2015 M. Chapoutier ""Invitare" Condrieu (Pre-Arrival)

SKU #1292296 95 points Robert Parker's Wine Advocate

 As to the Condrieu, I was shocked at the quality of both new releases. The entry-level cuvée is the 2015 Condrieu Invitare. A flat-out great example of the appellation, it offers lots of caramelized peaches, tangerine, orange blossom and crushed rock-like characteristics in its rich, yet fresh and elegant style. Not enough can be said about the quality that consistently comes from this estate. From the top to the bottom of the range, you can’t go wrong. And while the prices at the top are frightfully expensive (they’re out of my zip code), there are incredible values from St Péray, St Joseph, Cornas and Crozes Hermitage that should be snatched up by readers. Looking at the 2014s reviewed here, these shine for their elegance and purity, and are certainly some of the most concentrated wines in the vintage. Readers shouldn’t forget that while 2014 was a complicated vintage for the reds, the whites are gorgeous. As to the 2015s, these massive and concentrated wines are going to demand patience, but at the top end, I suspect will be as good as wine gets.  (12/2016)

Wine Spectator

 The 2015 Condrieu Invitare is a remarkably lithe and pure Viognier, with lilting fennel and yellow apple notes that glide through the kaffir lime accented finish.  (1/2017)

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Price: $49.99

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This product is expected to arrive for shipment or pickup by Sunday, December 31, 2017.

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Additional Information:

Varietal:

Viognier

- Relatively challenging to cultivate, this white grape's plantings were long limited to two appellations in the Northern Rhône - Condrieu, the better known of the two, and Château-Grillet - but its recent gains in popularity inspired plantings in the Languedoc-Roussillon, across California, as well as in parts of Australia, Italy, Spain and South America. Intensely aromatic and full-bodied, Viognier is prized for its aromas and flavors of stone fruits, d'Anjou pears and white flowers. In fact, its heady perfume wins it the honor of being a rare white varietal used in one of the world's top reds - Côte-Rôtie - where it is often planted amid the Syrah and co-fermented with that grape. The combination deepens the color of Côte-Rôtie and adds to its already deep and distinctive nose.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Rhone

- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market. View our bestselling Rhone Valley wines.