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Your search returned 145 results
Top Pick!
96 points James Suckling: "Subtle and sophisticated in the nose with fresh flowers, sweet berries, orange peel and red cherries. Medium-bodied with ultra-fine tannins that run the length of the wine. Racy and focused with finesse and verve. From organically grown grapes. May be better than 2015 and 2016. Best after 2027." (09/2023) 95 points Vinous: "The 2019 Brunello di Montalcino is flat-out stunning, wafting up from the glass with a bouquet that blends minty herbs and a dusting of cocoa with sweet spice and blackberries. This sweeps across the palat...
Price: $64.99
93 points James Suckling: "Decadent and rich with a foie gras and dark fruit character on the nose and palate. Full body, soft and round. Savory fruit. Very long and intense." (02/2016) 91 points Wine Advocate: "La Velona's 2010 Brunello di Montalcino Riserva is a pretty and complete wine that does reveal its age. The alcohol is a bit high on this wine (recorded at 15%) and there are budding tertiary aromas of tobacco, savory spice, and cured meat. The core of the wine is well defined by dark fruit, blackberry and plum. There is freshness on the finish...
Price: $69.99
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91 points Wine Enthusiast: "At first the nose is a bit closed, but the wine then opens to reveal lovely, subdued floral notes of blue flower along with red fruit and spice. The juicy palate delivers ripe red and black berries accented with clove, white pepper and sage supported by solid tannins. Still tightly tannic so give this time to unwind. Drink 2016-2021. " (03/2014) 90 points Wine Advocate: "Enrica Bandirola’s 2009 Brunello di Montalcino is an interesting and intriguing expression that boasts a very exotic, almost Byzantine (architecturally spea...
Price: $59.99
Top Pick!
94 points Jeb Dunnuck: "Displaying a youthful red/magenta color, the 2019 Brunello Di Montalcino is sunny and inviting with aromas of sweet berries and some blue fruit coming through on the nose, along with violets, cola, and pine. Approachable and open, it has a medium to full-bodied frame, plush tannins, and a rounded mid-palate. It displays good length and is a great offering that can be enjoyed now or over the next 10-15 years. This is a super solid value, and I would gladly enjoy it on my table. (AF)" (02/2024) 94 points Wine Advocate: "In the bot...
Price: $53.99
91 points Wine Spectator: "Just as expected from Felsina: a superb Chianti Classico, displaying lots of cherry, berry and wet earth character. The wine is medium-bodied, with medium, silky tannins and a long, flavorful finish. (JS)" (11/1999)
Price: $69.99
94 points Wine Enthusiast: "The wine strikes a harmonious blend of lifted red fruits and deep macerated black cherries, marrying high tones with rich bass notes. A savory embrace circles the fruit, maintaining balance, while fine tannins lay the groundwork for graceful aging. This is a wine poised for evolution, its intricate layers promising to unfold beautifully over time. Drink 2025 - 2045. *Cellar Selection* (JP) " (09/2024) 93 points Jeb Dunnuck: "Bright ruby in color, the 2020 Barolo Del Comune Di Verduno is fresh with aromas of sweet red strawb...
Price: $62.99
Top Pick!
98 points Kerin O'Keefe: "The 2019 straight Brunello from Ciacci Piccolomini d’Aragona is a beauty, starting with its heady scents of red berry, dog rose, spice and Mediterranean scrub. Full-bodied and loaded with finesse, the smooth palate delivers juicy red cherry, cracked peppercorn and licorice alongside tightly-woven, refined tannins. Juicy acidity keeps it balanced and fresh. Drink 2027-2039. Kerin O’Keefe " (09/2023) 95 points Wine Advocate: "There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello...
Price: $74.99
From the biodynamic vineyards of Musella, located in the hills just outside Verona, comes a refined and elegant expression of Amarone della Valpolicella. Crafted from the traditional blend of Corvina, Rondinella, and Oseleta, Musella’s Amarone is made using the appassimento method, where the grapes are dried before fermentation, concentrating their flavors. Musella's commitment to sustainability and natural winemaking shines through in this wine, offering both richness and balance.
On the nose, the Musella Amarone greets you with aromas of ripe black ...
Price: $51.99
95 points Wine Enthusiast: "The purity of fruit in this wine is like a pendulum, swinging between captivating red and purple aromas. Lifted floral notes of wild iris and violet are hypnotic, drawing you in deeper with each breath. Then, with a snap, your first sip awakens your senses with a rush of vibrant tart cherries. Sweet spices like cinnamon and nutmeg intertwine with savory notes of clove and allspice, creating a mouthwatering dance on the palate. Elegant, fine tannins provide a sturdy backbone to this stunning wine, ensuring it will continue to e...
Price: $64.99
92 points Jeb Dunnuck: "The 2018 Brunello Di Montalcino reveals layers of cherry licorice, leather, dark minerals, and smoke. It is full-bodied, with iron richness, and meaty red plum, mocha, and dried herbs. It has ripe tannins, with a fresh lift of acidity, and is a nicely balanced wine with a fairly long finish. Drink 2025-2035. (AF) " (03/2023)
Price: $51.99
Top Pick!
99 points James Suckling: "Restrained apricot peel, fairly neutral yet classy, but with a floral bouquet that opens up. The attack is full and impressively vibrant, almost electric, with filigreed elegance and a silky, weighted palate. Long and polished. This is incredible. Drink now or hold to achieve greater complexity." (04/2024) 95 points Wine Enthusiast: "Vorberg is one of the world's great Pinot Bianco (Pinot Blancs) and opens with a fragrant aroma of ripe pear, green apple, and hints of almond. On the palate, it is vibrant with an interplay of c...
Price: $56.99
97 points Wine Advocate: "Here's an exciting new addition to the Poderi Luigi Einaudi portfolio that takes us to the very heart of Castiglione Falletto, where some of the world's best wines are made. The 2019 Barolo Villero is lean and razor sharp with a fine succession of aromas that go from wild berry, to crushed stone and blue flower. The Einaudi team hits it out of the ballpark with this beautifully fine and finessed expression of Nebbiolo. I would bet on long aging potential for this wine, with a small 3,500-bottle release. (ML) " (08/2023) 94 po...
Price: $69.99
Top Pick!
97 points James Suckling: "This shows deep red and dark berry character with peppery notes, dark chocolate, hibiscus and grapefruit peel. Just a touch of cedar and smoked herbs. Full and concentrated, so steady and dense with vibrant, finely polished tannins and vivid acidity, giving nerve to the wine, highlighting the savory fruit and minerality. Very long and tense. From biodynamically grown grapes with Demeter certification. Drink or hold." (08/2023) 95 points Vinous: "So youthful yet utterly beautiful, the 2020 Teroldego Granato lifts from the glas...
Price: $59.99
96 points Vinous: "The 2018 Geremia is stellar. A wine of energy and delineation, Geremia is all about persistence more than volume in 2018. Blueberry, blackberry, lavender, licorice and scorched earth abound. In 2018, Geremia is a wine of tension and reserve. It's best days are far off in the future. I wouldn't dream of touching a bottle anytime soon. (AG) " (06/2022) 96 points Wine & Spirits: "Marco Ricasoli farms his vines using organic methods, a challenge in rainy growing seasons like 2018, but the well-ventilated position of his Gaiole vineyards...
Price: $62.99
93 points Wine Enthusiast: "Poggio Antico is one of the brightest stars in 2004 Brunello di Montalcino. Paola Gloder and her team deliver a gorgeous wine that reaches to the highest levels of aromatic richness and intensity. The wine is succulent, concentrated and elegant with amazing persistency. Only the slight sourness of its tannins prevented it from scoring higher. Age five more years." (Online, 03/09)" (03/2009) 92 points Int'l Wine Cellar: "Good deep red. Pretty aromas of currant, coffee, graphite, smoke and tobacco. Plump, silky and suave, with...
Price: $74.99
93 points James Suckling: "Fabulous aromas of sliced tangerines and blueberries follow through to a full body, with velvety tannins and a juicy, ripe-fruit finish. Drink or hold." (02/2014) 92 points Wine Advocate: "The 2009 Brunello di Montalcino is loaded tight with fresh berry aromas and crushed flower followed by measured leather and spice. The wine ages for 30 months in large oak cask. There is a touch of heat (the back label lists 14.5% alcohol) that is only just discernable, happily, that power is nicely wrapped within the fleshy, opulent mouthf...
Price: $59.99
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95 points Wine Advocate: "The 2007 Brunello di Montalcino is striking in this vintage, just as it was in 2006. Freshly cut flowers, spices, mint, licorice and tobacco are some of the many notes that jump from the glass in this highly expressive, engaging Brunello. The 2007 shows the freshness and energy of this hillside site on the Montosoli hill with the generosity of the vintage, a very appealing combination in my book. The finish is pure silk and finesse. Once again, the Voliero Brunello is one of the most exciting and complete wines of the vintage. A...
Price: $54.99
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95 points Wine Advocate: "The 2006 Taurasi Radici hits the palate with masses of blueberries, black berries, flowers and spices. The 2006 is a big, explosive wine in need of considerable cellaring. That said, it is remarkably accessible for a young Taurasi from this historic property. Layers of fruit continue to build towards the exotic, concentrated finish. This is a marvelous wine in the making. The 2006 spent two years in a combination of casks and smaller French oak barrels. (AG)" (04/2011) 92 points Wine Enthusiast: "Radici is a landmark red wine ...
Price: $59.99
Sesta di Sopra, a boutique winery in Montalcino, produces Brunello from vineyards in the cooler southern area of the region, offering wines with notable elegance and aging potential. The 2009 vintage in Montalcino was marked by a warm growing season, leading to ripe fruit and generous wines with softer acidity and approachable tannins. While the wines are more forward and accessible in their youth compared to cooler vintages, the balance and structure of Sesta di Sopra’s Brunello make it suitable for further aging, despite its earlier drinking window.
Price: $59.99
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97 points James Suckling: "Complex aromas of blackberry, stones, cracked black pepper and tar. Full body with soft, round tannins and a juicy, fruity finish. Soulful and refined from this estate. This is a magical wine from Southern Italy. " (02/2014) 93 points Vinous: "Deep ruby. Powerful aromas of ripe dark plum, cherry-cola, graphite, sandalwood and spicy cocoa, with a sexy violet topnote. At once juicy and deeply pitched, offering rich red berry and dark cherry flavors complicated by smoky minerality and a hint of cocoa. Opens slowly and builds wel...
Price: $69.99
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96 points James Suckling: "There is a purity of fruit in this young Tuscan red, with flowers, citrus fruit and currants. Full body with firm, silky tannins that are ultra-fine and wonderfully polished. The structure builds to a racy finish. This is a Bordeaux blend that is all in harmony. Give it time: the tannins and fruit will melt together." (11/2013) 94 points Vinous: "The 2011 Oreno wraps around the palate with gorgeous resonance and silkiness. Mocha, cloves, leather and dark spices all add nuance to a core of voluptuous, racy fruit. This is a typ...
Price: $69.99
Il Poggiolo (Cosimi) is a small, family-run winery in Montalcino, known for producing traditional-style Brunello di Montalcino. The 2010 vintage was one of the greatest in recent memory for the region, often hailed for its perfect balance of power, elegance, and aging potential. The cool growing season contributed to wines with firm tannins, fresh acidity, and complex layers of fruit, herbs, and earthiness. Il Poggiolo's 2010 Brunello is likely to show these classic characteristics, with the ability to age beautifully over many years.
Price: $59.99
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96 points Wine Advocate: "The 2008 Corbaia is striking in this vintage. A delicate, graceful bouquet gives the impression of femininity, until layers of fruit hit the palate with relentless energy and focus. The 2008 impresses for its balance and overall sense of harmony. The tannins are still huge at this stage, but I sense that as they melt away the wine’s true pedigree will begin to emerge. This is a great, great showing from Castello di Bossi. Corbaia is 70% Sangiovese and 30% Cabernet Sauvignon aged in new French oak barrels. Anticipated maturity: 2...
Price: $59.99
94 points Wine Enthusiast: "There's a touch of milk chocolate that gives the bouquet a soft and opulent feel. The bouquet opens to cherry, leather, spice, dried herbs and other delicate aromas that evolve and change with time. The wine is fresh and structured in the mouth. " (05/2013) 92 points Vinous: "The 2007 Brunello di Montalcino Riserva is a huge, hulking wine loaded with plums, smoke, mocha, chocolate and scorched earth. Excessively rustic and earthy, the 2007 captures very little, if any, of the sexiness of the vintage. 92+ (AG) " (09/2013) ...
Price: $59.99
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96 points Wine Advocate: "The 2008 Le Piane is more than a worthy follow-up to the gorgeous 2007. In this vintage, the wine is much more classic in style. The sweetest of black cherries, grilled herbs, menthol, spices and licorice all meld together in this beautiful, delineated, totally vibrant wine. The balance of focus and power is simply stunning. This is a dazzling effort from a small estate that seems to be ratcheting up quality with each passing vintage. One of the attributes of Nebbiolo-based wines from northern Piedmont is that they are often eas...
Price: $69.99
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94 points James Suckling: "Very floral, with dark fruits and sandalwood aromas. Full body, with silky tannins and a fruity, tangy finish. The balance and finesse for a wine with wonderful depth is impressive." (01/2012) 94 points Wine Advocate: "The 2007 Brunello di Montalcino is lush, sweet and inviting. Today the 2007 doesn’t quite have the sheer visceral thrill and excitement of the 2006, but it more than makes up for that with its early approachability. Dark red berries, spices and crushed flowers are layered into the finish. (AG)" (04/2012) 94 p...
Price: $69.99
94 points Wine Spectator: "Aromatic, suave and silky, boasting aromas and flavors of flowers, cherry, strawberry and leather, all boosted by bright acidity and firm, well-integrated tannins. Refined and long, with a lingering finish of mineral and spice. *Top 100 of 2013* (BS)" (06/2013)
Price: $69.99
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95 points Wine Advocate: "The outstanding 2010 Irpinia Aglianico Serpico is Aglianico from a pre-phylloxera vineyard that sees 18 months of medium toast oak. This vintage reveals an impressive sense of balance and inner harmony with dark fruit tones that are enhanced by bright accents of cherry and dried blueberry. Extra focus and intensity is achieved thanks to the dusty mineral shadings that give pretty contours to the plump fruit. There are distant endnotes of crushed white pepper as well. The tannins offer both firmness and texture. This is a beautif...
Price: $54.99
Top Pick!
95 points Jeb Dunnuck: "Pouring a rich ruby color, the 2019 Brunello Di Montalcino offers an attractive nose of cherry candies, sweet herbs, polished leather, and orange oils. It moves seamlessly to the palate with equally harmonious structure and a great, long finish. Medium to full-bodied, it lasts for ages. This is one of those wines that’s going to have a very wide drinking window and is exceptional already. " (02/2024) 95 points Wine Advocate: "The Altesino 2019 Brunello di Montalcino boasts a rich and savory side that this wine wears very well. T...
Price: $58.99
98 points James Suckling: "Somehow this manages to be very powerful and concentrated, expressive and wild all at once. Violets and wet earth mingle in the complex and very youthful nose. What a breathtaking interplay of fruit, tannin and mineral freshness this has on the compact, but only medium-bodied palate. Enormous vitality at the firework-display finale! From biodynamically grown grapes with Demeter certification. Drinkable now, but best from 2024." 96 points Vinous: "Minty herbs and camphor give way to black currants and savory spices, as the 2019...
Price: $59.99
Paolo Caciorgna is a Tuscan winemaker working with some fascinating parcels on the slopes of Mount Etna. In 2006, Decanter magazine profiled Paolo Caciorgna, son of Tuscan winemaker Pietro Caciorgna, in an article about trailblazing Italians using native grapes: "In late 2004 Caciorgna set up on his own. There were offers both from big industrial wineries looking for help in defining their wines’ styles, and from the smaller family-driven estates that Paolo has always felt an affinity for. 'Planting a vineyard means putting down roots: where you plant, y...
Price: $74.99
New!
The 1982 Ruffino "Riserva Ducale - Gold Label" Chianti Classico is a historic wine from an excellent vintage in Tuscany. Known for its longevity and elegance, this Chianti Classico Riserva is crafted primarily from Sangiovese and aged extensively. After decades in the bottle, it would now show complex aromas of dried red fruits, leather, tobacco, and earth, with softened tannins and a refined structure. Ruffino’s traditional approach ensures that this wine exemplifies the classic Chianti style with remarkable aging potential.
Price: $74.99
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The 1988 Villa Antinori Chianti Classico Riserva is a vintage Tuscan wine produced by one of the region’s most historic wineries, Antinori. The 1988 vintage was known for producing well-balanced and age-worthy wines. This Riserva would now display complex tertiary aromas of dried red fruits, tobacco, leather, and earth, with integrated tannins and a smooth, elegant finish. Villa Antinori’s traditional winemaking style, along with extended aging, ensures that this Chianti Classico has developed into a refined and nuanced wine over the decades.
Price: $59.99
The "San Marcellino" Chianti Classico from Rocca di Montegrossi is one of the flagship wines of the estate, produced from the finest Sangiovese grapes and a small percentage of Pugnitello, a rare indigenous variety. Sourced from the estate's oldest vines, located in the prestigious Gaiole in Chianti subzone, this wine is crafted with meticulous attention to detail, showcasing the depth, elegance, and complexity that Chianti Classico can offer. The wine spends time aging in a combination of French oak and concrete, allowing it to develop refined tannins a...
Price: $62.99
The "Passo Nero" Passito is a rare and intriguing dessert wine from Arianna Occhipinti, crafted from Nero d'Avola grapes. This passito-style wine showcases the richness and complexity of dried grapes, balanced by Occhipinti's signature finesse and natural winemaking approach.
On the nose, it reveals intense aromas of dried cherry, fig, and plum, with hints of spice, tobacco, and a touch of earthiness. The palate is lush and full-bodied, offering flavors of dried fruit, chocolate, and a lingering sweetness, balanced by refreshing acidity.
"Passo Nero" ...
Price: $59.99
The Bussia Dardi Le Rose vineyard in Monforte d'Alba is one of the most renowned sites in Barolo, known for producing wines with depth and elegance. The 2020 vintage from Poderi Colla reflects the vineyard's ability to deliver complex, age-worthy Nebbiolo. A symphony of aromas for a majestic ‘classic’ Barolo, complex and harmonious, fruity and elegant, with great ageing potential. The Dardi di Bussia sub-area is historically considered one of the great Barolo crus. Mentioned among the most qualified positions in L. Fantini’s ‘Monograph on Viticulture and...
Price: $54.99
Top Pick!
96 points James Suckling: "Purplish tinge in the glass. Aromas of cloves, generous bramble fruit and dried eucalyptus. The attack is firm and dense, with a full body and velvety tannins of great extraction on the mid-palate and refreshing natural acidity. Good integration of oak at the end." (05/2024) 95 points Wine Spectator: "Dense and concentrated, this red is packed with black currant, blackberry and plum fruit, while iron, wild herb and oak spice notes add detail. Assertive tannins and vibrant acidity provide support, bringing a sense of equilibri...
Price: $59.99
94 points Vinous: "Mentholated herbs and sweet smoke combine with crushed raspberries and plums to form a truly seductive bouquet on the 2006 Fratta. There’s an opulence to its textures, yet it’s nicely balanced by vibrant acids which also work to enliven the tart red berries and spices within. This is perfectly mature with well-rounded tannins lingering, as licorice mixes with earth tones and tobacco to form a wholly satisfying finale. A truly stunning performance from this perfectly mature Fratta. The 2006 is 80% Cabernet Sauvignon and 20% Merlot that ...
Price: $69.99
93-96 points Jeb Dunnuck: "Tasted as a barrel sample, the 2023 Vistamare is lifted and packed with aromas of citrus zest along with a floral bouquet of concentrated key lime, starfruit, sea spray, and loads of floral citrus blossom. Medium to full-bodied, with a bit of white pepper spice, it has a fresher, more linear drive at this stage that should round and flesh out over time. (AF) " (01/2024) K&L Notes: The "Vistamare" from Gaja's Ca'Marcanda estate in Bolgheri, Tuscany, is a stunning white blend that reflects the coastal elegance of the region. ...
Price: $74.95
The Angelini family vineyards in Montalcino produced amazing wine in the blockbuster 1997 vintage. The Wine Spectator: "A fine and silky Brunello. Aromas of licorice, tea and berries, with a hint of earth. Medium-bodied, with soft, fine tannins and a dried cherry and spice finish." (06/2002)
Price: $69.99
93 points James Suckling: "This is a balanced wine with dried berry and prune character with hints of cedar. Full body, with firm tannins and a juicy finish. Delicious and flavorful. Lovely now. Absolutely delicious." (02/2013) 92 points Wine Advocate: "One of the clear highlights of the vintage, the 2008 Brunello di Montalcino emerges from the glass with black cherries, violets, cloves, menthol, licorice and tar. The 2008 stands out for its impeccable balance and layered, highly expressive personality. A translucent, mid-weight, silky finish is totall...
Price: $64.99
96 points Wine Enthusiast: "Poggio Nardone offers an absolutely gorgeous Brunello with incredibly smooth, rich and beautiful aromas of mature blackberry, coffee, tobacco and smoky barbecue sauce. The wine’s texture is dense but also silky and the fruit-driven finish lasts many minutes. *#1 on the Top 100 Cellar Selections of 2011*" (04/2011)
Price: $69.99
The "Baldassarre" by Tenuta Torciano is a Super Tuscan blend that combines the richness of Cabernet Sauvignon with the elegance of Sangiovese and the depth of Merlot. This wine hails from Tuscany’s renowned IGT designation, allowing the freedom to craft modern, international-style wines with Tuscan flair. The 2007 vintage, known for its warmth and ripeness, adds a plush, bold character to this expressive red, showcasing the perfect balance between power and finesse.
On the nose, the 2007 "Baldassarre" offers aromas of ripe black cherry, blackberry, and ...
Price: $59.99
92 points Vinous: "Roccheviberti's 2015 Barolo Bricco Boschis shows the darker, more virile side of Castiglione Falletto. Iron, smoke, game, tobacco and licorice add to an impression of pure, raw power. This somber Barolo needs a few years to come into its own, but it has plenty to offer for those who can wait. The substantial, resonant finish offers a hint of what is to come. (AG) " (02/2019)
Price: $59.99
Top Pick!
95 points Wine Enthusiast: "The nose begins with a shooting star of sweet candied cherry and vanilla before it burns up and leaves behind a dark, savory sky of coffee, old leather and burnt caramel. The sun rises on the palate, with strawberry and blood orange notes joining the resurgent cherry. Compressed tannins and vigorous acidity provide structure. (DC)" (12/2023) 93 points Wine Spectator: "A juicy style for the vintage, boasting cherry, raspberry, floral, graphite and spice flavors. Balanced and lively, with bright acidity and refined tannins for...
Price: $59.99
93 points Vinous: "Fenocchio’s 2020 Barolo Castellero is floral, savory and full of energy. Crushed flowers, herbs, mint and spice meld into a core of dark red cherry/plum fruit. This mid-weight, classy Barolo is all charm. Soft contours add to its immediacy and overall appeal." 93 points Wine Enthusiast: "Lifted aromas that highlight the deft hand of the grower as crushed strawberries and raspberries lift from the glass intertwined with hints of sage, dried roses and anise. Round, plush and inviting the wine cuddles the palate, but it is the big spoon....
Price: $74.99
94 points Wine Advocate: "Badia a Passignano is one of the last vineyards to mature and one of the first to start, so it always has a very long growing cycle. The spring began with good weather with budbreak coming about ten days early, followed by a cool, early summer and a hot August. The Sangiovese-based 2016 Chianti Classico Gran Selezione Badia a Passignano shows some real ripeness on the close with more red and purple fruit rather than black fruit characteristics. This is a very traditional expression of the Tuscan grape and the least international...
Price: $59.99
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93 points James Suckling: "Lots of sliced grapefruit with lemon rind and aniseed. Medium body. Vivid. Shows lovely brightness. Sauvignon blanc, viognier and vermentino. Drink now." 92 points Wine Spectator: "Expressive aromas and flavors of elderflower, passion fruit, gooseberry and chives converge on the silky texture in this balanced and seamless white, which offers lingering floral and grapefruit accents. Sauvignon Blanc, Vermentino, Viognier and Verdicchio. Drink now. 440 cases imported." K&L Notes: The Tenuta dell'Ornellaia "Poggio Alle Gazze" Tos...
Price: $59.99
97 points James Suckling: "This is so classy, with finesse and sensitivity that are so mesmerizing. It’s delicate and almost weightless, with a beautiful and energetic fruit and acid balance. It’s medium-bodied and extremely long. Medium chewy. It goes on and on. Dark cherries, bark and lots of flowers in the finish. Drinkable now, but better in two or three years and beyond." (05/2024) 95 points Wine Advocate: "Now identified by the Gaiole subregion on the back label, the Barone Ricasoli 2021 Chianti Classico Gran Selezione Gaiole Castello di Brolio r...
Price: $69.99
94 points James Suckling: "Very pale ruby color. Pomegranate, red currants, fresh violets and a citrus character of lemons and grapefruit. The palate is firm but relaxed, with a medium body, dusty ripe tannins and crisp acidity. It will develop complexity with aging. Drink or hold." 94 points Wine Enthusiast: "Elegant and wafting, the wine is shaped by the combination of wild cherries and savory herbs. Subtle notes of dried wildflowers and forest floor fill the glass as the wine develops. On the palate, sour red fruits burst forth, backed by an abundanc...
Price: $74.90