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Your search returned 619 results
Top Pick!
98 points Wine Advocate: "First made in 1971, this legendary Italian wine now celebrates its 50th birthday. Happy Birthday, Tignanello! The Marchesi Antinori 2021 Tignanello (made with 79% Sangiovese, 13% Cabernet Sauvignon and 8% Cabernet Franc) pulls on all the heartstrings. To be released in May, the wine shows a quintessentially pretty taste profile with tart fruit flavors, redcurrant, tea leaf, heritage rose, crushed white pepper, licorice, nutmeg, clove and chopped mint. It opens slowly to reveal more richness and exuberance with time, becoming dow...
Price: $174.99
Top Pick!
Signatory has long been one of the preferred independent bottlers on the market. For almost three decades now, we've been selling Signatory because their cask selection process is second to none in the industry. They also have a knack for building incredible collections of rare casks, so walking through their warehouse is an absolute dream. As you pass Bowmore from the 70s and Port Ellen, you'll stumble by Dallas Dhu and Rosebank. Yet it's some of the modern stocks that are most shocking! Highland Park on its own is pretty rare outside of distillery bott...
Price: $179.99
Top Pick!
97 points James Suckling: "Perfumed with apple, green mangoes, perfume and honeysuckle. Medium-bodied with a creamy and integrated texture and a subtle finish. Bitters. Botanicals. Intense." (07/2023) 96 points Decanter: "Silky, narrowly sculpted and serene, Dom Pérignon 2013 is a less hedonistic release than the 2012 (and less intensely energetic than the 2008), but showcases a beautiful mid-place between tension and expressiveness already. Orange-coloured fruit – apricots, mango and orange – play along with snappy lemon syrup and delicate red fruits,...
Price: $229.99
Top Pick!
98 points John Gilman: "The 2015 Louis Roederer Cristal is composed this year from a cépages of sixty percent pinot noir and forty percent chardonnay, with twenty-five percent of the vins clairs raised in oak barrels. As is customary, the still wines do not go through malolactic fermentation for Cristal and the wine was finished with a dosage of seven grams per liter in this vintage, after aging nearly seven years sur lattes. It delivers a beautifully refined aromatic constellation of apple, nectarine, a superbly complex base of chalky minerality, a touc...
Price: $299.99
Top Pick!
The wonderful Glengoyne distillery is always one to keep an eye. Built in 1833, it was sold by Archiball Macllelan to the Lang Brothers where it remained until 1965 when it was purchased by a predecessor organization to Edrington Group. In 2003, it was sold to blenders and bottlers Ian Macleod and they've rightfully made Glengoyne a worldwide brand. They're famous for their sherried malt and it's rare to see a butt make it out of their warehouses under anyone else's label. That's why we were so excited to see this pop up and when we tasted it we knew we ...
Price: $109.99
Top Pick!
97 points Decanter: "The 172ème édition, based around the 2016 vintage, is a delicate, floral and saline Grande Cuvée at this early stage in its life. The palate it taut, tightly wound, gradually unfurling into toasted fruit bread, rye bread and roasted nuts, wrapped around an intricate and taut lemon core. It's exceptionally long, spicy, rounded and spherical in shape. Notes of sweet unsalted butter round out the finish, which has such length, elegance and balance. 58% of the wine is from the 2016 vintage, which saw a lot of rain in the spring and close...
Price: $259.99
Top Pick!
93-96 points Wine Advocate: "A brilliant wine in the making, Dauvissat's 2022 Chablis 1er Cru La Forest unfurls in the glass with youthfully reductive scents of citrus oil, crisp stone fruit, white flowers, oyster shell and subtle hints of orange blossom. Medium to full-bodied, satiny and incisive, with superb depth at the core and an electric finish, this cuvée has navigated the vintage's extremes with ease. (WK)" (09/2023) 94 points Tim Atkin: "Pure and focused, this is a gorgeous La Forest (written Forêt on the AOC map) with dense fruit packed onto ...
Price: $239.99
Top Pick!
Xavier Vignon's greatest strength as a winemaker is his ability to establish long lasting and unique relationships with his partner winemakers and growers. For more than a few years, Vignon has made exciting and sumptuous modern wines but he has also indulged in a few unique and interesting projects along the way. One such project is what we call the vintage series. From those long-standing relationships, Xavier finds parcels of vintage wine from domaines that have been sitting on juice in both barrel and tank for extended periods of time. Sometimes d...
Price: $119.99
Top Pick!
100 points James Suckling: "The perfect blanc de blancs. Full-bodied with a lovely framework of acidity and dry fruit, such as apples, pears and peaches. Opulent. Dense and muscular. Yet, it’s balanced and harmonious. Line of acidity at the end. Totally in tune. Superb. Deep and complete. Has everything. One for the cellar. It is the greatest Comte ever. It has everything. A perfect upgrade from two years ago. Drink or hold." (04/2021) 98 points Wine Advocate: "Taittinger's 2008 Brut Blanc de Blancs Comtes de Champagne is being released this year, and ...
Price: $269.99
100 points Jane Anson: "Easily the best Champagne I had all year, first tasted at a château lunch. I couldn't stop thinking about it, and eventually bought a bottle for my husband's 50th. Just so much power and precision, while still having the delicacy, easy glamour and the most moreish delivery of fresh acidities and fleshy citrus. At it opens, toasted brioche, liqourice root and oyster shell curl out of the glass. Richard Geoffroy cellar master." (06/2021) 98 points Jeb Dunnuck: "The 2008 Dom Pérignon is the first time the estate has released a wine...
Price: $299.99
Top Pick!
99 points James Suckling: "Fantastic complexity here with aromas of toast, biscuit, lemon, almond, chalk and some fennel. It's long, sleek and mineral, with tight, very fine bubbles and so much tension and precision. Very long and chalky finish." (07/2024) 98 points Vinous: "The 2013 Comtes de Champagne is a towering Champagne, as it was last year. Rich, sumptuous and explosive, the 2013 soars out of the glass with a captivating mix of tropical fruit, apricot, passion fruit, baked apple tart, mint and yellow flowers. It is one of the most explosive, ex...
Price: $189.99
98 points Vinous: "I remember the first time I tasted the 2002 Dom Pérignon with then-Chef de Caves Richard Geoffroy at Hautvillers. It was the upcoming release at the time. As was his custom, Geoffroy served the 2002 in a flight that included a number of previous releases. The bouquet was immediately stunning for its audacity. I had never tasted anything like it. Two thousand-two was a year marked by extreme ripeness in the Chardonnays, and that opulence has always been a big part of the wine’s profile. Today, what strikes me most about the 2002 is its ...
Price: $299.99
Top Pick!
99 points James Suckling: "Incredible aromas of brioche, bread dough and pie crust with superb, electrifying fruit, from peaches to fresh apples. It’s driven, mouthwatering and with fantastic structure, yet it’s so balanced and creamy. Very fine and silky bubbles." (08/2024) 97 points Vinous: "The 2012 Brut Blancs de Blancs Louis Salmon is a gorgeous Champagne. Lemon confit, spice, baked apple tart, chamomile and dried flowers are all nicely amplified. The 2012 was done 75% in tank and 25% in oak, with most of the lots undergoing malolactic fermentatio...
Price: $199.99
98 points James Suckling: " Notes of anise and mint, with demure hints of fruit, yet this is a wine of texture, detail and drive, demanding time. Very powerful and expansive, with a stony, phenolic drag across a prodigiously long finish. Wonderful performance. Best after 2028." (03/2024) 95-97 points Wine Advocate: "The 2022 Chablis Grand Cru Les Preuses unwinds in the glass with aromas of oyster shell, orange blossom, warm stones and subtle hints of citrus oil—this cuvée is almost always more about rocks than fruit. Medium to full-bodied, satiny and e...
Price: $499.99
93 points Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP)" (12/1988) 91 points Wine Spectator: "Medium ruby-red. Aromas of milk chocolate, plum, mint and violet. Full-bodied, with medium sweetness and lots of berry and cherry fruit. Ve...
Price: $149.99
Top Pick!
95 points Decanter: "Although this appears as the 'house' non-vintage, in character it is more akin to a vintage wine that needs some time on cork. Tasted young, the saturated fruit—apricot, spiced apples, grilled lemons—is already expressive, yet not fully unsprung. Based on 2018 with 40% reserves back to 2016, the heat of 2018 is in the fruit profile rather than weight or grip, and is more about persistence than pure power, underlined by the oak élevage yet not coloured by it. 70% Pinot Noir and 30% Chardonnay from Ambonnay, Bouzy and Verzenay. 100% ba...
Price: $149.99
Top Pick!
The iconic Sea Smoke Vineyard never disappoints. A truly world-class, Grand Cru site in the Sta. Rita Hills that helped put the region on the map. This site is often cloaked in cooling fog from the Pacific Ocean, hence the name " Sea Smoke". The vines grow in very rocky, diatomaceous earth and flint soils imparting a distinctive minerality to the wines. Sea Smoke has been farmed organically and biodynamically for many years. The meticulous farming regiment has helped the wines achieve incredible consistency and excellence elevating the wines to cult stat...
Price: $119.95
95 points Decanter: "The most harmonious, vivid and polished vintage of this wine to date, this old-vine Pinot Noir from Bouzy comes alive with the perfect integration of subtle barrel fermentation into bold, concentrated fruit of roasted apricot, brown pastry and an energising, almost citric freshness; all the power of Bouzy is there, but without an inch of fat. This has hit a new level of alignment between breadth and focus; one of the emblematic wines of the village. 100% oak vinified. Zero dosage. (TH) " (04/2024) K&L Notes: This structured Pinot N...
Price: $149.99
Top Pick!
97-100 points Jeb Dunnuck: "The 2021 Maya Proprietary Red Wine is the usual blend of 60% Cabernet Franc and 40% Cabernet Sauvignon from a single parcel of Cabernet Sauvignon and a selection of Cabernet Franc that will spend 24 months in 80% new French oak. It has a more floral, exotic style in its blue fruits, spring flowers, incense, and peppery herbal nose as well as a stunningly pure, elegant, polished, seamless style on the palate. It's another magical wine in the making from this terroir." (12/2023) 100 points Wine Advocate: "Simply a wonderful wi...
Price: $599.00
Limit of 3 per customer
Top Pick!
A good nicely aged Mortlach is something we wish we could offer more readily. Make it stupidly drinkable and at an unbelievably generous price, and we’ll drop nearly everything else. This attractive little refill hogshead is a dreamy, offering malt driven style from the Beast of Dufftown. You can visit a bona fide Fairy Village in Dufftown these days or the famous Giant's Chair, but the wonderful distillery in the gully by the stream to the south of town is arguably the town's most magical spot. The Mortlach makes an extremely unique malt. The distillati...
Price: $109.99
98 points Decanter: "What a magnificent bouquet for this Dom Pérignon 2012! Pastry, a hint of smoke and autolytic notes provide a compelling counterpart to eager yet elegant aromas of citrus (lime, tangerine and kumquat) joined by those of fresh fruit, herbs, liquorice, and menthol. There is even a refreshing note of ivy. The palate is tense, vibrant, and very fresh despite its impressive density, which meets its match with an unending finish. This 2012 incarnates the very essence of Dom Pérignon with such a concentrated degree of intensity, along with a...
Price: $249.99
97 points James Suckling: "Tatami straw, aniseed, Asian pear, pear granita and the barest hints of stone fruit. Yet the mid-weighed palate is taut, salty and immensely refined, packing a power punch to the long finish. A tour de force for the vintage, without the stony reticence of Les Preuses. Salty phenolics, chewy and nourishing, bode well for the future." (03/2024) 94-96 points Wine Advocate: "Deeper-pitched than the ethereal Preuses, the 2022 Chablis Grand Cru Les Clos exhibits aromas of ripe citrus fruits, peach, white flowers, beeswax, nutmeg an...
Price: $539.99
94 points Vinous: "A host of Cabernet Sauvignon-infused aromas make a strong opening statement in the 1978 Pichon Lalande. There is certainly no shortage of power or character. If anything, the 1978 is perhaps a bit lacking in mid-palate depth, which gives it an element of austerity. Aside from that small critique, the 1978 is deeply expressive and gorgeous. (AG)" (10/2017) 93 points John Gilman: "I have drunk an awful lot of 1978 Pichon-Lalande over the years, as this was one of the current vintages of the wine in the market when I was first discoveri...
Price: $469.99
Wine Advocate: "This is a very attractive Leoville-Barton that seems to be developing at a more accelerated pace than I had initially expected. A lovely, rather full, big bouquet of smoky, berryish, ripe fruit is first class. On the palate, the wine shows a good cedary, spicy, deep fruity constitution, moderate tannins, and a long finish. (RP)" (12/1997) Wine Spectator: "A firm, chunky style, with explosive red cherry and currant flavors, fairly high alcohol and tannin and solid flavors on the finish." (02/1992)
Price: $209.99
95 points James Suckling: "A cool site with meager topsoil, Sechet is a cru that serves warmer years well, delivering tension and refinement. Very linear, showing typical Chablis character along with its vibrant acidity. Aniseed and mint with hints of toast and chestnuts. More delineated and voluminous than so-called classic vintages, but still pulls the saliva and tingles the tongue in readiness for the next glass. Excellent showing of this wine. Drinkable now, but best from 2026." (03/2024) 92-94 points Wine Advocate: "The 2022 Chablis 1er Cru Séchet...
Price: $239.99
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93 points Wine Advocate: "This wine is just now reaching full maturity, much later than I initially expected. It is a classy, elegant example of Margaux possessing a dark ruby/purple color, and a moderately intense nose of sweet black currant fruit intermixed with minerals, vanillin, and floral scents. The wine is medium-bodied, with beautifully sweet fruit. This linear, more compressed style of Margaux possesses a good inner-core of sweet fruit, and a charming, harmonious personality. " (12/1997) K&L Notes: Château Margaux is one of the world’s most f...
Price: $529.99
91-94 points Jasper Morris: "Pale lemon yellow. This is very classy, purer and fresher, with all the little stones queuing up at the end of the palate, savoury but with fresh white fruit all around, much less dry than Séchet. Fine long finish. Drink from 2029-2038. " (09/2023) 92-94 points Wine Advocate: "Bursting with notes of white flowers, orange zest, nutmeg and iodine, the 2022 Chablis 1er Cru Vaillons is medium to full-bodied, ample and fleshy, with bright acids and a long, expansive and perfumed finish. As ever, its expressive, charming style ma...
Price: $239.99
92-94 points Wine Enthusiast: "Barrel sample. There's great fruit here, lovely ripe dark plums and black cherry flavors pushing through the hugely sweet tannins. It's very opulent, a great full-fruited wine. (RV)" (06/2006) 92 points Wine & Spirits: "A gravel wash of tannin creates the structural base for this wine, spreading red currant and licorice root flavors through a long finish. The fruit is bold and supple, the mineral flavor providing tension that will sustain the wine as it ages over the next decade. For braised lamb." (10/2008) 90 points W...
Price: $169.99
Price: $199.95
Price: $199.95
Top Pick!
98 points James Suckling: "Really beautiful and silky with perfectly ripe strawberries, chocolate, hazelnut and light toffee in both the nose and on the palate. Full-bodied yet tensioned and focused. Very fine tannins. It goes on for minutes. Love. " (03/2023) 96 points Bob Campbell: "Lacking depth of colour but showing surprising power with flavours that suggest red cherry, floral/red rose and fresh herb flavours. Vibrant, high energy pinot noir that will mellow with bottle age. Elegant wine. *Five-Star Gold Rating* (BC)" (12/2023) K&L Notes: The Be...
Price: $119.99
Limit of 6 per customer
Blanc de blancs from Bouzy? Yes--and what a blanc de blancs it is! This single-varietal, single-vineyard, single-harvest Champagne comes entirely from the Les Motellettes parcel which was planted in 1961. Quentin Paillard, his brother and his father all wanted to make terroir Champagne from their best, oldest plots--the very plots that they use to propagate the massal selections for the rest of their vineyard. This Chardonnay has understated power and is perhaps the most subtle, complex young Champagne that I have ever had. We only managed to get one cas...
Price: $149.99
Price: $499.99
2007 Au Bon Climat "Knox Alexander" Santa Maria Valley Pinot Noir 3L (Winery Direct Library Release)
New!
90 points Burghound: "An expressive, layered, solidly complex and very pinot nose of primarily red berry fruit aromas with subtle spice and herb notes that are picked up by the round, supple and relatively forward medium-bodied flavors that also possess good depth and length on the mildly austere finish. There is a trace of youthful asperity that just needs two to three years to round out. (Drink starting 2013) " (10/2009) 90 points Int'l Wine Cellar: "Light red. Musky aromas of strawberry, raspberry and dried flowers. Sweet on entry, then vibrant and ...
Price: $299.95
2010 Au Bon Climat "Knox Alexander" Santa Maria Valley Pinot Noir 3L (Winery Direct Library Release)
New!
Price: $299.95
2009 Au Bon Climat "Knox Alexander" Santa Maria Valley Pinot Noir 3L (Winery Direct Library Release)
New!
Price: $299.95
Price: $299.95
New!
This wine library offering magnum is based on 2005 and came direct from the property in 2024!
Price: $109.99
Xavier Vignon was always a scientist at heart and began his studies in pharmacology in Reims in the Champagne region. A chance encounter with an oenologist ignited his passion for wine and set him on a new path where he quickly changed his focus to winemaking. Studying winemaking in Champagne and abroad gave him a different outlook in wine production and he brought that perspective back to Montpellier in southern France where he finished his oenology degree. Accumulating years of wine experience, his career as a consulting winemaker really started in 199...
Price: $109.99
Price: $249.99
Top Pick!
The Blue Run bourbon brand is one of the industry's most meteoric rises of any new brand. How did they do it? They got great people to bottle great bourbon in small batches and put it in a beautiful bottle. We were early Blue Run adopters at K&L, not because we loved the bottles and we do, but because they were clever enough to hire one of our favorite people in the bourbon industry — Jim Rutledge. He's been a guiding force for the industry for years and under his tutelage Blue Run has thrived, so when they offered us a chance to have our own single barr...
Price: $139.99
Elisabeth and Jean-Marie only made 400 of these magnums, and we only got 36 of them for the USA! It is all Chardonnay, half from Elisabeth's best plot in Aÿ and half Louvois from Jean-Marie's best plot. It is a very limey, Puligny-Montrachet-like expression of blanc de blancs, and dosed at just 4 grams per liter. -Gary Westby, K&L Champagne buyer
Price: $119.99
The incredible Kavalan distillery is one of the world's best, but getting single barrels out of the distillery recently has been very difficult. Like all American released Kavalan, their Solist single barrel series does not include the term "Solist" on the label. This barrel was selected by K&L at the end of 2023 and bottled in 2024 at a full 9 years old. Distilled on January 12th of 2015, it's one of the oldest single barrels of Kavalan bourbon we've ever seen, it's bottled without chillfiltration or coloring added at a natural cask strength of 55.6% al...
Price: $149.99
Price: $174.95
Price: $174.95
Price: $174.95
Price: $174.95
Price: $174.95
Top Pick!
The very first Hearach Single Cask ever to be released in the US and one of the first-ever bottled worldwide. If you haven't been paying attention, the little distillery on the Isle of Harris is producing some of the finest whisky in Scotland. Produced in extremely small batches in and with a focus on quality and character overall. This single cask was filled into an extremely high-quality single bourbon barrel. Lightly peated, its ocean aging environment gives this whisky an incredibly depth, but its main focus is balance. The wispy smoke and rich toast...
Price: $109.99
Top Pick!
98 points Jeb Dunnuck: "The flagship 2019 Château Léoville Poyferré is based on 66% Cabernet Sauvignon, 27% Merlot, and the balance Petit Verdot. It's one of the bigger, richer wines in the vintage and has a gorgeous, thrilling, full-bodied style as well as notes of crème de cassis, tobacco leaf, violets, and chocolate. While many estates seem to be playing it safe and focusing on so-called elegance and balance, I love that Poyferré continues to make a ripe, sexy, beautifully textured wine that always offers more opulence and sexiness than most in the vi...
Price: $109.99