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Your search returned 5 results

45.80% ABV CITY OF ORIGIN:San luis Atolotitla, caltepec, puebla AGAVE MATURITY:8-10 years, wild TIME IN EARTH OVEN:7 days GRINDER METHOD:mallet and canoe FERMENTATION VAT TYPE:wood FERMENTATION DURATION:7-12 days WATER SOURCE:well STILL TYPE:copper NUMBER OF DESTILATIONS: 2 PRODUCED: March 2022 BATCH NUMBER: NOE-PAP-001
Price: $34.99



Maguey Melate specialises in small-batch mezcal sourced directly from the families that make them.
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A Joven Mezcal from crafted by Master Mezcalero Raúl Rodríguez Reyes from two Agave varieties: Espadin (a. angustifolia Haw) and Barril (a. karwinskii Zucc) sourced from Ejutla, Oaxaca. 100% maguey/agave with no added sugar, coloring or flavoring, Campanile is ground with a traditional Tahona press, roasted in a ground conical oven, fermented in wood sabino and double-distilled in copper.
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