1997 Warre's Vintage Port

SKU #240092 94 points Wine Spectator

 Dark ruby. Subtle and rich aromas of prune, spice, juniper berry and leaves. Full-bodied and medium sweet, with big round tannins. Lasts for minutes on the palate. Still very young. It's lost its youthful toughness, but give it a little more time. '77/'85/'97 blind Port retrospective. Best after 2010. (Web-2008)

90 points Stephen Tanzer's International Wine Cellar

 Medium ruby. Enticing aromas of cassis, lilac, licorice and mint. Rich, sweet and nicely concentrated; floral and dark berry flavors are fresh and pure. Stylish and seamless. Finishes with even, fine tannins and very good persistence.  (6/2000)

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Price: $59.99
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- Although quite small, Portugal produces a great variety of wines ranging from light and fizzy Vinho Verde to hearty and tannic Port. Portugal is Europe's fourth-largest wine-producing region, and has been exporting its wine since the 14th century. The Douro Valley of Portugal is the original and current home for the world's finest Port. The valley spans from east of the city of Oporto all the way to the border of Spain and is the country's best known wine region. Lesser-appreciated DOCs like Bairrada and Dão area also emerging for their fine, rustic reds. Click for a list of bestselling items from Portugal.


- Port is a fortified wine made by stopping the fermentation with brandy. The result is a heavy sweet wine, most often red, that is dense, rich and high in alcohol. Port is made all over the world with some great results in Australia and South Africa, but the most famous of these dessert wines come from Portugal. The great port houses (or lodges) are located along the Duoro River on the steep slate slopes high above the valley floor. There are several styles of port, including Ruby, Tawny, Vintage Character, Late Bottle Vintage, Colheita, and Single Quinta. Vintage ports are made in special years that the houses declare. View our bestselling Port.