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95 points Wine Enthusiast: "Vinified primarily in concrete with a small proportion of whole-bunch fermentation, there's a lifted, airy freshness to Gigognan's Clos du Roi that's consistent from vintage to vintage. A full-bodied blend of Grenache (70%), Mourvédre (20%) and Syrah (10%), it's packed with layers of succulent blackberry, cherry and plum flavors, edged by a stony, salty minerality. *Editors' Choice* (AI)" (11/2022) 93 points Wine Spectator: "A meaty wine, with converging flavors of earth, tar, violet and fruit, plus cranberry and cassis note...
Price: $34.99
This 2010 Gran Reserva from our favorite Rioja winery is back in stock! As is the case with so many other great spots in Spain, Bodega Casa Juan is located opposite the village church, in the beautiful walled pueblo of Laguardia. The winery is a converted flour mill, featuring concrete tanks for fermenting and blending the wine, and barrels that are used for up to seven years. These are traditional Riojas in elaboration and spirit, though the site specificity of their Laguardia and Villabuena vineyards confers a fruit character all its own to these wines...
Price: $29.99
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For decades now, our Kalinda private label has been providing K&L customers with awesome wines at a fraction of what they'd normally pay under the producers' mainstay labels. Naturally, no producer wants their wines on the market for less than what they'd usually sell for, so the trade-off is anonymity. This is a superb Cabernet-very elegant and user friendly already. Lots of sweet cassis and red fruit aromas that follow to the palate. No hard edges here-drink it young with a prime rib or steak dinner. Will cellar well for five plus years. clyde
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93 points Vinous: "The 2018 Pinot Noir Estate Upper Picnic Block is eminently charming in its sweet-fruited, exuberantly spiced, medium-weight build. Layers of kirsch, raspberry sauce, cinnamon, cardamom and iodine mark a wine of sexiness and sensuality. Again, this is a style reflective of a different era for Neely. Growing season differences notwithstanding, the 2018 checks in at 14.1% alcohol, nearly two full degrees higher than the 2021 tasted alongside. I prefer this edition, as it’s still finessed but has more stage presence and inner harmony. The ...
Price: Hidden
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One of K&L's very finest buys from France, this is a reserve cuvée, made from Millet's chalkiest limestone soils. There is a long maceration at very low temperatures to extract as much flavor and character as possible. The resulting wine is intensely charged with stone fruit and minerality, and bright citrus notes. The wines of this family domaine have been a staple here at K&L since the 1994 vintage when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present the wines. We love these wines for their fresh...
Price: $29.99
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93 points Decanter: "More expressive and complex than many 2020 Châteauneufs at this early stage, with Provençal herbs and bay leaf aromas to the blackberry fruit - very promising. Light- to medium-bodied, fluid and juicy, with fresh acidity, this is well-defined and should build some complexity in time. Finishes on a savoury note. (MW)" (09/2021) 93 points James Suckling: "A seductive nose of dark cherries, plums, dark chocolate, dried herbs and sweet spices, follow through to a medium to full body with chewy tannins. Structured with a creamy core of ...
Price: $29.99
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92-93 points James Suckling: "This is a wine that shows lots of chocolate, tobacco and currants. Full body, with velvety tannins and a long finish. All there." (04/2011) 93 points Wine Advocate: "The Haut-Bergey 2010 has a very concentrated bouquet with dense blackberry, briary, crushed stone and tobacco on the nose that unfolds in the glass. The palate is medium-bodied with chewy tannins on the entry. There is a lot of extraction here, but it is in tune with the acidity and the structured finish has plenty of vibrant red fruit and energy to see it thr...
Price: $44.99
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93 points Jeb Dunnuck: "A bold and earthy wine, the 2019 Chianti Classico is entirely Sangiovese was aged for 15 months in used Slavonian oak botti. It offers complex aromas of baked black cherry, saddle leather, and damp forest soil and has purity on the palate as well as a full texture, with warming fruit of spiced plum and plush tannins, though it is not weighted down. This impressive red has a lot packed into it. (AF) " (01/2023) 91 points Wine Advocate: "Made with 100% Sangiovese, the 2019 Chianti Classico manages an inky dark color that is unusu...
Price: $29.99
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90 points Wine Spectator: "Polished in feel, with black cherry and mulberry flavors gliding through easily -- almost languidly -- while subtle anise and apple wood notes infuse the finish. (JM)" (03/2024)
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95 points Tim Atkin: "Very much a reflection of its cool, almost marginal terroir, this is one of the best Viñedo Singular reds. Made from Tempranillo with 20% Garnacha and 4% Viura, it's a subtle, chiselled, graceful red with racy acidity, stony minerality, floral top notes and a core of red cherry and pomegranate fruit. 2023-35" (02/2022) 94 points Wine Advocate: "The wine labeled in 2016 as Gran Vino and in 2017 as Viñedo Singular has finally been simplified to 2018 Finca la Emperatriz Tinto with the category of Viñedo Singular, the new official sin...
Price: $39.99
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93 points James Suckling: "Love the black-truffle and dark-berry aromas here that follow through to a firm, full-bodied palate with polished and chewy tannins. Juicy and real. " (01/2019) 93 points Wine Enthusiast: "Under the ownership of Jacky Lorenzetti, president of one of France’s top rugby clubs, this estate is now performing impressively. The wine is finely structured with dark tannins and tight acidity and a hint of minerality. It is Merlot-dominated, although it is the 40% Cabernet Sauvignon that brings out the black-currant fruitiness. *Cellar...
Price: $27.99
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93 points Wine Advocate: "Composed of 39% Cabernet Franc, 22% Cabernet Sauvignon, 13% Cinsault, 10% Merlot, 10% Petit Verdot and 6% Malbec, the 2020 Professor Black Pitch Black is layered with juicy red fruits without being overdone on the nose, offering layers of dusty florals and spiced plum. Medium to full-bodied, the palate offers a fantastic balance with vibrant acidity and fine-grained tannins, showing plenty of life left in the wine before gliding to a long, complex finish. The wine matured for 18 months in French oak barrels, just under 20% new. ...
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La Peligrosa Garnacha is a vibrant and bold red wine crafted from old-vine Grenache grapes in Spain's Sierra de Gredos region. Known for its intense flavors of ripe red berries, spices, and a hint of earthy minerality, this wine offers a rich and velvety texture. La Peligrosa Garnacha exemplifies the unique terroir of the region, providing a captivating and robust drinking experience.
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Burghound: "An ultra-fresh and nicely ripe nose freely offers up its pretty aromas of mostly red pinot fruit and soft earth scents. The racy, delicious and attractively textured middleweight flavors conclude in a dusty and lightly austere finale. While this could be approached young, 2 to 5 years of keeping should round off the finish and develop more depth." (01/2024) Jasper Morris: "Plots on the sand for the most part. A bright purple. Lean, austere, fresh. Red berries with even a chocolate note behind. Drier finish but enough fruit. Ready to bottle....
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From the oldest block of Cabernet Sauvignon in California, planted in 1937! M-Squared Winery was the passion project for the late Michael Martini. As the Grandson of Louis M. Martini, Michael was the third generation of his family to farm grapes and craft wines in California. During his 40 year tenure of winemaking at his family's namesake winery, he also produced tiny quantities of his own private label from the oldest surviving block of Cabernet Sauvignon at Monte Rosso (also the oldest Cabernet in California) planted by his Grandfather in 1937. Sadl...
Price: $29.95
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95 points Wine Advocate: "The 2020 Barbaresco boasts an ample set of aromas with wild cherry, blue flower, sweet spice and crushed limestone. As always, the wine paints an exciting and authentic portrait of Nebbiolo, albeit with a little more richness and texture in this vintage. This is especially true in terms of the palate, where the wine offers mid-weight intensity with melting tannins. (ML)" (08/2023) 94 points Decanter: "Still vinous, with youthful strawberry notes, rosebud, violet, liquorice and a whiff of cinnamon. Savoury and floral on the pal...
Price: $39.99
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95 points James Suckling: "Lots of rose petals on the nose, together with orange peel and cherries. Medium-bodied with very long and bright fruit character. Goes on for minutes, with so much energy and brightness. Drink or hold." (08/2022) 94 points Wine Advocate: "Following a challenging harvest for Sangiovese, the Fattoria le Pupille 2020 Poggio Valente generates aromas of wild cherry, pressed violet, balsam herb and grilled rosemary. There is a lot of good freshness (this was the difficulty of the vintage), and the wine has good tannic support for a...
Price: $31.99
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95 points Decanter: "Finca La Emperatriz is situated close to the borders of the Rioja appellation, in one of the coolest areas in the whole region. So much so that a little bit more to the west, vine cultivation is not feasible. It is also at relatively high altitude – almost 600m – which is particularly beneficial for white grape varieties. Grapes for this wine are Viura from poor soils, which were cool-macerated before crushing. Partly fermented and aged in barrels, partly in concrete vats, with lees contact, for 10 months before bottle ageing. Pedro ...
Price: $39.99
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96 points Sam Kim: "Richly fruited with seductive complexity, the wine shows dark plum, dried herb, game and roasted nut aromas with a hint of mushroom. The concentrated palate offers succulent fruit flavours with plush texture backed by beautifully melded tannins, finishing impressively long and soothing. A splendid expression combining fruit richness with spicy/savoury undertones. At its best: now to 2035. " (07/2024)
Price: $29.99
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93 points James Suckling: "A firm, chewy Brunello with cherry, walnut and black-truffle character, as well as tile undertones. It’s full-bodied with dark fruit and mahogany and cedar undertones. Tight and wooded at the moment, but should come round with bottle age. Give it time. Try after 2023." (11/2020) K&L Notes: Exclusively imported in small quantities, the 2016 Poggiarellino Brunello di Montalcino represents one of the most celebrated vintages in recent history. Made from 100% Sangiovese, it delivers intense aromas of ripe cherry, dried herbs, and...
Price: $39.99
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This exclusive, small-production Brunello offers a refined expression of the 2018 vintage. Crafted from 100% Sangiovese, it features aromas of red berries, rose petals, and a hint of spice. The wine is approachable yet layered, with vibrant acidity and a smooth finish. A graceful Brunello perfect for both early enjoyment and mid-term cellaring.
Price: $34.99
95 points Vinous: "The 2014 Au Bon Climat 2014 Nebbiolo Punta Exclamativa, all the very rare Michet clone, is a dark, brooding wine. Black cherry, spice, blood orange, leather and menthol open first. A wine of real depth and power, the 2014 opens beautifully with time in the glass, finishing with tremendous substance and intensity. Hints of tobacco, leather, licorice and wild herbs inform the persistent finish. The 2014 spent five years in oak. It's as fine a Nebbiolo as I have tasted in California. Superb."
Price: $49.95
92 points Jeb Dunnuck: "The 2017 Pinot Noir Rancho La Cuna comes from a site in Santa Barbara County and spent 20 months all in new French oak. It has an incredibly exotic, singular bouquet of mint, ripe red and blue fruits, sassafras, and spice. This carries to a medium-bodied Pinot Noir with good fruit, building tannins, well integrated acidity, and a clean finish. " (08/2021) 92 points Wine Enthusiast: "Quite light in the glass, this bottling from Jim Clendenen's home ranch hits the nose with baked cherry, vanilla, mushroom and flinty struck stone ...
Price: $29.95
90 points Vinous: "A brooding mix of steeped plums, spice box and worn leather emanates up from the 2018 Brunello di Montalcino. This is soft-textured and playful on the palate, with bright red fruits and lively acidity that creates a juicy sensation. A collection of saline minerals and fine tannins mingle throughout the unexpectedly mouthwatering finale. The 2018 may not be the powerful Brunello that most readers expect, but it is a lovely and pure interpretation of Sangiovese fruit. (EG) " (10/2022) K&L Notes: The 2018 vintage from Ferrero showcase...
Price: $34.99
96 points Sam Kim: "This is seductively complex and enticing on the nose, showing dark berry, bouquet garni, roasted nut and dried mushroom aromas, leading to a concentrated palate that's both refined and robust. It's expansive and finely textured with beautifully pitched tannins, making it splendidly structured and lingering. Certified organic. At its best: now to 2035." (11/2023) 94 points James Suckling: " Very clear and precise on the nose with strawberries, iodine, graphite and some stony undertones. Medium-bodied with creamy tannins, juicy fruit ...
Price: $29.99
94 points Vinous: "The 2010 Chardonnay Le Bon Climat opens with knock-out aromatics. Translucent and super-expressive, the 2010 boasts an enticing mélange of aromas, flavors and textures that is compelling. A host of orchard fruit, spice, butter, pastry and pear open up, but it is the wine's textural beauty and overall feel to be absolutely irresistible. Just entering the early part of its drinking window, the 2010 is an absolute jewel of a wine. Jim Clendenen seems to take things in stride. Once the darling of American wine, then cast off into near-obsc...
Price: $34.95
Top Pick!
Fruit sourced from Yountville and Oakville. 68% Merlot, 15% Cabernet Sauvignon, 12% Cabernet Franc, and 5% Malbec.
In 1973, Daniel Dugois bought two hectares of vineyard and a house equipped with wine cellars in a village called Les Arsures, where he was born. He cultivated the vineyard and sold his production primarily to Henri Maire, one of the most prominent producers in Jura at that time. In 1982, Daniel made his first harvest in his own cellars and began to sell his wines to consumers. His first-ever harvest earned him his first Gold Medal for his Chardonnay at the Jura Wine Contest. Daniel and his wife Monique have continued to work on the quality of their wine...
Price: $44.99
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97 points Wine Enthusiast: "Powerful yet superbly balanced, this wine achieves the iron fist in a velvet glove expression that makes it appealing in its youth yet bolsters it for more complexity and depth with time. While firmly tannic, the texture still feels elegant. Although deep in black currants, cloves and cedar, the flavors are fresh and appealing." (04/2024) 93 points Jeb Dunnuck: "Violets, blue fruits, graphite, chocolate, and spice oak all emerge from the 2021 Cabernet Sauvignon Cult, a glass-staining, full-bodied red from this team offering ...
Price: Hidden
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Château de la Charrière is one of our most popular direct import producers and a label that easily represents the best bang for your buck we carry in Burgundy. Formerly run by Yves Girardin, the business is now run by his young son Benoit, who has modernized the winemaking since his first vintage in 2011.
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94 points Wine Advocate: "I bought this wine for myself because I thought it was a sleeper of the vintage, and I couldn’t be happier. My score in two tastings was identical to what it was seven years ago. Chocolatey espresso notes jump from the glass of this dark ruby/purple-colored wine. Full-bodied, with a silky texture, loads of concentration and density, this is a beautiful wine that is both hedonistically and intellectually pleasing. (RP)" (06/2010) K&L Notes: New ownership (Cathiard-Garcin family) has really paid off for this property. This is t...
Price: $49.99
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93 points Jeb Dunnuck: "Showing beautifully from barrel and now from bottle, the 2019 Château De Reignac Grand Vin De Reignac reveals a dense purple/ruby hue as well as a classy, incredibly impressive bouquet of black currants, smoked tobacco, damp earth, graphite, and lead pencil. Tasting like a top Médoc, it's medium to full-bodied, has a layered, elegant mouthfeel, beautiful tannins, and a great finish. If you want a wine to shock your friends with in a blind tasting (or you just want a brilliant wine to drink), don't miss this beauty – it's worth a c...
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Owners Kevin Farrow and Erik Latshaw met at UCLA and shared a love of fine wine before beginning to craft wine for Filaments.
Price: $29.99
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Located in northwestern Pomerol, just 35 kilometers east of Bordeaux, the 47.5 vineyard hectares of Château de Sales make up the largest estate in the Pomerol appellation and have been owned by the same family for more than 500 years. The average vine age here is more than 30 years old, planted to 70% Merlot, 15% Cabernet Franc and 15% Cabernet Sauvignon in fine gravel and sand soils, some clay, and lots of iron oxide. This is classic Pomerol at a stellar price.
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90 points Jeb Dunnuck: "The classic 2021 Gigondas Tradition is cut from the same cloth, with a classy, incredibly Provençal perfume of sweet raspberry and strawberry fruit as well as peppery herbs, pepper, and some minerality. It's a touch more masculine and firm on the palate, with medium-bodied richness, yet it's complex, has terrific balance, and a great finish. A blend of 80% Grenache and 10% each of Syrah and Mourvèdre, aged in old tanks and concrete, it's well worth buying and drinking any time over the coming 7-8 years or so. " (10/2023) K&L No...
Price: $29.99
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From K&L On the Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Price: $44.99
94 points Tim Atkin: "Part of the wholesale changes that have taken place at this excellent bodega in the last few years, this Gran Reserva has shifted in style away from oak sweetness towards fruit and freshness, even in a six-year-old wine. Partnering Tempranillo with 5% Graciano, it has patisserie and sweet spice aromas, layered tannins and subtle raspberry and wild strawberry fruit. 2024-30" (02/2024) K&L Notes: The Miguel Merino Gran Reserva is sourced from some of their very best sites, old vineyards that were planted in the 1950s and 1960s in so...
Price: $44.99
Price: $34.99
95 points Wine Advocate: "Uber-fine, concentrated and possessed of eminent balance, this 2021 864 Single Block Release Aqueduct Henk Pinot Noir is sleek and powerful. It has muscle in all the right places (primarily the finish, where it accelerates away) and restraint in all others. The tannins that shape the fruit in the mouth are whisper fine and curl and curve their way across the tongue. This is a beautiful wine with grace and poise." (11/2022) 93 points James Suckling: "This has a sophisticated and perfumed nose of dried roses, red cherries, straw...
Price: $49.99
Price: $34.99
94 points James Halliday: "Riesling from 550m elevation in the High Eden subregion of the Eden Valley. The outstanding 2021 vintage delivers yet again, providing laser-like precision, pure limey fruit and sapidity. There's wonderful tension here between the fresh lime juice and blossom notes and the porcelain-like acid structure. Light phenolics add gentle texture and luff its sails but then that lip-smacking acidity powers through finishing crisp, dry and limey." (05/2022) 94 points James Suckling: "This has so much precision and drive with flint, gre...
Price: $34.99
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93 points Wine Advocate: "The 2011 La Vina de Andres Romero always has a riper character than Cueva del Contador and 2011 is no exception as it's more open, aromatic and approachable, ready to give pleasure with its round, silky tannins and clean flavors and aromas of wild berries. A powerful, yet elegant wine. (LG)" (12/2013) K&L Notes: Benjamin Contador is one of the most esteemed producers of Rioja that most Rioja drinkers might not be aware of. With his first vintage made in a cave under a castle and the family garage, the winery’s beginning coinci...
Price: $49.99
New!
93 points Decanter: "Lightly honeyed pear aromas lead to a full and flowing palate that’s satin textured. Has a feeling of freshness and purity, rolling on to a soft finish. A really lovely expression of Roussanne, the acidity is quite low but it feels authentic in its balance. (MW) " (09/2023)
Price: $29.99
Price: $29.99
93 points James Suckling: "Dark berries with chocolate and lightly toasted oak on the nose. Opens to a full body with silky tannins and a focused and fine finish. Shows tension and beauty. " (02/2018) 92 points Wine Enthusiast: "A dense wine with great fruit, this has a velvet texture and great elegance. There is structure of course from the firm tannins that stay in the background, while the main thrust of this wine is its great blackberry fruit. It will age and should be drunk from 2025. (RV)" (04/2018) 91 points Wine Advocate: "The 2015 Lalande-Bo...
Price: $36.99
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95 points Jeb Dunnuck: "Brought up in 15% new oak (with 15% whole clusters), the 2021 Syrah Arnaut is also gorgeous, with a beautiful sense of purity and finesse. Ripe blackberries, hints of red fruits, spicy herbs, leather, and pepper all define the aromatics, and it's medium to full-bodied on the palate, with a pure, elegant mouthfeel and fine tannins. It shines for its overall balance and purity every bit as much as its richness and power. Enjoy bottles over the coming 10-15 years." (07/2024) 94 points Decanter: "Whiffs of spiced plums and candied c...
Price: Hidden
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92 points Decanter: "Soft and easy-going style, the sample tasted is a touch volatile. The acidity is relatively mild for the vintage and there's a good sense of ripeness. Raspberry acidity into the finish. Partly destemmed, fermented in concrete tanks, aged in old barrels. (MW) " (09/2022) 90 points Jeb Dunnuck: "The ruby-hued 2021 Gigondas Ventabren checks in as a classic blend of 70% Grenache, 20% Syrah, and the rest Cinsault that was raised all in older barrels. It has a terrific perfume of red plums, strawberries, menthol, and exotic flowers. This...
90 points James Suckling: "A ripe, fruity expression here with lots of dried cranberries and some savory tangerine-like characters. Crunchy and firm on the palate with a succulent, unadorned finish. Slightly chewy. Drink now. (ZS) " (09/2023)
The Verdicchio di Matelica region is renowned for producing some of the most complex and age-worthy Verdicchios in Italy, and Casa Lucciola’s Riserva is a stellar example of the quality this area can achieve. The 2020 vintage was marked by a near-perfect growing season, resulting in a wine with incredible freshness, depth, and balance.
On the nose, this Verdicchio Riserva bursts with aromas of citrus blossom, green apple, and white peach, layered with notes of almond, wild herbs, and a touch of wet stone minerality. The palate is structured yet lively, ...
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94 points Wine Enthusiast: "The estate is noted for white wine, and this latest release lives up to the reputation. This textured, mainly Sauvignon Blanc wine has tight acidity set against wood aging and ripe citrus and white-fruit flavors. *Top 100 Cellar Selection of 2022* (RV)" (05/2022) 93 points Vinous: " Drinking Window 2024 - 2038 From: Bordeaux 2019: The Southwold Tasting (Feb 2023) The 2019 Carbonnieux Blanc has a lovely nose, nicely focused and understated at first, but there is more mineralité compared to its peers, tensile and focused. Th...
Price: $34.99