2014 Red Stitch "Sierra Mar Vineyard" Pinot Noir

SKU #1318555 94 points Wine Enthusiast

 This wine by retired baseball stars Rich Aurilia and Dave Roberts shows both ripeness and restraint in all corners. On the nose, that means star anise and slate layered across black cherry and blackberry fruit. On the palate, the very full mouthfeel packs thyme, crushed herbs and elderberry flavors into an earthy package. (MK)  (8/2016)

K&L Notes

Developed by retired all-star Rich Aurilia and current manager Dave Roberts, Red Stitch takes its name from their devotion to baseball, but what's in the bottle displays their passion and dedication to fine wine. Made in tiny 100 to 300 case parcels, they are hand-crafted gems that should be searched out by wine lovers and baseball aficionados alike.

Share |
Price: $54.99

Real Time Inventory by location:

The item you have chosen is in stock, and there is inventory in our main warehouse. Below is the current quantity on hand information for this product within our database. It is never more than five minutes old. Additionally, our shopping cart looks at real time inventory so when you add an item to you cart we will do an immediate check of available inventory and alert you if there are any issues.

Location Qty
Main Warehouse: 16
Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Product Reviews:

Add your own review of this item

Staff Image By: Gary Norton | K&L Staff Member | Review Date: 8/31/2017 | Send Email
Easily the best SLH Pinot Noir I've tasted this year - it's rich, expressive and dark-fruited. Great entry weight on the palate and flavors of black fruits, dark berries and rose-hips come together gracefully to form one of the most complete wines I can remember tasting from the AVA, ever. It's a mid to near-term drinker so pull the cork on this micro-production Pinot before the season ends and enjoy it until the last pitch.

Staff Image By: Ryan Moses | K&L Staff Member | Review Date: 8/31/2017 | Send Email
This was a hit with our team when tasting - it balanced an earthiness with finely-tuned fruit that exemplified a well-built Pinot that's full of surprises. Perhaps the most aromatically complex of the lineup, it still delivers depth on the palate with ripe strawberry, baking spice, black tea, and light oak. Another winner from the team at Red Stitch, who is proving their mettle with Pinot Noir alongside their already renowned Cabernet.

Additional Information:

Varietal:

Pinot Noir

- One of France's most legendary grapes and the grape that earned Burgundy its reputation. The parent of varietals like Pinot Gris/Grigio and Pinot Blanc, Pinot Noir is blue to violet to indigo in color with relatively thin skins, and it is said to have been cultivated in France for more than 2,000 years. At its best, Pinot Noir creates elegant wines that are filled with primary red fruit aromas and flavors while young, revealing with an array of secondary characteristics like earth, smoke, violet, truffle and game with age. The varietal is also known, perhaps better than any, for its ability to translate terroir, or a sense of place. While the best Pinot Noir still comes from Burgundy, it is being produced with increasing success in cooler climates around the world. In France, it is part of the trifecta of grapes that can go into Champagne, and it is also grown in Alsace, Irancy, Jura, Savoie, Lorraine and Sancerre. Outside of France it is produced under the names Pinot Nero and Blauburgunder in Italy's mountainous regions, as Spätburgunder in Germany and as Blauburgunder in Austria. In the US, Pinot Noir has found suitable growing conditions in the cooler parts of California, including Carneros, the Russian River Valley, the Anderson Valley, the Sonoma Coast, Monterey County, the Santa Lucia Highlands and Santa Barbara County, as well as in Oregon's Willamette Valley. In recent years, New Zealand has demonstrated its ability to interpret this hard-to-grow varietal, with successful bottlings coming from careful and attentive growers in Central Otago, Martinborough and Canterbury. Chile is also an up-and-coming region for Pinot Noir, creating fresh, fruit-forward, early-drinking and affordable Pinots from the coastal Casablanca Valley and the Limari Valley.
Country:

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world. Click for a list of bestselling items from the United States.
Sub-Region:

California

- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year. For our entire selection of California wines, please visit this link.
Specific Appellation:

Santa Lucia Highlands