2016 Canon-la-Gaffelière, St-Émilion (Pre-Arrival)

SKU #1299105 95-98 points Wine Spectator

 This pulls a lot of red and black currant, fig and boysenberry pâte de fruit notes together, wraps them with a brambly thread and then drives them through an anise- and apple wood-edged finish. It’s all tightly wound, but it’s all there for the long haul. Really, really solid. (JM)  (4/2017)

95-97 points Wine Enthusiast

 Dark and intense, this wine has immense fruit and equally immense tannins. It is powered by its firm structure and concentration. There are hints of firm extraction, although it does not detract from the bold fruits. It should age well for many years. (RV)  (4/2017)

95-96 points James Suckling

 Lovely silky texture and dark fruit to this wine underlining richness and decadence. Medium to full body and a long finish.  (4/2017)

93-96 points Vinous

 The 2016 Canon La Gaffelière is a huge, voluptuous wine with no hard edges and exceptional balance. Often in the early going, the Merlot and Cabernet Franc elements are easily discernible, but in 2016 all the elements are wonderfully fused together. It will be interesting to see if this powerful wine finds a bit more finesse over time. The 2016 was even more impressive when I tasted separate components from barrel in January 2017. In 2016, the wine spent 30-32 days on the skins and will see approximately 60% new oak. (AG)  (4/2017)

93-95 points Robert Parker's Wine Advocate

 The 2016 Canon la Gaffeliere is a blend of 55% Merlot, 35% Cabernet Franc and 10% Cabernet Sauvignon (vines organically certified) picked from 26 September to 15 October and matured in 60% new oak. The yield is 42 hectoliters per hectare. This offers one of the most cerebral aromatics that I have encountered from this Saint Emilion estate: mineral-rich red and black fruit, quite edgy, almost flinty in style. I adore the focus of these aromas that are wired directly into the olfactory senses. The palate is very well balanced and governed by the Cabernet component. The black fruit is lifted by some lovely graphite notes that lend it a very Left Bank-like personality. It is fresh, taut and linear with a very persistent finish. Unlike other vintages of Canon la Gaffelière, I feel that this will require four to five years in bottle. As good as the 2015 last year, it might even surpass it. (NM)  (4/2017)

93 points Decanter

 Another successful wine in St-Émilion, with the signature of careful extraction. Well-brushed black fruits and a lovely push-and-pull effect between supple tannins, rich fruits and fresh acidity. Certified organic since the 2014 vintage. (JA)  (4/2017)

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Price: $89.99

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Staff Image By: Clyde Beffa Jr. | K&L Staff Member | Review Date: 6/1/2017 | Send Email
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Deeply colored and very aromatic notes of blackcherry and toasty oak. Big wine-good mouthfeel. Perfect balance.
Drink from 2020 to 2032

Additional Information:

Varietal:

Merlot

- A very popular red grape variety found in the great wines of St. Emilion and Pomerol. It is the most planted variety in Bordeaux, and it has also become an extremely fashionable red in many regions including California. Although it has a reputation to be smooth, and easy to drink when young, Merlot is also capable of producing extremely intense wines as well. It is often used as a blending agent with Cabernet Sauvignon.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Bordeaux

- View our bestselling Bordeaux.
Specific Appellation:

Saint Emilion