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Staff Favorites - Christina Stanley

Christina Stanley
Christina Stanley  | Send Email  |   Subscribe to My Sommelier Service


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2013 Silver Oak Napa Valley Cabernet Sauvignon (1.5L)
Review Date: 01-15-2019
Silver Oak consistently creates Cabernet of singular distinction, and the robust 2013 Napa Valley is a standout. Signature aromas of toasted American Oak, dill, grilled plum, subtly sweet tobacco, and earthy cocoa bean open to a plush, broad palate that manages to show elegant restraint and balance. Subtle dark fruit essences of cassis and black cherry are enveloped in fine, dusty tannins and graphite minerality, displaying a finesse and power that are hallmarks of the style.
Price: $249.99 Add To Cart
WS 90

2013 Silver Oak Napa Valley Cabernet Sauvignon (6L)
Review Date: 01-15-2019
Silver Oak consistently creates Cabernet of singular distinction, and the robust 2013 Napa Valley is a standout. Signature aromas of toasted American Oak, dill, grilled plum, subtly sweet tobacco, and earthy cocoa bean open to a plush, broad palate that manages to show elegant restraint and balance. Subtle dark fruit essences of cassis and black cherry are enveloped in fine, dusty tannins and graphite minerality, displaying a finesse and power that are hallmarks of the style.
Price: $1,199.99 Add To Cart
WS 90

2015 Black Slate "Porrera" Priorat
Review Date: 10-16-2018
Vinified from organically farmed Garnatxa, Carinyena and Cabernet Sauvignon vines planted at 300-500 meters, Black Slate Porrera Priorat is fresh, well balanced and polished. The wine is aged a year in neutral French and Hungarian oak, which allows the natural depth of the ripe fruit to show through. Tart fruit aromas of fresh cranberry and red currant contrast with darker, riper flavors of damson plum, blackberry and cassis. A subtly herbaceous heat lifts the fruit out of the glass and sustains the palate to a long, stony, mineral finish.
Price: $15.99 Add To Cart
JD 93 RP 91

2017 Villa Poggio Salvi "Caspagnolo" Chianti Colli Senesi
Review Date: 10-13-2018
Viva Colli Senesi! The 2017 offering of Poggio Salvi's "Caspagnolo" Chianti is charming, dry and dark fruited with bright acidity balanced by earthy rusticity. Mostly comprised of Sangiovese, the wine is blended with Merlot from the Estate in Siena, which rounds the palate somewhat. Truly a wonderful value, this wine is a perfect accompaniment to any weekday meal or holiday party.
Price: $11.99 Add To Cart
JS 90 WS 90

2017 Pollerhof Grüner Veltliner Weinviertel (1L)
Review Date: 10-13-2018
Pollerhof Grüner Veltliner is a tried and true favorite, with classic earthy notes of daikon radish, white pepper and salty minerality. The winery is located in the Westernmost part of Weinviertel, and is known for their flamboyant Cabarets in the cellar! As if this weren't enough reason to try the wine, Pollerhof comes to us in a liter format, which ensures your party won't end early.
Price: $12.99 Add To Cart

2009 Alexandre Le Brun "Cuvée Dilection" Brut Rosé Champagne
Review Date: 10-09-2018
Made from a blend of eighty five percent Chardonnay and fifteen percent Pinot Meunier still wine, Dilection possesses a deep red hue, with zero dosage. Aromas of tart cranberry, tangerine peel and bing cherry give way to a creamy, but dry palate with wafts of bright, high toned red fruit.
Price: $79.99 Add To Cart

2007 Alexandre Le Brun "Cuvée Fascination" Brut Blanc de Blancs Champagne
Review Date: 10-09-2018
Alexandre Le Brun makes some of my favorite direct import Champagnes, which is partially due to site, (Chouilly Grand Cru, close to Cramant) but also his fastidious approach to winemaking. Relying on cold, slow barrel fermentation, Le Brun creates wines of seemingly endless complexity, and the Fascination is no exception. Mushroomy, leesy, savory aromas lead to a broad palate with hints of caramel that never overpower the delicate minerality of the wine.
Price: $69.99 Add To Cart

Solemme "Ambre de Solemme" 1er Cru Brut Nature Champagne
Review Date: 10-09-2018
This 100% Pinot Meunier Champagne from Solemme is earthy and very dry, with notes of tart red currant and spiced apple. The palate is permeated by deep, clay like minerality, and finishes with a kick of bright acidity, making it a perfect wine for fattier dishes, or those who enjoy appetizers on the spicy side.
Price: $69.99 Add To Cart

Solemme "Nature de Solemme" Blanc de Blancs 1er Cru Brut Nature Champagne
Review Date: 10-09-2018
Based on the 2013 vintage, based on one of the latest harvests of recent history, this Brut Nature Champagne is bone dry. Chardonnay planted in the early 1960's offers aromas of underripe pineapple and faint daffodil. The light bodied palate is loaded with saline minerality, and finishes long with elegant purity.
Price: $59.99 Add To Cart

Solemme "Terre Solemme" 1er Cru Brut Champagne
Review Date: 10-09-2018
Crafted from biodynamically farmed fruit cultivated in Montagne de Reims, Terre Solemme is fifty five percent Pinot Meunier, rounded out by Pinot Noir and Chardonnay. The palate is light and driven by acidity, but earthy aromas of white mushroom and white pepper keep things intriguing.
Price: $39.99 Add To Cart

Wine Club


2008 Fallet-Dart Vintage Extra Brut Champagne
Review Date: 10-09-2018
As a big fan of the 2008 Brut from Fallet Dart, I was very excited to try the Extra Brut, with a lower dosage. Very focused, with a tight acid line, this wine accentuates the more delicate qualities of the Chardonnay in the blend. This is a wine for those who appreciate subtlety and freshness, as the palate is dominated by persistent, stony minerality.
Price: $39.99 Add To Cart

Jean de La Fontaine "La Flatteuse" Brut Rosé Champagne
Review Date: 10-09-2018
With three years on the lees, this delightful Rosé Champagne opens with subtly leesy aromas intermingled with underripe peach and tangerine, while the palate is lightly creamy, and spiked with a surprising tinge of anisette and lemon pith. This is an undeniably fun Champagne, and one best suited for oysters or a day in the sunshine.
Price: $34.99 Add To Cart
WE 90

Jean de La Fontaine "L'Éloquente" Brut Champagne
Review Date: 10-09-2018
Jean de La Fontaine, our newest direct import Champagne, is neighbors with Fallet Dart in the furthest reaches of the Western region of Vallée de la Marne, known for Pinot Meunier. "L' Eloquente" is Meunier dominant, and shows the varietal's spicier qualities with notes of cloved apple, quince and redcurrant. The palate is clean and dry, densely fruited and is trailed with a distinctly chalky minerality.
Price: $29.99 Add To Cart
WE 91

2016 Levo "Right to Bear Flowxrs" Santa Barbara County Grenache
Review Date: 09-23-2018
You have the right to bear Flowxrs! This delicious Grenache is blended with small percentages of Syrah and Petite Sirah, which give the wine smoky depth that pulls through the midpalate, leaving a lengthy impression. Heady aromas of rosepetal and underbrush lead to a refined, balanced palate with notes of black and sour cherry and bright pomegranate. The wine drinks like a perfectly ripe Chateauneuf du Pape, with polished, soft tannins.
Price: $39.95 Add To Cart
JD 92 VN 92

2015 Talley "Estate" Arroyo Grande Chardonnay
Review Date: 08-28-2018
The 2015 Talley Arroyo Grande Chardonnay is shockingly good. With finesse and balance, the wine shows bright acidity, saline minerality and structure, indicating potential for long term cellaring, yet possesses generosity of complex ripe and tart fruit, with a subtly creamy texture. This is a wine that drinks and performs well above It's price point, with a light straw hue, and aromas and flavors of orange blossom, lemon curd and green mango.

2016 Lieu Dit "Sans Soufre" Santa Maria Valley Cabernet Franc
Review Date: 08-24-2018
No sulfur? When eliminating sulfur from the winemaking process, there is an element of unpredictability of outcome. In the case of the Lieu Dit "Sans Soufre" Cabernet Franc, nature's efforts have produced a truly beautiful result! Clean, ripe aromas of raspberry, tobacco leaf and subtle strawberry lift from the glass, with a slightly brackish undertone reflective of the coastal terroir. The palate is light, though juicy midpalate, with fine tannins and a mineral driven finish. This is an example of what really excellent natural winemaking looks like.
Price: $29.95 Add To Cart
VN 94

A.D. Coutelas "Cuvée 1809" Brut Champagne
Review Date: 08-21-2018
Named for the year of the house was founded, the 1809 Brut Champagne from Angelique and Damien Coutelas represents the history of the House with grace and refinement. Blended from Chardonnay and Pinot Noir fermented in barrique, "1809" offers aromas of delicate almond and golden delicious apple, and a soft, plush texture balanced by leesy, salty minerality.
Price: $59.99 Add To Cart
BH 92

A.D. Coutelas "Cuvée Louis Victor" Brut Champagne
Review Date: 08-21-2018
This is a stunning wine that overdelivers in every way possible. Crafted from a blend of the best of the base wine barrel selections from 2007-2014, the Cuveé Louis Victor displays incredibly complex, condensed flavors and aromas that sensually drift across the palate, leaving a distinct desire for another taste. Notes of Granny smith and golden apple, even hints of red apple skin and nutmeg trail into a leesy, saline finish that lasts and lasts.
Price: $34.99 Add To Cart
WE 90

2012 Gilbert Jacquesson Vintage Brut Champagne
Review Date: 08-21-2018
100% Pinot Meunier never tasted better, with six years lees aging and a low dosage. Delicate aromas of underripe golden apple, leesy notes and marcona almond lead to a medium bodied, very fresh, energetic palate with zippy, focused acidity and a sustained, mineral driven finish.
Price: $34.99 Add To Cart

2015 Neyers Carneros Chardonnay
Review Date: 08-19-2018
The Family owned Neyers Vineyards produces exceptionally high quality wine from their own estate, and some of the finest vineyards in Napa and Sonoma. Fruit for the 2015 Neyers Carneros Chardonnay is sourced from the Jim and Del Yamakawa Ranch, Sangiacamo Vineyard, and Noviellero Vineyard, which is the Westernmost vineyard in Carneros AVA. The philosophy behind this wine is to produce the most flavorful Chardonnay possible, starting with high acidity, thicker skinned Wente clone grapes, and letting nature do the rest of the work. The result is a delicious, impeccably balanced Chardonnay with length and depth: simply anything one could want from a Carneros Chardonnay.
Price: $24.99 Add To Cart

2014 Leviathan California Red Blend
Review Date: 08-18-2018
Unleash the Kraken! Leviathan, a big, brooding red blend with the namesake of a sea monster of biblical proportions, comes to us from winemaker Andy Erickson, formerly of the equally legendary Screaming Eagle. The fruit that comprises this wine comes from some of the finest vineyards in Northern California, and is a blend of Cabernet Sauvignon, Syrah, Merlot and Cabernet Franc. Year after year, this wine is consistently fine, and a fantastic value for anyone who wants a big, deep, powerful wine at a reasonable price point.
Price: $39.99 Add To Cart
VN 90

2017 Vignoble Dragon Côtes de Provence Rosé
Review Date: 08-17-2018
If you are looking for a crisp, dry rosé that delivers concentration of flavor and minerality, this is your wine. The 2017 Vignoble Dragon "Belle Helene" Cotes de Provence Rosé possesses the aromatic intensity and textural depth one can glean from Cotes de Provence, but with a light, easy touch that makes it perfect for any occasion (or any connoisseur).
Price: $13.99 Add To Cart

2017 Leone de Castris "Five Roses" Rosato
Review Date: 07-29-2018
The very first rosé to be bottled and sold in Italy, the Leone de Castris Five Roses Rosato is Italian to its core. With a blend of 90 percent Negroamaro and 10 percent Black Malvasia, the wine shows great depth and intensity, with a weighty, full mouthfeel, and playful aromas and flavors of Bing cherry, rhubarb and summer strawberry. Juicy and fresh, this rosé manages to be simultaneously opulent and jaunty, with an energetic and effusively mineral palate.
Price: $9.99 Add To Cart

2015 Lavinea "Lazy River Vineyard" Yamhill-Carlton Chardonnay
Review Date: 07-27-2018
The prevailing concept behind Lavinea production of single vineyard wines: wines that express a sense of place and terroir. With this mission in mind, Winemaker Isabelle Meunier (previously of Evening Lands, Felton Road and Domaine de la Vougeraie) founded Lavinea with co founder Greg Ralston (former managing director of Chateau Montelena). The 2016 Yamhill-Carlton Lazy River Chardonnay is a wonderful example of this winemaking philosophy, reflecting the cool climate and low vigor riverbed soils of the vineyard that contribute to the bright acidity, concentration and intense minerality of the wine. This is a leesy, clean, slightly nutty Chardonnay with mouthwatering notes of underripe spiced mango and tangy lemon peel.

2015 Long Shadows "Feather" Columbia Valley Cabernet Sauvignon
Review Date: 07-23-2018
Put together some of the most highly regarded vintners in the world, and give them access to the finest Columbia Valley fruit. That was the premise that gave rise to Long Shadows, a consortium of heavy hitters: Randy Dunn, Phillipe Melka and Michele Rolland to name a few. What we have in the "Feather" bottling is a Cabernet of great depth and saturation, with aromas of black cherry, cassis, tobacco leaf and licorice. Ripe strawberry, plum, blackberry and blueberry glide across the ample palate, but powerful acidity and intense, mouth gripping tannins ensure this wine will stand up to the richest of dishes.

2014 Cristom "Estate" Eola-Amity Hills Pinot Noir
Review Date: 07-23-2018
This wine is an unbelievable value from Cristom Estate! The blend is based on barrel selections from several Estate blocks in Eola Amity Hills. 2014 was a warmer vintage in Willamette Valley, and the complex aromatics and relatively juicy palate reflect this. Aromas of fresh rose petal, orange blossom, ripe strawberry, tamarind and umami lead to a medium bodied, but beautifully structured palate. This wine is unfined and unfiltered, and as a result, subtly dark herbaceous notes peek through the bright fruit. With balanced acidity and powerful minerality, this wine finishes clean, in a flourish of fine, firm, mouth coating tannins.

2013 Ordaz Family Wines "Montecillo Vineyard" Sonoma Valley Cabernet Sauvignon
Review Date: 06-29-2018
We only have a very small allocation of this wonderful single vineyard Cabernet from Ordaz Family. Chuy Ordaz, who planted the fifty year old vines of Montecillo vineyard, passed his love of wine and viticulture to his son Eppie, who created the Ordaz family label. The 2013 Cabernet Sauvignon is varietally spot on, with aromatics of brooding animalistic umami, green peppercorn, tobacco leaf and dusty chaparral. Stunning red and black fruit and floral aromatics weave in and out of the composition, making a very condensed, complex impression. Bright acidity freshens the palate, and a sandy, fine, mouthcoating tannin leads to a spicy finish.
Price: $54.99 Add To Cart

2015 Laventura "Lanave" Rioja
Review Date: 05-11-2018
Brian MacRobert came to Rioja from South Africa, where he was raised, and had already established his name as a fine winemaker. In 2013, the Rioja venture MacRobert and Canals was established, with a focus on producing wines with a modern bent and a grounded, traditional foundation. The 2015 Lanave Rioja is an even blend of hand harvested Grenache and Tempranillo, and is vinified in open top fermenters, concrete, and finished in oak. The result is a medium bodied Rioja with very expressive ripe fruit and floral aromas of strawberry, violet leaf and wild berries, and a wonderfully persistent limestone mineral component that gives this wine lift and zest.
Price: $14.99 Add To Cart
RP 90

Fallet-Dart "Clos du Mont" Brut Champagne (2004)
Review Date: 05-08-2018
"Clos du Mont" boasts a wonderful history dating back to 740, where fruit of the highest quality is cultivated. The 2004 offering is entirely barrel fermented, and shows tantalizing acidity. Aromas of golden sultana, cream, delicate anisette and white pepper make way to a lush, dry palate with endless complexity. Flavors of dark cocoa powder, marine minerality, and hints of clean, almost sherry like oxidation make this a wine that must be experienced by any Champagne lover who has the chance to do so.
Price: $79.99 Add To Cart

2010 Fallet-Dart Vintage Brut Champagne
Review Date: 05-08-2018
The 2010 Fallet Dart Brut is classic and opulent, with rich aromatics of red apple skin, walnut and spiced cherry. The palate is balanced, but ripe, with mild acidity and fine bubbles. What I enjoy most about this wine is the surprising finish, which offers an almost tannic pull, which makes it a wonderful wine to pair with fatty fare like foie gras.
Price: $39.99 Add To Cart

Wine Club


Alfred Gratien "Cuvée Paradis" Rosé Champagne
Review Date: 05-08-2018
If I could have a day in Paradise, I would choose to take a bottle of the Paradis rosé with me. There is no way I would miss the opportunity to savor the obscenely delicate palate that wafts aromas of creme brulée my way, only to entice me with lusciously spiced red delicious apple that sneaks into a lingering finish of bing cherry and summer strawberry. This is a wine based on the 2007 vintage, and offers bright acidity balanced with a toasty, textured quality that is unsurpassed.

2005 Alfred Gratien Brut Vintage Champagne
Review Date: 05-08-2018
This Champagne is a rarity: aged eleven years on the lees, on a cork, rather than crown cap. This allows for less influence from oxygen, and though 2005 was a warmer vintage, this wine retains racy acidity. A blend of 65% Chardonnay, 18% Meunier and 17% Pinot Noir, the wine opens with light aromas of quince and warm candied hazelnut. The palate strikes a juxtaposition with faint, delicate herbaceousness and sous bois characteristics, with elegant minerality and a creamy finish.

Alfred Gratien Brut Classique Champagne
Review Date: 05-08-2018
We are offering the esteemed Gratien Brut Classique at the lowest price in the entire country, and this is a Champagne you must try at least once. Based on the 2012 vintage, the wine is 100% barrel fermented and uses only the cuvée or the first pressing, and is blended with a third reserve wine aged in a solera! Yeasty aromas swirl in a haze of white and yellow flowers, and lightly nutty golden apple, and the palate packs an acid driven punch of green herbaceousness. The finish eases up a bit in intensity, and leaves a refreshing impression.

2008 Le Brun de Neuville "Grand Vintage" Brut Champagne
Review Date: 05-08-2018
The 2008 vintage showed immense diurnal shifts in temperature, and a dry growing season. This resulted in fruit with high acidity and great complexity, which shows in the Grand Vintage brut from Le Brun De Neuville. Using only the cuveé, or the first pressing, this blend is almost entirely Chardonnay from the Bethon village in Sézanne, with four percent Pinot Noir included for structure. Aromas of underripe golden apple, subtle nutmeg, and delicate chalky mineral lead to a light bodied, bright, clean palate with hints of spiced raspberry and red currant. The finish is long with abundant, chalky minerality.
Price: $44.99 Add To Cart
WE 94 WS 91

2013 Maysara "Cyrus - Momtazi Vineyard" McMinnville Pinot Noir (Biodynamic)
Review Date: 05-04-2018
In the world of Biodynamic and Natural wines, often times farming and vinification practices seem to matter more than quality and quaffability, but this is a wine that manages to reflect It's natural roots while remaining complex and maintaining balance. The nose is laden with umami aromas, with subtle black mushroom, tart raspberry, bing and black cherry, white pepper, and an animalistic, almost gamey undertone. The palate is surprisingly broader than expected from a wine with moderately low alcohol, and boasts an effusive, stony minerality, finishing long, with demure tannins.

2015 Smith Story "Pickberry Vineyard" Sonoma Mountain Cabernet Sauvignon
Review Date: 05-04-2018
Smith Story brings us one beautiful, deep violet hued, perfumed Cabernet, with subtle wafts of mint that commingle with aromas of black cherry, ripe raspberry, fresh tobacco leaf, pomegranate, anise and black pepper. Such complex aromas are commonly found in Cabernet of Sonoma Mountain AVA, with It's volcanic soils and extreme diurnal shifts in temperature, but this wine is particularly elegant, and sings on the palate with fine, balanced acidity, earthy undertones of green peppercorn, and mouthcoating, silky tannins. This is a wine that can easily cellar for 10 years and continue to evolve.
Price: Hidden View Price
VN 95

2015 Chalone Vineyard "Estate Grown" Chalone Pinot Noir
Review Date: 04-21-2018
Chalone Vineyard is a very special site on California's Central Coast, with low nutrient, decomposed limestone soils and high elevations. The Heritage Clone Pinot Noir grown in this site possesses a distinctive minerality and concentration of flavor, due in part to the soil and cooler climate, but also the diurnal temperature shifts. The wine at first glance looks on the darker, more extracted side, and offers heady aromas of peony, tea rose and black cherry, but the palate is remarkably light and energetic, with balanced acidity and fine, mouth coating tannins.
Price: $24.95 Add To Cart

2013 Jonata "Todos" Central Coast Red Blend
Review Date: 03-30-2018
Jonata "Todos" is a Syrah based blend from a cool climate, single site estate vineyard in Ballard Canyon. Winemaker Matt Dees harvests prime Syrah and Sangiovese (yes, Sangiovese is 15% of the blend!) from the vineyard rich in Careaga Sandstone, allowing excellent drainage. These conditions in the vineyard create concentrated fruit and wine, obvious from first sight: A deep, opaque ruby core and magenta rim show the intensity of extraction. Aromatic hints of garrigue and baked granite give way to an ample, beautifully balanced palate with bright acidity and chewy tannins. Wild berry, cocoa powder and paprika notes are trailed by a refreshing spearmint herbaceousness.

2017 Marietta "Old Vine Rosé" California Rosé
Review Date: 03-26-2018
Marietta Cellars has access to some of the oldest vines in California, and the wines reflect the complexity and depth that come from that heritage. The 2017 release of OVR or "Old Vine Rosé" is a blend of Syrah, Grenache Noir and Grenache Gris, and will please any Rosé lover. Pleasant aromatics of ripe watermelon, guava and tangerine might lead one to believe the palate will be fruity, but a tangy, balanced acidity and a rocky minerality keeps everything fresh and light.
Price: Hidden View Price
JD 90

2013 Fable Mountain "Tulbagh Estate" Syrah Western Cape
Review Date: 03-23-2018
This is a classic Syrah in the vein of Cote Rotie, with powerful black and red fruit, firm, mouthcoating tannins, and penetrating minerality. The fruit is biodynamically farmed, and the Tulbaugh Estate animals roam freely in the vineyards, adding to the unique ecosystem. There is a pleasantly rustic quality to the wine as well, particularly in the aromatic profile, and the palate offers a hefty portion of tart red fruit and fresh acidity, which makes this wine especially food friendly.
Price: Hidden View Price
VN 92 JS 90

2015 Brewer-Clifton Sta. Rita Hills Chardonnay
Review Date: 03-18-2018
The 2015 Brewer Clifton Chardonnay is expressive of the varietal's diversity, with 100% Estate fruit from three cool climate vineyard parcels. These sandy, loamy parcels contribute to the wine's acidity and saline minerality, which lend a zesty, stimulating quality to the palate. This is one California Chardonnay that doesn't go through any malolactic fermentation whatsoever, and is aged in only neutral barrels. As a result of this minimalist approach to winemaking, the wine doesn't show any oak influence, but manages to acquire a delicately viscous texture that maintains It's balance.

2016 Poggiarellino Rosso di Montalcino
Review Date: 03-17-2018
Classic Sangiovese from Montalcino, the 2016 Poggiarellino exhibits stunning minerality and bright bing cherry notes, possesses energetic breadth on the palate, and finishes very clean with soft, but present tannins. This Rosso is the perfect wine to accompany any meal and suit your social needs.
Price: $16.99 Add To Cart

2013 Site Wines "Bien Nacido Vineyard" Syrah Santa Maria Valley
Review Date: 03-09-2018
What a Syrah! Produced from cool climate Bien Nacido fruit, this wine is dark and inky, with notes of grilled plum, Hoisin, black pepper, ripe blackberry and cassis. With a massively broad palate, and firm, but supple tannins, the wine is the definition of balance. A bright acidity and an almost briny minerality prolongs the finish.
Price: $39.99 Add To Cart
RP 94 VN 92

2013 Site Wines "Larner Vineyard" Grenache Ballard Canyon Santa Barbara
Review Date: 03-02-2018
Larner Vineyard is home to some of the finest Grenache in California, and in this 2013 Site Wines bottling, we are fortunate enough to experience it. Jeremy Winetraub, winemaker for Adelaida, started Site Wines as his passion project, and this wine is certain to inspire passion in any who imbibes. Nearly black in color, with hints of magenta, the wine is very extracted and full bodied, yet perfectly in balance. Bright acidity, effusive minerality, and firm, sandy tannins act as counterpoint to the opulent, full bodied palate. Complex aromas and flavors unfold and evolve in the glass, both intensely floral and ripe fruited, but with gamey, almost smoky undertones. This is a wine with exceptional quality and power, that could arguably stand up to wines ten times the price.
Price: $39.99 Add To Cart
RP 94 VN 91

2015 Aquitania Cabernet Sauvignon Maipo Valley
Review Date: 02-27-2018
This is a Chilean Cabernet with some serious character! From first pour, the Aquitania gives indication of It's uniqueness: light in color and extraction, with more red and garnet hues than dark ones. Bracing, sharp aromas of roasted pablano and shishito pepper seem to leap from the glass, nestled in a cloud of stewed strawberry and all spice. The bone dry palate is Chilean Cab through and through, with light but firm tannin, and slightly gamey flavors of lightly smoked meat, dried red currant, paprika, cayenne and dusty cocoa powder.

Antech Blanquette de Limoux Brut Nature
Review Date: 02-17-2018
Bubble therapy, anyone? This bone dry, Sans Dosage sparkler with some history will quench your palate and leave no reason for guilt. Feeling stressed? Jump in the bubble bath with a glass, or just whip up some crudité and wash it down with this gem. From Limoux in Southern France, historically famous for Sparkling wine, the Antech Brut Nature is made from 90% Mauzac blended with Chenin Blanc and Chardonnay. Racy, fresh and energetic, this bottle is universally crowd pleasing, and best of all, won't break the bank.
Price: $12.99 Add To Cart

2014 Amapola Creek "Monte Rosso Vineyard" Sonoma Valley Zinfandel
Review Date: 02-12-2018
High elevation Monte Rosso Vineyard wines are historically higher in acid, which makes them ideal candidates for long term cellaring and aging. The 2014 Amapola Creek Zinfandel is no exception: lithe and lively, with fantastic aromas and flavors of ripe peach, apricot, asian plum, chaparral, spicy quince, molasses and raspberry. This Zin is zippy, perfumed, clean and bright, with a lighter texture than many and room to smell (and taste) the roses!
Price: $34.95 Add To Cart
RP 94 JD 90

Franck Bonville Grand Cru Brut Blanc de Blancs Champagne
Review Date: 02-09-2018
This wine is made from 100% Grand Cru fruit from Avize, Cramant and Oger. The palate is clean and subtly floral, but is fairly robust and has hints of under-ripe tropical fruit, a testament to the warmer vintage. With a dry, soft finish, this is an elegant wine sure to please the most discerning.
Price: $34.99 Add To Cart
WE 91 WS 90

Gilbert Jacquesson "Cuvée Prestige" Brut Champagne
Review Date: 02-06-2018
This is a Champagne with real depth! The cépage of equal parts Chardonnay, Pinot Noir and Meunier sees some time in barrel, which imparts creaminess and delicate spice notes. With aromas and flavors of subtle fennel and ripe, clean Granny Smith apple, the Cuvée Prestige is very well balanced and has a long, spicy finish.
Price: $39.99 Add To Cart

Wine Club


Baron-Fuenté "Grande Réserve" Brut Champagne
Review Date: 02-06-2018
Behold, Baron Fuenté Grande Réserve! This wine is easily one of the best values K&L has to offer. With a cépage that is primarily Meunier, the palate is clean, light and slightly spicy, with flavors of crisp, green apple, and a slightly nutty finish with a hint of caramel. The wine spends 3 to 3.5 years on the lees, which creates a fabulous breadth on the palate, not to mention that finish! Persistent and charming!
Price: $24.99 Add To Cart
JG 90 W&S 90

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