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The Rosebank Distillery was shuttered nearly 30 years ago, but the much loved distillery situated of the Forth and Clyde Canal was merely sleeping. Today, Ian Macleod distillers have revived this impressive malt and secured the choicest stocks from the final days of this special distillery. A true lowland rarity, one of the few triple distilled malts in Scotland, the modern distillery built on the site perserves that key element of Rosebanks production as well as the grand worm tubs that are crucial to the depth and complexity of this elegant Lowland mal...
Price: $3,000.00

Barrel to Bottle is led by Reid Bechtle, Steve & Paul Schurman. The three friends have bottled hundreds of casks since 2008. Steve and Reid started selecting casks in 2008, bottling the famous single barrel Willetts, now widely considered legends. Reid and Steve went on to found 1789b a private group of focused on selecting single cask American Whiskey. Paul was the first to identify the incredible brandies being bottled by L'Encantada from Lous Pibous and bottled the first casks for the US for the "Brandy Brothers" via K&L Wine Merchants. Few have more...
Price: $119.99

1990 Domaine Jean Tardy Vosne-Romanée 1er Cru "Chaumes"
New!
In 1970 Jean Tardy inherited vineyards from his father. Now, Jean and his son, Guilluame are making the wines together. They are meticulous with strict pruning and careful debudding, minimal treatement of the vines and a careful triage (sorting) at harvest. Only natural yeasts are used and no sugars or enzymes are added. Cuviasons are as much as 20 days during wich temperatures are allowed to raise to as much as 30c. After one post malolactic fermentation racking, the wine is left untouched. They use 50 to 60 percent new oak for Premier Cru wines and 100...
Price: $139.99

We acquired a small parcel of this special selection via famed Italian Importer Ferdinando Fiori or Nadi. Signor Fiori became famous in whisky circles when he founded Intertrade Imports in the 1980s. High Spirits was established after the dissolution of that special label. Signor Fiori has established exceptional relationships with Scottish bottlers over the years and gets particularly good access. He's officially in retirement, but we're doing everything we can to convince him to select more casks for his special line. He's offerred us a small slice of ...
Price: $349.99

Barrel to Bottle is led by Reid Bechtle, Steve & Paul Schurman. The three friends have bottled hundreds of casks for their whiskey groups. Steve and Reid started selecting casks in 2008, bottling a number of now famous casks of Willetts. Reid and Steve went on to found 1789b, a private group of booze lovers focused on selecting single cask American Whiskey. Likewise, Paul was the first to identify the incredible brandies being bottled by L'Encantada from Lous Pibous and bottled the first casks for the US for the "Brandy Brothers" via K&L Wine Merchants. ...
Price: $119.99

1990 Grand-Puy-Lacoste, Pauillac
Back In Stock!
95 points Robert Parker's Wine Advocate: "The 1990 Grand-Puy-Lacoste is a wine that I had not tasted for a number of years. For a long time it was stubborn and tannic, uncommon attributes in what was such a comely vintage. Now at 26 years of age, this bottle served by Xavier Borie suggests that finally the 1990 has come round. Deep in color, it has a gorgeous bouquet of black fruit, potpourri, graphite and melted tar. There is warmth here, but it does not impede upon the articulation of its origins in Pauillac. The palate has clearly melted in recent yea...
Price: $279.99

92 points Wine Spectator: "Ripe and fresh. Just what it should be. Deep ruby with red hue. Loads of chocolate, vanilla, tobacco and ripe fruit. Full bodied with lots of velvety tannins and a long finish. (JS)" (08/2000) 90 points Robert Parker's Wine Advocate: "Perhaps the last great Pavie before Gerard Perse bought the estate in 1997. The 1990 Pavie sports a deep core with deep tawny rim and sports a very “classic” Pavie bouquet that is muted at first, but unfurls gracefully with intense cedar aromas deriving from the Cabernet Sauvignon. Underneath th...
Price: Hidden

Bid on this bottle of 1990 Pichon-Baron, Pauillac (98RP, 96VN, 94WS, 93ST). Robert Parker's Wine Advocate: "The 1990 Pichon-Longueville Baron has always been one of my benchmark wines, one that never ceases to perform. Now at 27 years of age, it is clearly at its peak, and what a wondrous thing it is. Now showing some bricking on the rim, the bouquet is utterly sublime, with red berries, cedar, touches of graphite, crushed rose petals and incense. You just want to become enveloped by these aromas. The palate is perfectly balanced, perhaps not as structured as it once showed since the tannins have mellowed, but what you get is a Pauillac relishing its secondary phase, which is almost Burgundy-like in terms of mouthfeel. Suffused with tension, it gains weight in the mouth toward the slightly tart finish. It is a Pichon Baron that only knows how to give sophisticated drinking pleasure. (NM)" (06/2017)
Starting Bid: $230.00

Bid on this magnum of 1990 Lafite-Rothschild, Pauillac (1.5L) (96RP, 96ST, 95DC, 95WS). Robert Parker's Wine Advocate: "The 1990 Lafite has turned out far better than my early assessment. While it still possesses some firmness, and performs like a late adolescent in terms of its evolution, it boasts gorgeous aromas of cedar, tobacco leaf, cassis, and lead pencil shavings. The explosive aromas are followed by a fleshy, full-bodied wine that should hit its peak in 5-8 years, and last for 25-30 more. (RP)" (06/2009)
Starting Bid: $1,250.00

Bid on this bottle of 1990 La Mission Haut-Brion, Pessac-Léognan (96RP, 94JG). Robert Parker's Wine Advocate: "The 1990 La Mission Haut Brion is a wine that just gives so much pleasure that it seems almost immoral to criticize. For sure, it is not in the same league as the awe-inspiring 1989, yet it has such an engaging, quintessential La Mission bouquet full of warm gravel, chestnut, morels and bay leaf scents that you just fall instantly under its charms. It seems to just grow in the glass. The palate is beautifully balanced with great depth but is still a little grainy in texture, and I noticed how it evolved almost a Musigny-like personality with time in the glass. I suggested back in 2014 that it might improve with continued bottle age. Perhaps now I believe that it has reached the top of its plateau, yet the substance and the persistence—the energy—of this Pessac-Léognan suggests that it will give 20 years of drinking pleasure. (NM)" (06/2017)
Starting Bid: $380.00

Bid on this 2-bottle lot of 1990 Margaux, Margaux (100RP, 98ST, 96WS). Robert Parker's Wine Advocate: "The 1990 Château Margaux has turned into a sensational wine that eclipses both the 1988 and 1989...and then some. It has a gorgeous, ethereal bouquet with sumptuous red berry fruit, leather, camphor and licorice—it is the kind of nose in which you just immerse yourself. Is there a hint of brettanomyces here? If there is, I don't really care. The palate is soft and sensual with incredible depth. Fleshy and corpulent for Chateau Margaux, and yet surfeit with breeding and finesse, there are layers or red fruit, kirsch, sage and fig, later tobacco and cloves. I feel that this 1990 Château Margaux is at its peak and yet the harmony, the sheer swagger of this wine just wins you over. Magnificent. (NM)" (10/2016)
Starting Bid: $1,520.00

Bid on this bottle of 1990 Veuve Clicquot "La Grande Dame" Brut Champagne (96ST, 95RP, 94VN, 92WE, 90WS). Stephen Tanzer's International Wine Cellar: "Rich, multidimensional, highly aromatic nose of pear, red berries, apple, honey, toast and spice. Extremely rich and concentrated, with its medium to full body leavened by bright citrus notes and compelling minerality. Great inner-mouth aromas. Conveys an impression of powerful yet remarkably fine raw materials. The spicy finish offers exceptional persistence and richness. (ST)" (11/1999)
Starting Bid: $215.00

Bid on this bottle of 1990 Montrose, St-Estèphe (100RP, 95JG, 95ST). Robert Parker's Wine Advocate: "The bouquet is cut from a different cloth to the 1989 and attests to that warm vintage: hickory, clove, undergrowth and wild fennel, later garrigue-like scents and terracotta, the latter two more pronounced on the bottle format compared to the youthful magnum. The palate is full-bodied and powerful, yet the balance is perfect, a ballerina-like poise with the structure of the Forth Bridge. It is a multi-layered Montrose that offers enormous length, fresh and vibrant with the magnum demonstrating tangible mineralite and tension as it fans out on the crescendo of a finish—a fanfare for Saint Estèphe in all its glory. Improving all the time in the glass, this example of 1990 Montrose is a privilege to behold. (NM)" (03/2017)
Starting Bid: $450.00

Bid on this magnum of 1990 Hartwell Stag's Leap Vineyard Cabernet Sauvignon (1.5L) in original wood.
Starting Bid: $100.00

Bid on this bottle of 1990 Penfolds "Grange" Shiraz South Australia (98WS, 97JH, 95RP). Wine Spectator: "Magnificent, exotic, a veritable cascade of opulent flavors--earthy currant, black cherry and licorice--on a grand frame of incredible length, wrapped in finely grained tannins. Feels like it can age through 2010 or 2020, at least. (HS)" (01/1997)
Starting Bid: $320.88

Bid on this bottle of 1990 Lafite Rothschild, Pauillac (96RP, 96ST, 95WS). Robert Parker's Wine Advocate: ". . . a bottle tasted, of all places, in Seoul, Korea in February, was only a few points short of perfection. That amazing performance motivated me to pull another bottle out of my cellar and follow it over the course of two days. Sure enough, by the second day the wine was roaring from the glass. The 1990 Lafite has turned out far better than my early assessment. While it still possesses some firmness, and performs like a late adolescent in terms of its evolution, it boasts gorgeous aromas of cedar, tobacco leaf, cassis, and lead pencil shavings. The explosive aromas are followed by a fleshy, full-bodied wine that should hit its peak in 5-8 years, and last for 25-30 more. (RP)" (06/2009)
Starting Bid: $600.00

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