Refine Your Results:
Variety
Sub-Region
Vintage
Special Designation
Bottle Size
Wine Review Scores
Inventory Location
K&L Email Alerts
Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines
Your search returned 69 results
93 points Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP)" (12/1988) 91 points Wine Spectator: "Medium ruby-red. Aromas of milk chocolate, plum, mint and violet. Full-bodied, with medium sweetness and lots of berry and cherry fruit. Ve...
Price: $149.99
98 points Decanter: "There is such cleanliness to the flavours and such freshness in the aromas that it’s hard to recognise this as being 50-year-old Port. The wafts of rose petals and star anise are enticing, while the integrated components are seamless and there’s significant power driving though an unusually long, unwavering palate line. With 1977 revered as one of the great Port vintages, this definitely lives up to its esteemed reputation. (DS)" (04/2024) 94 points James Suckling: "The Warre was beautiful now. It showed lots of dried fruits and Ch...
Price: $119.99
Back In Stock!
91 points James Suckling: "Surprisingly delicate and fruity at this stage. Ready to drink with a lightly sweet fruit, raspberry, and dark berry character and a bright acidity." (12/2010) Jancis Robinson: "Pale ruby. Round and a bit spirity. Pretty aggressive. Lots of alcohol on the end. " (12/2010) K&L Notes: According to Michael Broadbent: "Pristine purple now easing a little, starting to mature; lovely fruit, fragrance and vinosity; sweet, full-bodied, rich, almost too rich, yet not overpowering, with the perfect weight and balance I expect from Wa...
Price: $259.99
97 points James Suckling: "This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal." (01/2017) 93 points Wine Advocate: "This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1977, still a baby, is fabulously scented, very rich and concentrated, and has a potential longevity of at least another 30-50 years. (RP)" (01/1989) 92 points Wine ...
Price: $159.99
Back In Stock!
98 points Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a 'linear' and more 'correct' Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. (NM)" (06/...
Price: $219.99
New!
90 points Wine Advocate: "The 1960 Vintage Ports are often overlooked, but this Warre’s is a little beauty. It has a rich fig and menthol-scented bouquet that is elegant and well defined, hints of melted tar emerging with time. The palate is refined on the entry with clove-infused black fruit and crisp acidity, although it starts to run out of puff towards the finish. Still worth picking up if you find a bottle. (NM)" (11/2012) Jancis Robinson: "This wonderfully rich yet still vigorous wine reminded me just how long vintage port can last and why we sho...
Price: $199.99
New!
90 points Wine Advocate: "The 1960 Vintage Ports are often overlooked, but this Warre’s is a little beauty. It has a rich fig and menthol-scented bouquet that is elegant and well defined, hints of melted tar emerging with time. The palate is refined on the entry with clove-infused black fruit and crisp acidity, although it starts to run out of puff towards the finish. Still worth picking up if you find a bottle. (NM)" (11/2012) Jancis Robinson: "This wonderfully rich yet still vigorous wine reminded me just how long vintage port can last and why we sho...
Price: $199.99
Back In Stock!
97 points Wine Spectator: "This is a monumental wine with a great balance of fruit and tannin. Medium ruby with a garnet edge, enticing nose of bitter chocolate and plums, full-bodied, with chocolate and raspberry flavors, medium tannins and a very long finish. (Web-1988)" 96 points Wine Advocate: "What a stunning 1963 vintage port this is! The bouquet draws you in, does not drag you in with its alcohol and reveals a fresh, well defined nose with a nutty edge, hints of cigar box and allspice. The palate is beautifully balanced, understated on the entry ...
Price: $299.99
Back In Stock!
91 points Wine Spectator: "There is still plenty of fresh, youthful fruit here. Medium ruby-red, with an intense floral and berry nose, medium-bodied, with rich, sweet fruit flavors, medium tannins and a lingering finish. Very good fruit. (JS)" (01/1989) Jancis Robinson: "Mid tawny. An elegant melange of tea leaves, black pepper, coal smoke and sweet, dried, wild strawberry, with a delightful, floral, medium-weight palate that carries through to a smooth and integrated, spicy finish. Great length and beautiful harmony. 18/20 points (TJ) " (09/2020) W...
Price: $229.99
Back In Stock!
94 points John Gilman: "I drank quite a bit of the 1970 Graham’s over the course of the 1990s, but had not crossed paths with a bottle in several years until this most recent example. The wine is superb in 1970, as it displays a bouquet of voluptuous complexity, offering up scents of black cherry, plum, cedar, fresh mint, chocolate, a bit of tobacco leaf, and lovely, estery floral topnotes. On the palate the wine is focused and opulent, with fine framing acidity adding a note of precision to the attack, and with excellent freshness and balance on the sof...
Price: $219.99
94 points Wine Advocate: "The 1983 Vintage Port is up for a status check. It is in a pretty good place now. It's been as hard as nails over the years. Not anymore. With softened tannins and a medley of old Port flavors on the finish, this is both sensual and delicious, with velvety texture and an irresistible finish. It doesn't have that hard edge any more, but it does wake up and become more intense with some air. At least from this bottle, it comes together rather promptly and drinks well. It's lacking just a bit of firmness, but its complex flavors an...
Price: $129.99
New!
Warres' origins date back to the 17th century when two English traders opened an office in Portugal for the purposes of exporting food and wine products back to their island homeland. It wasn't, however, until decades later that port production would become their main business when William Warre joined the firm. Fast forward to the 21st century and Warre's in now part of the large, family-owned Symington portfolio.
Price: $119.99
Back In Stock!
94 points Wine Spectator: "I have always been a fan of this very fine and well-made Port. Truly balanced in character, with focused flowers, spice and cherry. Full-bodied, with a sweet palate and a fine texture. (JS)" (12/1999) 90 points Wine Advocate: "With a pale colour, this wine has developed into mainly earthy, meaty, gamey aromas with discernable notes of loam, underbrush and a touch of caramel over the sultana and Chinese dried plum fruit. After a few minutes, appealing scents of orange peel and dark chocolate begin to emerge. Crisp, rich, warm ...
Price: $219.99
97 points James Suckling: "This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal." (01/2017) 93 points Wine Advocate: "This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1977, still a baby, is fabulously scented, very rich and concentrated, and has a potential longevity of at least another 30-50 years. (RP)" (01/1989) 92 points Wine ...
Price: $129.99
95 points Wine Advocate: "The 1994 Vintage Port is going to be re-released. It has about 100 grams per liter of residual sugar. With a big eucalyptus note up front, this is elegant in the mid-palate with controlled tannins. Sweet and easy in some ways, this is readily approachable now, perhaps not at peak, but more expressive than the relatively brooding Dow's, also reviewed. The hint of caramel and raisins mixed with sugar makes this irresistible. It is sexy and intriguing. (MS)" (10/2016) 95 points Vinous: "The 1994 Graham’s Vintage Port, which incid...
Price: $119.99
Price: $249.99
Back In Stock!
92 points Wine Spectator: "Extremely impressive, with beautifully balanced, harmonious sweet fruit on the palate. Medium ruby-red, ripe cherry and cassis aromas, medium-bodied, with rich, velvety fruit flavors, full, soft tannins and a powerful finish." (Web only, 1989) Robert Parker: "The 1963 is very, very good and now fully mature." (01/1989)
Price: $249.99
97 points Wine Spectator: "Amazing color. Dark ruby center, with just a hint of garnet. This is very impressive on the nose. Crushed raspberry, coffee, licorice and chocolate. Complex. What a palate. Big, rich and powerful, yet balanced and pleasing. Full, medium-sweet and caressing. Silky. Drink it for the rest of your life. Why wait? Underrated around the world. (JS, Web Only—2008)" 94-95 points Wine Advocate: "One of the great, possibly overlooking ’77 vintage ports. This has a deep garnet hue with an intense dark chocolate, sloe and raisin nose. It ...
Price: $129.99
98 points Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a 'linear' and more 'correct' Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. (NM)" (06/...
Price: $199.99
100 points James Suckling: "I found a bottle of 1977 Fonseca in my cellar - probably my last. It was absolutely gorgeous. I gave this fortified wine a perfect score in its youth and I think it has finally evolved into its perfection as a mature vintage Port... This is in total balance now with such harmony. What amazing aromas of berry and flowers. Full and sweet, the tannins are complete dissolved. The fruit is perfect. This goes on for minutes. Drink now. But it will go forever." (06/2016) 100 points Wine Spectator: "What a Vintage Port. Dark ruby ce...
Price: $249.99
91 points Vinous: "The 1980 Taylor's Vintage Port has a deep, clear garnet colour. The nose is very backward, quite austere and conservative with notes of cherry and raspberry leaf, a touch of cigar box developing with aeration. It perhaps lacks a little joie-de-vivre, especially when compared to vintages in the 1970s. The palate is attractive though, with notes of raspberry, plum, white pepper, blood orange and a touch of apricot. This 1980 has good acidity but plays it safe, unwilling to take chances. Yet there is perceptible lushness on the finish wit...
Price: $119.99
Price: $129.99
91 points Vinous: "The 1980 Taylor's Vintage Port has a deep, clear garnet colour. The nose is very backward, quite austere and conservative with notes of cherry and raspberry leaf, a touch of cigar box developing with aeration. It perhaps lacks a little joie-de-vivre, especially when compared to vintages in the 1970s. The palate is attractive though, with notes of raspberry, plum, white pepper, blood orange and a touch of apricot. This 1980 has good acidity but plays it safe, unwilling to take chances. Yet there is perceptible lushness on the finish wit...
Price: $119.99
Back In Stock!
94 points Wines Spectator: "I have always been a fan of this very fine and well-made Port. Truly balanced in character, with focused flowers, spice and cherry. Full-bodied, with a sweet palate and a fine texture." (12/99) According to Michael Broadbent: "Fairly deep and youthfully plum-coloured; excellent nose, fragrant, forthcoming. Sweet, full-bodied, nice texture...A rich exciting drink with considerable future."
Price: $199.99
Price: $199.99
100 points Wine Spectator: " *1997 Wine of the Year and Cellar Selection* Hold on to your hat. This is the best Fonseca since 1977, and it's probably even better than that classic vintage--more like the breathtaking 1948. Mind-blowing, with masses of color, aroma and fruit flavor. Smells like fermenting berries, boasting loads of crushed grape, violet and berry character. Big, full-bodied and very sweet, with tons of tannins and a sweet finish. Tannic and huge, it's a long-term, great Port. Best after 2012." (04/1997) 97 points Wine Advocate: "One of ...
Price: $199.99
94 points John Gilman: "I drank quite a bit of the 1970 Graham’s over the course of the 1990s, but had not crossed paths with a bottle in several years until this most recent example. The wine is superb in 1970, as it displays a bouquet of voluptuous complexity, offering up scents of black cherry, plum, cedar, fresh mint, chocolate, a bit of tobacco leaf, and lovely, estery floral topnotes. On the palate the wine is focused and opulent, with fine framing acidity adding a note of precision to the attack, and with excellent freshness and balance on the sof...
Price: $199.99
Back In Stock!
98 points James Suckling: "Aromas of dried fruits, raisins and Christmas cake. Some chocolate undertones too, plus licorice and wet earth. Full body, medium sweet with gorgeous depth and intensity of fruit. So long and beautiful. What an amazing finish already. So sexy.... this will go on for decades." (11/2015) 98 points Wine Spectator: "Plush, ripe and really packed, with a mix of warmed cassis, plum reduction and fig compote notes that just won't quit, all backed by hints of melted red licorice, warmed fruitcake and mulling spice notes. The long fin...
Price: $119.99
95 points Wine Advocate: "Taylor Fladgate's 1991 Quinta de Vargellas is the finest Vargellas I have tasted. The opaque purple color is followed by aromatics that are more closed than most 1991s. In the mouth, it is a wine of extraordinary richness and brilliantly delineated components. This exceptionally rich, backward port possesses layer upon layer of fruit, a thick, chewy, unctuous texture, firm structure and tannin, and a finish that lasts for more than a minute. (RP)" (02/1995) 94 points Wine Spectator: "Starting to show bottle bouquet, with beaut...
Price: $119.99
89 points Wine Spectator: "Refined, supple and fresh. Medium ruby, with a nose of plums and black pepper, medium-bodied, with medium to fine tannins and sweet black pepper and fruit flavors. A lovely glass of Port. Will improve for many years." (06/1998)
Price: $109.99
100 points James Suckling: "This is, to date, the greatest Vintage Port ever from here. It overwhelmed me years ago when I tasted it from barrel, but only now is it crossing gradually into its drinking window. The intensity is still mind-boggling here, with sweet-and-sour notes as well as mounds of clay. There are violets lurking somewhere too. A full-bodied, medium sweet and sublime Vintage Port, showing forest fruits and freshly picked blackberries on the palate in the form of a creamy, focused and tannic texture." (10/2012) 100 points Wine Spectator...
Price: $129.99
Back In Stock!
96 points Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP) " (12/1988) 91 points Vinous: "The 1963 Graham’s Vintage Port is mature in colour, with wide bricking on the rim and a mahogany core. It has an elegant, almost understated bouq...
Price: $279.99
Price: $229.99
Price: $119.00
95 points Wine Advocate: "Tasted at the Vintners Company’s 650th anniversary celebration at Vintners Hall, the Fonseca 1970 was the finest bottle I have encountered. The bouquet opens beautifully with heady scents of clove, ginger, small red cherries, bergamot and allspice, displaying exquisite definition and harmony. The palate follows suit with lovely balance and poise in the mouth, notes of kirsch, shaved ginger and walnut building to an opulent, viscous finish that lacquers the mouth. Yet this bottle shows more control than the bottle tasted four yea...
Price: $249.99
Price: $174.99
Price: $109.99
The German Family named Kopke came from Hamburg to Lisbon in 1636. Two years later, in 1638, Christiano Kopke established himself in Oporto, as merchant and exporter of Portuguese products, and he started the export of Portuguese wines already produced in the region, as part of his business. When the Wine - then known as Portwine - was recognized, the House of Kopke which is today the oldest Portwine's export firm, was one of the leaders in the field. Through many generations, the company was run by several members of Kopke's family, obtaining an excelle...
Price: $399.99
95 points Wine Enthusiast: "Aged tawny Ports from Ferreira are always things of beauty. This 30-year-old win, in its impressive bottle, is no exception. It is textured, bringing together old wood aging, concentration and immense depth of flavor. This wonderful wine is ready to drink. (RV)" (12/2022) 93 points Wine Spectator: "Alluring, with dried white peach, golden raisin and sandalwood notes leading the way, while hints of elderberry, white sesame and praline emerge on the finish. Stylish and lovely. Drink now. 158 cases made. (JM)" (10/2023) 93 po...
Price: $139.99
Back In Stock!
98 points Decanter: "Lovely deep red-tinged mahogany colour. Beautifully lifted and aromatic on the nose, just a touch of singed crocante with dried fruit, roasted chestnuts and toasted almonds. Wonderfully lithe, creamy-textured fruit on the palate, with greengage freshness plus the sweetness of an Elvas plum (160g/l residual sugar). Mesmerisingly persistent sugar and spice (and all things nice) on the finish. (RM)" (09/2021) 98 points Wine Advocate: "The NV 50 Year Old Tawny Port was bottled in May 2022 with 134 grams of residual sugar and a bar-top ...
Price: $229.99
97 points Decanter: "A step up on the tawny ladder, reflected by the paler tawny colour and copperish tones on the rim; a touch singed on the nose with roasted coffee and an undertone of crème brûlée on the nose and palate (queimada in Portuguese). Concentrated butterscotch sweetness, a touch honeyed but not cloying as the acidity cuts in and offsets this, leading to a long, beautifully poised finish. (RM)" (11/2021) 96 points James Suckling: "Dried cherries, plums and candied fruit with some figs on the nose. Light toffee, too. Medium-to full-bodied, ...
Price: $139.99
Price: Hidden
95 points Wine Advocate: "The NV 40 Year Old Tawny Port was bottled with a bar top cork in 2014. It comes in with 125 grams per liter of residual sugar. Big, weighty and mouth filling, this is an aromatic Tawny that finishes with acidity and tension. Gripping on the finish, its flavors become more interesting as long as it sits in the glass (or on your palate). It is not, perhaps, as sunny as the Fonseca, its sibling reviewed this issue, but it is denser and more gripping. Comparing to the Taylor 30 (also reviewed), I'm not sure I liked the 40 here all t...
Price: $214.99
91 points James Suckling: "Surprisingly delicate and fruity at this stage. Ready to drink with a lightly sweet fruit, raspberry, and dark berry character and a bright acidity." (12/2010) K&L Notes: 94+ points, Richard Jennings: "Bricking medium cherry red color with clear meniscus; VA, baked cherry, red bean, raspberry nose; tasty, rich, red berry, baked cherry, red bean palate, delicious; long finish." (09/2010)
Price: Hidden
Bid on this 2-bottle lot of 1997 Graham's Vintage Port (94WS, 93RP, 90ST). Wine Spectator: "Still a bit compact, as the core of warm steeped fig, blackberry and black currant fruit hasn't stretched out fully yet. However, there's so much warm toffee, toasted peanut and singed alder coursing through that this is a fun drink now. A big, gutsy style. Should open up fully with a bit more time. (JM, Web Only-2017)"
Current Bid: $100.00
Bid on this 2-bottle lot of 1963 Sandeman Vintage Port (96WS, 93RP). Wine Spectator: "This may be one of the most underrated '63s made. Its deep red color gives little indication of the wine's age, and there is an abundance of youthful, rich fruit on the nose and palate. Full tannins and an assertive finish back up everything. Will still improve with age. (JS)" (01/1989)
Current Bid: $407.00
Bid on this 3-bottle tasting lot; including 2-bottles of 1994 Quinta do Crasto Vintage Port (93WS, (90-91RP)) and 1-bottle of 1995 Quinta do Crasto Vintage Port (90WE, 90WS). Of the 1994 Quinta do Crasto Vintage Port, Wine Spectator writes: "Wonderful concentration, with deep color and ripe fruit flavors accented by a hint of green bark. Full-bodied and moderately sweet, with big, chewy tannins, yet the finish is fine and elegant. A single quinta to watch in the future. (JS)" (04/1997)
Starting Bid: $100.00
Bid on this magnum of 1997 Warre's Vintage Port (1.5L) (94WS, 90ST). Wine Spectator: "Dark in profile, with warm buckwheat, singed juniper and espresso notes leading off, backed by warm black currant and fig compote flavors. Has heft, but the brambly undertow is easily absorbed through the finish. Approachable, but there's no rush at all. (JM, Web-2017)"
Current Bid: $100.00
Bid on this 3-bottle lot of 1994 Taylor Vintage Port (100JS, 100WS, 99WE, 95DC, 94JG, 94RP). James Suckling: "This is, to date, the greatest Vintage Port ever from here. It overwhelmed me years ago when I tasted it from barrel, but only now is it crossing gradually into its drinking window. The intensity is still mind-boggling here, with sweet-and-sour notes as well as mounds of clay. There are violets lurking somewhere too. A full-bodied, medium sweet and sublime Vintage Port, showing forest fruits and freshly picked blackberries on the palate in the form of a creamy, focused and tannic texture." (10/2012)
Starting Bid: $360.00