2014 De Martino "Gallardía" Cinsault Itata Valley (Previously $20)

SKU #1294322

De Martino has arguably undergone one of the more radical transformations the wine world has seen in the past five years. The second largest owner of organic vineyards in Chile, with 740 acres in production, De Martino is stepping up to the plate in other ways as well: the winery is 100% carbon neutral and beginning in 2011 they have stopped purchasing new oak barrels. That year they purchased 140 tinajas, the traditional Chilean clay vessels that resemble amphoras, in varying shapes and sizes. They also invested in 5000l Austrian (Stockinger) foudres and continue to seek out Chilean foudres made from the indigenous oak known locally as "raulí." Cinsault is an historic grape variety in Chile's Itata Valley, a beautiful but relatively poor agricultural region in Chile's region VIII, nestled amongst the granitic coastal range and enjoying sufficient rainfall to allow for dry farming. A combination of red and dark fruits show nice layers, with hints of savory and green subtleties adding complexity.

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Additional Information:

Varietal:

Other Red Wines

Country:

Chile

- Located on the western coast of South America and bordered by the Pacific Ocean to the west and the Andes to the East, the Chilean wine-growing climate is similar to that of California's Napa Valley and Bordeaux. The Chilean wine industry is known for being consistently free of phylloxera, but political and economic unrest has brought its own source of disorder. The recent establishment of a free market has resuscitated the wine industry, and significant investments have been made, switching the economic focus from domestic production to exports. Chile produces roughly a quarter of the wine Argentina produces, and is known for single-varietal exports, predominantly Cabernet Sauvignon, Merlot and Chardonnay. It's a popular region in the U.S. known for inexpensive and tasty wine. Click for a list of bestselling items from Chile.
Alcohol Content (%): 13