Staff Favorites - Ivan Diaz

Ivan Diaz

Reviews

Mas Codina Cava Brut Reserva Penedès
Review Date: 02-02-2017
For my money, Cava like Mas Codina stands head-and-shoulders above more popular, expensive, but less polished sparkling wines. The bubbles are finer, creating a mousse-y texture on the palate, while the flavors of nectarine, baked apple, and subtle flowers are balanced and restrained in a way that avoids any cloyingness. At only $12.99, this is an incredible value with truly romantic expression perfect for any intimate occasion.
Price: $13.99 Add To Cart

Pierre Paillard "Les Parcelles" Grand Cru Extra Brut Bouzy Champagne
Review Date: 10-15-2015
Simultaneously delicate and well-structured, this Grand Cru Brut stands head and shoulders above a mountain of clumsy, overly sweet non-vintage Champagne. Balancing pears, lemon curd, gentle minerality, creamy texture, and saline acidity, this certified organic bottling is the roundest, cleanest entry level Champagne to impress my palate in a while. A perfect pairing with almost anything, from duck liver mousse to fried chicken.
Price: $49.99 Add To Cart

Antech Brut Nature Blanquette de Limoux
Review Date: 04-02-2015
Almost Chablis-like in its austerity and crispness, the Blanquette shows flavors of Granny Smith apples, seashell minerality, and Meyer lemon. The Brut Nature designation assures us that there is no additional sugar dosage in this wine's production. Perfect warm-weather quaffing, and a perfect pairing with oysters, ceviche, or whatever fresh seafood tickles your fancy.
Price: $14.99 Add To Cart