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2018 Heir Apparent Rutherford Cabernet Sauvignon (Elsewhere $150) (Elsewhere $150)
Top Pick!
95 points Jeb Dunnuck: "Unquestionably my favorite in the lineup, the 2018 Cabernet Sauvignon Rutherford Heir Apparent has a Pauillac-like bouquet of blackcurrants, freshly sharpened lead pencils, tobacco, crushed stone, and new leather. Playing in the medium to full-bodied end of the spectrum, it has a seamless, elegant texture, good concentration, notable purity of fruit, and a great finish. While it’s not a blockbuster, it shines for its complexity and terrific overall balance and just has loads of character. If drinking any time soon, give bottles a ...
Price: Hidden

97 points Jeb Dunnuck: "The 2017 Pinot Noir Mills Vineyard is slightly deeper colored (it's still translucent) and offers a gorgeous nose of ripe redcurrants, cherries, spring flowers, sappy forest floor, and ample spice nuances. With medium to full body, beautiful depth of fruit, and a seamless texture, it's another stunning Pinot Noir from this team that I'd be happy to have in the cellar." (09/2020) 94 points Vinous: "The 2017 Pinot Noir Mills Vineyard is wonderfully expressive right out of the gate. Rose petals, mint, dried herbs, pine and blood or...
Price: Hidden

2007 Balcom Family "Mascaret" Napa Valley Bordeaux Blend (Previously $125) (Previously $125)
Top Pick!
We recently received a parcel of these beautifully mature wines from Balcom Family. The wines were made by renowned winemaker, Craig Becker, formerly of Robert Mondavi, Opus One, Spring Mountains Vineyard, and currently Director of Winemaking at Sommerston Estate. The fruit for these wines was sourced from Constant Vineyard high on Diamond Mountain, and Somerston Estate's hillside blocks in Napa's Vaca Mountains. The wine's name, "Mascaret," pays tribute to the Bordeaux region that inspired the wine. The Mascaret is a wave, or tidal bore, that runs up th...
Price: Hidden

Xavier Vignon "La Réserve XV XVI XVII" Châteauneuf-du-Pape
Top Pick!
97 points Jeb Dunnuck: "The NV Châteauneuf Du Pape Reserve XV XVI XVII comes primarily from the magical 2016 vintage with smaller amounts from 2015 and 2017. It offers an extraordinary nose of blackcurrants, ground pepper, garrigue, and crushed violets. Rich, full-bodied, and incredibly seamless, with a stacked mid-palate, this is Châteauneuf Du Pape brilliance all the way. It’s terrific today yet will keep for 15+ years." (08/2019) K&L Notes: Xavier Vignon was always a scientist at heart and began his studies in pharmacology in Reims in the Champagne ...
Price: $59.99

2015 Castelgiocondo Brunello di Montalcino
Top Pick!
97 points James Suckling: "This is a pure and beautiful Brunello with super fine and abundant tannins that are comprehensive and expansive. Builds on the palate. Full body. Round and firm with beautiful fruit and length. Lively and vivid. From organically grown grapes." (10/2019) 96 points Wine Enthusiast: "Aromas of ripe dark-skinned berry, violet, underbrush and warm spice emerge in the glass, along with a whiff of camphor. Full bodied and enveloping, the structured palate delivers raspberry jam, dried black cherry, licorice and tobacco alongside fir...

2018 Beaulieu Vineyard "Reserve" Rutherford Cabernet Sauvignon (Elsewhere $76) (Elsewhere $76)
Top Pick!
96 points James Suckling: "This is so aromatic with redcurrants, flowers and crushed stones. Some bark and rose stem, too. Full-bodied, yet so refined and textured with a lovely finish of fruit and hints of berry and light chocolate. So delicious now, but will develop nicely in the bottle." (06/2021) 94 points Vinous: "The 2018 Cabernet Sauvignon Rutherford Reserve is compelling. Dark cherry, plum, chocolate, licorice and spice are some of the many aromas and flavors that open in the glass. Rich and sumptuous to the core, the 2018 hits all the right no...

2016 Arrowood "Réserve Spéciale" Sonoma Valley Cabernet Sauvignon (Elsewhere $100) (Elsewhere $100)
Top Pick!
95 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon Réserve Spéciale is a stunner! It was aged 32 months in 62% new oak and bottled unfined and unfiltered. It has a deep ruby color and is youthfully slow to open, unwinding to kirsch, crushed blackcurrants, blueberries, cedar, cigar box and iron layered with accents of grilled meats, rosewater perfume, dried herbs and classy new oak spice. Medium to full-bodied, it's silky in the mouth, slowly unfolding to mineral-laced fruits, with a chalky frame and great freshness, finishing very long...
Price: Hidden

Domaine Jean-Bon was started by a family with three brothers, all of whom were named Jean crazily enough. It turns out, however, that one of the Jeans was liked more than the other two, so they named the estate after him: Jean-Bon, or the "good" Jean. Jean-Bon produces about four to six barrels of Armagnac per year, all distilled from Baco (although they’ve started now with a bit of Ugni Blanc). The spirits are absolutely incredible values, almost like Baraillaon in their richness, but with more sweetness from the new oak. The 21 year old 1999 vintage fo...
Price: $69.99

Isle of Harris Sugar Kelp Infused Gin (750ml)
Top Pick!
The concept of building a new distillery in this remote place isn't straightforward, but founder Anderson "Burr" Bakewell believed the unique spirit of this special island could be captured quite literally in a bottle. The rare and elusive spirit of the Isle of Harris, which had drawn a special type of soul to it, was dwindling. The population slowly diminished, drawn away by modernity and the promise of prosperity on the mainland. Burr Bakewell gathered a group of like-minded individuals, who believed that the Isle still had much to give its people and ...
Price: $59.99

2018 Ridge Vineyards "Estate" Santa Cruz Mountains Cabernet Sauvignon
Top Pick!
94 points James Suckling: "A beautiful, fresh red with blackberry, blueberry and some chocolate. Pine, light toffee and coffee undertones. Dried herbs, too. Medium to full body with intensity and richness. Dusty tannins. Savory finish. Very drinkable now, but even better in 2023. " (03/2021) 94 points Wine Enthusiast: "Intense aromas of blackberry and cassis meet with smoked meats, strong oak and light herbs on the toasty, layered nose of this bottling, which includes 21% Merlot and 1% Petit Verdot. Chipped wood flavors decorate the dark-fruit and roas...
Price: $59.95

2015 Sesta di Sopra Brunello di Montalcino
Top Pick!
95 points James Suckling: "Beautiful ripeness, but also balance on the nose, which features cinnamon, dried cedar, dried plums, dark chocolate and licorice. Expansive and comprehensive on the palate with outward-veering tannins and lots of treacle-tart undertones. Chewy and decadent." (10/2019) 94 points Robert Parker's Wine Advocate: "Here's an elegant and classic expression of the vintage. The Sesta di Sopra 2015 Brunello di Montalcino shows solid balance with its dark fruit flavors offset by tart cherry and fresh menthol. The oak tones are nicely tu...
Price: $59.99

2016 Ciacci Piccolomini d'Aragona Brunello di Montalcino
Top Pick!
97 points Wine Enthusiast: "Red-berry, wild-rose, crushed mint and dark-spice aromas are front and center on this fragrant red. The full-bodied palate is concentrated but also boasts finesse, offering layers of raspberry jam, smooth licorice and tobacco alongside a backbone of enveloping, velvety tannins. You’ll also detect the warmth of alcohol but the succulent fruit stands up to it. *Cellar Selection* (KO)" (03/2021) 95 points James Suckling: "Lots of red and blue fruit to this, evolving into wet leaves, freshly turned soil and brewed tea. Light her...

93 points Robert Parker's Wine Advocate: "The 2019 Sancerre Le Paradis is bright yet intense, fresh and elegant on the intensely aromatic and slightly flinty nose. Round and intense yet also pure and fresh on the palate, this is a dense, compactly structured, persistently fruity and finely iodine-inflected Sancerre with a long, crisp and crunchy-mineral finish. The Paradis is a safe bet in dry and warm vintages due to its 40+-year-old vines in clay/limestone soils that are not too meager. (SR)" (03/2021)
Price: $54.99

94 points Decanter: "It's tricky to choose between Hugues Pavelot's Savigny Premiers Crus, such is their consistent quality in 2018, but this very low-yielding 1.5-ha site is truly outstanding. Sourced from very poor, limestone-based soils, it's chiselled, refreshing and sappy, with well-judged 20% whole bunches, fine, floral fruit flavours and just a hint of oak spice. (TA)" (10/2019) 93 points John Gilman: "Hugues Pavelot’s 2018 version of aux Guettes is also a stellar bottle in the making, with a far more black fruity personality than the lovely les...

Augustin Guendelain Maya was one of Melate's first suppliers. He's been described as a mad scientist and is renowned as the local agave botanist. His extreme attention to detail, noting the subtle but significant reactions and minute physiological differences between seemingly identical flora, is truly remarkable. Augustin feels he was called to make mezcal and his connection to the land and the plants that give this product its soul is undeniable. Those who visit his small palenque in Miahuatlan will quickly see that he's profoundly fulfilled by working...
Price: $64.99

This new school American bottler is already making some big waves. Founded by the always impressive Pablo Moix, noted purveyor of exceptionally rare and delicious whiskies. Pablo has a way of finding exceptional casks and has been selecting barrels for over two decades at his bars and restaurants. That experience has opened doors that few have had the ability to walk through. The result is access to stocks of unprecedented quality and unique character. His line of single barrels, each adorned with an original work of art, is poised to be the next great w...
Price: $69.99
Limit of 6 per customer

94 points Vinous: "The 2018 Sancerre Blanc Guigne-Chèvres is bright, steely and full of character. Lemon peel, white flowers, crushed rocks and white pepper give this taut, sculpted Sancerre so much character and nuance. The Guigne-Chèvres will appeal most to readers who enjoy nervy, racy whites. (AG)" (10/2020) K&L Notes: The Vacheron vineyards are all close to the village of Sancerre itself and have been in the family for 9 generations. Today, this domaine is run by two cousins, the Messieurs Vacheron. Both have sons studying viticulture to carry on ...
Price: $59.99

2018 Domaine des Remizières "Cuvée Emilie" Hermitage
Top Pick!
95 points Jeb Dunnuck: "The flagship 2018 Hermitage Cuvée Emilie comes from the upper part of the appellation, in the Les Grandes Vignes lieu-dit, with a splash from the Les Rocoules as well. A beautiful, medium to full-bodied effort from this family, it sports a deep purple hue as well as loads of liquid rock and damp earth-like notes intermixed with plenty of crème de cassis, white flowers, graphite, and spice. With stunning purity, a balanced, elegant texture, ripe tannins, and a lengthy finish, this tight, compact, closed Hermitage needs 4-5 years of...
Price: $64.99

Doc Swinson's K&L Exclusive Barrel #0550 Cask Strength Single Barrel BourbonStraight Bourbon Whiskey (750ml)
Top Pick!
From the start we've had a great relationship with the wonderful team at Doc's. While they've offered us incredible diversity of exceptionally crafted bourbon and rye, as well as some extremely rare older batches, one key category has not yet been offered, the Cask Strength Single Barrel. Doc Swinson is one of those visionary brands that was able to secure stocks from the excellent distillery in southern Indiana before the prices of their young stock began to sky rocket. Now a days if you don't already have a contract, you're going to have a very difficu...
Price: $54.99

2019 Aperture "Soil Specific" Alexander Valley Bordeaux Blend
Top Pick!
95-97 points Robert Parker's Wine Advocate: "The 2019 Bordeaux Red Blend is a barrel sample composed of 40% Malbec, 34% Merlot, 14% Cabernet Sauvignon, 10% Cabernet Franc and 2% Petit Verdot. Deep ruby-purple in color, the nose bursts with lilac perfume, Morello cherries, cured meats, star anise, tar and a mineral undercurrent. The palate is pixelated and lifted with glorious perfume lingering on the very long finish. (EB)" (06/2021)
Price: $59.95

Doc Swinson's "Alter Ego" Triple Cask Sherry & Cognac Finished Straight Bourbon Whiskey (750ml)
Top Pick!
The Doc Swinson Alter Ego is the result of many years of experimentation with cask finishing at the Doc Swinson facility in Washington state. They've found the winning recipe with this exceptional product. Using a blend of two straight bourbons distilled at MGPI in Indiana, Doc's has crafted this deftly balanced bourbon to revival any of the new bourbon brands on the market today. The two bourbons (one a high 21% rye and the other a very high 36% rye masbill) are each aged 5-6 years in new charred American oak before being blended and finished in three s...
Price: $59.99

Doc Swinson's K&L Exclusive Barrel #0272 Cask Strength Single Barrel BourbonStraight Bourbon Whiskey (750ml)
Top Pick!
From the start we've had a great relationship with the wonderful team at Doc's. While they've offered us incredible diversity of exceptionally crafted bourbon and rye, as well as some extremely rare older batches, one key category has not yet been offered, the Cask Strength Single Barrel. Doc Swinson is one of those visionary brands that was able to secure stocks from the excellent distillery in southern Indiana before the prices of their young stock began to sky rocket. Now a days if you don't already have a contract, you're going to have a very difficu...
Price: $54.99

David Herrera Rivera lives in Santa María Ixcatlán in the Canada region of Northwest Oaxaca. On the boarder with La Mixteca, this tight-knit family not only live together but also work together with cooperation and cohesiveness being the foundation of their personal and professional endeavors. Despite being just 25 years old Don David assumed the roll as the "boss" working with his parents and siblings to craft extremely traditional mezcals from local varietals. As wild papalometl gets harder and harder to find in Ixcatlán, the batch sizes get smaller an...
Price: $59.99

Julien Barge, having recently taken the reins from his father Gilles, is evolving what has been famously known as a source of some of the most traditional and ageworthy wines in Côte-Rôtie. The family's history in the region dates back to 1860 and Julien's great grandfather, Jules Barge, was the first to bottle a domaine Côte-Rôtie back in 1929. This long familial connection also means that the Barge family has some of the finest, yet most difficult terroirs to work. Le Combard is named for their single parcel lieu-dit within the Côte Blonde side of the ...
Price: $59.99

98 points Tim Atkin MW "Wow! How good is this! La Loma is a 1.4-hectare parcel of co-planted Tempranillo and 10% Garnacha in Briones on red clay and limestone soils. It's always been a special vineyard, but Miguel Merino Junior has taken the resulting wine to new heights. Subtle and refined, with barely noticeable 50% new wood, svelte tannins, red berry and blackberry fruit and a ferrous undertone."
Price: $54.99

Don Israel’s palenque is situated in the picturesque village of Temelac Guerrero. Just 45 minutes outside of the city of Taxco. His exceptional mezcal has been reserved exclusively for local consumption until very recently and his style is completely uninfluenced by the tastes or demands of outsiders. Don Israel typically has a few offerings on hand, like Guerro’s most popular cupreata varietal, but it is the sacatoro varietal that is truly unique to this area. The endemic sacatoro makes exceptional and unique mezcal whose prowess cannot be overstated. T...
Price: $59.99

The Gordon & MacPhail Discovery range examines the core flavours at the heart of Scotch single malt whisky, and this is the headline of the Smoky side of things. A 13-year-old Caol Ila from the island of Islay, this is as typical a dram as you can get from the island, packed with sweet fruit and dark peat smoke.
Price: $69.99

98 points Wine Enthusiast: "Smells of ripe grapes, grape must and lead pencil in the initial whiffs; air contact stimulates baking spices, black currants, jasmine, pepper and paraffin. Entry is crisp, tart and intensely ripe; midpalate highlights black grape to maximum concentration. Finishes bittersweet to sweet." (11/2008) K&L Notes: The Jacopo Poli Sarpa is a perfect grappa for those who like a dry not overly aromatic style that is very rich and complex. One of Italy's very top producers by anyones measure.
Price: $56.99

2019 Domaine des Remizières "Cuvée Emilie" Hermitage
New!
Top Pick!
94-96 points Jeb Dunnuck: "The 2019 Hermitage Cuvée Emilie certainly doesn't lack for color, offering a dense purple/blue hue to go with gorgeous crème de cassis, blackberry, toasted spice, cured meats, and barbecue smoke-like aromas and flavors. With full-bodied richness, a fleshy, opulent texture, firm tannins, and notable purity as well as freshness, this has everything a young Hermitage should have. Hide bottles for 4-5 years and enjoy over the following 20 years or so." (11/2020) 95 points Robert Parker's Wine Advocate: "The 2019 Hermitage Cuvee E...
Price: $64.99

88-90 points Stephen Tanzer's International Wine Cellar: "Deep medium ruby. Black cherry, violet, licorice and bitter chocolate on the nose. Intensely flavored and rather sinewy, with firm acids framing the fruit. Quite backward and firmly tannic, but has the material and structure to age nicely. Finishes with a note of espresso. This chateau has been making consistently strong wine in recent years." (06/2001) 90 points Wine Spectator: "A wine with delicious berry, nutmeg and fresh tobacco character, with just a hint of vanilla. Medium-bodied, with sil...
Price: $74.99

2010 Glentauchers 10 Year Old "Sovereign" K&L Exclusive Single Wine Barrel Finished Cask Strength Single Malt Whisky (750ml)
Top Pick!
Glentauchers has a long history as an integral component in many famous blends. First created to supply malt for Buchanans it developed into a key part of Teachers, and finally today it’s a workhorse for Ballantines. The sad result is we rarely have a chance to appreciate the malt on its own. This 10 year wine cask finished example is pleasantly fruity with floral and honey top notes and a lovely red fruit basket complexity from the cask. A superb daily drinker for those who appreciate having something fun and different around.
Price: $54.99

93 points Decanter: "Mouthfilling and rich, unveiling a lovely creamy blanket of dried cherry and plum fruit, propelled by an enlivening vein of acidity. Highly satisfying yet still youthful. (Panel Tasting)" (01/2019) Wine Enthusiast: "This opens with aromas of ripe black-skinned fruit, resin and roasted coffee bean. The warm, dense palate delivers espresso, dried black cherry, clove and vanilla alongside close-grained tannins. (KO)" (12/2018) K&L Notes: Corte Rugolin is the name of an old manor house of the late 1600`s. This property, owned by Coun...
Price: $54.99

94 points Robert Parker's Wine Advocate: "The 2017 Cabernet Sauvignon is made up of 78% Cabernet Sauvignon, 8% Malbec, 7% Cabernet Franc and 7% Merlot aged 22 months in 75% new French oak. Deep purple-black in color, it gives up expressive notes of baked blackcurrants, blackberry pie and spice cake with hints of licorice, tobacco and forest floor. Medium to full-bodied, rich and spicy in the mouth, it has a solid backbone of ripe, grainy tannins and background freshness, finishing on a compelling black tea note. (LPB) 94+" (10/2019) 93 points Jeb Dunnu...
Price: $58.99


2018 Soutard, St-Emilion
Top Pick!
97 points Jeb Dunnuck: "The flagship 2018 Château Soutard checks in as 61% Merlot, 31% Cabernet Franc, and the rest Cabernet Sauvignon and Malbec. It's hands down the finest wine I've tasted from this estate and offers a thrilling bouquet of cassis and black raspberry fruits as well as notes of camphor, tobacco, dried flowers, and dried rose petals. Full-bodied and flawlessly balanced, with silky tannins and that rare richness without weight character that's the hallmark of truly great wines, it's going to benefit from 3-4 years (it's brilliant even toda...

Ardbeg "Uigeadail" Islay Single Malt Scotch Whisky (750ml) (Previously $73) (Previously $73)
Top Pick!
94 points Whisky Advocate: "Launched in 2003, Uigeadail remains one of Ardbeg’s core offerings. Matured in a mix of sherry and bourbon barrels and bottled at cask strength. Peppery peat, warm tar, coffee grounds, machine oil, and black pepper on the nose. The palate is complex and rich, offering orange segments sprinkled with sea salt, dark chocolate, malt, and ever-present sweet peat. Nicely balanced. Lengthy in the finish, with smoky caramel. (GS, Fall 2018)" K&L Notes: Now with a new super low price! 2009 World Whiskey of the Year. Ardbeg Uigeadail (...
Price: $69.99

2018 Clos Erasmus "Laurel" Priorat
Top Pick!
96 points Robert Parker's Wine Advocate: "The second wine here and one that is easier to drink, the 2018 Laurel was produced with fruit from the younger vines, a couple of barrels that are declassified from Clos Erasmus and the Cabernet Sauvignon, more or less 70% Garnacha and 15% each Syrah and Cabernet Sauvignon. It has good ripeness and still a pH of 3.3. It fermented mostly in oak vats and 2,000-liter concrete vats with indigenous yeasts and matured for 18 months in 20,000-liter oak and concrete vats, second use barriques and some clay amphorae. It's...
Price: $54.99

2019 Aperture "Soil Specific" Alexander Valley Cabernet Sauvignon
Top Pick!
95-97 points Robert Parker's Wine Advocate: "The 2019 Cabernet Sauvignon (blended with 3% Merlot and 1% Malbec) has a deep ruby color and bursts from the glass with detailed aromas of violet, tar, cassis, liquid cherries and graphite. This young wine has a stunning perfume! The palate is pure and grainy. Bursts of freshness lift its perfume, and its pure flavors linger a long time in the mouth. (EB)" (06/2021)
Price: $74.95

96 points James Suckling: "Very intense violets and fresh wild cherries, blueberries and a spicy, bracken-like note with a stony edge, too. The palate shows the clarity of tannin that is the hallmark of great Pinot Noir, super fresh, well-defined and fine yet powerful, carrying cherry flavors long and fresh. " (01/2020) 94 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Zéphirine has layered aromas, with a pretty juxtaposition of tobacco leaves and dried flowers accenting a core of sweet rhubarb, raspberry and blueberry fruit. The medium-bod...
Price: $59.95

96 points James Suckling: "Amazing aromas of decadent fruit, spice and meat. Mushrooms, too. Full body and ripe, caressing tannins that fan out on the palate. Goes on for minutes. From organically grown grapes. Better after 2021." (10/2019) 94 points Vinous: "Luminous red-ruby. Beautifully expressive nose hints at red cherry, coffee, herbs and sweet spices. Then at once graceful and powerful, with outstanding acid-tannin balance and sweet spices complicating the ripe red cherry fruit flavors. Closes long and youthfully chewy, with above average density...

91 points Jeb Dunnuck: "Looking at the base Cabernet, the 2018 Cabernet Sauvignon comes 70% from Napa and 30% from Sonoma. A wonderful nose of blackcurrants, black cherries, bouquet garni, baking spices, and dried tobacco gives way to a medium-bodied, elegant, beautifully balanced Cabernet that's very much in the balanced, fresh, classical style of the vintage." (01/2021)
Price: $74.95

89-92 points Allen Meadows - Burghound: "A softly wooded and subtly spiced nose offers up ripe aromas of cassis, plum, cool earth and violet. There is fine volume and mid-palate density to the rich and suave medium-bodied flavors that display fine persistence and complexity on the firm and lightly mineral-suffused finish where a touch of austere appears. This delicious effort is built to repay mid-term aging." (01/2021) 91 points Robert Parker's Wine Advocate: "The 2019 Savigny-lès-Beaune 1er Cru Les Narbantons is another success, mingling notes of che...
Price: $59.99

94 points Wine Enthusiast: "This wine vastly overdelivers on its price point - a rarity in its category and peers. Made from grapes throughout the appellation, the majority from St. Helena, it blends in small amounts of Merlot, Petit Verdot, Malbec and Cab Franc. Turned earth, pungent tobacco leaf and currant define its savory, substantially structured elegance that offers room to age. (VB)" (07/2021) 93 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon also contains 8% Merlot, 6% Petit Verdot, 2% Malbec and 2% Cabernet Franc and was a...
Price: $54.95

Price: $69.99

91 points Whisky Advocate: "The perfect proof. Rich in color, aroma, and flavor. It begins with powerful caramel, baking spice, chocolate, cherries, cinnamon, and toffee. Then nuance and complexity. Honey, jalapeño, rosemary, crème brûlée, malt, and fruit, from the spicy citrus of grapefruit to prunes and dried apricots. Hard to believe this is over 100 proof, as you never sense the strength challenging you to find what’s next amidst the subtlety. Extremely long finish with cherry, cinnamon, and caramel. Value Pick. (FM, Winter 2016)" K&L Notes: As one ...
Price: $54.99

93 points James Suckling: "A serious wine for this appellation with excellent red and black fruit that is beautifully underlined by the full, healthy tannins on the medium-to full-bodied palate. Very satisfying, long finish with quite some complexity. Drink or hold." (07/2021) 90-92 points Vinous: "The 2019 Gevrey-Chambertin Village contains Premier Cru fruit and is quite deep in color. It has a ripe, focused bouquet of dark plum and black currant aromas. The palate is medium-bodied with a fine bead of acidity, mainly red fruit and a refreshing, spicy ...

92 points Wine Enthusiast: "Mild, sweet mango and coconut aromas lead into a mouthwateringly tart, fruity palate. Vanilla and coconut take over into the smooth, elegant finish, exiting with a sprinkle of sweet cinnamon. (KN)" (05/2020) K&L Notes: The magnificent Casa Dragones has been blowing it up in the high-end tequila market. They've finally made their exquisite lowland tequila available to the masses. This surprisingly approachable blanco has all the finesse and structure of the Joven, but without the sweet vanilla and spice oak. This shows tons o...
Price: $69.99


96 points Wine Enthusiast: "Despite its weight, this is a well-crafted wine. It combines richness with sophisticated tannins, dense black fruits and considerable potential. Ripe berry flavors give depth. Drink this wine from 2026. *Cellar Selection* (RV)" (03/2021) 95 points Vinous: "The 2018 Malartic Lagravière is every bit as compelling as it was en primeur. Inky dark fruit, dried herbs, licorice, lavender and chocolate are all kicked up in this sumptuous Pessac-Léognan. Soft curves and silky tannins add to the wine's considerable appeal. The 2018 is...

96 points Bob Campbell: "Intense, vibrant pinot noir showing real depth and complexity with nuanced floral, dark cherry and raspberry flavours together with thyme, anise, spice and a suggestion of white pepper. A backbone of fruity acidity reveals energy and helps to promote a lingering finish. A serious wine from one of Central Otago's top producers." (10/2021) 94 points James Suckling: "Cherries, flowers and sweet spices on the nose. Medium-bodied with fresh acidity. Round and creamy with a caressing texture and a fruity edge. Long finish. Fresh and ...
Price: $69.99

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