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Your search returned 1714 results

2019 Château Gigognan "Clos du Roi" Châteauneuf-du-Pape
Top Pick!
95 points Wine Enthusiast: "Vinified primarily in concrete with a small proportion of whole-bunch fermentation, there's a lifted, airy freshness to Gigognan's Clos du Roi that's consistent from vintage to vintage. A full-bodied blend of Grenache (70%), Mourvédre (20%) and Syrah (10%), it's packed with layers of succulent blackberry, cherry and plum flavors, edged by a stony, salty minerality. *Editors' Choice* (AI)" (11/2022) 93 points Wine Spectator: "A meaty wine, with converging flavors of earth, tar, violet and fruit, plus cranberry and cassis note...
Price: $34.99

2010 Bodegas Casa Juan "Señor de Lesmos" Gran Reserva Rioja
Top Pick!
This 2010 Gran Reserva from our favorite Rioja winery is back in stock! As is the case with so many other great spots in Spain, Bodega Casa Juan is located opposite the village church, in the beautiful walled pueblo of Laguardia. The winery is a converted flour mill, featuring concrete tanks for fermenting and blending the wine, and barrels that are used for up to seven years. These are traditional Riojas in elaboration and spirit, though the site specificity of their Laguardia and Villabuena vineyards confers a fruit character all its own to these wines...
Price: $29.99

Alexandre Le Brun "Tradition" Brut Champagne
Top Pick!
At just 7.5 acres, Alexandre Le Brun is the smallest producer from Champagne that we import, or even carry. He only makes wine from half of the grapes he brings in, selling the rest off to négociants. His production is just 1,000 cases a year, total. This tiny scale allows Alex to do nearly everything himself and his hands-on approach shows through in the finished product. He only uses his own estate fruit for his Champagne, and, although small, it is diverse. He farms 22 plots in eight different villages. Among these are some of the oldest vines in Cham...
Price: $34.99

Egrot Extra Brut Champagne
Top Pick!
Elisabeth Goutorbe and her husband Jean-Marie Egrot run their tiny production Champagne house almost entirely by themselves. They get very little help from their cat Maurice, but can rely on Elisabeth’s father, René Goutorbe of Champagne Henri Goutorbe for a little bit of help. Of the 15 acres they own in Ay, Louvois, Tauxieres and Mutigny, they only keep the fruit from their 2.5 best—mostly in Ay, but also a touch of Louvois Chardonnay for balance. Their home straddles the border of Ay and Mutigny, two great terroirs in the Gand Valley of the Marne, whi...
Price: $39.99

Egrot Brut Champagne
Top Pick!
This Champagne used to be called Elisabeth Goutorbe Cuvée Éclatante. Elisabeth changed the name over to her married name Egrot when she and her husband moved out of her parents' facility in Aÿ, and into their own. It is a 100% estate-grown, direct-import gem. It is a blend of two thirds Pinot Noir and one third Chardonnay, mostly from the grand crus of Ay and Louvois and including some from the premier crus of Tauxieres and Mutigny. Dosage is a little under 8 grams per liter. This wine has the silky texture and tiny streamers that only patience brings. ...
Price: $34.99

2020 Domaine Benedetti Châteauneuf-du-Pape
Top Pick!
93 points Decanter: "More expressive and complex than many 2020 Châteauneufs at this early stage, with Provençal herbs and bay leaf aromas to the blackberry fruit - very promising. Light- to medium-bodied, fluid and juicy, with fresh acidity, this is well-defined and should build some complexity in time. Finishes on a savoury note. (MW)" (09/2021) 93 points James Suckling: "A seductive nose of dark cherries, plums, dark chocolate, dried herbs and sweet spices, follow through to a medium to full body with chewy tannins. Structured with a creamy core of ...
Price: $29.99

Launois "Oeil de Perdrix" Brut Champagne
Top Pick!
The Launois "Oeil de Perdrix" Brut Champagne is a blanc de noir of Pinot Noir comes from the Chantmerle vineyard in the village of Sézanne proper and is fermented entirely in enamel lined steel tanks. The name means “partridges’ eye” and refers to the very short maceration the juice gets with the skins, giving it a blush that is more golden than pink. The bouquet reminds me of a great panettone; not only does it have buttery bread aromas, but also dried red fruits and roasted nuts. In the mouth it is round and trop facile à boire, too easy to drink but t...
Price: $49.99
Wine Club
$32.99

2019 Gilbert Jacquesson Vintage Brut Champagne
Top Pick!
This wonderful vintage Champagne is composed exclusively from old-vine selection massal Pinot Meunier. The two plots it comes from are Les Chaillots, planted in 1970, and Les Jenne Craux, planted in in 1969. The dosage is kept low, at six grams per liter, and it has both power and also refreshment.
Price: $49.99

2022 Kalinda Napa Valley Cabernet Sauvignon
Top Pick!
For decades now, our Kalinda private label has been providing K&L customers with awesome wines at a fraction of what they'd normally pay under the producers' mainstay labels. Naturally, no producer wants their wines on the market for less than what they'd usually sell for, so the trade-off is anonymity. This is a superb Cabernet-very elegant and user friendly already. Lots of sweet cassis and red fruit aromas that follow to the palate. No hard edges here-drink it young with a prime rib or steak dinner. Will cellar well for five plus years. clyde
Price: $27.99
Wine Club
$21.99

This all estate grown rosé is based on old-vine Chardonnay from Chouilly and Cramant. It gets its rosé color and flavor from an ancient plot of Meunier grown just between the villages of Chavot and Monthelon south of Epernay. It is a refreshing, elegant style of rosé, great for the aperitif or to pair with a smoked salmon appetizer. (Gary Westby, K&L Champagne buyer)
Price: $44.99
Wine Club
$34.99

2022 Franck Millet "Insolite" Sancerre
Top Pick!
One of K&L's very finest buys from France, this is a reserve cuvée, made from Millet's chalkiest limestone soils. There is a long maceration at very low temperatures to extract as much flavor and character as possible. The resulting wine is intensely charged with stone fruit and minerality, and bright citrus notes. The wines of this family domaine have been a staple here at K&L since the 1994 vintage when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present the wines. We love these wines for their fresh...
Price: $29.99

Boulard-Bauquaire "Trepail" Brut Blanc de Blancs Champagne Vieilles Vignes
Top Pick!
This Champagne comes from one plot of 70-year-old Chardonnay vines in the Montagne of Reims village of Trepail. It is aged for three years on the lees. The Champagne has a chalky, creamy, bread bakery-esque nose, and a concentrated impression on the palate. As one would expect from such ancient vines, it delivers the goods on the finish with plenty of chalk as well as a bit of honey and white fruit. This makes a perfect aperitif, but will also pair well with seafood such as seared scallops or even raw oysters. (Gary Westby, K&L Champagne buyer)
Price: $39.99

Pierre Paillard "Les Parcelles" Grand Cru Extra Brut Bouzy Champagne
Top Pick!
93 points Jeb Dunnuck: "Made from 80% Pinot and 20% Chardonnay, with the base 2019 and the rest reserve wine from the past couple of years, the NV Champagne Grand Cru Bouzy Les Parcelles is expressive and fruit-forward on opening, with notes of cherry blossom, fresh peach, and honeycomb. With zero grams per liter dosage, there’s no lacking for ripeness and freshness. Long on the palate and quite inviting, it’s going to be wonderful drinking over the coming 8-10 years. (AF)" (11/2023) 91 points Decanter: "From the 2019 vintage-based edition, Pailllard’s...
Price: $49.99

Gilbert Jacquesson "Cuvée Tradition" Blanc de Noirs Brut Champagne
Top Pick!
This all estate-grown Champagne is pure Pinot Meunier from vineyards in Troissy. It is on the richer side of brut, and full of exotic spice, fruit, and even some toasty, chanterelle-like notes. (Gary Westby, K&L Champagne buyer)
Price: $26.99

Michel Arnould "La Grande Cuvée" Brut Champagne
Top Pick!
This Champagne is composed of two-thirds Pinot Noir and one-third Chardonnay. The Champagne has a graceful, delicate balance that Verzenay wines sometimes lack but with the signature hazelnut Pinot core. I found it to have creaminess to complement its racy cherry fruit on the palate and an extraordinarily long, dry finish. It is dosed at 9 grams per liter: very dry! It will age very well. The Arnoulds own 27 acres in the village of Verzenay, a quite sizable holding in this high-rent area. It is planted to 80% Pinot Noir and 20% Chardonnay, which is avera...
Price: $39.99

Wine Enthusiast: "Dominated by Pinot Noir, this rich Champagne, mainly from the 2014 harvest, is full of mature fruitiness that is discovering toasty flavors. (RV)" (12/2021) K&L Notes: This all-estate Champagne is composed of 70% Pinot Noir, 15% Chardonnay, and 15% Meunier and aged for six years on the lees. It has very fine, brioche-like aromas from the long sur-lie aging, as well as savory and cherry notes from the high-quality Pinot. It is very rich and long in the mouth, with a fine bead, again from long aging.
Price: $34.99

Petiau "Cuvée Prestige" Brut Champagne
Top Pick!
In the part of Champagne known most for Pinot Noir, there is a magical place called La Perle Blanche de la Montagne de Reims, the east-facing slope of this small but prominent hill. The first village of this sub-region is the Premier Cru of Trépail, where the Petiau family tends to a small but exceptional vineyard. In the past, this family ran the nursery for the surrounding area, and like many of the best producers in Champagne, they have continued to nurture their own massal selection of Pinot Noir and Chardonnay, choosing not to use the earlier ripeni...
Price: $49.99

2021 Faust Napa Valley Cabernet Sauvignon (375ml)
Top Pick!
95 points James Suckling: "Inviting aromas of ripe blackcurrants and blackberries as well as crushed walnuts, cedar and bark. Full-bodied, creamy and structured with firm, polished tannins. Balanced and even with a lingering finish." (12/2023) 94 points Wine Spectator: "***No. 4 in Wine Spectator's Top 10 Wines of 2024*** Packed and broad in feel, with a ganache note draped over black currant, blackberry and steeped cherry. Licorice root and alder smoke flavors check in on the finish as the fruit pumps through, ending with a flash of violet. Hard to re...
Price: $34.95

2022 Arterberry Maresh Dundee Hills Pinot Noir
Top Pick!
96 points Decanter: "Pommard, Wadenswil (50%) and a bit of Dijon, the youngest vines on the Maresh estate, are from 1997, as well as plantings from 1991, 83, and 70, all of it own-rooted. Earth and rose petals announce gorgeous aromatics. Winemaker Jim Maresh destems 100%. It sees 18-24 months in barrel. At $33.50, this may be the best deal in American wine. Earthen aromatics, pine bough, and blood orange spritz. The palate is fresh with blue and red bramble fruits, spicy clove and savoury herbaceousness. (CP)" (07/2024) 93 points James Suckling: "A lo...
Price: $29.95

2005 Verdignan, Haut-Médoc
Top Pick!
90 points Wine Spectator: "Dark in color, with lots of blackberry, mineral, licorice and a hint of toasty oak. Full-bodied, with velvety tannins and a long, caressing finish. Balanced and generous, with lots of fruit underneath. (JS)" (03/2008) Decanter: "Lifted cassis and hedgerow fruits. Harmonious balance between ripe, dark fruit, integrated oak, and chewy tannins. Attractive. " (06/2008) Wine Advocate: "A consistently well-made cru bourgeois, this wine exhibits a deep ruby color and a nice, earthy nose with hints of burning embers intermixed with...
Price: $29.99

2021 Stolpman "Estate - Hair of the Bear" Ballard Canyon Petite Sirah Blend (Elsewhere $65) (Elsewhere $65)
Top Pick!
95 points Vinous: "The 2021 Hair of the Bear is an unusual blend of 75% Petite Syrah and 25% Roussanne. It’s a combination that works so well. Inky dark fruit, licorice, cloves, chocolate and sweet spice all meld together effortlessly, while perfumed floral notes lift the finish. (AG)" (07/2023) 94 points Jeb Dunnuck: "The 2021 Hair of the Bear is based largely on Petite Sirah but includes a whopping 25% Roussanne, all from the estate Stolpman Vineyard on Ballard Canyon. It follows the house style and is focused and vibrant, with medium to full-bodied ...
Price: $39.95

2021 Mount Edward Pinot Noir Central Otago
Top Pick!
96 points Sam Kim: "This is seductively complex and enticing on the nose, showing dark berry, bouquet garni, roasted nut and dried mushroom aromas, leading to a concentrated palate that's both refined and robust. It's expansive and finely textured with beautifully pitched tannins, making it splendidly structured and lingering. Certified organic. At its best: now to 2035." (11/2023) 94 points James Suckling: " Very clear and precise on the nose with strawberries, iodine, graphite and some stony undertones. Medium-bodied with creamy tannins, juicy fruit ...
Price: $29.99

Pierre Mineral Brut Champagne
Top Pick!
This balanced, elegant Champagne is composed of 30% Chardonnay, 60% Pinot Noir and 10% Meunier. The grapes are all from the Gonet family's estate, spread from the southernmost 1er cru of Vertus to the valley of the Marne. It is a gorgeous wine to toast with: bready, vibrant and flavorful. - Gary Westby, K&L Champagne buyer
Price: $37.99

Gilbert Jacquesson's top offering comes from estate vineyards planted in the village of Troissy, in the heart of the Marne Valley. It is composed of 40% Meunier, 30% Chardonnay, and 30% Pinot Noir. The Meunier is all reserve wines from old plots that is barrel fermented and barrel aged for one year. (Gary Westby, K&L Champagne Buyer)
Price: $39.99

2018 Hermanos Hernaiz "Finca La Emperatriz" Reserva Rioja
Top Pick!
95 points Tim Atkin: "Very much a reflection of its cool, almost marginal terroir, this is one of the best Viñedo Singular reds. Made from Tempranillo with 20% Garnacha and 4% Viura, it's a subtle, chiselled, graceful red with racy acidity, stony minerality, floral top notes and a core of red cherry and pomegranate fruit. 2023-35" (02/2022) 94 points Wine Advocate: "The wine labeled in 2016 as Gran Vino and in 2017 as Viñedo Singular has finally been simplified to 2018 Finca la Emperatriz Tinto with the category of Viñedo Singular, the new official sin...
Price: $39.99

Boulard-Bauquaire "Carte Noire" Brut Blanc de Noirs Champagne
Top Pick!
This great bottle comes from the far northern edge of Champagne in the Massif St-Thierry, north of Reims. All of the vines for this 50% Pinot Noir and 50% Meunier cuvée come from Cormincy, the last village in Champagne before the flats facing out towards the Ardennes. As one would expect from a Blanc de Noir, this is a full-bodied wine with plenty of savory red fruit flavor. Due to its far northern provenance, this Champagne also has great snap and refreshment to balance out its power. - Gary Westby, K&L Champagne Buyer
Price: $34.99

Alexandre Le Brun "Passion" Brut Champagne
Top Pick!
Alexandre Le Brun is a young winemaker from Monthelon in the Ardenne (Marne) region of Champagne. He is a ninth generation winemaker whose family established themselves in Champagne in 1750 and built their cellars in 1822. This bottling is simply great! It is a 50/50 blend of Chardonnay and Pinot Noir that spent an incredible eight years on the lees! It is full, rich and creamy with a lush character. The Chardonnay comes through on the finish with bright green apple fruit and a touch of minerality.
Price: $49.99

Although not labeled as such, this is a Blanc de Noir composed of 60% Meunier and 40% Pinot Noir. It is aged for over four years on the lees and dosed at about ten grams per liter. It has a lovely combination of spiced pear, pie crust, and black cherry on the very generous, open nose. The wine is broad, rich, and textural in the mouth, and has a persistent black fruit finish.
Price: $32.99

Michel Arnould "Réserve" Grand Cru Verzenay Brut Champagne
Top Pick!
If you have enjoyed the wines of Lallement, Bollinger, and Krug in the past, I think you will very much enjoy Michel Arnould. They are bold, masculine Champagnes with plenty of toasty flavor. This is a blend of 75% Pinot Noir and 25% Chardonnay, entirely from estate vineyards in the Grand Cru of Verzenay. This is a great party Champagne, since it is full of flavor yet refreshing and moreish. The hazelnut Pinot character, so unique to the village of Verzenay, is pronounced in this wine, and many good tasters have mistaken it for barrel fermentation (it is...
Price: $34.99

Just when you think you've tasted every type of booze known to man, you discover that there are more regionally specific spirits being distilled in places you've never considered. Take Bolivia, where they make a pisco-like spirit called Singani, distilled from Muscat of Alexandria grapes grown high in the Andes mountains. Muscat is an aromatic varietal, known for its fruity and floral character, and the Singani spirit takes on many of the perfumes found in the expressive grape. The result is a clean and vibrant brandy that drinks like something in betwee...
Price: $29.99

Damien Hugot is a 25th-generation grower, with 20 acres of estate vineyards, mostly in the Grand Crus of Cramant and Chouilly. The Grand Cru Blanc de Blancs is composed entirely of Chouilly and Cramant, and mostly from old massal selected vines. This wine, which is 100% Chardonnay, has incredible richness and great toastiness for a Blanc de Blancs. We are very proud to import these wines directly, and offer them at such good prices. If you are looking for a bottle of Champagne that has both toast and the classy chalk of the best vineyards for Chardonnay,...
Price: $37.99

2021 Margerum "M5 - Reserve" Santa Barbara County Rhône Blend
Top Pick!
94 points Vinous: "The 2021 M5, Margerum's Grenache-based Rhône blend, is superb. Deep and vibrant to the core, the M5 is another knock-out in this range. Dark red/blue fruit, spice, leather, tobacco and dried herbs are all dialed up in this deep, fleshy red. (AG)" 94 points Wine Spectator: "Structure meets polish in this full-bodied blend, which offers deep blackberry and raspberry flavors that interplay with licorice, smoked pepper and garrigue and finish with well-buffed tannins." K&L Notes: 42% Grenache, 36% Syrah, 14% Mourvèdre, 4% Counoise, 4% Ci...
Price: $39.95
Wine Club
$24.99

This fantastic, elegant, very dry rosé is composed of 90% Mesnil Grand Cru Chardonnay and 10% red wine from Pinot Noir grown in the 1er cru of Vertus. The Gonet family has crafted a wonderful, crisp rosé that has the elusive strawberry fruit that fans of the subtle style of Champagne rosé cannot get enough of. This is an incredible deal at the price. - Gary Westby, K&L Champagne Buyer
Price: $49.99

2020 Fattoria Le Pupille "Poggio Valente" Toscana Rosso (Elsewhere $50) (Elsewhere $50)
Top Pick!
95 points James Suckling: "Lots of rose petals on the nose, together with orange peel and cherries. Medium-bodied with very long and bright fruit character. Goes on for minutes, with so much energy and brightness. Drink or hold." (08/2022) 94 points Wine Advocate: "Following a challenging harvest for Sangiovese, the Fattoria le Pupille 2020 Poggio Valente generates aromas of wild cherry, pressed violet, balsam herb and grilled rosemary. There is a lot of good freshness (this was the difficulty of the vintage), and the wine has good tannic support for a...
Price: $31.99

2010 Haut-Bergey, Pessac-Léognan
Top Pick!
92-93 points James Suckling: "This is a wine that shows lots of chocolate, tobacco and currants. Full body, with velvety tannins and a long finish. All there." (04/2011) 93 points Wine Advocate: "The Haut-Bergey 2010 has a very concentrated bouquet with dense blackberry, briary, crushed stone and tobacco on the nose that unfolds in the glass. The palate is medium-bodied with chewy tannins on the entry. There is a lot of extraction here, but it is in tune with the acidity and the structured finish has plenty of vibrant red fruit and energy to see it thr...
Price: $44.99

2018 Walson Holland "Melange Rouge" Central Coast Proprietary Red (Elsewhere $100) (Elsewhere $100)
Top Pick!
95 points The Wine Independent: "Pale to medium garnet-purple colored, the 2018 Melange Rouge has a profound nose of red and black cherries, violets, and dark chocolate with underlying licorice, Sichuan pepper, smoked meats, and tar. The medium to full-bodied palate is lively and vibrant - pop-rocks in your mouth - with lots of texture interest combining plush and chewy, and bright and lifted fruit leading to a peppery finish. The blend is 54% Syrah, 25% Grenache, 9% Graciano, 6% Petite Sirah, and 6% Viognier. The wine was fermented with 40% whole cluste...
Price: Hidden

This Champagne is made entirely from selected grand cru estate fruit from the village of Mesnil. It is fermented and aged in 600-liter new-oak casks before being bottled and aged four years on the lees. It has a super rich nose of vanilla, sourdough toast, and Mesnil minerals. In the mouth it's very racy and dry, not nearly as broad as the rich nose suggests. I think this is one of the ultimate lobster Champagnes in our stock, and will repay five years of cellaring with a gorgeous drink. If you love Selosse's Origine and Tarlant's Cuvée Louis, this is on...
Price: $49.99

2018 Gramercy Columbia Valley Cabernet Sauvignon (Elsewhere $60) (Elsewhere $60)
Top Pick!
94 points Jeb Dunnuck: "The appellation 2018 Columbia Valley Cabernet Sauvignon, which includes 4% Merlot, reveals a ruby/purple hue as well as brilliant notes of ripe cassis, darker currants, woodsmoke, graphite, and tobacco. Coming from a mix of sites and aged in 38% new French oak, it's flawlessly balanced, has ripe tannins, and a great finish. It's just another impeccably made wine from this talented team that's well worth your time and money. " (07/2022) 94 points Wine & Spirits: "This is, in a sense, the opposite of a showstopper. Blended from Ph...
Price: Hidden

2022 Peay West Sonoma Coast Pinot Noir
Top Pick!
97 points Decanter: "The West Sonoma Coast Pinot Noir from Peay is comprised of 81% Estate fruit. The rest comes from their neighbour, Richardson Vineyard, who grow fruit for some of the Peay wines and loan the Peays their sheep to manage weed management. The wine is extraordinary, given its youth. An earthen depth predominates the aromas, with candied red fruits and rose petals. The palate is lush and gorgeously textured with fleshy red fruits set against savoury clove and a concentrated minerality of crushed stone. Finishing with beguiling notes of wil...
Price: $49.95

A.D. Coutelas "Cuvée Louis Victor" Brut Champagne
Back In Stock!
91 points Wine Enthusiast: "Made from a blend of vintages from 2007 to 2015, this Champagne shows maturity as well as rich red apple and lemon-zest flavors. With its strong mineral edge, the wine is textured and now ready to drink. (RV)" (06/2020) K&L Notes: The Louis Victor from Coutelas is made in the solera style, from one large barrel containing a perpetual blend. Coutelas lists this as composed of 1/3 each Chardonnay, Meunier, and Pinot Noir, but in fact, it is refreshed with 1/4 of the best wine vinified in a given year, while another 1/4 is take...
Price: $34.99

Wine Spectator: "Notes of citrus, clove and candied cherry permeate this rosé. Has finesse and harmony, with a bright finish. (BS) " K&L Notes: This full, rich rosé is composed of 60% Meunier and 40% Pinot Noir that has been macerated for 48 hours with all of its skins and it has 9g/l of dosage.
Price: $34.99

2020 Warwick "Professor Black Pitch Black" Bordeaux Blend Stellenbosch (Elsewhere $40) (Elsewhere $40)
New!
93 points Wine Advocate: "Composed of 39% Cabernet Franc, 22% Cabernet Sauvignon, 13% Cinsault, 10% Merlot, 10% Petit Verdot and 6% Malbec, the 2020 Professor Black Pitch Black is layered with juicy red fruits without being overdone on the nose, offering layers of dusty florals and spiced plum. Medium to full-bodied, the palate offers a fantastic balance with vibrant acidity and fine-grained tannins, showing plenty of life left in the wine before gliding to a long, complex finish. The wine matured for 18 months in French oak barrels, just under 20% new. ...
Price: $34.99
Wine Club
$24.99

2016 Egrot Grand Cru Brut Champagne
Top Pick!
Elisabeth Goutorbe and her husband Jean-Marie Egrot run their tiny production Champagne house almost entirely by themselves. They get very little help from their cat Maurice, but can rely on Elisabeth’s father, René Goutorbe of Champagne Henri Goutorbe for a little bit of help. Of the 15 acres they own in Aÿ, Louvois, Tauxieres and Mutigny, they only keep the fruit from their 2.5 best—mostly in Aÿ, but also a touch of Louvois Chardonnay for balance. This vintage wine is entirely Aÿ Grand Cru, 2/3 Pinot Noir and 1/3 Chardonnay. This cooler vintage, combin...
Price: $49.99

95 points Wine Enthusiast: "This gold-hued non vintage Brut is a classic example of the stellar quality of English fizz. Initial gun smoke notes morph into more opulent aromas like honeyed apple, citrus peel and toasted hazelnut. The rapier acidity is cheek sucking and tongue-tingling but lends freshness to the creamy textural weight and adds to the long, tangy finish. All elegance and class, this is highly food friendly but also totally delicious on its own. (CP) " (05/2023) 92 points Vinous: "The NV Brut from Wiston has been a go-to English spa...
Price: $29.95

2023 Swinney Mourvedre Rosé Frankland River
Top Pick!
94 points Decanter: "The palate has massive intensity of fruit flavour – watermelon, wild strawberry tip, a bit of dried thyme, salty toasted sourdough, macerated just-ripe strawberries, cranberries, wild oats and Moroccan spice box, with lacy acidity pulling through the fruit intensity. Savoury characters and fruit notes walk the line well. Finely layered texture, plenty of fruit phenolics, and some grippier and slightly grainier oak tannins. The oak offers a little toastiness and slight vanilla fringing. An equilibrium of fruit, acid, structure and wei...
Price: $39.99

Damien Hugot "Hommage 1921" Extra Brut Champagne
Top Pick!
This 100% estate grown Champagne comes from Damien Hugot's vineyards in Sud-Épernay, rather than his vineyards in Cramant and Chouilly. Sud-Épernay is among the coolest growing sub-regions in the appellation. The wine is composed of 50% Chardonnay from Monthelon, vinified in large oak foudre, and 50% a field blend of Pinot Noir and Meunier from Chavot, vinified in stainless steel that is aged in a solera-style perpetual blend. The quality to price ratio is stunning, and fans of Tarlant and Egly-Ouriet will appreciate the masterful use of oak here. It is ...
Price: $39.99

2022 Domaine Bart Marsannay Rouge
Top Pick!
Burghound: "An ultra-fresh and nicely ripe nose freely offers up its pretty aromas of mostly red pinot fruit and soft earth scents. The racy, delicious and attractively textured middleweight flavors conclude in a dusty and lightly austere finale. While this could be approached young, 2 to 5 years of keeping should round off the finish and develop more depth." (01/2024) Jasper Morris: "Plots on the sand for the most part. A bright purple. Lean, austere, fresh. Red berries with even a chocolate note behind. Drier finish but enough fruit. Ready to bottle....
Price: $34.99
Wine Club
$29.99

97 points James Suckling: "With almost pungent minerality and gigantic concentration, this awesome Savennieres shows how great dry whites from the chenin blanc grape can be. On paper this must have plenty of acidity, but it’s so beautifully integrated that you don’t think about it. With some aeration this develops a wonderful nose of honeysuckle. Extremely long wet-stone finish. From organically grown grapes. " (02/2023) K&L Notes: Domaine Fournier Longchamps (aka FL) is a family estate in Rochefort sur Loire, covering 43 hectares across Anjou, Savenni...
Price: $29.99

This 100% estate grown champagne comes from estate vines in Troissy in the valley of the Marne. It is one of our richest blanc de blancs, with an incredible Meursault like character. It has been aged for an incredible eight years on the lees. -Gary Westby, K&L
Price: $34.99

Madison Vineyards "Quixotic" Napa Valley Cabernet Sauvignon
Top Pick!
93 points The Wine Independent: "The NV Cabernet Sauvignon Quixotic is a blend of 79% 2019 vintage from Hunnicutt and 21% 2020 vintage from a vineyard in St Helena. Deep garnet-purple in color, it rolls out of the glass with notes of warm cassis, Morello cherries, and plum preserves, plus hints of unsmoked cigars, spice cake, and dried roses with a waft of mossy tree bark. The medium to full-bodied palate is soft and juicy, with bags of fragrant fruit and a lively finish. (LPB)" (04/2023)
Price: $49.99
Wine Club
$24.99

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