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Your search returned 155 results
Top Pick!
The wonderful Glengoyne distillery is always one to keep an eye. Built in 1833, it was sold by Archiball Macllelan to the Lang Brothers where it remained until 1965 when it was purchased by a predecessor organization to Edrington Group. In 2003, it was sold to blenders and bottlers Ian Macleod and they've rightfully made Glengoyne a worldwide brand. They're famous for their sherried malt and it's rare to see a butt make it out of their warehouses under anyone else's label. That's why we were so excited to see this pop up and when we tasted it we knew we ...
Price: $109.99
2005 Undisclosed Jamaica 17 Year Old "Golden Devil" K&L Exclusive Single Barrel Jamaican Rum (700ml)
Top Pick!
This phenomenal barrel of rum will forever be a mystery. Wild speculation exists about its source and the bottler has absolutely zero information from the source about its marque. Those circumstances are highly unusual considering the quality and character of the rum in question. But, if you notice similar batches out there, there are only a handful of distillers that could supply this rum. Worthy Park, we've had others from the vintage and they have always included the blenders marque. The distillery was only selling in bulk at the time and their stocks...
Price: $129.99
Top Pick!
This exceptional find is one of the very best values K&L has ever been able to offer. Glenrothes is truly one of Speyside's most prized distillers, and its extremely unusual for them to let go of heavily sherried stocks, let alone something that's aged over 18 years. This one was distilled in February of 2005 and aged for 18 years in a first fill sherry butt. The results speak for themselves, a dense powerful malt style full of powerful spice and complex sherry. The Glenrothes Distillery was founded in the town of Rothes in 1879 by James Stuart & Co., ow...
Price: $109.99
Top Pick!
The Old Malt Cask line of single cask single malts was created by the Laing brothers in 1998. They've since bottled countless legendary single malt and continue to surprise and delight connoisseurs with their diverse range of exceptionally selected single casks. Unlike K&L's Exclusive single casks, Old Malt Cask is traditionally bottled at 100 proof, but always without chillfiltration or coloring of any kind. The Laings selected a diverse range of malts to celebrate 25 years in the single cask business, picking out choice casks and bottling them in the g...
Price: $119.99
New!
98 points James Suckling: "Really beautiful and silky with perfectly ripe strawberries, chocolate, hazelnut and light toffee in both the nose and on the palate. Full-bodied yet tensioned and focused. Very fine tannins. It goes on for minutes. Love. " (03/2023) 96 points Bob Campbell: "Lacking depth of colour but showing surprising power with flavours that suggest red cherry, floral/red rose and fresh herb flavours. Vibrant, high energy pinot noir that will mellow with bottle age. Elegant wine. *Five-Star Gold Rating* (BC)" (12/2023) K&L Notes: The Be...
Price: $119.99
Limit of 6 per customer
Top Pick!
The Old Malt Cask line of single cask single malts was created by the Laing brothers in 1998. They've since bottled countless legendary single malt and continue to surprise and delight connoisseurs with their diverse range of exceptionally selected single casks. Unlike K&L's Exclusive single casks, Old Malt Cask is traditionally bottled at 100 proof, but always without chillfiltration or coloring of any kind. The Laings selected a diverse range of malts to celebrate 25 years in the single cask business, picking out choice casks and bottling them in the g...
Price: $109.99
Top Pick!
A good nicely aged Mortlach is something we wish we could offer more readily. Make it stupidly drinkable and at an unbelievably generous price, and we’ll drop nearly everything else. This attractive little refill hogshead is a dreamy, offering malt driven style from the Beast of Dufftown. You can visit a bona fide Fairy Village in Dufftown these days or the famous Giant's Chair, but the wonderful distillery in the gully by the stream to the south of town is arguably the town's most magical spot. The Mortlach makes an extremely unique malt. The distillati...
Price: $109.99
Top Pick!
96 points Jeb Dunnuck: "The 2009 Branaire-Ducru is another killer wine from this vintage that’s drinking spectacularly well at age 10. Based on 70% Cabernet Sauvignon, 22% Merlot, and the rest Cabernet Franc and Petit Verdot, it’s still ruby/purple color is followed by a huge nose of blackcurrants, tobacco leaf, cedar box, and even a hint of forest floor. Full-bodied, broad, expansive, and layered on the palate, it builds nicely with time in the glass, has sweet tannins, no hard edges, and a blockbuster finish. Bravo!" (06/2019) 96 points Wine Advocate...
Price: $119.99
Price: $109.99
Camus is an underrated domaine with good grand cru holdings in Gevrey-Chambertin. It's existed, more or less, since 1732, but mostly after the phylloxera epidemic, when Joseph Camus purchased abandoned vineyards. The wines are not filtered, so you'll often find sediment, but this ensures that every iota of flavor from the grape makes it into the final wine. "The prices at this domaine are down-right reasonable, " according to the Burgundy Report.
Price: $119.99
Price: $250.00
Top Pick!
97 points James Suckling: "Black cherries, fresh flowers, rose stems and lavender aromas follow through to full-bodied palate with chewy tannins that are long and intense. Powerful and structured." (06/2023) 96 points Vinous: "The 2020 Barbaresco Vigneto Valeirano is a dark, brooding wine. Black cherry, graphite, sage, dried herbs, menthol, licorice and incense infuse the 2020 with tremendous complexity. Powerful but not overdone, the 2020 should evolve well for many years to come. (AG)" (10/2023) 94 points Wine Advocate: "Showing the estate's rhinoc...
Price: $159.99
Top Pick!
96 points Vinous: "The 2020 Barbaresco Vigneto Starderi turned out beautifully. Bright and focused, with tremendous purity, the 2020 impresses from the very first taste. Crushed flowers, sweet, red-toned fruit, mint, blood orange and bright saline notes race across the palate. (AG)" (10/2023) 95 points James Suckling: "Very floral with both fresh and dried flowers on the nose as well as cherries and hibiscus with some sliced strawberries. Medium to full body, with well-integrated tannins and a long and focused finish. Give this three or four years to c...
Price: $159.99
Top Pick!
The Mascot is a wine that originated as an experimental blend shared only with friends and family. Crafted by Will Harlan from younger blocks of vines at Harlan, Promontory and BOND, this wine offers a taste of Napa's most elite estates for a fraction of the price you would pay for the flagship wines.
Price: $180.00
New!
97 points James Suckling: "Complex aromas of ripe and dried apple as well as chalk and flint. Full-bodied with apricot and apple as well as vanilla and caramel. Plus, there’s apple tart flavors. Lively acidity and great length. Love this. Drink now or hold. Screw cap. " (11/2023)
Price: $119.99
Limit of 6 per customer
Top Pick!
98 points Wine Advocate: "First made in 1971, this legendary Italian wine now celebrates its 50th birthday. Happy Birthday, Tignanello! The Marchesi Antinori 2021 Tignanello (made with 79% Sangiovese, 13% Cabernet Sauvignon and 8% Cabernet Franc) pulls on all the heartstrings. To be released in May, the wine shows a quintessentially pretty taste profile with tart fruit flavors, redcurrant, tea leaf, heritage rose, crushed white pepper, licorice, nutmeg, clove and chopped mint. It opens slowly to reveal more richness and exuberance with time, becoming dow...
Price: $174.99
Price: $139.99
93 points Burghound: "Note: a monopole that is situated within Maltroie. Aromas of freshly sliced pear, apple, rosemary oil and a whiff of petrol are set off by an admirably subtle touch of oak. There is once again excellent vibrancy to the dense but well-detailed medium weight flavors that exude a subtle bead of minerality on the compact, complex, lengthy and impeccably well-balanced finale. Excellent and clearly built-to-age.*Burghound Sweet Spot Outstanding!*" (06/2024) K&L Notes: Château de la Maltroye is a Burgundian wine estate in Chassagne-Montr...
Price: $119.99
This four-bottle set is a single-vintage snapshot of the fabulous Pinot Noirs made by the New Zealand icon Ata Rangi. The set includes one (1) bottle of each of the following wines: Ata Rangi Pinot Noir Martinborough Ata Rangi "Masters Vineyard" Pinot Noir Martinborough Ata Rangi "McCrone Vineyard" Pinot Noir Martinborough Ata Rangi "Kotinga Vineyard" Pinot Noir Martinborough
Price: $299.99
Price: $170.00
Price: $450.00
Price: $109.99
97 points James Suckling: "This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal." (01/2017) 93 points Wine Advocate: "This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1977, still a baby, is fabulously scented, very rich and concentrated, and has a potential longevity of at least another 30-50 years. (RP)" (01/1989) 92 points Wine ...
Price: $159.99
Top Pick!
98 points Jeb Dunnuck: "The flagship 2019 Château Léoville Poyferré is based on 66% Cabernet Sauvignon, 27% Merlot, and the balance Petit Verdot. It's one of the bigger, richer wines in the vintage and has a gorgeous, thrilling, full-bodied style as well as notes of crème de cassis, tobacco leaf, violets, and chocolate. While many estates seem to be playing it safe and focusing on so-called elegance and balance, I love that Poyferré continues to make a ripe, sexy, beautifully textured wine that always offers more opulence and sexiness than most in the vi...
Price: $109.99
Top Pick!
99 points James Suckling: "The aromas to this are really amazing, with a potpourri of spices and dried flowers, as well as redcurrants, sweet plums and even some peaches. Full-bodied with layers of ripe fruit and ultra-fine tannins that spread across the palate in an encompassing yet always elegant and pure way. It’s succulent and unadulterated. Like crushed, perfectly ripened grapes. The length is rather endless. The tannins build. Fabulous young red. " (02/2022) 99 points The Wine Independent: "Composed of 65% Cabernet Sauvignon, 30% Merlot, 3% Caber...
Price: $119.99
Allen Meadows of Burghound writes: "The Camus family has been a fixture in Gevrey-Chambertin for more than two centuries. In about 1850 the cultivation of vines had already been started by the family. Thanks to acquisitions made by successive generations, the vineyard area today comprises about 18 ha, with almost two-thirds of it composed by the grands crus of Chambertin, Latricières-Chambertin, Charmes-Chambertin, Mazy-Chambertin and Mazoyères-Chambertin, as well as various village holdings in Gevrey-Chambertin. Impressively the domaine has been bottlin...
Price: $109.99
Top Pick!
91 points Int'l Wine Cellar: "Very good dark red-ruby. Explosive, perfumed, ripe cabernet aromas of cassis, coffee, leather and game; more precise and subtle than those of the '97. Sweet, intensely flavored and strong in extract; enlivened by solid acidity. Finishes very long, with firm, tongue-coating tannins. Very strong wine, as precise and scented on the back half as on the front. "Like the '86 but with more finesse and aromatic complexity," says Pauli. (ST)" (05/1998) 91 points Vinous: "Dark ruby. Deep, brooding nose hints at dark plum, blackcurra...
Price: $169.99
Camus is an underrated domaine with good grand cru holdings in Gevrey-Chambertin. It's existed, more or less, since 1732, but mostly after the phylloxera epidemic, when Joseph Camus purchased abandoned vineyards. The wines are not filtered, so you'll often find sediment, but this ensures that every iota of flavor from the grape makes it into the final wine. "The prices at this domaine are down-right reasonable," according to the Burgundy Report. "Tasted at the domaine as a ‘family,’ each wine is interesting and follows the hierarchy – there’s a clear dif...
Price: $119.99
Top Pick!
97 points John Gilman: " The 1959 Yquem is a great vintage and the wine is at its absolute zenith at the present time and shows no signs of slowing down anytime soon. The utterly profound bouquet soars from the glass in a blaze of oranges, white cherries, honeyed nuts, crème brulée, new leather, great minerality, barley sugar and gentle topnotes of candied orange peel. On the palate the wine is deep, full-bodied, long and very, very refined, with a rock solid core, impeccable balance, laser-like focus and simply stunning acidity for a nearly fifty year-o...
Price: $1,299.00
Top Pick!
94 points James Suckling: "This has chocolate, cedar and walnuts as well as some currant aromas and flavors. Medium-bodied with some lovely fruit and juiciness." (04/2024) 93 points Jane Anson: "Easily the best Pauillac de Latour in recent years, showing supple tannins at five years old, textured and rippling with juice, opening to show gourmet smoked plum and blueberry fruit. Has the graphite edge of the appellation, waves of cocoa bean, liqourice and smoked earth, and the balance of 2019. The structure is already welcoming, even if the fruit young, a...
Price: $104.99
Limit of 12 per customer
Top Pick!
91 points Decanter: "A beautiful perfumed fragrance on the nose, full of violets and mixed berries. Lovely purity of flavour on the palate, bright, lifted and lively. Super fresh acidity yet there is also a full tannic structure giving backbone and length. Characterful and supremely drinkable with an enjoyable zing to the finish. (GH) " (06/2022) K&L Notes: By the late 90s the selection processes for Pavillon Rouge had become increasingly rigorous leaving the Château with an entire third selection of grapes. Still it took over a decade to determine tha...
Price: $149.99
96 points James Suckling: "A round-textured and layered young Pomerol with berry, plum, chocolate and hazelnut aromas and flavors. It’s full-bodied, plush and luscious on so many levels. Try after 2026, when it tightens up." (03/2021) 96 points The Wine Independent: "Deep garnet-purple in color, the 2018 Clos L'Eglise comes bounding out of the glass with bold notes of plum preserves, wild blueberries, and boysenberries, giving way to compelling sandalwood, licorice, and potpourri scents with a touch of wild sage. Full-bodied, rich, concentrated, and oh...
Price: $129.99
Top Pick!
98 points Decanter: "The current-release 2013 vintage features a nose of dried cherries combined with spice and smoke, adding a savoury element. The tannins are still tight but fine-grained, and balanced by the firm, linear acidity. There's weight and breadth on the palate due to the immense fruit concentration, with a persistent finish. Elegant and poised. (MCK)" (02/2024) 97 points James Suckling: "A super, dense core of mixed dried berries, together with notes of caramel and a mix of mild Indian spices, from coriander to mace. Full-bodied with a liq...
Price: $124.99
Top Pick!
Calumet Farm has an incredible history and pedigree in the world of horse racing, but now too in the Bourbon world. Their 14 and 15 year expressions have become instant classics and are wonderful examples of well aged Kentucky Straight Bourbon Whiskey. No funny business with finishes or any effort to re-write the Bourbon landscape - just classic, well crafted Bourbon blended in small batches to perfection. The 16 year is their oldest release to date and the highest proof to boot. At 106 proof it's a perfect sipper, robust enough to carry all of the inten...
Price: $129.99
Top Pick!
Matured 13 years in a bourbon cask with an additional 2 years in a red Bordeaux wine barrique. Distilled on July 4th, 2008 — a perfect dram to celebrate American Independence Day!
Price: $149.99
98-100 points The Wine Independent: "Deep purple-black in color, it hits the ground running with an intense nose of red and black currant preserves, lilacs, baker's chocolate, and graphite, leading to an undercurrant of black olives and red loam. On the medium to full-bodied palate it is very lively, grainy and super-concentrated, finishing long and shimmery. Drink: 2028-2060. " 99 points James Suckling: "This is so aromatic with blackcurrant, blackberry, graphite, iron, pine bark and orange peel. Hints of wild sage and peppermint. Seductive perfumes. F...
Price: $319.95
Price: $299.00
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99 points Wine Advocate: "The 2009 Dominus is a blend of 86% Cabernet Sauvignon, 10% Cabernet Franc and 4% Petit Verdot. Deep garnet colored, it rolls easily, sensuously out of the glass with evolving fruit notes of baked blackcurrants, plum preserves, mulberries and fruitcake plus underlying suggestions of charcuterie, camphor, chocolate-covered cherries and candied violets with just a touch of cast iron pan. Medium to full-bodied, the palate is an exercise in balance, with loads of emerging black fruit and earthy layers and a solid line of finely grain...
Price: $349.00
Top Pick!
100 points Jeb Dunnuck: "One of the legendary Dominus, the 2021 Cabernet Sauvignon is unquestionably in the same league as the 2018, 2016, 2015, 2013, 2010, and 1991, and to my mind, wine simply doesn't get any better. Sporting a dense purple hue as well as an incredible perfume of blackcurrants, crushed stone, cedar pencil, smoke tobacco, and baking spices, it s rich, full-bodied, and voluptuously textured, with ripe yet building tannins. It reminds me slightly of the 2010 (maybe the 2013), and I suspect it will have a similar evolution. Hide bottles fo...
Price: $359.00
Top Pick!
100 points Jane Anson: "Intense, indelible, with layer upon layer of blueberry, raspberry, pomegranate, fennel, liqourice, crayon, espresso, crushed rocks, just so much character and poise. The driest year at Cheval Blanc since 1959, with 71% of production from the 39ha estate in this wine, technical director Pierre Olivier Clouet. This continues to be bottled as Premier Grand Cru Classé A until the 2022 vintage, following its withdrawal from the ranking, which will make an interesting footnote for collectors I would imagine, but makes zero difference to...
Price: $649.99
Top Pick!
96 points Jane Anson: "High levels of Cabernet Sauvignon, a reflection of how well this grape did in the 2016 vintage as well as replanting in the vineyards, and you start to see the Giscours of today. Beautiful, this for me is hugely better than the 2009, with creaminess to the texture, and plenty of dark ripe fruit character, paired with grip and understated power, opening through to bitter chocolate, sage, liqourice and campfire smoke. Great quality, full of energy and saline kick. Second year with Denis Dubourdieu as consultant, 50% new oak. Simonit ...
Price: $119.99
92 points Burghound: "Here there is just enough reduction to blur the nuances of the floral and citrus confit-scented nose. On the palate though there is excellent freshness and underlying tension to the caressing, round and utterly delicious larger-bodied flavors that display lovely fruit-acid balanced on the citrusy, youthfully austere and lingering finale. It's not often that I describe any Morgeot as 'stylish' but this lovely effort qualifies.*Burghound Outstanding!*" (06/2024) K&L Notes: Château de la Maltroye is a Burgundian wine estate in Chassa...
Price: $109.99
91 points Wine Spectator: "Dark ruby color. Aromas of blackberry, minerals and licorice. Full-bodied, with firm tannins and a lovely currant character. Medium finish. Outstanding Giscours. (JS)" (08/2000) Vinous: "(60% cabernet sauvignon, 32% merlot, 5% cabernet franc and 3% petit verdot; 31 g/l dry extract; 12.9% alcohol): Amber-tinged red; quite evolved in appearance. Enticing, perfumed strawberry, kirsch, cinnamon and white pepper aromas soar from the glass. Very broad, sweet and forward in the mouth, with luscious red cherry, plum, cinnamon and mar...
Price: $169.99
Price: $109.99
Price: $105.00
Top Pick!
98 points The Wine Independent: "The 2019 Rauzan-Segla is deep garnet-purple in color. It gallops out with bold notes of warm cassis, stewed plums, and cedar chest, followed by touches of clove oil, violets, and cardamom. The medium to full-bodied palate has a firm backbone of grainy tannins and lively acidity supporting the dense, muscular fruit, finishing long and earthy. It needs time!" (05/2023) 97 points Vinous: "The 2019 Rauzan-Ségla is a wine that I did not taste en primeur. Picked from September 12 to October 9 and matured in 60% new oak, it ha...
Price: $109.99
Top Pick!
91 points Wine Spectator: "This is a racy, well-integrated wine; always an outstanding bottle. Dark ruby-colored with a garnet hue. Bubbling over with fresh berry, cherry and currant aromas. Full-bodied, with well-integrated tannins and a long silky finish. (JS)" (11/1998) Jancis Robinson: "Deep, with some evolution. Thick, dense and lively. Big, round and bloody. Mouthfilling. Plump and rumbustious. (JR)" (07/2002)
Price: $149.99
Price: $109.99