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Your search returned 16 results

92 points Wine Spectator: "A smoky rosé, with an alluring mix of fruit and earth notes. Shows a lot of presence, depth and complexity, with a streak of saline in tandem with red currant– and clementine-laced acidity. A characterful wine that vibrates with energy and harmony. Grenache, Cinsault and Mourvèdre. Drink now through 2027." (06/2024) K&L Notes: This rosé comes from a handful of parcels that total seven hectares of vineyards planted in clay and limestone soils, on a gentle north-northwest-facing slope. Grenache-dominated, with smaller percentag...
Price: $26.99

Price: $29.99

Made from 100% Grassenac, an heirloom grape varieity that is similar to Pineau d'Aunis, Mondeuse and Pelaverga in its floral spicy quality.
Price: $44.99

There is the appellation of Bandol with its plethora of producers, some good, some mediocre; and then there is Château Pradeaux, the unique, inimitable, standard bearer for this ancient wine-growing district. Pradeaux is situated on the outskirts of the town of St. Cyr Sur Mer, which lies directly on the Mediterranean between Toulon and Marseilles. The estate is owned by the Portalis family, which has owned this property since before the French Revolution. The domaine is currently under the direction of Cyrille Portalis, who continues to maintain the gre...
Price: $34.99


Price: $39.99

Price: $34.99

Mirabeau has entered the gin game with a rose gin. Crafted in a traditional copper still, with a 24-hour maceration of seven core botanicals in a grape-based neutral spirit, with a small addition of Mirabeau rosé wine. Five more Riviera-inspired botanicals are suspended in a basket for the vapors to pass through and take on further flavor. The distillation process lasts over six hours, before the gin is diluted to the finished strength of 43%
Price: $39.99

Price: $44.99

91 points Wine Spectator: "A distinctive, vibrant rosé, offering notes of tangerine zest, mango and orchard fruit cut with salt and mineral accents, plus flecks of spices and vanilla cream on the rich palate. This delicious version's suppleness is neatly reined in by bitter tannins on the grippy, clean and long finish. Tibouren and Grenache. (KB)" (07/2023) K&L Notes: The Clos Cibonne draws its name from Jean-Baptiste de Cibon, captain of Louis XVI's Royal navy and first owner of the vineyard. After his death in 1797, the property was sold to the Roux ...
Price: $36.99

91 points Wine Spectator: "Delicate and ethereal aromas of pepper, spices, flowers and red berries preface the distinctive yet perfumed 2023 Cotes de Provence Cuvee Speciale Tibouren, a red wine crafted from 90% Tibouren and 10% Grenache. Medium-bodied, juicy and tense, it’s delicate and crystalline with a fresh, spicy and enveloping mid-palate that segues into a long, ethereal and peppery finish. (YC)" (07/2024)
Price: $44.99

Composed of 40% Marsanne, 30% Ugni Blanc, 25% Clairette, and 5% Bourboulenc that aged in stainless steel tanks and two 500L demi-muids on its fine lees until spring or early summer bottling. *Certified Organic*
Price: $36.99

92 points Wine Advocate: "A blend of 65% Mourvèdre and 35% Cinsault, the 2023 Bandol Rosé from Château de Pibarnon offers up a delicate, complex bouquet of spices, licorice, red berries, lemon, spring flowers and herbs. Medium-bodied, enveloping and beautifully structured, it’s round and juicy with a delicate, lively core of fruit and a mineral, calcareous finish. This is a classical rosé wine from Bandol. (YC) 92+" (07/2023) K&L Notes: Chateau de Pibarnon is an extraordinary terroir seated some 300 meters above the village of Cadière d'Azur in a natur...
Price: $39.99

Price: $49.99

Chateau Malherbe is located near the seaside village of La Londe les Maure near the historic Bragancon Fort, the former summer house of the presidents of France. The vines, just meters away from the Mediterranean, are older vines planted over clay-schist soils. The vineyards have been farmed organically since the 1960s, but were recently Demeter certified biodynamic. Wine consultant Philippe Pacalet (famed Bourgogne vigneron and formerly of DRC) is the consulting winemaker working alongside Jean Laburthe who handles the daily operations. The blanc is...
Price: $49.99

Chateau Malherbe is located near the seaside village of La Londe les Maure near the historic Bragancon Fort, the former summer house of the presidents of France. The vines, just meters away from the Mediterranean, are older vines planted over clay-schist soils. The vineyards have been farmed organically since the 1960s, but were recently Demeter certified biodynamic. Wine consultant Philippe Pacalet (famed Bourgogne vigneron and formerly of DRC) is the consulting winemaker working alongside Jean Laburthe who handles the daily operations. The rouge is...
Price: Hidden

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