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2010 Lynch-Bages, Pauillac
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98 points Jeb Dunnuck: "The 2010 Château Lynch-Bages is straight-up brilliant and shows the quality of this incredible château – as well as the vintage – beautifully. Still deep purple-hued, with a stunningly pure and classic Pauillac nose of cassis, darker currants, smoke tobacco, and lead pencil, it hits the palate with full-bodied richness, a layered, multi-dimensional mouthfeel, polished yet substantial tannins, and an awesome finish. This beauty is up with the finest vintages from this château and has another 30-40 years of prime drinking." (05/2023...
Price: $219.99

2010 Mouton Rothschild, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Decanter: "Smoked grilled tar on the nose, it feels both very 2010 and supremely Mouton - accomplished and confident. A more glamorous, enticing edge than the other Pauillac Firsts at this 10 year window. There are plentiful tannins but they are lined with air, and the overall feel is of plush, plumped fruits, like being rolled-up in luxurious sheets. It is very different in character to the other two Pauillac Firsts, but no less enjoyable. It feels higher in alcohol, more Cos than Lafite in terms of personality, in the way that Pichon Baron i...
Price: $799.99

94 points Vinous: "A host of Cabernet Sauvignon-infused aromas make a strong opening statement in the 1978 Pichon Lalande. There is certainly no shortage of power or character. If anything, the 1978 is perhaps a bit lacking in mid-palate depth, which gives it an element of austerity. Aside from that small critique, the 1978 is deeply expressive and gorgeous. (AG)" (10/2017) 93 points John Gilman: "I have drunk an awful lot of 1978 Pichon-Lalande over the years, as this was one of the current vintages of the wine in the market when I was first discoveri...
Price: $469.99

96 points John Gilman: "The stunning nose soars from the glass in a blend of heather, desiccated cherries, fresh figs, honey cake, a touch of cigar wrapper, rancio, salty soil tones, a touch of iodine and a vibrant topnote of orange zest. On the palate the wine is pure, full-bodied and simply bottomless in its depth, with perfect balance and focus, tangy acids, a great synthesis of opulent sweetness and uplifting structure and a very, very long, complex and magical finish. Sheer brilliance!" (01/2014) 95 points Wine Spectator: "Offers a rich, earthy ar...
Price: $1,399.99

95 points Vinous: "A huge, voluptuous wine, the 2012 Cabernet Sauvignon is absolutely gorgeous. In this vintage, the blend includes 10% Cabernet Franc, which seems to add structure and aromatic nuance. The 2012 is going to need time to shed some baby fat, but it is strikingly beautiful, even at this early stage. This voluptuous, racy Cabernet is pure 2012. (AG) " (09/2014) 94 points Wine Advocate: "Far superior to the 2011 is the 2012 Cabernet Sauvignon from an Oakville source. It offers notes of baking spices, cedarwood, forest floor, blackcurrants ...
Price: $174.99

2010 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Decanter: "Somewhat like the white of the same vintage, this is a taut wine, but time in glass yields impressive, cool, blueberry fruit that tastes more youthful than its age. The Cabernet Sauvignon dominates the palate with vivid blackcurrant, graphite and tannic power. Give it another decade and it will gain in complexity and interest. (PK)" (05/2023) 96 points Jane Anson: "Tannic grip still very much in control, still with the sculpted quality that you find in the 2009 Chevalier. Cocoa bean, cassis, wet stone minerality, a sliver of joy hi...
Price: $119.99

93 points Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP)" (12/1988) 91 points Wine Spectator: "Medium ruby-red. Aromas of milk chocolate, plum, mint and violet. Full-bodied, with medium sweetness and lots of berry and cherry fruit. Ve...
Price: $149.99

95 points Jeb Dunnuck: "Showing beautifully, the 2000 Château Beau-Sejour Bécot is fully in its prime drink window and offers brilliant aromatics of red and black fruits, cedar pencil, tobacco leaf, truffle, and licorice. Full-bodied on the palate, it has a deep, concentrated mid-palate, resolved tannins, beautiful overall balance, and a great finish. This is prime, Grade-A Saint-Emilion magic that's drinking at point yet has another 10-15 years of life." (08/2022) 92 points Wine Advocate: "This full-bodied, modern-styled St.-Emilion offers a sensation...
Price: $159.99

98 points Decanter: "The standout wine of the tasting (as expected). Opulent, concentrated with intense cassis notes on both the nose and palate, with a deep-purple hue in the glass (although not quite as deep as the 1995). Mint, cool, menthol on the nose with restrained oak hovering in the background. The palate is ultra-elegant with a freshness from the acidity and perfectly-ripe tannins, combined with subtle oak and intriguing spicy, cedary notes. A wine that is drinking beautifully now but still has one (or possibly two) decades to go. (AH)" (09/2021...
Price: $729.99

2008 Taittinger "Comtes de Champagne" Brut Blanc de Blancs Champagne
Top Pick!
100 points James Suckling: "The perfect blanc de blancs. Full-bodied with a lovely framework of acidity and dry fruit, such as apples, pears and peaches. Opulent. Dense and muscular. Yet, it’s balanced and harmonious. Line of acidity at the end. Totally in tune. Superb. Deep and complete. Has everything. One for the cellar. It is the greatest Comte ever. It has everything. A perfect upgrade from two years ago. Drink or hold." (04/2021) 98 points Wine Advocate: "Taittinger's 2008 Brut Blanc de Blancs Comtes de Champagne is being released this year, and ...
Price: $269.99

97 points James Suckling: "This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal." (01/2017) 93 points Wine Advocate: "This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1977, still a baby, is fabulously scented, very rich and concentrated, and has a potential longevity of at least another 30-50 years. (RP)" (01/1989) 92 points Wine ...
Price: $159.99

2007 Taittinger "Comtes de Champagne" Brut Blanc de Blancs Champagne
Top Pick!
98 points James Suckling: "This is a step up from the linear and fresh 2006. It shows subtle depth and power with a dense block of vivid fruit that's highlighted by lemon zest, green apples and hints of white peaches. Just the right amount of praline and nuts on the nose. The fine, tight bead provides a luxurious mouth feel. One for now or the cellar. Drink or hold." (07/2021) 97 points Wine Enthusiast: "Always one of the great Champagnes, this comes from a year that is generally regarded as good but not great. And yet, with this Champagne is magnifice...
Price: $199.99

92 points Wine Spectator: "This has mellowed into burnished plum, coffee, carob, tar, mineral and spice flavors. Big and dense, with ample tannins. A bit hot on the finish. Best from 2021 through 2040. (BS)" (04/2019)
Price: $149.99

2012 Brovia "Villero" Barolo
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94 points Vinous: "As always, the 2012 Barolo Villero is a bit more pointed and focused than the Rocche, with veins of tannin and acidity that give the wine much of its shape. Beautifully delineated throughout, the Villero is laced with deep layers of spice, dried flowers, mint and licorice. This is one of the more inward, introspective wine of the vintage, as it always is at Brovia. Today, the fruit lies in the background, while the wine's structural components are front and center. Readers should be prepared to give the Villero at least a few years in ...
Price: $129.99

2012 Brovia "Ca' Mia" Barolo
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94 points Vinous: "The 2012 Barolo Brea Vigna Ca' Mia shows a much more finessed side of this great Serralunga site rather than the power that is much more typical. Rose petal, lavender, mint, sweet red cherries, licorice and dried herbs are laced together in a feminine, gracious Barolo endowed with striking translucence and pure class. Although not especially typical of its site, and a bit light relative to some recent vintages, the 2012 Ca' Mia is stunningly beautiful just the same. 94+ (AG) " (11/2015) 90 points Wine Advocate: "The 2012 Barolo Bre...
Price: $139.99

100 points Jeb Dunnuck: "Showing even better than a bottle a few years ago, the 2010 Chateau Cheval Blanc is perfection in a glass and wine doesn’t get any better. As with the 2009, it’s a powerful, concentrated Cheval Blanc, yet it has a slightly dark, cooler profile in its smoky black fruits, graphite, new leather, crushed rocks and cured meat aromas and flavors. Where the 2009 hits the palate with a sunny, sexy style, this stays more inward and masculine, yet it still has incredible sweetness of fruit, flawless integration of its fruit, tannins, and a...
Price: $1,100.00

2010 Lafite-Rothschild, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Decanter: "This vintage featured a cold winter and cool weather at flowering, followed by a dry summer with a hot July and warm days and cool nights in August and September. The season delivered a wine with an inky dark colour and bright aromas of blackcurrant and spice with a distinctive floral edge. The texture is lively and crisp, with plenty of freshness, firm tannins, and impressive length. This wine will be best after another 10 years in bottle and will easily last 50 years beyond that. This superb, vibrant wine is a blend of 87% Caberne...
Price: $950.00

92 points Decanter: "A bit shy at first, the 1975 Ducru-Beaucaillou is more vibrant and fresher with air. Fresh with a menthol hit, the bouquet shows red-dark berries, blackcurrant, spices and tobacco aromas. The palate is perfectly balanced with fine-grained tannins, tension and freshness. This is not the densest of wines but it's a very elegant and refined version. (YC)" (05/2021) 90 points Vinous: "The 1975 Ducru-Beaucaillou absolutely shined when Bruno Borie served a bottle at the estate three years ago. There is a little funk on the nose, but ther...
Price: $249.99

98 points Decanter: "From the Adrianna Vineyard’s most chalk-rich soils. Pungent acidity, like a freshly sharpened razor. 80% of the wine is matured under flor, accounting for the saline, almost iodised notes. Notes of white fruit and intense minerality in a complex yet delicious and refreshing white. Drinking Window 2019 - 2024 (PT)" (01/2019) 98 points James Suckling: "A dense and bright chardonnay that shows incredible depth and freshness with dried pineapple, licorice, aniseed and lemongrass. Full-bodied, layered and very, very long. Linear and exc...
Price: $109.99

97 points Jane Anson: "Some of the best quality tannins on display among all the 2009s are found here at Domaine de Chevalier. Delineated, precise, still young and flexible, cradling blackberry and cassis fruits along with incense, crayon and rosebud. Less generous than many from this vintage right now with decades ahead of it. Balanced, finessed but concentrated and intense. Gorgeous." (10/2024) 97 points James Suckling: "Aromas of blueberries and lemon rind. Full body, with soft and velvety tannins and bright fruity finish. Refined and beautiful. Lay...
Price: $119.99

2013 Bertani Amarone della Valpolicella Classico
Top Pick!
98 points Decanter: "The current-release 2013 vintage features a nose of dried cherries combined with spice and smoke, adding a savoury element. The tannins are still tight but fine-grained, and balanced by the firm, linear acidity. There's weight and breadth on the palate due to the immense fruit concentration, with a persistent finish. Elegant and poised. (MCK)" (02/2024) 97 points James Suckling: "A super, dense core of mixed dried berries, together with notes of caramel and a mix of mild Indian spices, from coriander to mace. Full-bodied with a liq...
Price: $124.99

100 points Decanter: "Layered, textured, deep, cigar box, cassis and earth, managing to simultaneously stretch out, and burrow down. The edges open slowly but surely and seductively. Still inky in colour, this has all the powerful texture and tannic architecture that you expect from Leoville, and unlike the 2009 at its ten year point it is still keeping plenty of secrets close to its chest. But you are going to want to be around when it fully opens. (JA)" (01/2020) 100 points Wine Enthusiast: "A hugely powerful wine, full of dark, brooding tannins. It’...
Price: $299.99

97 points Wine Advocate: "Starting off the Syrah-based wines, the 2004 Poker Face (Syrah) is aging beautifully. A blend of 96% Syrah, 2.5% Mourvedre and 1.5% Viognier (from the Eleven Confessions, White Hawk, Alban, Bien Nacido, and Alta Mesa vineyards) that was aged in 80% new French oak, it offers up a perfumed, fresh bouquet of sweet blackberry liqueur, creme de cassis, spring flowers and licorice that gives way to a full-bodied, seamless, gorgeously textured feel on the palate. Rich and decadent, it has notable, yet beautifully integrated acidity and...
Price: $599.99

98 points Vinous: "The 2019 Chardonnay The Judge offers an intriguing mix of textural richness and energy. Lemon confit, white flowers, almond and dried flowers emerge with a bit of time in the glass, but readers should be in no rush. The 2019 is clearly holding its cards close to the vest. That is probably a very good thing for the future. This dense, beautifully layered Chardonnay has a very bright future ahead of it. (AG)" (09/2021) 97 points Wine Spectator: "Big and bold, with plenty of presence, this packs a punch of lemon curd, dried pineapple an...
Price: $749.99

96 points Vinous: "Dark and brooding, the 2011 Chambertin Clos de Bèze is fabulous today. Stylistically, the Bèze is quite a bit richer than the Chambertin, although it lacks just a touch of that wine's finesse. That is a pretty small complaint for a wine that delivers so much pure intensity. Layers of dark blue/purplish fruit fill out the wine's frame effortlessly, followed by violet, spice, smoke and licorice overtones. In 2011, the Bèze is exotic, resonant and compelling to the core. (AG) " (03/2014)
Price: $349.99

96 points Robert Parker: "It's my gut feeling that the 1986 is, along with the 1982, the finest Talbot made at this estate since the legendary 1945. The fact that there are 40,000 cases of this wine is good news for the consumer, as there will be plenty to go around. The wine, which has been so special since the first taste from cask, is classically structured, with a penetrating fragrance of peppery, spicy, weedy black currants and tar, an enormous concentration of flavor on the palate, and staggering length. The tannins are noticeable, but they are rip...
Price: $219.99

100 points Jeb Dunnuck: "Absolute pure perfection in wine, the 2007 IX Estate checks in as a blend of 69% Cabernet Sauvignon, 22% Merlot, and the balance Cabernet Franc and Petit Verdot, which at that time came from 7-year-old vines. Reminding me of a great Saint-Emilion (despite being Cabernet Sauvignon-dominated), it has a gorgeous perfume of red and black fruits, white truffle, tobacco, and spiced meats, even with a kiss of iron in the background. Full-bodied, powerful, and concentrated, it has perfect tannins, flawless balance, and a great finish. It...
Price: $569.99

98 points Wine Advocate: "A fabulous example, the 1990 Troplong Mondot is only equaled by such recent vintages as 2000, 2005, and 2008. The inky/garnet/plum/purple-colored 1990 exhibits notes of coffee, blackberries, licorice, camphor, and espresso. Rich and full-bodied with lavish fruit, high glycerin, low acidity, and stunning purity... (RP)" (06/2009) 95 points Wine Spectator: "A blockbuster. Amazing. I love Port, and this is close. Dark color. Very, very ripe on the nose. Full-bodied and very chewy, with loads of fruit and concentration in tannins....
Price: $349.99

96 points Int'l Wine Cellar: "Good bright, full red. Brooding aromas of medicinal blueberry and menthol lifted by brilliant high notes of rose petal, mace and minerals. Compellingly deep and young, even youthfully imploded today, but this already boasts brilliant detail and energy and an exhilarating high pitch. Penetrating, powerful blue fruits, graphite, flowers and minerals stain the palate with flavor and will not quit. A great Bonnes-Mares for the Musigny lover. Should gain in bottle for two decades and go on for another two. (ST) 96+" (04/2008) 9...
Price: $549.99

98 points Wine Advocate: "A fabulous example, the 1990 Troplong Mondot is only equaled by such recent vintages as 2000, 2005, and 2008. The inky/garnet/plum/purple-colored 1990 exhibits notes of coffee, blackberries, licorice, camphor, and espresso. Rich and full-bodied with lavish fruit, high glycerin, low acidity, and stunning purity... (RP)" (06/2009) 95 points Wine Spectator: "A blockbuster. Amazing. I love Port, and this is close. Dark color. Very, very ripe on the nose. Full-bodied and very chewy, with loads of fruit and concentration in tannins....
Price: $349.99

92 points Decanter: "A lovely, classic example of a fully mature St-Julien, replete with ripe berry fruits and tannins that whisper rather than shout. You’re pulling up a chair right by the fireside here, where the embers are still warm. Coffee, cedar and sandalwood take the lead over brambly black fruits. This is lovely, but unquestionably fully evolved and open. (JA)" (10/2018) 92 points Wine Spectator: "A delicious, well-structured Bordeaux, with plenty of ripe fruit, beautiful berry, green tobacco and cherry character. Full-bodied, adding velvety t...
Price: $229.99

96 points Wine Advocate: "A fabulous wine, and one of the two greatest Talbots of the last 50 years, this wine still has a very murky garnet/plum/purple color and a spectacular nose of sweet creme de cassis intermixed with freshly ground pepper, melted road tar, herbes de Provence, and beef blood. It is followed by an enormously concentrated wine of full body, layers of concentration and sweet tannin. A prodigious Talbot. (RP)" (01/2003) 94 points Vinous: "The 1986 Talbot has a strong reputation although my solitary encounter back in 2001 seems contrar...
Price: $219.99

99 points James Suckling: "What an awe-inspiring nose of currants, shaved lead pencil, white truffles and earth. It's full-bodied and enveloped by silky tannins that lead to an earthy, long finish. Old, traditional Bordeaux with soul and remarkable complexity. Sensational." (10/2015) 90 points Wine Advocate: "The rich, complex, well-developed bouquet of oriental spices, toasty oak, herbs, and ripe fruit is wonderful. On the palate, the wine is also rich, forward, long, and sexy. It ranks behind both Haut-Brion and Chateau Margaux in 1985. I am surprise...
Price: $574.99

100 points Decanter: "May Eliane de Lencquesaing had been at Pichon since 1978, so four years by the time the 1982 rolled around. The Merlot levels are a little higher than they are today (it was a favourite grape of her father's), but this flamboyant, fleshy style is exotic in all the right places. In fact it jumps out of the glass, with its caramel-edged sweet black fruits. The aromatics are still full-on wow, the fruits and tannins melded perfectly together. It's been two years since I last tasted this wine, and it was every bit as good back then. Har...
Price: $999.99

97 points Jeb Dunnuck: "There were close to 10,000 cases produced of the 2007 Cabernet Sauvignon Private Reserve, which is an incredible wine any way you look at it. Based all on Cabernet Sauvignon sourced from a number of vineyards (mostly Bancroft Ranch and Steinhauer), it’s still deep purple-hued and has a stunning bouquet of crème de cassis, white truffle, damp earth, flowers, and bouquet garni that develops beautifully with time in the glass. While it still has plenty of baby fat and opulence, it’s at the early stages of maturity and has full-bodied...
Price: $159.99

94 points Wine Advocate: "The 1983 Vintage Port is up for a status check. It is in a pretty good place now. It's been as hard as nails over the years. Not anymore. With softened tannins and a medley of old Port flavors on the finish, this is both sensual and delicious, with velvety texture and an irresistible finish. It doesn't have that hard edge any more, but it does wake up and become more intense with some air. At least from this bottle, it comes together rather promptly and drinks well. It's lacking just a bit of firmness, but its complex flavors an...
Price: $129.99

93 points Wine Advocate: "A beauty! This opaque purple-colored Cabernet boasts an explosive bouquet of crushed plums, creme de cassis, licorice, Asian spices, and graphite. The wine is full-bodied, sweet, and exuberantly fruity with surprisingly good acidity. It deftly balances power and juicy fruit with freshness and vibrancy. (RP)" (08/2002) 93 points Wine Spectator: "Ultrarich and creamy, a potent statement about Cabernet, with pretty currant, black cherry, blackberry, mocha flavors and a touch of leather. Intense, deep, complex and concentrated, wi...
Price: $129.99

98 points Wine Advocate: "A wine that needs to be forgotten in the cellar for 5-6 years, the 2011 Syrah Patine checks in as a blend of roughly 97% Syrah and the balance Roussanne and Viognier. It too comes all from the estate's Eleven Confessions Vineyard and saw 39 months in 63% new French oak. Backward, tight, concentrated and structured, with full-bodied richness and depth, it gives up Guigal La Landonne-like aromas and flavors of graphite, sweet oak, smoked meats, pepper and black raspberry and cassis-like fruit. (JD)" (08/2015) 96 points Vinous: "...
Price: $349.99

97 points Wine Advocate: "A blend of 90% Grenache and 10% Syrah (any Mourvedre added to the Grenache is now a thing of the past), this wine, made totally from the 11 Confessions Vineyard in the Santa Rita Hills, is young, yet like all the SQN wines, approachable in its glorious display of fruit, purity and freshness. Dense purple, and offering up notes of cranberries, pepper, boysenberries, raspberries and cherries, a cornucopia of red and black fruits emerge from the aromatics, gently dosed with some spicy oak and Provencal herbs. Full-bodied, gutsy and...
Price: $659.99

97 points Jane Anson: "Hard to beat in the lineup - deep rich fruits, so much tension and power still that run right through the palate. Chocolate shavings, tobacco, cigar box, slate, crushed earth, this has depth and concentration but also juice and deftly-spliced fruits. Delicous, elegant but powerful. Barely budges with 30 minutes in the glass, suggesting this really does need longer in bottle or a good 3 or 4 hours in a carafe. 50% new oak, 44hl/h yield." (02/2022) 97 points Jeb Dunnuck: "The 2010 from Chateau Saint-Pierre is a straight up tour de ...
Price: $119.99

2000 Cos d'Estournel, St-Estèphe (lightly bin soiled, scuffed label)
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96 points Wine Advocate: "Tasted blind at Bordeaux Index’s 2000 tasting in London. This is a fantastic Cos d’Estournel that I was unsure about out of barrel, but is now blossoming with age. It is adorned with a lovely nose: blackberry, wild hedgerow, espresso, a touch of chocolate and sandalwood. Very fine definition and vigour. The palate is full-bodied with ripe tannins, superb symmetrical structure, dense, obdurate black fruits, a saline note, very well balanced, very focused, broadening out nicely towards the ravishing, supple finish. (NM)" (09/2010)...
Price: $299.99

96 points Wine Advocate: "While it's the Médoc that tends to steal the limelight in this vintage, the 1996 Haut-Brion, the fruit of a strict selection, is a brilliant wine and comparatively underestimated today. Wafting from the glass with aromas of tobacco leaf, sweet currant fruit, loamy soil, cedar box and camphor, it's medium to full-bodied, layered and intense, with a deep core of fruit, sweet tannins and a long, sapid finish. (WK)" (12/2023)
Price: $595.00

96 points Wine Advocate: "Tasted blind in Bordeaux, the 1976 Chateau d'Yquem reaffirms its reputation as one of the great wines of the decade, although I would suggest that that 1971 and 1975 are the true pinnacles. However, in no way do I wish to slight this Sauternes. Deep and slightly burnished in color, it offers dried pineapple, barley sugar, almond and a cheeky puff of café latte. There is wonderful definition here. The palate is underpinned by nigh on perfect acidity with orange rind, mango, crème brûlée and minerals. As it fans out towards the fi...
Price: $679.99

96 points Vinous: "Good dark red. An initial touch of reduction to the aromas of raspberry, minerals, mocha and musky woodsmoke. Wonderfully sweet and lively on the palate; an outstanding expression of soil, with plush, fine-grained flavors of red berries, smoke, minerals and exotic Asian spices conveying an impression of finesse that's striking for such a rich, powerful wine. The very long, mounting finish displays balsamic notes of cedar and sandalwood and benefits from strong, perfectly integrated tannins. New winemaker Alexandre Abel considers this w...
Price: $749.99

98 points Wine Advocate: "Like with the 2013 Grenache, I was thrilled to be able to taste the 2013 Syrah Male again (twist my arm), and it continues to impress. Giving up fabulous blackberry, bouquet garni, peppery herbs and minerality, this full-bodied, beautifully textured, concentrated and layered Syrah has ultra-fine tannin, impeccable balance and a great finish. (JD)" (08/2016) 96 points Vinous: "Blackberry jam, mocha, chocolate and dark spices give the 2013 Syrah Male much of its deep, powerful personality. This is an especially large-scaled, amp...
Price: $329.99

93 points Wine Advocate: "Served from ex-chateau double magnum at the Academie du Vin dinner...wow! I have had this several times from bottle, but this large format was in another league. The nose is vital and vivacious with attractive crisp blackberry and raspberry fruit, cedar, undergrowth and cigar box. The palate is beautifully balanced with the opulence you might expect to find on a 1982. There is a sense of bravado about this Beychevelle and a self-assurance that it is a great Saint Julien. Superb – this is a buccaneering Beychevelle! (NM)" (04/201...
Price: $134.99

94-97 points Robert Parker: "When I tasted this wine early in its life I felt it had outstanding potential. With another year of cellaring it has gained considerable weight. It now looks to be one of the greatest examples of Monte Bello Cabernet Sauvignon Ridge has produced... The wine offers a black/purple color, a profound nose of minerals, cassis, licorice, and spices, spectacular richness, and a great mid-palate that boasts layers of fruit. Admirable purity, fine underlying acidity, and considerable sweet, ripe tannin make this another compelling eff...
Price: $649.99

95 points Wine Advocate: "It is difficult to believe the intensity Chapoutier has achieved in the 1992 Ermitage Le Pavilion. The black/purple color is followed by a sweet, intense fragrance of licorice, peppery black currants, and spices. Full-bodied, powerful, and dense, with remarkable intensity, this is a supple wine that should be drinkable in 6-7 years, and last for 20-25 years. It is a remarkable achievement for the vintage. (RP)" (01/1997)
Price: $249.99

94 points Int'l Wine Cellar: "Medium red. Blueberry, minerals and spices on the nose, lifted by notes of rose and white pepper. Pure and silky but with terrific inner-mouth tension to the sappy crushed fruit flavors. Denser than the Latricieres, but every bit as vibrant--and more backward today. Finishes with ripe tannins and subtly complex notes of fruit, game and saline, smoky underbrush. Superb. (ST)" (03/2011) 93 points Burghound: "A pure, airy and very cool nose of pungent minerality and slightly sauvage red berries is the epitome of aromatic eleg...
Price: $899.99

92 points Wine Advocate: "Tasted at the chateau, you are immediately struck by the smokiness of the nose: cooked meats, a touch of burnt buttered toast just explodes from the glass. The palate is full-bodied with an over-riding meatiness to it, lovely balance, fleshy as one expects from an ’85, but married to Grand-Puy-Lacoste’s inherent austerity this makes for a 'complete' wine experience. Savoury black fruits on the well-poised finish that just lacks the length of the ’90. But still a lovely wine. Tasted April 2008. (NM-Wine Journal)" (07/2008) 90 p...
Price: $199.99

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