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Your search returned 649 results
Top Pick!
This single-walled vineyard is the top of the line from Fallet-Dart. Although not labeled as a vintage, it is 100% 2006 and composed of 80% Chardonnay and 20% Pinot Noir that is barrel fermented. It is aged for over 12 years on the lees before release. The word "tirage" in French, which appears on the back label, means "bottling", and this all 2006 champagne was bottled in fall of 2007 and has spent an incredible 12 plus years on the lees. (Gary Westby, K&L Champagne buyer)
Price: $69.99
Top Pick!
95 points Jeb Dunnuck: "As with many cuvées here, the 2019 Cabernet Sauvignon Crossfire Beckstoffer Missouri Hopper Vineyard is the best in the lineup. Smoked tobacco, chocolate, damp earth, and ripe black fruits all define the bouquet, and this beauty is full-bodied, has a round, supple, layered mouthfeel, velvety tannins, and a great finish. Drink this sexy, round, complex, satisfying 2019 over the coming 15+ years." (02/2023) 93 points James Suckling: "A red with lots of blackberry, chocolate and coffee character on the nose and palate, yet it comes...
Price: Hidden
Top Pick!
95 points Decanter: "If it’s good enough for James Bond, it’s good enough for you. Bollinger Champagne has made a number of cameos in James Bond films over the year. This non-vintage Special Cuvée is an example of a classic Champagne done well. Notes of marzipan on the nose and the palate give toastiness and leesy notes, specifically sourdough. It’s classic for a reason and would only elevate any table it finds itself on. (BC)" (12/2023) 93 points Burghound: "Restrained and very pretty aromas include those of yeast, Meyer lemon, petrol and green apple ...
Price: $69.99
Top Pick!
Alexandre Le Brun is the smallest producer that we import (or even carry) from Champagne at just 7.5 acres. He only makes wine from half of the grapes he brings in, selling the rest off to negociants; his production totals just one thousand cases a year. This tiny scale allows Alex to do nearly everything himself and this hands-on approach shows through in the finished product. He only uses his own estate fruit for his Champagne, and this wine comes from just two rows in the grand cru of Chouilly, in a plot called La Derriere du Mont Aigu. This is electr...
Price: $69.99
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92 points Burghound: "If you enjoy overtly yeasty Champagne this would make a good choice as there is plenty of it here framing the relatively elegant nose that combines notes of citrus, white flowers, pear and apple scents that display wisps of secondary development. The old vines definitely are in evidence here with fine mid-palate density that is supported by a moderately fine mousse, all wrapped in a delicious, sappy and lingering finish. This isn't a particularly refined example but I quite like it for its complexity and clear concentration." (10/20...
Price: $64.99
Top Pick!
93 points Jeb Dunnuck: "Composed of 65% Chardonnay and the rest Pinot Noir, the NV Champagne Grand Cru Bouzy Les Terres Roses (5% red wine) pours a bright pale pink hue and reveals aromatics of ripe strawberry, fresh bread dough, and candied roses. Juicy and inviting, with a fluffy mousse, it’s full-bodied and has a clean, supple, fruity texture. It’s fresh and savory on the palate, with salty lift and a note of orange zest that leaves a mouthwatering finish. Drink 2024-2040. One gram per liter dosage. (AF) " (11/2023) 91 points Decanter: "Bouzy's repu...
Price: $64.99
95 points James Suckling: "Inviting aromas of ripe blackcurrants and blackberries as well as crushed walnuts, cedar and bark. Full-bodied, creamy and structured with firm, polished tannins. Balanced and even with a lingering finish. " (09/2023) 94 points Wine Spectator: "This 2021 bottling is sourced primarily from the estate’s Coombsville vineyard, located in the southeastern corner of Napa Valley. From a cool, late-ripening spot, Coombsville fruit is often blended with riper, more forward, up-valley fruit in order to add spine and definition to Napa ...
Price: $54.95
Top Pick!
This is the Thompson Brothers foray into the world of blending. It's also proof that they've got some of the absolute best palates in the business. They seem to be getting access to stocks where others struggle, and this little vatting of over 8-year-old malts is one of the most intriguing and delicious malts on our shelves at any price point. SRV5 refers to Station Road Vat 5, the wooden vessel where this whisky is mingled before bottling. The Dornoch boys bottle in very small batches and the source material is of the highest quality. While the specif...
Price: $54.99
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94 points James Suckling: "Complex and layered Champagne with aromas of hazelnuts, ginger, candied citrus, dried pineapple, spices, toast and roasted almonds. Very fine and integrated bubbles and an elegant yet concentrated interplay of dried fruit and toasty notes." (06/2022) 93 points Wine Enthusiast: "This is a fine Champagne—fruity and with a touch of almonds. The blend of Pinot Noir and Chardonnay grapes leads to a harmonious richness that is balanced by the tight acidity at the end. (RV)" (12/2022) Jancis Robinson: "Smoky lemon and orange oils ...
Price: $59.99
Top Pick!
93 points James Suckling: "Plenty of pinot character with strawberry and dried apple and some flint and matchstick, as well as stone. It’s medium- to full-bodied with freshness, a creamy texture and a long, delicious finish. 40% pinot meunier, 30% chardonnay and 30% pinot noir. 28% 2019 and the rest reserve wine going back to 2006. Dosage 3g/l. " (08/2024) 92 points The Wine Independent: "Light burnished gold with a fine, evanescent bead and finished with a three gram per liter dosage, the Billecart-Salmon Brut Réserve NV is a 40% Pinot Meunier, 30% Pi...
Price: $59.99
Top Pick!
98 points James Suckling: "A beautiful nose of sliced strawberries, crushed cherries, violets, grated nutmeg and a hint of white pepper. Some hibiscus, too. Supremely vibrant and perfumed with fine tannins that run the length of the medium-bodied palate. Textural. Ground spice and fresh fruit are intertwined, providing wonderful depth and complexity. So long as well. Seamless balance. Superb. Sustainable. " (10/2022) 96 points Bob Campbell: "Deep crimson. A firm, upright nose with blackberry, violet and minerality in a restrained but concentrated packa...
Price: $64.99
Top Pick!
The beauty of the Thompson Brothers is that they're willing to take risks. This offering is indeed a risky proposition for a bottler, the very reason the big guys were willing to let it go. On paper it reads like a very expensive blended scotch. But why add an age statement, when a 12-year-old Johnnie Walker is a fraction of the price? The age statement tells the entire story here and our friends at Dornoch care little for artificial labels and quality statements, all they care about is getting damn good whisky into your glass for an incredible price. So...
Price: $54.99
Top Pick!
This shockingly delicious high proof blanco has come completely out of left field. From the relatively unknown Agave Conquista Distillery, it delivers a high proof blanco experience in a completely transparent way. The agave is organically farmed, estate-grown and additive-free. After roasting in brick ovens, it's fermented with only native yeast in stainless steel tanks before being double distilled on small pots and bottled at high proof in liters. Expect classic Lowland aromas and a crispy yet robust mouthfeel.
Price: $64.99
Top Pick!
91 points Decanter: "Smoky, flinty aromas with white flower notes. The palate has a creamy texture followed by lingering acidity and a powerful, long finish. *2024 Decanter World Wine Awards Silver Medal Winner!* " (06/2024) Jancis Robinson: "Precise, fresh, concentrated, very subtle oak which is less evident than in the Fourchaume. (AWH)" (01/2024) K&L Notes: Gerard Tremblay is officially en retrait, although his retirement is like that of many growers in that he continues to work, both in the vineyards and the cellar. His son Vincent Tremblay has n...
Price: $59.99
Top Pick!
We've had a roller coaster of a relationship with Single Grain whisky at K&L. The redheaded stepchild of Scotch, it's long been a category requiring significant amounts of education. If it wasn't super old and cheap most people turned their noses up at it after being ingrained with the pre-conception that good scotch is single malt, hard stop full stop. But occasionally we come across a barrel so unique that it defies those pre-conceptions. This absolutely monster cask is only the second grain we've ever sold that was aged in sherry and comes from the no...
Price: $54.99
97 points Vinous: "This is now the third opportunity I have had to review the utterly stunning 2019 Syrah SJR Vineyard - a wine that is actually showing better than when I first tasted it. Initially more reticent and Burgundian, this polished Syrah was aged in 60% new French oak before bottling. The wine shows beautiful red rose petals, nori, smoldering stones and orange blossom. The palate is exceedingly elegant with silky tannins and a light dusting of white pepper and salinity. Ripe strawberry, pomegranate seed and orange rind flavors combine with wet...
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Top Pick!
This Champagne comes from a very special plot in Monthelon, just behind the Le Brun house on a southeast facing slope. It is entirely Meunier, half of which was planted in 1952 and the other half in 1902; the oldest living vines that I have seen in Champagne. The village of Monthelon is in the Côteaux de Sud Épernay, one of the coldest microclimates in Champagne, and that cold climate, in tandem with these ancient vines, has given us a truly epic wine. Alex’s craft has added to this — he uses a combination of small oak and large foudres for this wine alo...
Price: $58.99
Top Pick!
This lovely Tormore will certainly be the last thing most people consider, but for the lucky ones who take the plunge, it will be undoubtedly be the sleeper of the whisky season. The gorgeoous distillery is such a welcome site after hours on the A95 working your up the River Spey. The striking copper roof and stone balconies makes it one of Scotland's most attractive. It is infact one of Scotland's youngest single malt distillery, the first new distillery built in the 20th century, designed by Alexander Cullen for Long John Ltd, founders of Ben Nevis dis...
Price: $69.99
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94 points James Suckling: "This has a complex nose of grilled apricots, roasted hazelnuts, lemon pie, orange curd, cocoa and cloves. It’s medium-to full-bodied with silky bubbles and a rich, toasty and flavorful palate. Ripe and delicious with lingering cocoa and tangerine notes." (04/2022) 93 points Wine Enthusiast: "Crafted from 70-year-old vines, this Champagne comes from a single vineyard in the Côte de Sézanne. A touch of maturity gives it toast as well as spice, balancing with the crisp acidity and edge of minerality from the Chardonnay in the bl...
Price: $54.99
Top Pick!
91 points James Suckling: "This has aromas of grapefruit, pomegranates, and biscuits. It’s honeyed and sleek with a medium body and supple bubbles. Soft and creamy finish. Majority pinot noir, with chardonnay and meunier. Around 40% reserve wines. 10g/l dosage." (02/2023) 90 points Wine Spectator: "This harmonious Champagne boasts a bright streak of tangerine peel–infused acidity, with flavors of ripe green apple, pastry cream and biscuit, plus accents of crystallized honey and candied ginger, all set on the lacy mousse. Pinot Noir, Chardonnay and Pino...
Price: $59.99
91 points Vinous: "Vivid red. Lively and precise on the nose, displaying scents of redcurrant, cherry, sandalwood and dried rose. Juicy and focused, with very good depth and sweetness to its red berry and bitter cherry flavors. Shows a refreshingly spicy quality on the firmly tannic, chewy finish, which lingers with impressive vibrancy and length. I'd let this one rest for a few years. 91+ (JR) " (11/2012)
Price: $74.95
Top Pick!
96 points James Suckling: "Subtle and sophisticated in the nose with fresh flowers, sweet berries, orange peel and red cherries. Medium-bodied with ultra-fine tannins that run the length of the wine. Racy and focused with finesse and verve. From organically grown grapes. May be better than 2015 and 2016. Best after 2027." (09/2023) 95 points Vinous: "The 2019 Brunello di Montalcino is flat-out stunning, wafting up from the glass with a bouquet that blends minty herbs and a dusting of cocoa with sweet spice and blackberries. This sweeps across the palat...
Price: $64.99
Price: $74.95
92 points Vinous: "Vivid ruby-red. An intense, mineral-accented bouquet displays scents of fresh red berries, incense and smoky herbs. Lively but deeply flavored, with spicy cherry and raspberry flavors and subtle floral pastille and bay leaf nuances. The floral quality builds with air and carries through the impressively persistent finish, which features dusty tannins and a whiplash of sweet red fruit. This one looks like a good cellar candidate. (JR) " (11/2013) 92 points Wine Enthusiast: "This low production Pinot Noir will be scooped up by sommel...
Price: $74.95
Price: $74.95
92 points Vinous: "Bright red. Raspberry and cherry aromas are lifted by a note of fresh rose, with complicating notes of smoky minerals and Asian spices. Lithe, precise and sweet, conveying a sense of power without weight. The wine's high-pitched notes of red berries, blood orange and minerals linger on a long and strikingly precise finish. This is a selection of lots from the Bien Nacido vineyard. (JR) " (11/2010)
Price: $74.95
95 points Wine Enthusiast: "The dryness, crispness and overall elegance of this Pinot Noir make it compelling. It's a miracle how it manages to be so low in alcohol, yet so rich. Dusty Asian spices like nutmeg and cinnamon accentuate flavors of mashed red cherries, red currants, cola and cedar, with a tease of rosehip tea. Shows extraordinary tension."
Price: $74.95
This all-estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay and 15% Meunier. This wine has very fine, brioche like aromas from the long sur lie aging as well as a savory cherry note from the high-quality Pinot. It is very rich and long in the mouth, with a fine bead, again from long aging.
Price: $74.99
Top Pick!
This lovely lowland distillery is one of the closest historical distilleries to the city of Glasgow and you might get lucky and see a head of Highland cattle that occasionally graze on the well-manicured lawns if you make the short trek out to Clydebank. Like most Lowland distillers Auchentoshan does a proper triple distillation leaving a finer spirit with fewer impurities and a soft sweet malty character. The distillery was founded in 1823 and operated continuously until being completely rebuilt in the late 1960s. In 1984, the famed whisky maker Stanley...
Price: $59.99
Top Pick!
91 points Wine Enthusiast: "The newest blended whisky offering from Hibiki is burnished gold in the glass and has a bold aroma that mixes vanilla, fresh pear and a hint of smoke. The smokiness comes forward at the first sip, wrapping around a core of oak and vanilla custard and finishing long, with a mouthwatering bitter chocolate note. *Wine Enthusiast Best of 2016* (KN)" (03/2016) 90 points Whisky Advocate: "Poised and complex, with typically lifted fruitiness: strawberry ice cream, pineapple, peach, balanced by delicate oak, bamboo shoot-like delica...
Price: $74.99
Top Pick!
Now in magnum! Alexandre Le Brun is the smallest producer that we import, or even carry, from Champagne at just seven and a half acres. He only makes wine from half of the grapes he brings in, selling the rest off to négociants—his production is just one thousand cases a year total. This tiny scale allows Alex to do nearly everything himself and his hands-on approach shows through in the finished product. He only uses his own estate fruit for his Champagne, and although small, his land is diverse. He farms 22 plots in eight different villages. Among thes...
Price: $74.99
Top Pick!
93 points James Suckling: "This is lovely, the aromas and flavors run long into the finish with notes of light butter biscuits, subtle cooked apples and peaches. It's full yet balanced and long. Lovely texture. Lots of flavor and polished textured bubbles. The base in the current release is 2016 vintage. 50% chardonnay, 35% pinot noir and 15% pinot meunier. Disgorged in December 2022." (08/2023) 91 points Wine Advocate: "Based on the 2016 vintage and disgorged in December 2022, the latest release of Laurent Perrier's NV Brut La Cuvée is showing nicely,...
Price: $54.99
93 points Decanter: "Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now. (SW)" (10/2021) 92 points Wine Enthusiast: "This is the nonvintage cuvée from this producer. It is in a rich style, with a high proportion of Pinot Noir, very much the house style. Thi...
Price: $64.99
This blend of 40% Meunier, 30% Pinot Noir and 30% Chardonnay won the Concourse of Independent Vignerons in 2018, and is a fabulously spicy, toasty, balanced cuvée. (Gary Westby, K&L Champagne Buyer)
Price: $69.99
Price: $69.99
94 points Wine Enthusiast: "From 'the oldest House in Armagnac' comes a well-balanced sipper that's reminiscent of Bourbon with its deep amber color; its rich, sweet caramel note; and bold finish that tastes of maple-butter sprinkled with clove and cinnamon. (KN)" (12/2012) 93 points Vinous: "Dartigalongue’s XO is burly, with cologne-like aromas, and surprisingly complex for its youth (10-year-old brandies in the blend). Buttery, with flavors of dried plum, candied ginger and walnut, and a spicy finish of clove and cardamom. A Rye drinker’s Armagnac. B...
Price: $59.99
90 points Burghound: "An expressive, layered, solidly complex and very pinot nose of primarily red berry fruit aromas with subtle spice and herb notes that are picked up by the round, supple and relatively forward medium-bodied flavors that also possess good depth and length on the mildly austere finish. There is a trace of youthful asperity that just needs two to three years to round out. (Drink starting 2013) " (10/2009) 90 points Jeb Dunnuck: "Slightly deeper in color than the Isabel, the 2007 Pinot Noir Knox Alexander comes from the Bien Nacido and...
Price: $74.95
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This classic Sézanne Champagne is composed of 96% Chardonnay and 4% Pinot Noir aged over 8 years on the lees. It is dosed at under 8g/l and all stainless steel fermented. This is a classic 2012, with fantastic richness, length and minerality, and should age very well if you can keep your hands off of it! (Gary Westby, K&L Champagne buyer)
Price: $59.99
Price: $74.99
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91 points Wine Enthusiast: "At first the nose is a bit closed, but the wine then opens to reveal lovely, subdued floral notes of blue flower along with red fruit and spice. The juicy palate delivers ripe red and black berries accented with clove, white pepper and sage supported by solid tannins. Still tightly tannic so give this time to unwind. Drink 2016-2021. " (03/2014) 90 points Wine Advocate: "Enrica Bandirola’s 2009 Brunello di Montalcino is an interesting and intriguing expression that boasts a very exotic, almost Byzantine (architecturally spea...
Price: $59.99
Top Pick!
95 points Jeb Dunnuck: "A bright yellow color, the 2022 Chardonnay Wester Reach is a textbook example of this vintage, with a lot of elegance and a wide drinking window. From the Russian River Valley and aged in 25% new oak barrels for 11 months, it takes on more glycerol richness and a rounded profile. A great wine out of the gate, it captures the sunny feel of the region, but it’s light on its feet and closes with a great finish. This is a crowd-pleaser of a wine, and I would be happy to have this on my table at any stage. (AF)" (06/2024) 95 points W...
Price: $64.95
95 points Decanter: "Bold, savoury, menthol nose. Delicious, spiced palate that is fresh and very long. Great value. Drinking Window 2021 - 2041" (04/2017) 94 points Jeb Dunnuck: "Cut from the same mold as the Traditional cuvée, the 2015 Gigondas Ventabren offers more black fruits, olive, underbrush, and pepper, and is medium to full-bodied, beautifully concentrated, pure and even elegant. A blend of 70% Grenache, 20% Syrah, and 10% Cinsault brought up all in ancient foudres, it shows the more fresh, elegant style of the vintage, has beautiful purity a...
Price: $69.99
Top Pick!
93 points The Wine Independent: "The 2021 Cabernet Sauvignon, with 16% Merlot and 1% Petit Verdot in the blend, is deep garnet-purple in color. It prances out with energetic notes of crushed blackberries, black cherries, and fresh blackcurrants leading to hints of camphor, licorice, and tapenade. The medium to full-bodied palate is bright and energetic, with crunchy black fruits and ripe, grainy tannins, finishing with a refreshing skip in its step. (LPB) " (12/2023) 93 points Wine Enthusiast: "Rich and luscious aromas of ripe plums and blackberries ...
Price: $64.99
The much anticipated new release of Arran 10 Year. This fabulous Island Distillery was built in 1996 and their flagship 10 year has been around since 2006. Now, with the assistance of legendary design firm Stranger & Stranger, they've released this wonderful whisky with a completely new look and flavor. Arran is distilled in Lochranza at the first legal distillery situated here, despite the island's long history of illicit distillation. The owners have since built a second distillery across the island called Lagg, devoted to peated malt. The gorgeous new...
Price: $59.99
94 points Decanter: "From 45 to 65 year old vines, no destemming, aged in old foudres. A lifted, unforced, floral and effortless style, showing aromas of blueberry, black cherry and sage. It's medium-bodied in the mouth, with piercing acidity and fine tannins that deliver considerable grip. Enlivening and saline on the cool finish. Organic. (MW)" (06/2019) 93 points Jeb Dunnuck: "Leading off the 2016s from bottle, the 2016 Gigondas Tradition (80% Grenache and 10% each of Syrah and Mourvèdre) is a smoking wine that’s worthy of a case purchase. Sweet bla...
Price: $54.99
Top Pick!
97 points Jeb Dunnuck: "The medium ruby-colored 2022 Pinot Noir Laurene is more layered and complex, with a cologne consisting of cedar, leather, black cherries, wild raspberries, umami savory notes, and mossy earth. Medium-bodied, it has more structure and slightly broader shoulders, with ripe tannins and evenly balanced, ripe acidity. It’s only going to improve with time and will drink well over the next 20 years." 96 points Int'l Wine Review: "With a medium ruby-blue core and a lighter purple rim, the always tasty Laurène Pinot Noir from Domaine Drou...
Price: $74.95
92 points Wine Spectator: "Vibrant and distinctive, with multilayered flavors of fresh raspberry and cherry, garrigue and smoky peppered beef, building structure and richness toward medium-grained tannins. Grenache, Mourvèdre and Syrah. (TF)" (11/2020)
Price: $59.99
New!
94 points Wine Advocate: "The 2005 Paixar has a similar perfume but with more of a floral and less of a mineral component. It also has more power and length than the 2004 and should have a longer drinking window through at least 2030. (JM)" (02/2008) 92 points Vinous: "Ruby-red. Strikingly complex nose offers a seductive bouquet of smoky red and dark berries, minerals, flowers and smoked meat; this smells like a sexy, modern-styled Cote-Rotie. Vibrant raspberry and blackberry flavors are enlivened by Asian spices and tangy minerals, gaining sweetness a...
Price: $59.99
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95 points Wine Advocate: "I was blown away by Moschioni’s 2004 Schiopettino. It opens with a super-ripe, sweet nose followed by a multitude of coffee bean, licorice, tar, cocoa, creme brulee and jammy fruit sensations. Endowed with stunning richness, opulence and purity, it is a remarkable wine in every way and sets a new benchmark for this quirky, indigenous grape. In 2004 100% of the grapes were dried for 23 days prior to being fermented, giving this wine a personality that combines aspects of Amarone-like richness wedded to an unmistakably Friulian ch...
Price: $59.99