savory, broad and disarming wine to drink over the next 10-15 years. (RP)" (02/2013) 91 points Wine Spectator: "A very toasty but integrated style, with warm espresso and mocha leading the way for a really supple palate of black currant, plum sauce and cassis flavors. The toast holds a slight lead on t...
Price: $69.99

2019 Three Sticks "Price Family Estates" Sonoma Coast Pinot Noir
Top Pick!
95 points Wine Spectator: "Powerful and rich-tasting, with concentrated dark berry and fruit flavors that are backed by fresh acidity and tannins. Minerally midpalate, with well-knit spiciness and forest floor notes lingering on the suave finish. (KM)" (06/2021)
Price: $54.95

2019 DuMOL "Wester Reach" Russian River Valley Chardonnay
Top Pick!
98 points Wine Enthusiast: "Rounded with a rich mouthfeel of oak and tropical fruit, this wine offers layers and layers of complexity, structure and nuanced acidity. The classic elements of apple, pear and hint of pineapple are topped in nutmeg, ginger and tangerine. (VB)" (08/2021) 94 points Wine Spectator: "Powerfully fresh and minerally, this complex white features concentrated pear tart and apple pastry flavors that are filled with crunchy acidity, showing hints of custard. Ends with buttery accents and tropical fruit notes on the richly spiced fin...
Price: $55.95

92 points Decanter: "2019 proved a difficult vintage; down 15% due to the difficult flowering, the heat and lack of water. Despite all of these factors, this wine - assembled from ten different parcels - is exceedingly lovely, with ripe citrus and pear aromas, and a bit of spice on the nose, with a texture that is resolutely lively and well balanced, even in the heat of 2019. (CC)" (01/2021) Robert Parker's Wine Advocate: "The 2019 Chassagne-Montrachet Blanc exhibits notes of pear, mandarin orange, buttered toast and beeswax, followed by a medium-bodie...
Price: $69.99

94 points Vinous: "The bouquet is richer and more honeyed – in fact, more 2018 in style – with enticing orange pith and praline scents developing over time. The palate is ripe and much more intense than the Les Clos, the weight of the fruit counterbalanced by the acidity. This is a very fulfilling Blanchot that packs quite a punch and may well drink sooner than the Les Clos. (NM)" (09/2020) 91-93 points Allen Meadows - Burghound: "A restrained if very pretty nose combines notes of pear and apple with those of mineral reduction, white flower and a touch...
Price: $69.99

2008 Kamen "Estate" Sonoma Valley Cabernet Sauvignon
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93 points Robert Parker's Wine Advocate: "The dense purple-colored 2008 Cabernet Sauvignon reveals abundant notes of volcanic ash, burning embers, black currants and blueberries. The quality of the oak is very high, but subtle, and the wine possesses soft tannins, full body, lots of concentration and moderate tannin. Three to four years of cellaring will be beneficial and this big 2008 should age nicely for two decades. I am including these two Sonoma offerings in the Napa report because they come from a vineyard just on the other side of the Napa County...
Price: $59.99

93 points Allen Meadows - Burghound: "There is a plentitude of classic Chablis elements present on the green fruit and lemon rind-suffused nose that is trimmed in moderate wood influence. The succulent, round and admirably concentrated larger-scaled flavors possess plenty of sappy dry extract that confers a seductive texture to the mid-palate that contrasts somewhat with the powerful, impressively long and youthfully austere finale. This imposing effort will definitely need at least a few years to develop more depth, but it should be worth the wait." (12...
Price: $69.99

91 points Allen Meadows - Burghound: "A gentle dollop of wood is present on the ripe and mildly exotic aromas of white and yellow peach, apricot and citrus confit. The sleeker and slightly finer medium-bodied flavors possess a lovely sense of vibrancy on the overtly mineral-suffused, balanced and sneaky long finish." (06/2021) 91 points Robert Parker's Wine Advocate: "Displaying scents of crisp green orchard fruit, apple blossom, citrus oil and fresh bread, the 2019 Meursault-Blagny 1er Cru La Pièce Sous Le Bois is medium-bodied, satiny and precise, wi...
Price: $69.99

98 points Wine Enthusiast: "Smells of ripe grapes, grape must and lead pencil in the initial whiffs; air contact stimulates baking spices, black currants, jasmine, pepper and paraffin. Entry is crisp, tart and intensely ripe; midpalate highlights black grape to maximum concentration. Finishes bittersweet to sweet." (11/2008) K&L Notes: The Jacopo Poli Sarpa is a perfect grappa for those who like a dry not overly aromatic style that is very rich and complex. One of Italy's very top producers by anyones measure.
Price: $56.99

94 points Vinous: "The 2018 Grand Mayne keeps everything under wraps on the nose, at least for the first 60 minutes, then it blossoms to offer gorgeous pure blackberry, briary, crushed stone and light rose petal aromas. The new oak is beautifully integrated. The palate is medium-bodied with fine-grained tannins, superb acidity, gentle grip and an almost symmetrical finish of laser-like precision. An outstanding Grand Mayne, certainly one of the finest in recent years. (NM)" (03/2021) 93 points Wine Enthusiast: "A rich, perfumed wine, this has ripe blac...

95 points Wine Enthusiast: "The Roederer style has become drier as the fruit has become riper and this finely balanced Champagne is a fine example. Tautly textured and with great freshness allied to the mineral fruitiness, this wine just hints at tannins as it moves towards maturity. (RV)" (10/2020) 93 points Wine Spectator: "Rapierlike acidity creates a mouthwatering frame for flavors of steeped peach and raspberry fruit, lemon pastry cream and Marcona almond in this harmonious rosé Champagne, which is racy and finely knit, with lovely hints of licori...
Price: $69.99

95 points Wine Enthusiast: "With a crisp, light and floral entry, this wine develops into an impressively structured, complex and graceful beauty, full of underlying power. Green apple, pear and quince flavors ride along a supple texture of cohesive, harmonious balance and length. (VB)" (01/2021) 94 points Jeb Dunnuck: "It has a classic Russian River Valley vibe in its rich orchard fruits, pear, buttered citrus, and brioche aromas and flavors. These all carry to a medium to full-bodied wine that has the fleshy, supple style of the vintage yet stays fir...
Price: $56.99

93 points Wine Enthusiast: "Elegant, light and pretty. This amber spirit has a light, briny vanilla scent and a silky feel. A veil of smoke rises through the Scotch (but fades out fast), leaving behind a sweet nutty, vanilla finish. *Top 50 Spirits of 2011* " (12/2011) 90 points Whisky Advocate: "Highland Park 12 Year Old boasts individuality and complexity, thanks in part to the use of Orcadian peat in the distillery floor maltings and the employment of ex-sherry casks for maturation. The nose is fragrant and floral, with hints of heather and some spi...
Price: $54.99

96 points James Suckling: "Lovely dried red fruit, such as plums with just a hint of prunes. Cedar, walnut and leather undertones. Full-bodied with lots of fruit, considering its age, as well as hints of smoke, tobacco, bark and black tea. Some balsamic at the finish. Traditionally styled with lovely results. Drink or hold." (10/2020) 95 points John Gilman: "The 2011 vintage of Gran Reserva 904 from La Rioja Alta is a beautiful bottle of Rioja. At ten years of age, it is starting to really arrive at its sweet spot of drinkability, where it will probabl...

90-92 points Allen Meadows - Burghound: "A fresh, cool and highly expressive nose offers up notes of dark currant and newly turned earth along with a vaguely sauvage/forest floor element. There is a lovely sense of energy to the moderately refined medium weight flavors that exude evident minerality on the sneaky long, firm and softly austere finale. This is lovely and very Hervelets in style. *Outstanding Top Value*" (01/2021) K&L Notes: 90-93 points Jasper Morris for Inside Burgundy: "20% whole bunch vinification and 25% new wood have been employed fo...
Price: $59.99

92 points Robert Parker's Wine Advocate: "The 2011 Ramnista is an old vines Xinomavro sourced from selected vineyard blocks within the Yianakohori vineyard. It won't make lovers of the fruity, sweet and simple very happy, but if you like old school Barbaresco, this somewhat aggressive red is for you. It is well priced for the quality, too, and one of my favorite Ramnistas to this point--although it is young and requires some patience despite the late release. It was aged in a mixture of French and American oak (25% new in a mixture of 225-liter and 500-l...
Price: $59.99

2019 Clos de la Bonnette "Légende Bonnetta" Condrieu
Top Pick!
95 points Decanter: "There's freshness, depth and a richness of aroma here that many Condrieu lack in 2019. Very full-bodied and rich, but with enough acidity and freshness to balance it. Great intensity, and the salinity that's required in a hot vintage to help the wine stand up. Long finish. One of the best Condrieus of the vintage. Organic. Lieu-dit Côte Bonnette, dark migmatite granite at the north of the appellation. Twenty-year-old vines on steep slopes. 11 months in barriques, malo completed. Most of the blend is unfiltered, all unfined. 1,950 bot...
Price: $59.99

94 points Vinous: "Deep, glistening red. Powerful, smoke- and spice-accented black raspberry, cherry and floral scents are complicated by subtle cola and vanilla notes. Appealingly sweet and expansive on the palate, offering intense red and dark berry, cola and spicecake flavors that pick up a hint of cocoa on the back half. Rounded, well-knit tannins frame a smooth, impressively persistent finish that leaves behind red berry liqueur and mocha notes."
Price: $74.95

96 points James Suckling: "I love the deep and complex nose, in which the cassis and mint of Cabernet Sauvignon are beautifully married to the more generous blackberry of ripe Merlot and the vanilla and toasty notes from the oak are marvelously integrated. On the palate it creeps up on you slowly; the first impression is ripe yet delicate, then the fine-grained tannins charge through and light up the sky. Very long finish. " (02/2019) 96 points Wine Enthusiast: "The Bonnie family’s estate has produced a richly structured wine, full of the ripe tannins ...

92 points Vinous: "Bright red. Sexy aromas of candied red berries, cherry-cola, anise and fresh bay, with a hint of potpourri that gains strength with air. Juicy, penetrating raspberry and cherry flavors show increasing spiciness and weight as the wine opens in the glass. The finish strongly echoes the raspberry note and lingers with impressive clarity and persistence. This is balanced to age. (ST)" (06/2011) 91 points Robert Parker's Wine Advocate: "A late release, Cobb’s 2008 Pinot Noir Rice-Spivak Vineyard was bottled along with the 2009s, which me...
Price: $59.99

2016 Voerzio-Martini "La Serra" Barolo
Top Pick!
95 points James Suckling: "Dense and very layered with pretty, polished tannins and aromas and flavors of cherries, dried strawberries and hints of cedar. It’s full-bodied and intense. " (08/2020) 94 points Robert Parker's Wine Advocate: "From a vineyard site in La Morra, the Voerzio Martini 2016 Barolo La Serra shows soft and silky renderings with delicate fruit and berry tones that move smoothly over to tar, white licorice and tarry road paving. This wine shows a classic set of Nebbiolo aromas, all backed by the more graceful tannic structure that of...
Price: $69.99

94 points Robert Parker's Wine Advocate: "Another sensational effort and probably one of the best wines to emerge from Hess in the last 30 years is the 2013 Cabernet Sauvignon Estate Mt. Veeder, a blend of 82% Cabernet Sauvignon and 18% Malbec. This is sensational wine with fabulous aromatics of white flowers, licorice, roasted coffee, blueberry and black raspberry liqueur, with pen ink and graphite making an appearance. It is a full-bodied, rich and a compelling effort from Hess. (RP)" (12/2016) 92 points Wine Enthusiast: "A hearty 18% Malbec is part ...
Price: $59.95

96 points James Suckling: "Impressive complexity and poise from the outset with aromas of sliced peach and nectarine, as well as pear and honeydew. Some wet stones, too. The palate has impressive fluidity with intense, fleshy pears and white peaches, threaded with a savory, toasted-hazelnut edge." (06/2021) 94 points Wine Enthusiast: "This is a standout among the winery's very strong Chardonnay portfolio. It's densely packed with flavors of lemon, lime, grapefruit and pineapple, offering a posh mix of citrus set against zippy acidity. A hint of citrus ...
Price: $69.95

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